DistilaMax® GW 

DistilaMax® GW is an active dry yeast recommended for use in the production of grain whisky by fermentation of wort made from wheat or maize. It contains a selected strain of Saccharomyces cerevisiae distillers’ yeast in a highly concentrated and stable form. It has a 15% V/V alcohol tolerance, a pH tolerance of 3.5-6, and is at least 92% solid content. It produces a highly acceptable flavor profile, according to Grain Whisky Manufacturers. DistilaMax® GW is used in grain whisky fermentation of wort by wheat or maize, and has a congener profile suitable for such whiskys.




Lallemand Human Nutrition specializes in the development and distribution of yeast and bacteria for the Food, Beverage and Nutrition industry. Lallemand products include a line of mineral- and vitamin-enriched yeasts and premium cranberry extracts and powders. Products offer health benefits in areas of immune health, intestinal health and digestive health and also have application in baking, brewing and oenology.

Company Documents

Where to Buy

Lallemand Health Solutions

Are you a distributor who is interested in being listed here? Contact us!
Lallemand Health Solutions makes their documentation available in the regions indicated below:
The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.