Fondant Powder PLUS is a fine white powder with a sweet taste, and is flexible to rehydrate. This product is stable on humid products with a long shelf life, and it is often used in high quality professional icings.
Sucrerie Couplet specializes in developing and manufacturing dry sugar specialties used in the Food, Beverage and Nutrition industry. This company offers a product range that includes pearl sugars, coloured sugars, brown sugars, fondant powders, and coated sugars to food processors. These ingredients are widely used in waffles, biscuits, pastries, ice cream, cakes, and chocolate products.
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