| Cookie Dough Artisan Flavor | Amoretti | Cookie Dough Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Cookies & Cream Artisan Flavor | Amoretti | Cookies & Cream Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Cookies & Cream Compound | Amoretti | Cookies & Cream Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Cookies & Cream Stracciatella Compound | Amoretti | Cookies & Cream Stracciatella Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in betwe...view more Cookies & Cream Stracciatella Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. view less | |
| Coriander Essence Isōz™ | Flavor Producers, Inc. | Coriander Essence Isoz™ is an essence that is used as a flavor enhancer. The essence is a colorless product and contains the aromatic properties of the plant. Coriander Essence Isoz™ is used in dairy and non-dairy based products, soup bases, beverages, al...view more Coriander Essence Isoz™ is an essence that is used as a flavor enhancer. The essence is a colorless product and contains the aromatic properties of the plant. Coriander Essence Isoz™ is used in dairy and non-dairy based products, soup bases, beverages, alcoholic beverages, flavored water, and desserts. view less | |
| Corn Syrup (25kg) | Dutch Organic International Trade | Corn Syrup 25kg is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks...view more Corn Syrup 25kg is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks, tofu and syrups for making up drinks. This product of corn syrup comes in packaging of 25 kg. view less | |
| Corn Syrup (275kg) | Dutch Organic International Trade | Corn Syrup (275kg) is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based mi...view more Corn Syrup (275kg) is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks, tofu and syrups for making up drinks. This product of corn syrup comes in packaging of 275 kg. view less | |
| CornSweet® Crystalline Fructose | ADM (Archer Daniels Midland) | CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy pr...view more CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy products, reduced-calorie foods, canned fruits, toppings and sauces, jams and jellies, caramels and gum and post-mix, still drink concentrates. It also provides the added health benefit of a low Glycemic Index, particularly compared to other products. view less | |
| CoroWise™ Plant Sterols | Cargill Food Ingredients | CoroWise™ Plant Sterols are naturally sourced cholesterol reducers that offer additional management of cholesterol levels through dietary foods and beverages. They are available in several forms, depending upon the food application - including powder form...view more CoroWise™ Plant Sterols are naturally sourced cholesterol reducers that offer additional management of cholesterol levels through dietary foods and beverages. They are available in several forms, depending upon the food application - including powder forms, multiple granulations, sterol esters for oil based application, and aqueous dispersion forms. view less | |
| Cosmopolitan Compound | Amoretti | Cosmopolitan Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Cotija Cheese | Winona Foods | Cotija cheese is a hard cheese that has an extremely sharp flavor that can be described as fiery, yet salty. Typical applications include topping burritos, soups, salads, beans, tostadas, and tacos, in either a crumbled or grated form. | |
| Cotton Candy Artisan Flavor | Amoretti | Cotton Candy Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Cowcium® Natural Milk Calcium 24 | Garuda International, Inc. | Cowcium® Natural Milk Calcium 24 is a unique mineral concentration of cow's milk. It contains a minimum calcium content of 24% and is best suited for dietary supplements and many kinds of foods including breads and pastas. It provides the rich source of c...view more Cowcium® Natural Milk Calcium 24 is a unique mineral concentration of cow's milk. It contains a minimum calcium content of 24% and is best suited for dietary supplements and many kinds of foods including breads and pastas. It provides the rich source of calcium and phosphorus from milk with less fat and lactose. No calcium is added during processing. Garuda's milk calcium products are true 100% milk calcium. view less | |
| Cowcium® Natural Milk Calcium FG | Garuda International, Inc. | Cowcium® Natural Milk Calcium FG contains a minimum calcium content of 24%. It acts as an alternative to other calcium sources when a high calcium concentration is required. No calcium is added during processing. Garuda's milk calcium products are true 10...view more Cowcium® Natural Milk Calcium FG contains a minimum calcium content of 24%. It acts as an alternative to other calcium sources when a high calcium concentration is required. No calcium is added during processing. Garuda's milk calcium products are true 100% milk calcium. It is used in cheese, confections, juice, yogurt, baked goods and dietary supplements. view less | |
| Crab Extract Powder – 1300 | Nikken Foods USA, Inc. | Crab Extract Powder – 1300 is a crab extract combined with salt and spray dried on a maltodextrin carrier. It provides a free flowing, white powder with a full-bodied crab flavor. It is a low-sodium flavor enhancer that can be used in soups, sauces/marina...view more Crab Extract Powder – 1300 is a crab extract combined with salt and spray dried on a maltodextrin carrier. It provides a free flowing, white powder with a full-bodied crab flavor. It is a low-sodium flavor enhancer that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less | |
| Cranberry Artisan Flavor | Amoretti | Cranberry Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Cranberry Compound | Amoretti | Cranberry Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Cranberry Coulis | Amero Foods MFG Corp/Pastrystar | Cranberry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cranberry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. ...view more Cranberry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cranberry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. view less | |
| Cranberry juice, 12 brix, filtered and pasteurized | Fruit d'Or | Cranberry juice, 12 brix, filtered and pasteurized is obtained by extraction from sound, mature cranberries. The juice is then clarified and pasteurized. Cranberry juice contains substances that may affect individual health. | |
| Cranberry juice, 8 brix, filtered and pasteurized | Fruit d'Or | Cranberry juice, 8 brix, filtered and pasteurized is obtained by extraction from sound, mature cranberries. The juice is then clarified and pasteurized. Cranberry juice contains substances that may affect individual health. | |
| Cranberry juice, 8 brix, not filtered, pasteurized | Fruit d'Or | Cranberry juice, 8 brix, not filtered, pasteurized is obtained by extraction from sound, mature cranberries. The juice is then pasteurized. Cranberry juice contains substances that may affect individual health. | |
| Cranberry juice concentrate, 50 brix | Fruit d'Or | Cranberry juice concentrate, 50 brix is prepared from depectinized and filtered juice obtained from sound, mature cranberries. The juice is concentrated under low temperature and pressure. This product only contains cranberries, no preservative, flavorin...view more Cranberry juice concentrate, 50 brix is prepared from depectinized and filtered juice obtained from sound, mature cranberries. The juice is concentrated under low temperature and pressure. This product only contains cranberries, no preservative, flavoring, coloring, sugar, water, acid, or other fruit is added. Cranberry juice contains substances that may affect individual health. view less | |
| Cranberry juice concentrate, 65 brix | Fruit d'Or | Cranberry juice concentrate, 65 brix is prepared from depectinized and filtered juice obtained from sound, mature cranberries. The juice is then concentrated under low temperature and pressure. This product only contains cranberries, no preservative, flav...view more Cranberry juice concentrate, 65 brix is prepared from depectinized and filtered juice obtained from sound, mature cranberries. The juice is then concentrated under low temperature and pressure. This product only contains cranberries, no preservative, flavoring, coloring, sugar, water, acid, or other fruit is added. Cranberry juice contains substances that may affect individual health. view less | |
| Cream 90 | LA FABRIL | Cream 90 has a neutral taste with a visual appearance of processed products that is made from 100% vegetable origin. This product contains 120 ppm BHT as anti-oxidant with the ability to maintain its spreadable capacity in a broad temperature range. It is...view more Cream 90 has a neutral taste with a visual appearance of processed products that is made from 100% vegetable origin. This product contains 120 ppm BHT as anti-oxidant with the ability to maintain its spreadable capacity in a broad temperature range. It is GMO, trans-fat, and allergenic substances free. Cream 90 is used in the preparation of chocolate and confectionery spreadable products for direct applications such as cream cheese, creams, and refrigerated margarine. view less | |
| Cream Flavoring | TAIGA International N.V. | Cream Flavoring is a flavoring substance with a taste and smell similar to that of cream. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cream Flavoring is most commonly used as a flavoring in s...view more Cream Flavoring is a flavoring substance with a taste and smell similar to that of cream. This product is available in liquid or powder, water or oil solubility, and natural or non-natural forms. Cream Flavoring is most commonly used as a flavoring in sweet food applications such as confections and dairy products. view less | |
| Cream Of Tartar (Potassium Bitartrate) | H & A Canada | Cream Of Tartar (Potassium Bitartrate) is a white crystalline powder with nice acidic taste, odorless. Applications: cream of tartar is used in various food and non-food applications. Typical food applications include stabilizing egg whites while increasi...view more Cream Of Tartar (Potassium Bitartrate) is a white crystalline powder with nice acidic taste, odorless. Applications: cream of tartar is used in various food and non-food applications. Typical food applications include stabilizing egg whites while increasing their heat tolerance and volume; preventing the crystallization in sugar syrups; reducing discoloration of cooked vegetables and it is frequently mixed with baking soda (which needs an acid ingredient to activate it) to form baking powder. view less | |
| Crema Di Caramel™ Artisan Flavor | Amoretti | Crema Di Caramel™ Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Crema Di Caramel™ Compound | Amoretti | Crema Di Caramel™ Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Crema Di Vanilla® Natural Compound | Amoretti | Crema Di Vanilla® Natural Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Crème Brûlée Compound | Amoretti | Crème Brûlée Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Crème Brulee Powder | Amero Foods MFG Corp/Pastrystar | Crème Brulee Powder is a natural blended powder with added stabilizers designed to taste and look like a classic crème brulee. The crème brulee base uses a hot process reconstitution by adding half and half and heavy cream. The cooked mix then can be pour...view more Crème Brulee Powder is a natural blended powder with added stabilizers designed to taste and look like a classic crème brulee. The crème brulee base uses a hot process reconstitution by adding half and half and heavy cream. The cooked mix then can be poured into the crème brulee dish. It must be refrigerated to set. This product does not require baking, contains no preservatives and is kosher. view less | |
| Créme De Menthe Artisan Flavor | Amoretti | Créme De Menthe Artisan Flavor is a ready to use, highly concentrated natural flavor. This product requires no freezing, thawing or reduction. Applications include: gelato, ice cream, sorbet, yogurt and other similar products. | |
| Crème De Menthe Compound | Amoretti | Crème De Menthe Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Cromaplen Mix | Vepinsa Foods (F&B) | Cromaplen Mix is a dark red, fluid oil composed of a carotenoid mixture of lutein and zeaxanthin esters, paprika oleoresin and vegetable oil. It is extracted from both the marigold flower (Tagetes Erecta) and oleoresin paprika (Capsicum Annuum). It has a ...view more Cromaplen Mix is a dark red, fluid oil composed of a carotenoid mixture of lutein and zeaxanthin esters, paprika oleoresin and vegetable oil. It is extracted from both the marigold flower (Tagetes Erecta) and oleoresin paprika (Capsicum Annuum). It has a very slight paprika odor and is used to provide color to foods like cheeses, salad dressings, sauces, and yogurts. view less | |
| CRYOGEL® | PB Gelatins | CRYOGEL® is a cold soluble gelatin that has exactly the same textural properties as traditional gelatin, which means that the unique melt-in-the mouth effect, texture and mouthfeel remain unsurpassed. CRYOGEL® is a 100% pure gelatin, available as acid or ...view more CRYOGEL® is a cold soluble gelatin that has exactly the same textural properties as traditional gelatin, which means that the unique melt-in-the mouth effect, texture and mouthfeel remain unsurpassed. CRYOGEL® is a 100% pure gelatin, available as acid or alkaline type. Some applications include, instant powder desserts and cream stabilisers (FONDS) or in any applications where cold processing is required or advantageous. view less | |
| CrystalBan™ | Nutricepts, Inc. | CrystalBan™ is sodium gluconate in granular form. It is mixed with sodium chloride and is applied to cheese at the last or next to last salting stage. The product decreases lactic acid production during the cheese making process, improving reduced sodium...view more CrystalBan™ is sodium gluconate in granular form. It is mixed with sodium chloride and is applied to cheese at the last or next to last salting stage. The product decreases lactic acid production during the cheese making process, improving reduced sodium cheddar and American cheese quality by reducing acidity and maintaining flavor. CrystalBan™ also helps extend storage life and appearance of cheeses. view less | |
| Crystalline Fructose | Foodchem International Corporation | Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructos...view more Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructose is estimated to be about 20 percent sweeter than table sugar,and 5% sweeter than high fructose corn syrup. This product is often used in canned fruit, fruit preserves, bread, cakes, creams, marmalade, chocolate, and soft drinks. view less | |
| Crystalline Fructose Fruitose® S | Austrade, Inc. Food Ingredients | Crystalline Fructose Fruitose® S (aka fruit sugar) is a sweetener that is found naturally in fresh fruits, vegetables and honey. It has a sweetness range of 130 to 180 compared to sucrose which has a sweetness level of 100. Crystalline fructose also provi...view more Crystalline Fructose Fruitose® S (aka fruit sugar) is a sweetener that is found naturally in fresh fruits, vegetables and honey. It has a sweetness range of 130 to 180 compared to sucrose which has a sweetness level of 100. Crystalline fructose also provides a low Glycemic Index (GI). Crystalline Fructose is made from pure sugar and is available in different mesh sizes as well as certified Kosher for Passover. view less | |
| Cucumber Essencee Isoz™ | Flavor Producers, Inc. | Cucumber Essencee Isoz™ is an essence that is used as a flavor enhancer. The essence is a colorless product and contains the aromatic properties of the plant. Cucumber Essencee Isoz™ is used in dairy and non-dairy based products, soup bases, beverages, al...view more Cucumber Essencee Isoz™ is an essence that is used as a flavor enhancer. The essence is a colorless product and contains the aromatic properties of the plant. Cucumber Essencee Isoz™ is used in dairy and non-dairy based products, soup bases, beverages, alcoholic beverages, flavored water, and desserts. view less | |
| Cultivated Blueberries | Graceland Fruit | Cultivated Blueberries are perfect for bagels, scones, dairy products, breads, and many other products. Graceland's selection of blueberry offerings includes cultivated blueberries, wild blueberries and organic wild blueberries. | |
| Cultivated dried blueberries | Fruit d'Or | Cultivated dried blueberries are processed from sound and matures blueberries. They are infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor a...view more Cultivated dried blueberries are processed from sound and matures blueberries. They are infused in sucrose solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color is added. It is used in a wide variety of food products. view less | |
| Cultivated dried blueberries, apple juice infused | Fruit d'Or | Cultivated dried blueberries, apple juice infused are processed from sound and matures blueberries , well colored and tasty, first quality. They are infused in apple juice solution. Then the fruits are dried until the moisture level required and sprayed w...view more Cultivated dried blueberries, apple juice infused are processed from sound and matures blueberries , well colored and tasty, first quality. They are infused in apple juice solution. Then the fruits are dried until the moisture level required and sprayed with a light quantity of sunflower oil. No preservative, flavor and color are added. It is used in a wide variety of food products. view less | |
| Cultivated Whole Blueberries | Graceland Fruit | Cultivated Whole Blueberries are from the Classic Soft-N-Frozen section of Graceland Fruit. It contains 50 - 80% processed fruit in a natural stabilized syrup mix. | |
| Cumin Seed CO2-TO Extract (Organic) - 155.002 | FLAVEX Naturextrakte GmbH | Cumin Seed CO2-TO Extract (Organic) is a yellow-brown oil. It is used as a spice in products like cheese, sausages, soups, stew, in fillings and in liqueurs, It is also used in medicine as carminative against stomach trouble and colics. This product is us...view more Cumin Seed CO2-TO Extract (Organic) is a yellow-brown oil. It is used as a spice in products like cheese, sausages, soups, stew, in fillings and in liqueurs, It is also used in medicine as carminative against stomach trouble and colics. This product is used in natural remedies because of its anti-inflammatory and antimicrobial properties. view less | Request Sample |
| Cumin Seeds, 99% Purity | Orient Resources Company | Cumin Seeds, 99% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99% Purity has an impurit...view more Cumin Seeds, 99% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99% Purity has an impurity level of less than 1% and is most commonly used in curry, soup, stew, cheese, bread, and gravy applications. view less | |
| Cumin Seeds, 99.5% Purity | Orient Resources Company | Cumin Seeds, 99.5% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99.5% Purity has an imp...view more Cumin Seeds, 99.5% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99.5% Purity has an impurity level of less than .5% and is most commonly used in curry, soup, stew, cheese, bread, and gravy applications. view less | |
| Curacao Compound | Amoretti | Curacao Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Curcumin Extract | Foodchem International Corporation | Curcumin Extract is the principal curcuminoid of the popular Indian spice turmeric, which is a member of the ginger family (Zingiberaceae). Curcumin is a brightly yellow colored powder and may be used as a food coloring and a food additive. This product i...view more Curcumin Extract is the principal curcuminoid of the popular Indian spice turmeric, which is a member of the ginger family (Zingiberaceae). Curcumin is a brightly yellow colored powder and may be used as a food coloring and a food additive. This product is often used in canned beverages, baked products, dairy products, ice cream, yogurt, sauces, etc. view less | |
| Custard Apple | Mother Herbs (P) Ltd. | Custard Apple is a type of tree that is found throughout India. The extract from the seeds, leaves and bark can be used for medicinal purposes. The fruit of the plant is used to add a unique, sweet taste to food products such as ice cream and also to milk...view more Custard Apple is a type of tree that is found throughout India. The extract from the seeds, leaves and bark can be used for medicinal purposes. The fruit of the plant is used to add a unique, sweet taste to food products such as ice cream and also to milk beverages. view less | |
| Custard (Panna Cotta) Compound | Amoretti | Custard (Panna Cotta) Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Custard (Panna Cotta) Compound | Amoretti | Custard (Panna Cotta) Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Cyclopentanethiol | Penta Manufacturing Company | Cyclopentanethiol is a colorless, clear liquid flavoring agent with an onion, horseradish, garlic, burned, egg, meat, celery, vegetable taste and a garlic, onion, horseradish, celery, vegetable, sautéed meat, egg odor. It has applications in breakfast cer...view more Cyclopentanethiol is a colorless, clear liquid flavoring agent with an onion, horseradish, garlic, burned, egg, meat, celery, vegetable taste and a garlic, onion, horseradish, celery, vegetable, sautéed meat, egg odor. It has applications in breakfast cereals, milk products, baked goods, meat products, relishes, condiments, and soups. view less | |
| D-15098 | Jeneil Biotech Inc. | D-15098 is a concentrated, natural, cheddar cheese type powder with aromatic, cheesy, savory, and nutty characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in pr...view more D-15098 is a concentrated, natural, cheddar cheese type powder with aromatic, cheesy, savory, and nutty characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less | |
| D-Alanine | Penta Manufacturing Company | D-Alanine is a white crystal or crystalline powder that is used in the synthesis of new types of sweeteners. This product is used in bread, tea, and dairy products. | |
| D-Alpha-Tocopheryl Acetate Powder 700 CWS | ZMC-USA | D-Alpha-Tocopheryl Acetate Powder 700 CWS is a cold water dispersible powder used for fortifying dry food products including flour, dry milk, beverage powders and water-based foods. This product has a Vitamin E content of 700 IU/g. | |
| D-Alpha-Tocopheryl Acetate Powder 700 CWS-A | ZMC-USA | D-Alpha-Tocopheryl Acetate Powder 700 CWS-A is a cold water dispersible powder used for fortifying dry food products including flour, dry milk, beverage powders and water-based foods. The esters of the product are less susceptible to degradation when exp...view more D-Alpha-Tocopheryl Acetate Powder 700 CWS-A is a cold water dispersible powder used for fortifying dry food products including flour, dry milk, beverage powders and water-based foods. The esters of the product are less susceptible to degradation when exposed to air or high processing temperatures giving strong flexibility in product formulations. view less | |
| D-Decalactone | Penta Manufacturing Company | D-Decalactone is a colorless, clear liquid flavoring agent. It has a creamy, coconut, fatty, milky, buttery, nutty taste with a slightly fruity nuance. It also has a creamy, sweet, fatty, milky, coconut odor and is applied in baked goods, puddings, gelati...view more D-Decalactone is a colorless, clear liquid flavoring agent. It has a creamy, coconut, fatty, milky, buttery, nutty taste with a slightly fruity nuance. It also has a creamy, sweet, fatty, milky, coconut odor and is applied in baked goods, puddings, gelatins, frozen dairy, alcoholic and nonalcoholic beverages, oils, fats, gravies, sweet sauce, frosting, confections, and soft candy. view less | |
| D-Gluconic Acid | Penta Manufacturing Company | D-Gluconic Acid is a colorless to pale yellow liquid with many uses. It can be used as a acidity regulator, pickling agent, leavening agent, pH control agent, and as a flavoring agent in baby food, baked goods, canned goods, dairy, meat, salad, and sauces...view more D-Gluconic Acid is a colorless to pale yellow liquid with many uses. It can be used as a acidity regulator, pickling agent, leavening agent, pH control agent, and as a flavoring agent in baby food, baked goods, canned goods, dairy, meat, salad, and sauces. view less | |
| D-Gluconic Acid 50% in Water | Penta Manufacturing Company | D-Gluconic Acid 50% in Water is a pale yellow to light brown liquid with many uses. It can be used as a acidity regulator, pickling agent, leavening agent, pH control agent, and as a flavoring agent in baby food, baked goods, canned goods, dairy, meat, sa...view more D-Gluconic Acid 50% in Water is a pale yellow to light brown liquid with many uses. It can be used as a acidity regulator, pickling agent, leavening agent, pH control agent, and as a flavoring agent in baby food, baked goods, canned goods, dairy, meat, salad, and sauces. view less | |
| δ-Tetradecalactone Natural, 98%, FG | Sigma-Aldrich | δ-Tetradecalactone Natural, 98%, FG, product number W359020, is a colorless liquid with cheese; coconut; creamy; fatty; and nutty organoleptic properties. Delta-Tetradecalactone Natural 98% is one of the more recently available lactones. It imparts a uniq...view more δ-Tetradecalactone Natural, 98%, FG, product number W359020, is a colorless liquid with cheese; coconut; creamy; fatty; and nutty organoleptic properties. Delta-Tetradecalactone Natural 98% is one of the more recently available lactones. It imparts a unique creamy aftertaste and richness without adding too much of a creamy aroma. It works well in coconut and piña colada flavors, fresh cream and condensed milk flavors. It adds richness to fresh and browned butter, dairy flavors, such as butterscotch, caramel, toffee and fatty nut flavors such as macadamia and cashew. It works well with butter esters in microwave applications and as nuance effects in various fruit and savory fatty meat applications. view less | |
| D-Xylose | Foodchem International Corporation | D-Xylose is a white crystalline powder. This product is a natural nutrient sweetener, and is manufactured from corn, sugarcane, and birch. It has a cool and refreshing taste and has the same sweetness as sucrose, and it is often used to sweeten a wide va...view more D-Xylose is a white crystalline powder. This product is a natural nutrient sweetener, and is manufactured from corn, sugarcane, and birch. It has a cool and refreshing taste and has the same sweetness as sucrose, and it is often used to sweeten a wide variety of foods and beverages such as spices, meat products, butter, etc. view less | |
| d'Agave® Blue Agave Syrup - Light, Organic | CIRANDA | d'Agave® Organic Blue Agave Syrup - Light (76042, 76046, 76049, 76067) is a natural sweetener produced from the piña of the Blue Agave plant. Ciranda carries both light and dark agave syrup. Light syrup is golden in color with a slight agave flavor. Dark ...view more d'Agave® Organic Blue Agave Syrup - Light (76042, 76046, 76049, 76067) is a natural sweetener produced from the piña of the Blue Agave plant. Ciranda carries both light and dark agave syrup. Light syrup is golden in color with a slight agave flavor. Dark syrup is amber in color with a more pronounced agave flavor. Agave syrup has a variety of functionalities from sweetening to binding in applications like baking, confectionary and frozen. view less | Request Sample |
| d'Agave® Inulin – From Blue Agave, Organic | CIRANDA | d'Agave® Organic Inulin – From Blue Agave (76041). Agave inulin has a variety of functionalities from sweetening to binding in applications like baking, confectionary and frozen. | Request Sample |
| Dairy Starter Cultures | Clerici-Sacco Group | Dairy Starter Cultures are freeze-dried starter cultures that are used for bulk starter preparation. Standardisation and control, are achieved when Lyoto is used in combination with Lacmon Media and Bioactivator as a milk replacement. Dairy Starter Cultur...view more Dairy Starter Cultures are freeze-dried starter cultures that are used for bulk starter preparation. Standardisation and control, are achieved when Lyoto is used in combination with Lacmon Media and Bioactivator as a milk replacement. Dairy Starter Cultures can be used in yoghurt, Kefir, pasta filata, fermented milk, and cheese. view less | |
| DairyLux D1494 Chantilly Cream Stabilizer | Arthur Branwell & Co. Ltd. | DairyLux D1494 Chantilly Cream Stabilizer is a instant whipped cream mix. It is used to stiffen and thicken whip cream so that it holds its shape without weeping or separating and also prevents discoloration. | |
| Dairyzym Lactase | SternEnzym | Dairyzym Lactase is an enzyme that aids in the break-down of lactose, prevents crystallization and gritty mouth-feel of lactose, and improves its structure. It is used in milk, yogurt, dairy ice, and condensed milk. | |
| Danfat Fry LS | Danec S.A. | Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry L...view more Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry LS can be used in baking applications, for preparing cookies, crackers, cakes, muffins, and other baked goods. It can also be used in deep frying applications due to its excellent oxidative stability and resistance to high temperature. view less | |
| Daritek® – Whey Protein Concentrate Code 356 | Foremost Farms | Daritek® – Whey Protein Concentrate Code 356 is a light cream to cream colored, spray dried whey protein concentrate with a minimum of 34% protein (WPC-34). Sweet whole whey is processed by ultrafiltration to remove a portion of the smaller molecular weig...view more Daritek® – Whey Protein Concentrate Code 356 is a light cream to cream colored, spray dried whey protein concentrate with a minimum of 34% protein (WPC-34). Sweet whole whey is processed by ultrafiltration to remove a portion of the smaller molecular weight milk minerals and lactose. Typical applications include bakery products, frozen desserts, cheese foods, cultured dairy products, salad dressings, and sauces. view less | |
| Dark Chocolate Compound | Amoretti | Dark Chocolate Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Dark Chocolate Sauce | Amero Foods MFG Corp/Pastrystar | Dark Chocolate Sauce is designed for use as a designing tool or as a dark chocolate flavor. Made with high quality, all natural products. It can be used in many desserts such as mousses, creams, and sorbets. Its strong stability prevents flow on plates wh...view more Dark Chocolate Sauce is designed for use as a designing tool or as a dark chocolate flavor. Made with high quality, all natural products. It can be used in many desserts such as mousses, creams, and sorbets. Its strong stability prevents flow on plates when used in design. This sauce comes ready to use. view less | |
| Date Compound | Amoretti | Date Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| DATEM | Foodchem International Corporation | DATEM is an ivory white powder or particle solid. This product has the functions to emulsify, increase stabilization, improve preservation, prolong shelf life, and protect freshness, etc. It is mainly used as an additive in bread, cake, butter, hydrogenat...view more DATEM is an ivory white powder or particle solid. This product has the functions to emulsify, increase stabilization, improve preservation, prolong shelf life, and protect freshness, etc. It is mainly used as an additive in bread, cake, butter, hydrogenated vegetable oil and vegetable oil powder. It can also be used as an emulsifier, dispersion agent to improve emulsification and the intermiscibility between oil and water. view less | |
| DDS-1 Strain of Lactobacillus Acidophilus | Nebraska Cultures Inc. | DDS-1 Strain of Lactobacillus Acidophilus is a white to light tan probiotic that can come in loose powder, capsule, or tablet form. This product is an enzyme-modified dairy protein base fortified with natural proteoses, peptones, vitamins, amino acids, mi...view more DDS-1 Strain of Lactobacillus Acidophilus is a white to light tan probiotic that can come in loose powder, capsule, or tablet form. This product is an enzyme-modified dairy protein base fortified with natural proteoses, peptones, vitamins, amino acids, minerals, enzymes and proprietary stabilizers. It is stomach acid and bile resistant. DDS-1 Strain of Lactobacillus Acidophilus is used to stimulate the immune system, aids in the alleviation of constipation, reduce lactose intolerance, and prevent carcinogenesis. view less | |
| Debitterized Steviosides 90% | Qufu Shengren Pharmeutical Co., Ltd | Debitterized Steviosides 90% is a dietary supplement, white to light yellow powder, odourless or having a slight characteristic odour, approximately 250 times sweeter than sucrose. It contributes zero calories & zero carbohydrates to finished products. It...view more Debitterized Steviosides 90% is a dietary supplement, white to light yellow powder, odourless or having a slight characteristic odour, approximately 250 times sweeter than sucrose. It contributes zero calories & zero carbohydrates to finished products. It is derived from Stevia leaves, powder in form. view less | |
| Decanal Dimethyl Acetal | Penta Manufacturing Company | Decanal Dimethyl Acetal is a colorless to pale yellow liquid with a waxy, floral scent and brandy, cognac taste. It is synthesized from decanal and methyl alcohol. The resulting liquid is used as a flavoring agent in alcoholic beverages, baked goods, and ...view more Decanal Dimethyl Acetal is a colorless to pale yellow liquid with a waxy, floral scent and brandy, cognac taste. It is synthesized from decanal and methyl alcohol. The resulting liquid is used as a flavoring agent in alcoholic beverages, baked goods, and dairy products. view less | |
| Decanoic Acid ≥98%, FCC, FG | Sigma-Aldrich | Decanoic Acid ≥98%, FCC, FG, product number W236403, is a colorless or white liquid or solid that has a fatty citrus flavor and odor profile. It is a flavor and fragrance agent that is used in butter, cheese, and fruit flavors. SAFC Supply Solutions produ...view more Decanoic Acid ≥98%, FCC, FG, product number W236403, is a colorless or white liquid or solid that has a fatty citrus flavor and odor profile. It is a flavor and fragrance agent that is used in butter, cheese, and fruit flavors. SAFC Supply Solutions produce a similar product, Decanoic Acid natural, ≥98%, FCC, FG, that differs by its natural certification. view less | |
| Decanoic Acid Natural, ≥98%, FCC, FG | Sigma-Aldrich | Decanoic Acid Natural, ≥98%, FCC, FG, product number W236411, is a colorless or white liquid or solid that has a fatty citrus flavor and odor profile. It is a flavor and fragrance agent that is used in butter, cheese, and fruit flavors. SAFC Supply Soluti...view more Decanoic Acid Natural, ≥98%, FCC, FG, product number W236411, is a colorless or white liquid or solid that has a fatty citrus flavor and odor profile. It is a flavor and fragrance agent that is used in butter, cheese, and fruit flavors. SAFC Supply Solutions produce a similar product, Decanoic Acid ≥98%, FCC, FG, that differs by its lack of natural certification. view less | |
| Dehydrated White Onion Granules | Vibrant Dehydro Foods | Dehydrated White Onion Granules are processed from dried Allium Cepa. It shall be the true vegetable substance from which no portion of its volatile constituents have beeen exhausted. It shall be free from artificial coloring, adulterants and impurities. ...view more Dehydrated White Onion Granules are processed from dried Allium Cepa. It shall be the true vegetable substance from which no portion of its volatile constituents have beeen exhausted. It shall be free from artificial coloring, adulterants and impurities. They are used in vegetable & meat preparations, gravies, sauces, seasonings, cheeses, crackers etc. view less | |
| Dehydroacetic Acid | Penta Manufacturing Company | Dehydroacetic Acid is a clear to pale yellow, crystalline powder that is used as a pH control agent and as a preservative in dairy and produce. | |
| Delta-Decalactone, Natural | Penta Manufacturing Company | Delta-Decalactone, Natural is a colorless, clear liquid flavoring agent. It has a creamy, coconut, fatty, milky, buttery, nutty taste with a slightly fruity nuance. It also has a creamy, sweet, fatty, milky, coconut odor and is applied in baked goods, pu...view more Delta-Decalactone, Natural is a colorless, clear liquid flavoring agent. It has a creamy, coconut, fatty, milky, buttery, nutty taste with a slightly fruity nuance. It also has a creamy, sweet, fatty, milky, coconut odor and is applied in baked goods, puddings, gelatins, frozen dairy, alcoholic and nonalcoholic beverages, oils, fats, gravies, sweet sauce, frosting, confections, and soft candy. view less | |
| Delta-Dodecalactone | Penta Manufacturing Company | Delta-Dodecalactone is a colorless to pale yellow liquid with a coconut, fruity odor. This product is insoluble in water, but soluble in alcohol organic solvents. It is used as a flavoring agent in fruity flavors, cheese, cream, chocolate and other food p...view more Delta-Dodecalactone is a colorless to pale yellow liquid with a coconut, fruity odor. This product is insoluble in water, but soluble in alcohol organic solvents. It is used as a flavoring agent in fruity flavors, cheese, cream, chocolate and other food products. view less | |
| Delta-Dodecalactone, Natural | Penta Manufacturing Company | Delta-Dodecalactone, Natural is colorless to pale yellow liquid with a fruity, oily coconut, creamy-like aroma. This product is insoluble in water and used as a natural flavoring agent in tropical flavors, cream and other food products. | |
| Demineralised Whey D40 | Innova Food Ingredients | Demineralised Whey D40 is a non-hygroscopic fine powder that is creamy in color, that retains a dairy smell and taste. This product may provide substitution of solids in a non-fat portion on milk products. | |
| Demineralized Whey Powder | Kaskat Ltd | Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized ...view more Demineralized Whey Powder is a white to yellowish free flowing powder with a milky taste and smell without foreign odor. It is manufactured by removal of water from liquid sweet whey which is the main by-product from hard cheese production. Demineralized Sweet Whey is used as an emulsifier and economical substitute of milk solids in the food and beverage industry, specifically for uses in infant foods, dairy products, dairy blends, wet blends, bakery products, pasta sauces, chocolates, confectioneries, and ice creams. view less | |
| Demineralized Whey Powder (40%) | Interfood Ingredients Ltd | Demineralized Whey Powder (40%) is made from sweet cheese whey by partial demineralization (40%), concentration and spray drying. This product has a fat content of 1.5% (max) and a protein content of 11% (min). It s a creamy white powder with a bland, sli...view more Demineralized Whey Powder (40%) is made from sweet cheese whey by partial demineralization (40%), concentration and spray drying. This product has a fat content of 1.5% (max) and a protein content of 11% (min). It s a creamy white powder with a bland, slightly sweet taste. Whey Powder is used in a variety of applications, including infant nutrition, dairy, ice-cream and baked goods. view less | |
| Demineralized Whey Powder (90%) | Interfood Ingredients Ltd | Demineralized Whey Powder (90%) is made from sweet cheese whey by partial demineralization (90%), concentration and spray drying. This product has a fat content of 1% (max) and a protein content of 12% (min). It s a creamy white powder with a bland, sligh...view more Demineralized Whey Powder (90%) is made from sweet cheese whey by partial demineralization (90%), concentration and spray drying. This product has a fat content of 1% (max) and a protein content of 12% (min). It s a creamy white powder with a bland, slightly sweet taste. Whey Powder is used in a variety of applications, including infant nutrition, dairy, ice-cream and baked goods. view less | |
| Deoiled Lecithin | Cargill Food Ingredients | Deoiled lecithin is highly concentrated lecithin in powder and granule form. It is a food emulsifier and is composed of a complex mixture of different constituents (phospholipids, glycolipids, carbohydrates and triglycerides). Lecithin is a surface-active...view more Deoiled lecithin is highly concentrated lecithin in powder and granule form. It is a food emulsifier and is composed of a complex mixture of different constituents (phospholipids, glycolipids, carbohydrates and triglycerides). Lecithin is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances such as proteins or starches, producing synergetic effects. view less | |
| Dibutyl Succinate | Penta Manufacturing Company | Dibutyl Succinate is a colorless to pale yellow liquid that is used as a flavoring ingredient in dairy, baked goods, processed fruit, sauces, and other products. | |
| Dicalcium Phosphate Anhydrous | Barrington Nutritionals | Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks...view more Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks, ice cream as nutrient supplement, and quality improvers. view less | Request Sample |
| Dicalcium Phosphate (Food Grade) | Foodchem International Corporation | Dicalcium Phosphate (Food Grade) is a white, odorless powder. It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. This product is also used in biscuits,...view more Dicalcium Phosphate (Food Grade) is a white, odorless powder. It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. This product is also used in biscuits, milk powder, drinks, ice cream as a nutrient supplement. view less | |
| Diced Prunes | CropSource International (SunSweet Growers) | Diced Prunes are made from dicing Sunsweet special process pitted prunes. They have a sweet but slightly tart and fruity taste, and are suggested in, baking, dairy, and confectionery, products. | |
| Diced Prunes | Dutch Organic International Trade | Diced Prunes are cut into 5 to 7mm cubes and are black color with a typical fruity aroma. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. This product is an acceptable food ingredient for v...view more Diced Prunes are cut into 5 to 7mm cubes and are black color with a typical fruity aroma. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. This product is an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. view less | |
| Dimethyl Sulfide Natural, ≥99%, FCC, FG | Sigma-Aldrich | Dimethyl Sulfide Natural, ≥99%, FCC, FG, product number W274623, is a colorless to pale yellow liquid that has a sulfurous, creamy, fishy, and fruity odor. Its taste has a minty after note. It is a flavor and fragrance agent that is used in beer, dairy, f...view more Dimethyl Sulfide Natural, ≥99%, FCC, FG, product number W274623, is a colorless to pale yellow liquid that has a sulfurous, creamy, fishy, and fruity odor. Its taste has a minty after note. It is a flavor and fragrance agent that is used in beer, dairy, fish, tomato, onion, and potato flavors. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, Dimethyl Sulfide Redistilled, ≥99%, FCC, FG, which does not have a natural certification and is redistilled. view less | |
| Dimethyl Sulfide Redistilled, ≥99%, FCC, FG | Sigma-Aldrich | Dimethyl Sulfide Redistilled, ≥99%, FCC, FG, product number W274615, is a colorless to pale yellow liquid that has a sulfurous, creamy, fishy, and fruity odor. Its taste has a minty after note. It is a flavor and fragrance agent that is used in beer, dair...view more Dimethyl Sulfide Redistilled, ≥99%, FCC, FG, product number W274615, is a colorless to pale yellow liquid that has a sulfurous, creamy, fishy, and fruity odor. Its taste has a minty after note. It is a flavor and fragrance agent that is used in beer, dairy, fish, tomato, onion, and potato flavors. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, Dimethyl Sulfide Natural, ≥99%, FCC, FG, which has a natural certification and is not redistilled. view less | |
| Dipotassium | Food Proteins | Dipotassium is a food grade hygroscopic white powder without foreign matter or risk of caking. It's main applications are: buffer agent, dairy products, treatment of meat and drinking water treatment. | |
| Dipotassium Phosphate | WEGO Chemical & Mineral Corp. | Dipotassium Phosphate is a highly soluble, granular salt with a molecular formula of K2HPO4. It is certified FCC IV and Kosher. This product can be used in a number of food and beverage applications, including as an anticoagulant in non-dairy creamers and...view more Dipotassium Phosphate is a highly soluble, granular salt with a molecular formula of K2HPO4. It is certified FCC IV and Kosher. This product can be used in a number of food and beverage applications, including as an anticoagulant in non-dairy creamers and powdered beverages and as a nutritional/mineral supplement additive. view less | |
| Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder | ICL Food Specialties | Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder is made up of white granules or powdered product. DKP is an excellent, highly soluble buffer for casein based coffee creamers. The use of DKP stabilizes the protein layer around the fat droplets th...view more Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder is made up of white granules or powdered product. DKP is an excellent, highly soluble buffer for casein based coffee creamers. The use of DKP stabilizes the protein layer around the fat droplets thus preventing syneresis and curdling of the protein when added to hot, acidic coffee or tea. It is used as a mineral supplement for pharmaceuticals and as a nutrient source during yeast production and other fermentation processes. DKP also helps buffer the pH of the cheese and interacts with milk proteins to promote emulsification. view less | |
| Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder | ICL Food Specialties | Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder is a powder product featuring key properties such as easy handling, excellent buffering capacity, nutrient source capability, alkalinity, and precipitating agent uses. DKP is an excellent, highly s...view more Dipotassium Phosphate, Anhydrous (DKPa) Granular / Powder is a powder product featuring key properties such as easy handling, excellent buffering capacity, nutrient source capability, alkalinity, and precipitating agent uses. DKP is an excellent, highly soluble buffer for casein based coffee creamers. The use of DKP stabilizes the protein layer around the fat droplets thus preventing syneresis and curdling of the protein when added to hot, acidic coffee or tea. It is used as a mineral supplement for pharmaceuticals and as a nutrient source during yeast production and other fermentation processes. This product also helps buffer the pH of the cheese and interacts with milk proteins to promote emulsification. view less | |
| Dipotassium Phosphate, Solution (DKPs) 50% Solution | ICL Food Specialties | Dipotassium Phosphate, Solution (DKPs) 50% Solution is a clear liquid that is easy to handle, has excellent buffering capacity, and it is used as a precipitating agent and nutrient source. It is useful in coffee creamers, nutrient sources, process cheese ...view more Dipotassium Phosphate, Solution (DKPs) 50% Solution is a clear liquid that is easy to handle, has excellent buffering capacity, and it is used as a precipitating agent and nutrient source. It is useful in coffee creamers, nutrient sources, process cheese products, and potable water treatment. view less | |
| Disodium Hydrogen Phosphate | Adana Ltd | Disodium Hydrogen Phosphate is in anhydrous and hydrated forms. The hydrated is a dodecahydrate, colorless to white orthorhombic, with relative density of 1.52. When heated to 240 and higher, it becomes sodium pyrophosphate. The anhydrous is white crystal...view more Disodium Hydrogen Phosphate is in anhydrous and hydrated forms. The hydrated is a dodecahydrate, colorless to white orthorhombic, with relative density of 1.52. When heated to 240 and higher, it becomes sodium pyrophosphate. The anhydrous is white crystalline powder with hygroscopicity, can become heptahydrate exposed in air. It can be used as an emulsifier, improver, buffer, nutrient supplement, fermentation aid, pH regulator, binder, and chelating agent. view less |
