UL Prospector

Locust Bean Gum Replacement for Ice Cream New! 

Sumitomo Pharma Food & Chemical Co., Ltd. makes their documentation available in the regions indicated below:

GLYLOID® 2A works in Locust bean gum replacement in ice cream. GLYLOID® gives better shape retention and finer ice crystal without the sticky texture. It enables to reduce Locust bean gum without losing the quality.


Sumitomo Pharma Food & Chemical Co., Ltd. is a distributor and a manufacturer of a wide variety of ingredients which are essential to daily life. From Japan, they provide high-quality and unique original polysaccharides suitable for food and beverage products.

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