UL Prospector

#2 Medium Traditional Bulgur Wheat

Sunnyland Mills makes their documentation available in the regions indicated below:

#2 Medium Traditional Bulgur Wheat is a quick-cooking form of whole wheat that has been cleaned, parboiled, dried, ground into particles and sifted into distinct sizes. This product is a nutritious, versatile wheat product with a pleasant, nut-like flavor and an extended shelf-life that allows it to be stored for long periods. It can be used in vegetable salads and bread applications. #2 Medium Traditional Bulgur Wheat has been certified as suitable for Kosher diets and is GMO-free.

Company

Sunnyland Mills is a food processing company that supplies top quality specialty grains used in the Food, Beverage and Nutrition industry. This company utilizes its state-of-the-art machinery to create Whole Kernel Tradition Bulgur, Pearled Wheat, #1 Fine Organic Farro, #3 Coarse Organic Freekeh Bulgur, and more. These products are mainly offered to food processors, distributors, and manufacturers.

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Where to Buy

Sunnyland Mills

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