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Cardamom, Whole Decorticated Baron Spices and Seasonings Cardamom, Whole Decorticated is the whole, decorticated, three-sided pod and dark-brown seeds of a plant in the ginger family. This product has a strong, unique taste, with an intensely aromatic, resinous fragrance. It originates from Guatemala, India, ...view more Cardamom, Whole Decorticated is the whole, decorticated, three-sided pod and dark-brown seeds of a plant in the ginger family. This product has a strong, unique taste, with an intensely aromatic, resinous fragrance. It originates from Guatemala, India, and Sri Lanka. Cardamom, Whole Decorticated can be used as a flavor in Indian cooking, desserts and chai, as a substitute for chewing gum, as a constituent of gin and herbal tea recipes, and in Scandinavian bakery products. view less
CareFiber™ Caremoli Group CareFiber™ is a line of high purity vegetable fibers. These fibers are produced in the EU and USA under exclusive contract and according to high quality standards. CareFiber™ products are versatile, and can be used for structural, functional and nutrition...view more CareFiber™ is a line of high purity vegetable fibers. These fibers are produced in the EU and USA under exclusive contract and according to high quality standards. CareFiber™ products are versatile, and can be used for structural, functional and nutritional purposes in a wide range of processed foods. CareFiber™ has no E-numbers, is gluten free and has a neutral color and taste. It provides increased dietary fiber intake leads to health benefits and calorie reduction. CareFiber™ may be used as a dietary fiber enrichment in bread products, pasta and pasta fillings and beverages. It may also be used to improve texture and reduce fat and calories in dairy and frozen desserts along with meat, poultry and fish. view less
CareGrain™ Caremoli Group CareGrain™ is a line of stabilized, intact whole grain, legume and seed products. These products are available in ready-to-eat snacking and reduced cook time meal formats. Caremoli’s proprietary thermo-physical processing technology enables the production...view more CareGrain™ is a line of stabilized, intact whole grain, legume and seed products. These products are available in ready-to-eat snacking and reduced cook time meal formats. Caremoli’s proprietary thermo-physical processing technology enables the production of fully or partially cooked grains, legumes and seeds with unique properties. CareGrain™ provides a clean label, no E-numbers, reduced cooking time for whole kernels, healthy products, excellent taste, high level of technical support from Caremoli scientists, extended shelf life and high quality and service standards. CareGrain™ products are used in a wide variety of finished goods including baked goods, meals, soups and side dishes, snacks, cereal products, toppings for ice cream and yogurts and chocolate bars and panned confections. view less
CareGrits™ Caremoli Group CareGrits™ is a line of stabilized whole grains and legumes which are steel-cut and calibrated to a precise size range of 1-4 mm. Caremoli’s proprietary thermo-physical processing technology enables the production of fully or partially cooked products wit...view more CareGrits™ is a line of stabilized whole grains and legumes which are steel-cut and calibrated to a precise size range of 1-4 mm. Caremoli’s proprietary thermo-physical processing technology enables the production of fully or partially cooked products with unique properties. It's physical properties include: low total moisture content, reduced water activity, reduced plate count, inactivated enzymes and extended shelf life (up to 12 months). It provides all natural; no chemicals added labeling, no E-numbers, taste and appearance of whole grains and legumes, higher nutritional value compared to unstabilized whole grains and legumes and easy to eat grits format. CareGrits™ products may be used in bread products, meals, soups and side dishes, snacks, cereal products, toppings for ice cream and yogurts and chocolate bars and panned confections. view less
CareMix™ Caremoli Group CareMix™ is a line of ingredient blends designed for targeted applications, specific functionality and defined nutritional attributes. Our experience in milling and blending, combined with our expertise in applications and an understanding of ingredient f...view more CareMix™ is a line of ingredient blends designed for targeted applications, specific functionality and defined nutritional attributes. Our experience in milling and blending, combined with our expertise in applications and an understanding of ingredient functionality, enables us to create customized CareMix™ products to meet your specific needs. Our library of raw materials is carefully selected to include a wide variety of high quality ingredients. CareMix™ blends start with a base of stabilized grains, seeds and legumes processed by Caremoli’s proprietary thermo-physical processing technology. CareMix™ products can be blended from these stabilized ingredients and from other functional components, including: soluble and insoluble fibers, proteins, hydrocolloids and vitamins and minerals. Using CareMix™ products can help you achieve nutritional goals for label and health claims, such as: whole grain, fiber content – soluble and/or insoluble, ALA omega-3 fatty acids and protein content. It may be used in bakery products, pasta, snacks, cereal products and toppings and inclusions for yogurt and ice cream. view less
CarePsyllium™ Caremoli Group CarePsyllium™ is a line of high purity psyllium husk fiber produced in Caremoli’s state-of-the-art facility in Jodhpur, India. Caremoli purchases raw material from a contracted, secure and consistent local supply. Psyllium is known for its unique fiber co...view more CarePsyllium™ is a line of high purity psyllium husk fiber produced in Caremoli’s state-of-the-art facility in Jodhpur, India. Caremoli purchases raw material from a contracted, secure and consistent local supply. Psyllium is known for its unique fiber composition of one-third insoluble and two thirds soluble fractions, making it a versatile fiber source known for its functionality and nutritional properties. CarePsyllium™ stands out from other psyllium sources on the market because it has been steam treated and carefully milled in our specialized milling and sieving system. CarePsyllium™ products are used in a wide variety of finished goods. Some applications include bakery products, gluten free products, pastas, dietary supplements, dairy and frozen desserts and beverages. view less
CareRice™ Caremoli Group CareRice™ is a line of all natural, high quality, gluten free rice flours. The flours are stabilized using Caremoli’s proprietary thermo-physical processing technology. Some products in the portfolio are further processed to yield pregelatinized flours. P...view more CareRice™ is a line of all natural, high quality, gluten free rice flours. The flours are stabilized using Caremoli’s proprietary thermo-physical processing technology. Some products in the portfolio are further processed to yield pregelatinized flours. Products are made in our certified gluten free facility in Italy. It is gluten free, all natural with no chemical modifications or additions. CareRice™ products are used to replace fat and modified starch in bakery fillings, improve crust texture in bread, replace modified starches, viscosify and stabilize, improve mouthfeel and product cling in soups and sauces. It may also be used in the production of gluten free fresh and extruded pastas with good strength, flexibility and cohesiveness and used to manage water, improve mouthfeel, and bind fat from cheeses and meats in pasta fillings and is a fat and egg replacement in gelato and ice cream view less
CareSuperBarley™ Caremoli Group CareSuperBarley™ is a line of stabilized, intact, whole grain barley with unparalleled nutritional properties. Our line of products is made from a proprietary waxy barley with exceptional fiber content. These products are available in whole kernel and gri...view more CareSuperBarley™ is a line of stabilized, intact, whole grain barley with unparalleled nutritional properties. Our line of products is made from a proprietary waxy barley with exceptional fiber content. These products are available in whole kernel and grits formats. Caremoli’s unique thermo-physical processing technology enables the production of fully or partially cooked grains with unique properties and benefits. CareSuperBarley™ provides 30% total dietary fiber, two to three times higher than normal barley, 12% minimum beta-glucan content, improved digestibility, increased content of slowly digestible starch and decreased content of rapidly digestible starch, decreased glycemic index. CareSuperBarley™ products are used in bakery products, meals, soups and side dishes, snacks, cereal products, inclusions in yogurt, ice cream and chocolate bars. view less
Cargill® Citric Acid Anhydrous Cargill Food Ingredients Cargill® Citric Acid Anhydrous is a white crystalline powder with a molecular formula of C6H8O7. It has a tart, acidic taste, is slightly hydroscopic, and has a melting point of 153°C (307°F). Certifications include USP, FCC, BP, EP, DAB, FAO/WHO, Kosher,...view more Cargill® Citric Acid Anhydrous is a white crystalline powder with a molecular formula of C6H8O7. It has a tart, acidic taste, is slightly hydroscopic, and has a melting point of 153°C (307°F). Certifications include USP, FCC, BP, EP, DAB, FAO/WHO, Kosher, and Halal. This product is commonly used as a flavoring agent and preservative in a variety of foods and beverages, especially in soft drinks. It can also be used to form mineral salts for nutritional supplements or as an emulsifier, such as in ice cream. view less
Carmine Acid (ASL Series) Imbarex S.A. Carmine Acid (ASL Series) is Acid Stable Liquid Carmine. It provides a coloring range from red to violet and is resistant to acidic effects. It can be used in ice cream, bakery products, confectionery, soft drinks, wines, and meats.
Carmine Water-Soluble (Standard) Imbarex S.A. Carmine Water-Soluble (Standard) is spray dried Aluminium Lake in an alkaline environment. It is a fine, red colored powder. It can be used in ice cream, bakery products, confectionery, snacks, soups, desserts and meat products.
Carochoc-3 G.A. Torres Carochoc-3 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks an...view more Carochoc-3 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks and syrups. Carochoc-3 contains 40-45% total sugars and 40% other carbohydrates. view less
Carochoc-4 G.A. Torres Carochoc-4 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks an...view more Carochoc-4 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks and syrups. Carochoc-4 contains 35-40% total sugars and 45% other carbohydrates. view less
Carochoc-5 G.A. Torres Carochoc-5 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks an...view more Carochoc-5 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks and syrups. Carochoc-5 contains 35-40% total sugars and 45% other carbohydrates. view less
Carochoc-6 G.A. Torres Carochoc-6 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks an...view more Carochoc-6 is produced from the pulp once it had been separated from the seed. It is a high natural carbohydrate content product. Carochoc does not contain allergenic antibodies or teobromine and is caffeine free. Carochoc is used in ice creams, drinks and syrups. Carochoc-6 contains 30-35% total sugars and 50% other carbohydrates. view less
Carrageenan AEP Colloids, Inc. Carrageenan is an extract of red seaweeds of the Gigartinaceae, Solieriaceae, and Hypneaceae families. Key features include the ability to gel, thicken, and stabilize proteins. This product finds use in a wide range of applications, including dairy produc...view more Carrageenan is an extract of red seaweeds of the Gigartinaceae, Solieriaceae, and Hypneaceae families. Key features include the ability to gel, thicken, and stabilize proteins. This product finds use in a wide range of applications, including dairy products, baked goods, beverages, powdered drinks, processed meats, and desserts. view less
Carrageenan Hainan Super Biotech Co., Ltd. Carrageenan is a hydrophily colloid, which is extracted from Eucheuma, Agar, Chondrus Cripu, and other red algae seaweed. It is one of the most vital natural food additives, used as a gelling agent, thickener, stabilizer, and suspending agent. This produc...view more Carrageenan is a hydrophily colloid, which is extracted from Eucheuma, Agar, Chondrus Cripu, and other red algae seaweed. It is one of the most vital natural food additives, used as a gelling agent, thickener, stabilizer, and suspending agent. This product can be used in milk, ice cream, jelly, chocolate, baby food, and other food applications. view less
Carrageenan Hainan Zhongxin Wanguo Chemical Co., Ltd. Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gel...view more Carrageenan, also known as carrageenins, is a white or gray-white powder without odour. This product finds use in confectionery (fruit gushers, etc.) and dairy applications (desserts, ice cream, creams, milk shakes, and sweetened condensed milks) as a gelling agent; in beer as a clarifier; and in pates and processed meats as a bulking agent. view less
Carrageenan - Refined (Kappa, Iota, Lambda) Arthur Branwell & Co. Ltd. Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies...view more Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. view less
Carrageenan - Semi Refined (Kappa, Iota) Arthur Branwell & Co. Ltd. Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, ...view more Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. view less
Carrageenan Foodgel1000 Foodchem International Corporation Carrageenan Foodgel1000 is a semi refined food grade Kappa Karrageenan (E407a) extracted from Eucheuma cottonii seaweeds. It appears as a light and free flowing powder, and it has a gel strength of 450 g/cm2. This product forms thermoreversible gels at su...view more Carrageenan Foodgel1000 is a semi refined food grade Kappa Karrageenan (E407a) extracted from Eucheuma cottonii seaweeds. It appears as a light and free flowing powder, and it has a gel strength of 450 g/cm2. This product forms thermoreversible gels at sufficient concentration and is highly sensitive to potassium ion which greatly enhances its gelling properties. It is used in dairy and soy products for its gelling, thickening and stabilizing properties. view less
Carrageenan Foodgel2000 Foodchem International Corporation Carrageenan Foodgel2000 is a refined and food grade Kappa Carrageenan (E407) extracted from Eucheuma cottonii seaweeds. It appears as a light and free flowing powder, and it has a water viscosity of approximately 60 mPa.s. This product forms thermoreversi...view more Carrageenan Foodgel2000 is a refined and food grade Kappa Carrageenan (E407) extracted from Eucheuma cottonii seaweeds. It appears as a light and free flowing powder, and it has a water viscosity of approximately 60 mPa.s. This product forms thermoreversible gels at sufficient concentration and is highly sensitive to potassium ion which greatly enhances its gelling properties. Carrageenan Foodgel2000 is often used in dairy and soy products for its gelling, thickening and stabilizing properties. view less
Carrageenans Cargill Food Ingredients Carrageenans are polysaccharides (galactose) with varying degrees of sulfatation (between 15% and 40%). They are extracted from red seaweed and used as thermoreversible gelling and thickening agents. Natural options are also available.
CARRARE® COLOURED AND FLAVOURED COATED PEARL SUGAR Couplet Sugars Carrare Coloured and Flavoured Coated Pearl Sugar features 100% natural origin for flavours and colours, perfect colour stability, high resistance to humidity and baking and freeze-thaw stable. Colours and flavours available are strawberry, orange, cinnam...view more Carrare Coloured and Flavoured Coated Pearl Sugar features 100% natural origin for flavours and colours, perfect colour stability, high resistance to humidity and baking and freeze-thaw stable. Colours and flavours available are strawberry, orange, cinnamon, lemon, mint, raspberry. Carrare Coloured and Flavoured Coated Pearl Sugar is available in a complete range of granule sizes and can be used for decoration and flavour of pastries and sweet desserts. view less
CARRARE® PEARL SUGAR Couplet Sugars Carrare Pearl Sugar is white round sugar, available as pearls / nibs. This product provides crispness and delicious texture, optimal hardness and dissolving time. Small nibs from C05 to C35 are mostly used for decoration purposes like puff pastries, p...view more Carrare Pearl Sugar is white round sugar, available as pearls / nibs. This product provides crispness and delicious texture, optimal hardness and dissolving time. Small nibs from C05 to C35 are mostly used for decoration purposes like puff pastries, pastry buns and butter cookies. The large nibs from C40 to C50 are blended with the risen dough in waffle applications and bakery. view less
CARRARE® WHITE COATED PEARL SUGAR Couplet Sugars Carrare White Coated Pearl Sugar is a standard coated pearl sugar. It is a coated pearl sugar with starch. This product features, stabilty on pastries with a high water activity, stable finished products with a long shelf life in hermetic packaging, freez...view more Carrare White Coated Pearl Sugar is a standard coated pearl sugar. It is a coated pearl sugar with starch. This product features, stabilty on pastries with a high water activity, stable finished products with a long shelf life in hermetic packaging, freeze-thaw stable, retains whiteness after baking, recipes with starch have increased whiteness and stability. This product is used for buns, sweet pastries, puff pastries, pies and gingerbreads. view less
Carrot Cake OS Extract Amoretti Carrot Cake OS Extract is a flavoring agent with oil solubility. This product has the moist carrot cake, fresh from the oven flavor. It can be used in many culinary applications including cakes, ice cream, and other desserts.
Carrot Oil Extract Amoretti Carrot Oil Extract is a flavoring agent with oil solubility. This product has the typical taste of sweet and classic carrots. It can be used in many culinary applications including carrot muffins and stews.
Carrot (Purple) Concentrate SD, Natural (Organic NOP/EU) (Dry) A.M. Todd Botanical Therapeutics Carrot (Purple) Concentrate SD, Natural (Organic NOP/EU) (Dry) is a velvet purple to deep purple powder concentrate. Carrot (Purple) Concentrate SD, Natural (Organic NOP/EU) (Dry) provides characteristic flavor of purple carrots to its desired applicatio...view more Carrot (Purple) Concentrate SD, Natural (Organic NOP/EU) (Dry) is a velvet purple to deep purple powder concentrate. Carrot (Purple) Concentrate SD, Natural (Organic NOP/EU) (Dry) provides characteristic flavor of purple carrots to its desired applications. Its most common applications include carbonated sodas, alcoholic beverages, yogurt and ice cream. view less
Carrot WS Extract Amoretti Carrot WS Extract is a flavoring agent with water solubility. This product has the typical taste of sweet and classic carrots. It can be used in many culinary applications including carrot muffins and stews.
CARUMA® 30 Sarl Boublenza CARUMA® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for coco...view more CARUMA® 30 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is often used as a substitute for cocoa, and used in roasted coffee, chocolates, infusions, ice creams, yogurts, pastries, and confectioneries. CARUMA® 30 has approximately 40% sugar and 60% solubility in water. This product is low in sodium and does not contain caffeine. view less
CARUMA® 45 Sarl Boublenza CARUMA® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for c...view more CARUMA® 45 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is commonly used as a substitute for cocoa, and used in infusions, ice creams, confectioneries, pastries, roasted coffee, chocolates, and yogurts. CARUMA® 45 has approximately 25-30% sugar and 45% solubility in water. This product is low in sodium and does not contain caffeine. view less
CARUMA® 60 Sarl Boublenza CARUMA® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for coc...view more CARUMA® 60 is a natural ingredient for human food. This product is a carob powder that consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. It is mainly used as a substitute for cocoa, and used in pastries, confectioneries, infusions, ice creams, roasted coffee, chocolates, and yogurts. CARUMA® 60 has approximately 10-15% sugar and 30% solubility in water. This product is low in sodium and does not contain caffeine. view less
Cashew Extract Amoretti Cashew Extract is a flavoring agent with water solubility. This product has the typical taste of freshly roasted cashew nuts. It can be used in many culinary applications including breads, stews, and baked goods.
Cassis (Blackcurrant) Compound Amoretti Cassis (Blackcurrant) Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Cassis (Blackcurrant) Edible Perfume® Amoretti Cassis (Blackcurrant) Edible Perfume® is a spray application that produces a simple fragrance that can be added to any culinary creation. It adds an irresistible aroma that is edible to packaged foods, desserts, beverages and various other applications.
Cassis Blackcurrant Extract Amoretti Cassis Blackcurrant Extract is a flavoring agent with water solubility. This product has a Vitamin E rich sweet and savory flavor. It can be used in many culinary applications including savory dishes and desserts.
Cassis Infused Juice Concentrate Brix 68 Just the Berries PD Corporation (F&B NA) Cassis Infused Juice Concentrate Brix 68 is extracted from New Zealand Blackcurrants. Similar to Brix 65, Brix 68 contains a high ORAC value, and its deep magenta color is due to the high concentration of naturally occurring anthocyanins. The concentrate ...view more Cassis Infused Juice Concentrate Brix 68 is extracted from New Zealand Blackcurrants. Similar to Brix 65, Brix 68 contains a high ORAC value, and its deep magenta color is due to the high concentration of naturally occurring anthocyanins. The concentrate is used for refrigerated and shelf stable juices, fruit drinks, yogurts, jellies, fruit centers, toppings, soft candies, chocolate fillings, syrups and liqueurs. view less
Caza Tequila de Agave Type Extract Amoretti Caza Tequila de Agave Type Extract is a flavoring agent with freeze-thaw stability. This product has a Cazadores tequila flavor and is non-alcoholic. It can be used in many culinary applications including cakes, truffles, and ice cream.
Caza Tequila de Agave Type Liqueur Concentrate Amoretti Caza Tequila de Agave Type Liqueur Concentrate is a flavoring agent for use in cold applications. It is a pale straw colored liquid with a lean style including cinnamon, agave fruit, and spice flavors. This product can be used for flavoring in many applic...view more Caza Tequila de Agave Type Liqueur Concentrate is a flavoring agent for use in cold applications. It is a pale straw colored liquid with a lean style including cinnamon, agave fruit, and spice flavors. This product can be used for flavoring in many applications including desserts, mousse, and whipped cream. view less
CC-40000 Jeneil Biotech Inc. CC-40000 is a concentrated, natural, cream cheese type powder with cultured, fresh, and slightly sour characteristics, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in pro...view more CC-40000 is a concentrated, natural, cream cheese type powder with cultured, fresh, and slightly sour characteristics, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, soups, and bakery products. view less
CCG-4502 Jeneil Biotech Inc. CCG-4502 is a concentrated, natural, cream cheese type paste with creamy, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent ...view more CCG-4502 is a concentrated, natural, cream cheese type paste with creamy, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, soups, ice cream, and bakery products. view less
CEKOL® 10000 Cellulose Gum CP Kelco CEKOL® 10000 Cellulose Gum is a highly purified Sodium Carboxymethylcellulose. It is supplied as a white to cream-colored powder. This product is a tasteless, odorless, thickener, stabilizer, or dispersant.
CEKOL® 150 Cellulose Gum CP Kelco CEKOL® 150 Cellulose Gum is a highly purified Sodium Carboxymethylcellulose. It is supplied as a white to cream-colored powder. This product is a tasteless, odorless, thickener, stabilizer, or dispersant.
CEKOL® 2000 Cellulose Gum CP Kelco CEKOL® 2000 Cellulose Gum is a highly purified Sodium Carboxymethylcellulose. It is supplied as a white to cream-colored powder. This product is a tasteless, odorless, thickener, stabilizer, or dispersant.
Centennial® I SensoryEffects Flavor Company Centennial® I is a concentrated powdered fat made up of Soy, Canola, and Coconut fats. This product is a lactose carrier with no secondary emulsifiers but, features a high level of protein (5.5%) for better emulsion stability. Centennial® I improves fat d...view more Centennial® I is a concentrated powdered fat made up of Soy, Canola, and Coconut fats. This product is a lactose carrier with no secondary emulsifiers but, features a high level of protein (5.5%) for better emulsion stability. Centennial® I improves fat distribution in mixes to add creaminess, opacity and adhesive properties. This product is most commonly used in vanilla/chocolate/butterscotch pudding mix. view less
Certified Organic Late Season Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Late Season Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat t...view more Certified Organic Late Season Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organic with no artificial colors, no artificial flavors and no high fructose corn syrup. view less
Certified Organic Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a...view more Certified Organic Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organic. view less
Certified Organic Vermont Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Vermont Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat toppin...view more Certified Organic Vermont Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organic. view less
CH-50710 Jeneil Biotech Inc. CH-50710 is a concentrated, natural, cheddar cheese type powder with mild, creamy, cheesy, and buttery characteristics. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bake...view more CH-50710 is a concentrated, natural, cheddar cheese type powder with mild, creamy, cheesy, and buttery characteristics. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less
Chai Tea (Black Spice) Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Chai Tea (Black Spice) Type Flavor, Natural (Organic NOP) is an organic liquid flavor. Chai Tea (Black Spice) Type Flavor, Natural (Organic NOP) provides black tea notes with sweet spicy chai notes to its desired applications. It is recommended for use ...view more Chai Tea (Black Spice) Type Flavor, Natural (Organic NOP) is an organic liquid flavor. Chai Tea (Black Spice) Type Flavor, Natural (Organic NOP) provides black tea notes with sweet spicy chai notes to its desired applications. It is recommended for use in beverages and desserts. view less
Chai Tea Compound Amoretti Chai Tea Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Chai Tea Edible Perfume® Amoretti Chai Tea Edible Perfume® is a spray application that produces a simple fragrance that can be added to any culinary creation. It adds an irresistible aroma that is edible to packaged foods, desserts, beverages and various other applications.
Chai Tea O.S. Extract Amoretti Chai Tea O.S. Extract is a flavoring agent with oil solubility. This product has a spicy chai flavor and can be used in many culinary applications including cookies and gelato.
Chai Tea W.S. Extract Amoretti Chai Tea W.S. Extract is a flavoring agent with water solubility. This product has a spicy chai flavor and can be used in many culinary applications including cookies and gelato.
Chamomile Tea OS Natural Extract Amoretti Chamomile Tea OS Natural Extract is a flavoring agent with oil solubility. This product has a concentrated typical flavor and can be used in many culinary applications including cookies, chocolate, and gelato.
Champagne Compound Amoretti Champagne Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Champagne Edible Perfume® Amoretti Champagne Edible Perfume® is a spray application that produces a simple fragrance that can be added to any culinary creation. It adds an irresistible aroma that is edible to packaged foods, desserts, beverages and various other applications.
Champagne Extract Amoretti Champagne Extract is a flavoring agent with water solubility. This product has a sparkling toasting champagne flavor. It can be used in many culinary applications including cookies, chocolate, and gelato.
Champagne Ganache Amoretti Champagne Ganache is cream free with a characteristic sparkling flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including coating cookies, cakes, truffles, and chocolate centers.
Champagne Liqueur Concentrate Amoretti Champagne Liqueur Concentrate is a flavoring agent for use in cold applications. It has the fizzy, bubbly characteristic champagne flavor. This product can be used for flavoring in many applications including desserts, mousse, and whipped cream.
Champagne OS Natural Extract Amoretti Champagne OS Natural Extract is a natural flavoring agent with oil solubility. This product has a sparkling toasting champagne flavor. It can be used in many culinary applications including cookies, chocolate, and gelato.
Champignon Mushroom Extract Powder – 2103 Nikken Foods USA, Inc. Champignon Mushroom Extract Powder – 2103 is an extract of Champignon Mushroom that is blended with salt and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a full, clean, non-ear...view more Champignon Mushroom Extract Powder – 2103 is an extract of Champignon Mushroom that is blended with salt and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a full, clean, non-earthy flavor that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less
Champignon Mushroom Extract Powder – 2135 Nikken Foods USA, Inc. Champignon Mushroom Extract Powder – 2135 is an extract of Champignon Mushroom that is blended with palm oil and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a mild, earthy mus...view more Champignon Mushroom Extract Powder – 2135 is an extract of Champignon Mushroom that is blended with palm oil and is spray dried on a maltodextrin carrier. It is a light brown solution that provides a low-sodium, mild mushroom aroma with a mild, earthy mushroom flavor that can be used in soups, sauces/marinades, salad dressings, gravies, dips, seasonings, snacks, appetizers, entrees, breads/crackers, dressings/stuffings, etc. view less
Chardonnay Wine Compound Amoretti Chardonnay Wine Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Chardonnay Wine Extract Amoretti Chardonnay Wine Extract is a flavoring agent with freeze-thaw stability. This product has a concentrated, typical flavor and can be used in many culinary applications including cookies, chocolate, and gelato.
Cheesecake Compound Amoretti Cheesecake Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Cheesecake (Creamy) Type Flavor, Natural A.M. Todd Botanical Therapeutics Cheesecake (Creamy) Type Flavor, Natural is a colorless to pale yellow liquid natural flavor. Cheesecake (Creamy) Type Flavor, Natural provides a creamy, cheesy cheesecake profile to its desired applications. It is recommended for use in bakery products...view more Cheesecake (Creamy) Type Flavor, Natural is a colorless to pale yellow liquid natural flavor. Cheesecake (Creamy) Type Flavor, Natural provides a creamy, cheesy cheesecake profile to its desired applications. It is recommended for use in bakery products, ice cream, yogurt and a wide variety of beverages. view less
Cheesecake OS Plain Natural Extract Amoretti Cheesecake OS Plain Natural Extract is a flavoring agent with oil solubility. This product has a flavor of plain, creamy cheesecake. It can be used in many culinary applications including ice cream, pastry, and gelato.
Cheesecake Plain Extract Amoretti Cheesecake Plain Extract is a flavoring agent with freeze-thaw stability. This product has a flavor of decadent and cool cheesecake. It can be used in many culinary applications including ice cream, pastry, and gelato.
Cheesecake Plain Natural Extract Amoretti Cheesecake Plain Natural Extract is a flavoring agent with water solubility. This product has a flavor of decadent and cool cheesecake and does not have any artificial ingredients. It can be used in many culinary applications including ice cream, pastry, ...view more Cheesecake Plain Natural Extract is a flavoring agent with water solubility. This product has a flavor of decadent and cool cheesecake and does not have any artificial ingredients. It can be used in many culinary applications including ice cream, pastry, and gelato. view less
Cheesecake (STR) Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Cheesecake (STR) Type Flavor, Natural (Organic Compliant) is a light to dark brown liquid organic flavor. Cheesecake (STR) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wi...view more Cheesecake (STR) Type Flavor, Natural (Organic Compliant) is a light to dark brown liquid organic flavor. Cheesecake (STR) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wide variety of food-based applications. view less
Cheesecake (Thick Crusted) Type Flavor, Natural A.M. Todd Botanical Therapeutics Cheesecake (Thick Crusted) Type Flavor, Natural is a pale yellow to yellow liquid natural flavor. Cheesecake (Thick Crusted) Type Flavor, Natural provides the characteristic flavor of cheesecake to its desired applications. It has a wide variety of food-...view more Cheesecake (Thick Crusted) Type Flavor, Natural is a pale yellow to yellow liquid natural flavor. Cheesecake (Thick Crusted) Type Flavor, Natural provides the characteristic flavor of cheesecake to its desired applications. It has a wide variety of food-based applications. view less
Cheesecake Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Cheesecake Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid organic flavor. Cheesecake Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wide varie...view more Cheesecake Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid organic flavor. Cheesecake Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wide variety of food-based applications and its product number is 17-044-11. view less
Cheesecake Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Cheesecake Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid organic flavor. Cheesecake Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wide variet...view more Cheesecake Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid organic flavor. Cheesecake Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of cheesecake to its desired applications. It has a wide variety of food-based applications and its product number is 17-044-07. view less
Cherimoyer Extract Amoretti Cherimoyer Extract is a flavoring agent with water solubility. This product has a slightly acidic, sweet taste from the cherimoya fruit. It can be used in many culinary applications including ice cream, pastry, and other sweet applications.
Cherries - Whole Dark Sweet Graceland Fruit Cherries - Whole Dark Sweet are from the Premium Plus Soft-N-Frozen section of Graceland Fruit. It contains 95% or more processed fruit in a natural stabilized syrup mix. This proprietary product is a frozen fruit piece with natural color and taste that i...view more Cherries - Whole Dark Sweet are from the Premium Plus Soft-N-Frozen section of Graceland Fruit. It contains 95% or more processed fruit in a natural stabilized syrup mix. This proprietary product is a frozen fruit piece with natural color and taste that is easily scooped when frozen to maximize consumer enjoyment. view less
Cherries - Whole Maraschino Graceland Fruit Cherries - Whole Maraschino are from the Premium Plus Soft-N-Frozen section of Graceland Fruit. It contains 95% or more processed fruit in a natural stabilized syrup mix. This proprietary product is a frozen fruit piece with natural color and taste that i...view more Cherries - Whole Maraschino are from the Premium Plus Soft-N-Frozen section of Graceland Fruit. It contains 95% or more processed fruit in a natural stabilized syrup mix. This proprietary product is a frozen fruit piece with natural color and taste that is easily scooped when frozen to maximize consumer enjoyment. view less
Cherry Blossom Compound Amoretti Cherry Blossom Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between.
Cherry Blossom Extract Amoretti Cherry Blossom Extract is a flavoring agent with freeze-thaw stability. This product has a floral scent and taste of the Japanese cherry blossom. It can be used in many culinary applications including pastries, chocolates, and sweets.
Cherry Coulis Amero Foods MFG Corp/Pastrystar Cherry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cherry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's s...view more Cherry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cherry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. view less
Cherry Dessert Sauce Amoretti Cherry Dessert Sauce is a straight-use sauce that is rich in flavor. It contains a preservative to maximize shelf life and is storable at room temperature. This product is easy to use and can be applied to any of your favorite desserts.
Cherry Frozen Puree Amero Foods MFG Corp/Pastrystar Cherry Frozen Puree has an intense cherry flavor and a bright red color. This product is used as a cherry flavoring. It contains 90% fruit and 10% sugar. This product can be used to flavor creams, mousses, sorbets, fruit cocktails, and fruit sauces. It ca...view more Cherry Frozen Puree has an intense cherry flavor and a bright red color. This product is used as a cherry flavoring. It contains 90% fruit and 10% sugar. This product can be used to flavor creams, mousses, sorbets, fruit cocktails, and fruit sauces. It can be used in functional foods applications. view less
Cherry Griottes Amero Foods MFG Corp/Pastrystar Cherry Griottes are the fruits of the Morello cherry tree. These cherries have a very dark red skin, flesh, juice, and have a sour flavor. Their flavor complements many ingredients, especially chocolate. This makes them quite popular in desserts. This pro...view more Cherry Griottes are the fruits of the Morello cherry tree. These cherries have a very dark red skin, flesh, juice, and have a sour flavor. Their flavor complements many ingredients, especially chocolate. This makes them quite popular in desserts. This product can be used in jams, jellies, pies, fruit cocktails, sorbets, and other desserts. It can be used in functional foods applications. view less
Cherry Jam Amero Foods MFG Corp/Pastrystar Cherry Jam is a European bake proof jam. It mainly consists of fresh cherries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready...view more Cherry Jam is a European bake proof jam. It mainly consists of fresh cherries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to use. view less
Cherry Pie Filling Amero Foods MFG Corp/Pastrystar Cherry Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kos...view more Cherry Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kosher product. view less
Cherry Sour Edible Perfume® Amoretti Cherry Sour Edible Perfume® is a spray application that produces a simple fragrance that can be added to any culinary creation. It adds an irresistible aroma that is edible to packaged foods, desserts, beverages and various other applications.
Cherry Sour Extract Amoretti Cherry Sour Extract is a flavoring agent with water solubility. This product has a fresh and tart flavor obtained from sour cherries. It can be used in many culinary applications including pastries, chocolates, and sweets.
Cherry Sweet Edible Perfume® Amoretti Cherry Sweet Edible Perfume® is a spray application that produces a simple fragrance that can be added to any culinary creation. It adds an irresistible aroma that is edible to packaged foods, desserts, beverages and various other applications.
Cherry Sweet Extract Amoretti Cherry Sweet Extract is a flavoring agent with water solubility. This product has a fresh and sweet flavor obtained from sweet cherries. It can be used in many culinary applications including pastries, chocolates, and sweets.
Cherry (Wild) Flavor Wonf, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Cherry (Wild) Flavor Wonf, Natural (Organic NOP) is a light yellow to pale amber liquid organic flavor with other natural flavors. Cherry (Wild) Flavor Wonf, Natural (Organic NOP) provides a sweet, candy type wild cherry profile with raspberry notes to i...view more Cherry (Wild) Flavor Wonf, Natural (Organic NOP) is a light yellow to pale amber liquid organic flavor with other natural flavors. Cherry (Wild) Flavor Wonf, Natural (Organic NOP) provides a sweet, candy type wild cherry profile with raspberry notes to its desired applications. It is recommended for use in alcoholic, carbonated, juice and still beverages, desserts and confections. Its product number is 17-902-01. view less
Cherry (Wild) Type Flavor, Artificial A.M. Todd Botanical Therapeutics Cherry (Wild) Type Flavor, Artificial is a colorless to pale yellow liquid flavor. Cherry (Wild) Type Flavor, Artificial provides the characteristic flavor of cherry to its desired applications. It has a wide variety of food-based applications.
Cherry (Wild) Type Flavor, Natural A.M. Todd Botanical Therapeutics Cherry (Wild) Type Flavor, Natural is a light amber to dark amber liquid natural flavor. Cherry (Wild) Type Flavor, Natural provides the characteristic flavor of wild cherry to its desired applications. It has a wide variety of food-based applications.
Cherry (Wild) Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Cherry (Wild) Type Flavor, Natural (Organic Compliant) is an amber to light amber liquid organic flavor. Cherry (Wild) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of wild cherry to its desired applications. It has a wide v...view more Cherry (Wild) Type Flavor, Natural (Organic Compliant) is an amber to light amber liquid organic flavor. Cherry (Wild) Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of wild cherry to its desired applications. It has a wide variety of food-based applications. view less
Cherry (Wild) Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Cherry (Wild) Type Flavor, Natural (Organic NOP) is a light yellow to pale amber liquid organic flavor. Cherry (Wild) Type Flavor, Natural (Organic NOP) provides a sweet, candy type wild cherry flavor with raspberry notes to its desired applications. It ...view more Cherry (Wild) Type Flavor, Natural (Organic NOP) is a light yellow to pale amber liquid organic flavor. Cherry (Wild) Type Flavor, Natural (Organic NOP) provides a sweet, candy type wild cherry flavor with raspberry notes to its desired applications. It is recommended for use in alcoholic, carbonated, juice and still beverages, desserts and confections. view less
Chestnut Ganache Amoretti Chestnut Ganache is cream free with a white chocolate and roasted chestnut mixed flavor. This product can be scooped, melted and poured, and used as a filling. It can be used in many culinary applications including filling truffles.
Chestnut (Roasted) Grand Orange Compound Amoretti Chestnut (Roasted) Grand Orange Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in bet...view more Chestnut (Roasted) Grand Orange Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. view less
CHG-5040 Jeneil Biotech Inc. CHG-5040 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit young, mild, creamy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural...view more CHG-5040 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit young, mild, creamy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, and sauces. view less
CHG-5054 Jeneil Biotech Inc. CHG-5054 is a concentrated, natural, cheddar cheese paste with aged, sharp, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and fl...view more CHG-5054 is a concentrated, natural, cheddar cheese paste with aged, sharp, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less
CHG-5510 Jeneil Biotech Inc. CHG-5510 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit aged, fruity, savory, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natura...view more CHG-5510 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit aged, fruity, savory, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. view less