UL Prospector
Prospector

Amaranth (Flour)

Amaranth (Flour) is a cream to light brown color, free flowing granulation with flour texture. It has a mild odor and a slightly nutty taste. It has high fiber, calcium, and iron content. It can be used as a replacement to wheat or other grains and, therefore, is used in a variety of food products.

Company

Northern Quinoa Corporation is a supplier of agricultural ingredients used the Food, Beverage, and Nutrition industry. Its goal is to deliver Canadian-grown agri-products with exceptional quality and nutritional value. Northern Quinoa Corporation offers a wide range of grain and vegetable ingredients, including Amaranth Flour, Buckwheat, Canola, Flax, Oats, and - of course - Quinoa.

The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.

Northern Quinoa Corporation makes their documentation available in the regions indicated below:

Categories

Application Categories
Ingredients Categories

Where to Buy

Northern Quinoa Corporation

Are you a distributor who is interested in being listed here? Contact us!