| Alfredo Sauce | MP Gokyo Food & Chemical Co., Ltd. | Alfredo Sauce with natural texture and good stability. Glyloid® 2A, Tamarind seed gum, can reduce modified starches and emulsifiers with contributing to improving syneresis control and stability without losing starch-like texture. | |
| Almond Milk Yogurt | MP Gokyo Food & Chemical Co., Ltd. | GLYLOID® 2A, Tamarind seed gum, gives natural texture and good stabilities. GLYLOID® 2A improves syneresis control and creamy mouth feel. | |
| Cavatelli with Florets | American Italian Pasta Company | Wholesome vegetables combined with Cavatelli pasta makes this dish simple and fits well with vegetarian diets. | |
| Clean Label French Dressing | MP Gokyo Food & Chemical Co., Ltd. | Label friendly French dressing. GLYLOID® 3S works as PGA replacement in emulsified dressings and provides stable emulsification with clean formulation. GLYLOID® 3S gives a natural mouthfeel and good flavor release without sacrificing stability. | |
| Green Tea Jelly | MP Gokyo Food & Chemical Co., Ltd. | New texture in jelly food. The combination of GLYLOID® 2A and green tea polyphenol creates soft and tender jelly that melts in the mouth. | |
| Silken Soy Puree Vegan Chicken Nugget | Morinaga Nutritional Foods, Inc. | Vegan Chicken Nugget made with Silken Soy Puree has a crisp, yet moist texture and rich taste. It is made with soy, but has low beany flavor. | |
| Silken Soy Puree Vegan Hamburger Steak | Morinaga Nutritional Foods, Inc. | Hamburger Steak made with Silken Soy Puree has a tender texture, rich taste, and low beany flavor. | |
| Vegan Cream Cheese | MP Gokyo Food & Chemical Co., Ltd. | Smooth and creamy vegan cream cheese with GLYLOID® 3S, Tamarind seed gum. It works as a Locust bean gum replacement and for creating a smooth and creamy mouthfeel like real cream cheese. | |
| Whole Wheat Pasta with Roasted Vegetables | American Italian Pasta Company | This vegetable-rich dish combined with whole-wheat pasta is one example of how Italian cuisine is hearty and nutritious at the same time. It’s also perfect for vegetarians. |
