UL Prospector


Amylase DS is an enzyme preparation produced by an unique fermentation process of a selected strain of Aspergillus oryzae under Good Manufacturing Practices. Amylase DS las a high saccharification activity on starch. Amylase DS is a high amylolytic enzyme preparation used in food processing applications.




Amano Enzyme has an extremely large variety of specialty enzymes. Their enzyme collection includes, but is not limited to: amylase, lipase, cellulase, protease and lactase. Amano Enzyme provides their customers with specialist technical services to assist in their enzyme requirements.

Where to Buy

Amano Enzyme U.S.A. Co., Ltd.

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Amano Enzyme U.S.A. Co., Ltd. makes their documentation available in the regions indicated below:


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