UL Prospector

Sherry Cooking Wine

Mizkan Americas, Inc makes their documentation available in the regions indicated below:

Sherry Cooking Wine is the product of the alcoholic fermentation of the juice of grapes, which is then baked, fortified and salt, is added. This product has a bright, clear, dark amber color that is free from cloudiness. It has a clean Sherry wine flavor and aroma, free from foreign flavor or aroma. Sherry Cooking Wine has an alcohol content of 17.0 – 18.0%, a Volatile Acidity (Tartaric Acid) level of 0.18g/100ml (Max.), and a salt (by weight) content of 1.5% +/- 0.1.


Mizkan Americas, Inc. is a producer of numerous ingredients for the Food Service industry. They offer liquid condiments, vinegars, cooking wines, denatured spirits, and wine and vinegar powders. The company also designs branded and private label products for their customers. Mizkan Americas, Inc. is known worldwide for their mission of “Bringing Flavor to Life™”.

The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.

Where to Buy

Mizkan Americas, Inc

Are you a distributor who is interested in being listed here? Contact us!