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Application of New Ingredients in Innovative Beverage Concepts in Europe Martin Ernst Haug The application of new ingredients in Europe is driven be three major factors: legislation, customer expectations and clean labeling. In a market with slow growth in traditional segments, the beverage manufacturers and ingredient suppliers have to focus o...view more The application of new ingredients in Europe is driven be three major factors: legislation, customer expectations and clean labeling. In a market with slow growth in traditional segments, the beverage manufacturers and ingredient suppliers have to focus on major trends to be successful. In this article, expert author Martin Ernst Haug discusses legislative aspects, customer expectations, clean labeling and includes a reading list. view less
Balancing Your Approach to Chemical Contaminants SILLIKER, Inc. Although microbiological contaminants often take center stage in discussions about food safety and quality control in food plants, chemical contaminants and their residues also remain as significant safety and quality issues for food processors.
Caravan Ingredients Announces New Director of Commercial Insights Corbion Press Release: Barb Murphy has been named Director of Commercial Insights for Caravan Ingredients.
Caravan Ingredients Announces New Supply Chain Manager Corbion Press Release: Brad Pederson has been named Supply Chain Manager for Caravan Ingredients.
Caravan Ingredients Raises $75,000 For March of Dimes Corbion Press Release: Caravan Ingredients raised $75,000 for the March of Dimes through the premier fundraising event, March for Babies. Funds raised support the March of Dimes' effort to improve the health of babies by preventing birth defects, premature birth ...view more Press Release: Caravan Ingredients raised $75,000 for the March of Dimes through the premier fundraising event, March for Babies. Funds raised support the March of Dimes' effort to improve the health of babies by preventing birth defects, premature birth and infant mortality. view less
Clean Label 2.0 Mintel International Clean Label 2.0 by Stephanie Mattucci - Associate Director, Food and Science
Dispersing Individual Single-Walled Carbon Nanotubes by Ultrasonication Hielscher Ultrasonics GmbH This article is about dispersing individual single-walled carbon nanotubes by ultrasonication.
Efficient and precise: Particle size and shape measurement with Dynamic Image Analysis Retsch GmbH The advantages of Dynamic Image Anaylsus are wide dynamic measuring ranges, excellent compatibility to sieve analysis according to ICUMSA, reliable detection of smallest amounts of undersize and over size, and several dispersion options. It also offers sh...view more The advantages of Dynamic Image Anaylsus are wide dynamic measuring ranges, excellent compatibility to sieve analysis according to ICUMSA, reliable detection of smallest amounts of undersize and over size, and several dispersion options. It also offers short measurement times, excellent reproducibility and repeatability, high resolution, and significant reduction of workload compared to sieving. view less
Emulsifier Solution Articles Corbion Caravan Ingredient's technical brochure containing emulsifier product categories and applications.
FDA Food Safety Modernization Act: Marking a New Era in U.S. Food Safety SILLIKER, Inc. Within the past decade, the number of food products recalled in the United States surged from a few hundred annually to thousands of products in 2009. Responding to persistent consumer concerns over the safety of imported foods and the growing complexity ...view more Within the past decade, the number of food products recalled in the United States surged from a few hundred annually to thousands of products in 2009. Responding to persistent consumer concerns over the safety of imported foods and the growing complexity of the supply chain, the U.S. Food and Drug Administration sought expanded regulatory authority to ensure the safety of the U.S. food supply. view less
FDA Shifts Focus to Prevention with Publication of Proposed Food Safety Rules Venable, LLP On January 4th, the U.S. Food and Drug Administration (FDA) published two long-awaited proposed food safety rules aimed at preventing foodborne illness. The proposed rules implement the 2011 Food Safety Modernization Act (FSMA) and are available for publi...view more On January 4th, the U.S. Food and Drug Administration (FDA) published two long-awaited proposed food safety rules aimed at preventing foodborne illness. The proposed rules implement the 2011 Food Safety Modernization Act (FSMA) and are available for public comment over the next four months. The rules have wide-ranging effects on a diverse group of industries, including every link in the global food supply chain. view less
Food Industry White Paper - Food Industry Color Control Konica Minolta Sensing Americas, Inc. Learn about measuring and standardizing the color of food using colorimetry and spectrophotometry in this free white paper entitled, The Color of Quality.
Formulating for Health and Wellness Mintel International Health and wellness is driven by weight control, longevity, cognition, and healthy enjoyment. Emerging ingredients always invite skepticism, so efficacy is key. Taste will always take priority, but ingredients that can provide an “edge” in the areas consu...view more Health and wellness is driven by weight control, longevity, cognition, and healthy enjoyment. Emerging ingredients always invite skepticism, so efficacy is key. Taste will always take priority, but ingredients that can provide an “edge” in the areas consumers associate with their health and happiness will find success. view less
Free-From: Global Innovation and Market Development Mintel International Free-from is an important sector in the food market. Discover global innovation trends, companies that are leading category development now, and differences in UL vs US free–from market size and development in this Mintel report.
Guaranteeing a Great Audit SILLIKER, Inc. In our global economy, food plants must embrace every audit as an opportunity to showcase their commitment to producing safe and quality products.
HIELSCHER ULTRASONICS OFFERS TECHNICAL TRAINING AND SERVICE IN ULTRASONIC PROCESS LAB Hielscher Ultrasonics GmbH Press Release: Hielscher offers extensive service to support your ultrasonic process R&D, engineering, process testing and optimization as well as installation support and maintenance training.
Hielscher Ultrasonics: Ultrasonic Cleaning of Wire, Rod and Strip Hielscher Ultrasonics GmbH This article is about Hielscher Ultrasonics which is ultrasonic cleaning of wire, rod, and strip.
High-Power ultrasonication to obtain stable emulsions in micro- and nano-range Hielscher Ultrasonics GmbH This article is about high-power ultrasonication to obtain stable emulsions in micro-and nano-range.
How Much Technical Knowledge is Necessary for Commercial Management in the Beverage Industry? Martin Ernst Haug In this article by food and beverage industry expert Martin Ernst Haug, he discusses how much technical knowledge is crucial for commercial management in the beverage industry. He gives a breakdown of important aspects of a successful team and atmosphere...view more In this article by food and beverage industry expert Martin Ernst Haug, he discusses how much technical knowledge is crucial for commercial management in the beverage industry. He gives a breakdown of important aspects of a successful team and atmosphere in a modern beverage company. view less
Ingredients & Innovation Mintel International Innovation and Insight in Food, Drink and Ingredients.
Juice from red-fleshed apples – a successful novelty in the juice segment? Martin Ernst Haug In this article by food and beverage industry expert Martin Ernst Haug, he discusses the various attributes for apples including harvest, resistance to disease, storage stability and sensory properties such as color, taste, and smell. He covers the topic ...view more In this article by food and beverage industry expert Martin Ernst Haug, he discusses the various attributes for apples including harvest, resistance to disease, storage stability and sensory properties such as color, taste, and smell. He covers the topic of products made from red-fleshed apples and how they may represent an opportunity to put the traditional segment into a new spotlight. view less
Mintel Food & Drink Mintel International Mintel Food & Drink supplies the food and drink industries with world-leading market intelligence. We provide manufacturers and their suppliers with robust information, analysis and critical recommendations—so market leaders like you can make the right de...view more Mintel Food & Drink supplies the food and drink industries with world-leading market intelligence. We provide manufacturers and their suppliers with robust information, analysis and critical recommendations—so market leaders like you can make the right decisions, at the right time. view less
Mintel Trends in Sugar and Sweeteners by Stephanie Mattucci - Associate Director, Food Science Mintel International Mintel Trends in Sugar and Sweeteners by Stephanie Mattucci - Associate Director, Food and Science
Onlysweet™ Stevia Extracts WILD Flavors, Inc. The Art and Science of Stevia Sweetening™
Press Release: The New Production Season is Coming Soon Dosic (2012.10) Press Release: The New Production Season is Coming Soon
Protein: Is It the Next Big Thing? Mintel International Protein plays a role in fitness and performance and is desired for its taste and flavor. Consumers understand the benefits of protein for weight management and satiety. That range of positionings help protein-rich products appeal to many consumers.
QA Documentation Christopher Ranch QA documentation from Christopher ranch offers assurance of a safe and quality product for your formulations.
Reducing Salt & Sugar: Perils and Potential Mintel International Consumers think less salt or less sugar means less taste and enjoyment. Consumers aren’t scared of sugar, they’re only scared of too much sugar, so Mintel offers a meaningful reduction without sacrificing taste.
Sample Express Company Background Sample Express From totes to vials Sample Express has provided customized Sample Fulfillment and limited quantity repackaging services customized to your needs since 1990. We provide the level of Customer Service you desire. Customers supply us their products. Imported ...view more From totes to vials Sample Express has provided customized Sample Fulfillment and limited quantity repackaging services customized to your needs since 1990. We provide the level of Customer Service you desire. Customers supply us their products. Imported products are routinely received. We then use this inventory to prepare and package samples as desired by our customer. view less
Sample Preparation and Analysis of Arsenic in Rice Retsch GmbH There have been a number of recent reports published concerning the levels of arsenic found in rice and rice products. Consumer Reports in the United States is recommending that people limit their rice consumption, after finding arsenic in over 60 rice pr...view more There have been a number of recent reports published concerning the levels of arsenic found in rice and rice products. Consumer Reports in the United States is recommending that people limit their rice consumption, after finding arsenic in over 60 rice products they tested. view less
Second Circuit Rules Off-Label Marketing is Protected by First Amendment Venable, LLP On December 3, 2012, the United States Court of Appeals for the Second Circuit vacated the criminal conviction of a pharmaceutical sales representative for promoting off-label uses of a particular drug. The court held “the government cannot prosecute phar...view more On December 3, 2012, the United States Court of Appeals for the Second Circuit vacated the criminal conviction of a pharmaceutical sales representative for promoting off-label uses of a particular drug. The court held “the government cannot prosecute pharmaceutical manufacturers and their representatives under the Food, Drug, and Cosmetic Act (“FDCA”) for speech promoting the lawful, off-label use of an FDA-approved drug.” view less
Sonocatalysis Hielscher Ultrasonics GmbH This article is about sonocatalysis which is the catalysis that is involved to increase reaction rates.
Sonochemical Effects on Sol-Gel Processes Hielscher Ultrasonics GmbH This article is about sonochemical effects on Sol-Gel processes.
Sonochemical synthesis of latex Hielscher Ultrasonics GmbH This article is about sonochemical synthesis of latex.
SonoStep – One device, three functions: Ultrasonication, Stirring & Pumping Hielscher Ultrasonics GmbH This article is about SonoStep which is the one device that has three functions: Ultrasonication, Stirring, and Pumping.
The Art of Milling Retsch GmbH This article is about the art of milling.
The Eating Experience Mintel International The Eating Experience by Stacy Glasgow - Consumer Trends Consultant
The Foodservice Advantage Mintel International Mintel’s rigorous quality standards, methodology, and robust data provides the world’s leading brands, manufacturers, suppliers and retailers with the top marketing intelligence to drive growth and success. As a Mintel Foodservice client, you will also ...view more Mintel’s rigorous quality standards, methodology, and robust data provides the world’s leading brands, manufacturers, suppliers and retailers with the top marketing intelligence to drive growth and success. As a Mintel Foodservice client, you will also have access to our team of expert foodservice analysts, who make sense of consumer dining out and menu patterns and then apply their insights directly to your business. view less
The Power of Dairy Proteins Mintel International Is protein the new energy? Global growth of liquid and cultured dairy products has been steady since 2009. Consumers are turning to dairy products for many reasons, including snack portability, protein, indulgent treats, as an accompaniment to food or ano...view more Is protein the new energy? Global growth of liquid and cultured dairy products has been steady since 2009. Consumers are turning to dairy products for many reasons, including snack portability, protein, indulgent treats, as an accompaniment to food or another beverage and more. view less
The Search for Off-Flavor Detection in Beverages Continues Martin Ernst Haug Martin Ernst Haug continues his beverage discussion by explaining how an off-flavor depends on the food matrix. The main points include off-flavor generation, sensory off-flavor markers, and an outlook for the future.
The State of Snacking: What's Happening in Food Service and Retail Mintel International Snacking as a behavior has become ubiquitous, with nearly every American snacking at some point in their day. Along with this long term behavior shift, comes a broadened definition of what constitutes a snack. From salty snacks to smoothies, Americans are...view more Snacking as a behavior has become ubiquitous, with nearly every American snacking at some point in their day. Along with this long term behavior shift, comes a broadened definition of what constitutes a snack. From salty snacks to smoothies, Americans are snacking on a wide variety of foods, both at home, and away from home. These snacking occasions present a prime opportunity for manufacturers and operators to meet consumers’ needs. view less
Ultrasonic Production of Biodegradable Nanospheres Hielscher Ultrasonics GmbH This article is about ultrasonic production of biodegradable nanospheres.
Ultrasonic production of nano-size dispersions and emulsions Hielscher Ultrasonics GmbH This article is about the ultrasonic production of nano-size dispersions and emulsions.
Ultrasonically assisted preparation of graphene Hielscher Ultrasonics GmbH This article is about ultrasonically assisted preparation of graphene.
Ultrasonically induced and enhanced Phase Transfer Catalysis Hielscher Ultrasonics GmbH This article is about ultrasonically induced and enhanced phase transfer catalysis.
Ultrasonically-Assisted Fermentation for Bioethanol Production Hielscher Ultrasonics GmbH This article is about ultrasonically-assisted fermentation for bioethanol production.
Ultrasonication accelerates the Suzuki Coupling Reaction Hielscher Ultrasonics GmbH This article is about how ultrasonication accelerates the Suzuki Coupling Reaction.
Ultrasound and Nanodiamonds Hielscher Ultrasonics GmbH This article is about ultrasound and the production of nanodiamonds.
Venable® LLP News & Insights Venable, LLP For all foreign and domestic food facility operators and U.S. food importers, now is the time to renew food facility registrations with the U.S. Food and Drug Administration (“FDA”) if your food (including dietary supplements) is distributed for consumpti...view more For all foreign and domestic food facility operators and U.S. food importers, now is the time to renew food facility registrations with the U.S. Food and Drug Administration (“FDA”) if your food (including dietary supplements) is distributed for consumption in the United States. On October 22, 2012, FDA began accepting biennial registration renewals from food facilities, and will continue to accept the renewals through December 31, 2012. Renewal of the registration during this period is mandatory, even for facilities that are already registered with FDA. view less
What is Old is New Again Mintel International What is Old is New Again by Lynn Dornblaser and David Jago - Directors of Innovation and Insight