| Marjoram | Asenzya | Marjoram is comprised of grayish-green leaves and is a member of the mint family. It is a cousin of oregano with a milder, sweeter flavor. Used as a spice, it finds application in stews, soups, stuffing, lamb, vegetables, and cottage cheese. It loses flav...view more Marjoram is comprised of grayish-green leaves and is a member of the mint family. It is a cousin of oregano with a milder, sweeter flavor. Used as a spice, it finds application in stews, soups, stuffing, lamb, vegetables, and cottage cheese. It loses flavor in cooking and must be added last. view less | |
| Marjoram Oleoresin | Robertet Flavors | Marjoram Oleoresin is a dark green, viscous paste containing the extractives of Majorana hortensis M., other natural extractives, and canola oil. | |
| Marjoram, Ground | Baron Spices and Seasonings | Marjoram, Ground is the ground, light gray-green leaf of a member of the mint family. This product originates in either Eastern Europe, Egypt, France, or the U.S.A. It is similar to oregano, but with a delicate, pleasant, sweet flavor. Marjoram, Ground...view more Marjoram, Ground is the ground, light gray-green leaf of a member of the mint family. This product originates in either Eastern Europe, Egypt, France, or the U.S.A. It is similar to oregano, but with a delicate, pleasant, sweet flavor. Marjoram, Ground is most commonly used in sausage, meat, fish, and tomato dish applications. view less | |
| MARJORAM OIL | FOOD BASE Kft. | MARJORAM OIL is a light yellow to yellow liquid with a strongly spiced odor and taste, typical of marjoram. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. MARJORAM OIL finds use as a flavoring in ma...view more MARJORAM OIL is a light yellow to yellow liquid with a strongly spiced odor and taste, typical of marjoram. It can be used as a flavoring, at the recommended dosage of 0.05 to 0.1 grams per kilogram of product. MARJORAM OIL finds use as a flavoring in many minced meat dishes, sausage recipes, sauces, roasts, stuffings and fried and baked goods. view less | |
| Marjoram Oleoresin | Penta Manufacturing Company | Marjoram Oleoresin is a spice that is a viscous liquid or paste with a herbal, spicy, sweet odor. It can be used as a flavor and coloring agent in foods. | |
| Marjoram Whole Cleaned | Elite Spice, Inc. | Marjoram Whole Cleaned is the dried leaves of Marjorana hortensis. Marjoram is generally grown in Egypt, France and the United States. The oval shaped, grayish - green leaves have an aromatic, slightly bitter aroma and flavor. | |
| Marjoram Cracked 10 | Elite Spice, Inc. | Marjoram Cracked 10 is the dried leaves of Marjorana hortensis. Marjoram is generally grown in Egypt, France and the United States. The oval shaped, grayish - green leaves have an aromatic, slightly bitter aroma and flavor. | |
| Marjoram Cracked 16 | Elite Spice, Inc. | Marjoram Cracked 16 is the dried leaves of Marjorana hortensis. Marjoram is generally grown in Egypt, France and the United States. The oval shaped, grayish - green leaves have an aromatic, slightly bitter aroma and flavor. | |
| Marjoram Essential Oil | Grupo Tecnaal | Marjoram Essential Oil is obtained by the integration of aromatics together with natural marjoram essential oil. Soluble in fixed oils or fats and in alcohol and insoluble in water. It is a flavoring agent widely used in dressings, sauces, meat products, ...view more Marjoram Essential Oil is obtained by the integration of aromatics together with natural marjoram essential oil. Soluble in fixed oils or fats and in alcohol and insoluble in water. It is a flavoring agent widely used in dressings, sauces, meat products, bouillon, dehydrated soups, canned goods, etc. The dosage varies depending on product type and intensity of flavor desired in the final product. view less | |
| Marjoram, Whole Leaves | Baron Spices and Seasonings | Marjoram, Whole Leaves are the whole, light gray-green leaves of a member of the mint family. This product originates in either Eastern Europe, Egypt, France, or the U.S.A. They are similar to oregano, but with a delicate, pleasant, sweet flavor. Marjo...view more Marjoram, Whole Leaves are the whole, light gray-green leaves of a member of the mint family. This product originates in either Eastern Europe, Egypt, France, or the U.S.A. They are similar to oregano, but with a delicate, pleasant, sweet flavor. Marjoram, Whole Leaves are most commonly used in sausage, meat, fish, and tomato dish applications. view less | |
| Marjoram Sweet Oil | Lebermuth Company | Marjoram Sweet Oil is a colorless to pale yellow liquid essential oil. This product has a camphoraceous odor and flavor profile. Marjoram Sweet Oil is most commonly used as a flavoring agent in food, beverage, and confectionery applications. | |
| Marjoram Spanish Oil | Lebermuth Company | Marjoram Spanish Oil is a colorless to pale yellow liquid essential oil. This product has an herby, camphoraceous odor and flavor profile. Marjoram Spanish Oil is most commonly used as a flavoring agent in food, beverage, and confectionery applications. | |
| Marjoram Pure Oil | Lebermuth Company | Marjoram Pure Oil is a colorless to pale yellow liquid with an herbaceous, balsamic, spicy, woody, berry odor. This product is used as a food flavor. | |
| Marjoram Organic Oil | Lebermuth Company | Marjoram Organic Oil is a pale yellow to greenish yellow liquid with a sweet aromatic odor similar to the scent of oregano. This product is used as a food flavor. | |
| Marjoram Oil, Sweet | Penta Manufacturing Company | Marjoram Oil, Sweet is a culinary spice that is a colorless to pale yellow liquid, is insoluble in water, and has a camphoraceous odor. It can be used as a flavor ingredient in foods and beverages. | |
| Marjoram Oil Extract | Amoretti | Marjoram Oil Extract is a highly concentrated, oil soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Marjoram WS Extract | Amoretti | Marjoram WS Extract is a highly concentrated, water soluble flavor with a long shelf life. This item is bake-proof and freeze-thaw-stable and may be applied in breads, pasta, sauces and a variety of other baking and cooking applications. | |
| Marjoram, Fresh Frozen Culinary Herb | SupHerb Farms | Marjoram, Fresh Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested leaves of the marjoram plant which are washed, frozen and sized. This product is dark green with a particle size of 80% between 1-6mm. This produc...view more Marjoram, Fresh Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested leaves of the marjoram plant which are washed, frozen and sized. This product is dark green with a particle size of 80% between 1-6mm. This product is a mild, sweeter version of oregano. It helps to enhance the flavor of stuffing, soup, meat, poultry, fish and vegetables. view less | |
| Marjoram Leaf CO2-SE Extract - 004.001 | FLAVEX Naturextrakte GmbH | Marjoram Leaf CO2-SE Extract is a pale brown liquid. This product is used in the food industry as a spice for sausage and meat. It is also used in the cosmetic industry and is used in natural remedies for its sedative properties. This product also used fo...view more Marjoram Leaf CO2-SE Extract is a pale brown liquid. This product is used in the food industry as a spice for sausage and meat. It is also used in the cosmetic industry and is used in natural remedies for its sedative properties. This product also used for fighting high blood pressure. view less | Request Sample |
| Herb De Provence | Baron Spices and Seasonings | Herb De Provence is a French herb mixture including rosemary, marjoram, and thyme. This product is most commonly used as a seasoning or rub in poultry, vinaigrette, marinade, and tomato-based salad applications. | |
| Bio-Bratwurst Nuremberg Type | Beck Gewurze & Additive GmbH & Co. KG | Bio-Bratwurst Nuremberg Type is a fine, exclusive spice blend of organic raw materials with thuringian marjoram. This product is used to add flavor to many cooked sausage and grilled specialties prepared with saline such as rostbratwurst and farmer sausa...view more Bio-Bratwurst Nuremberg Type is a fine, exclusive spice blend of organic raw materials with thuringian marjoram. This product is used to add flavor to many cooked sausage and grilled specialties prepared with saline such as rostbratwurst and farmer sausage. view less | |
| 1-Methyl-3-Methoxy-4-Isopropylbenzene | Penta Manufacturing Company | 1-Methyl-3-Methoxy-4-Isopropylbenzene is a colorless, clear liquid flavor and fragrance agent. It has a smoky, woody, burnt odor and a thyme, marjoram flavor. This product has applications in nonalcoholic beverages, hard candy, relishes, condiments, meat ...view more 1-Methyl-3-Methoxy-4-Isopropylbenzene is a colorless, clear liquid flavor and fragrance agent. It has a smoky, woody, burnt odor and a thyme, marjoram flavor. This product has applications in nonalcoholic beverages, hard candy, relishes, condiments, meat products, and baked goods. view less | |
| Softfix Marinade Classical Herbal OG | Beck Gewurze & Additive GmbH & Co. KG | Softfix Marinade Classical Herbal OG is a marinade with typical herb butter character. This product contains traditional herbs such as thyme, oregano, rosemary, marjoram and wild garlic delicately matched with onion, garlic and other spices. Softfix Mari...view more Softfix Marinade Classical Herbal OG is a marinade with typical herb butter character. This product contains traditional herbs such as thyme, oregano, rosemary, marjoram and wild garlic delicately matched with onion, garlic and other spices. Softfix Marinade Classical Herbal OG is used to add flavor to meat products. view less | |
| Damascone Alpha, Trans | Penta Manufacturing Company | Damascone Alpha, Trans is a colorless to pale yellow, clear liquid flavor and fragrance agent. It has a rose, floral, fruity, apple, currant odor and a rue, marjoram, marigold tagete, nectarine, ginger ale, cistus, angelica flavor. This product is used a...view more Damascone Alpha, Trans is a colorless to pale yellow, clear liquid flavor and fragrance agent. It has a rose, floral, fruity, apple, currant odor and a rue, marjoram, marigold tagete, nectarine, ginger ale, cistus, angelica flavor. This product is used as a flavoring agent in dairy products, confectionery and fruit sauces. view less | |
| Mexican Oregano Whole | BDS Natural Products | Mexican Oregano Whole is a botanical extract made of green leaves of Origanum vulgare. It is yellow in extract form. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram is a closely related plant that lacks or...view more Mexican Oregano Whole is a botanical extract made of green leaves of Origanum vulgare. It is yellow in extract form. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram is a closely related plant that lacks oregano’s essential oil and has a different, gentler “mouth feel.” This product is non-GMO and Gluten Free. And is primarily used as a common spice for many kinds of foods. view less | |
| Oregano Mexican Greek Cut | BDS Natural Products | Oregano Mexican Greek Cut is a botanical extract of Greek cut yellow green leaves of Origanum vulgare. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram is a closely related plant that lacks oregano’s essent...view more Oregano Mexican Greek Cut is a botanical extract of Greek cut yellow green leaves of Origanum vulgare. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram is a closely related plant that lacks oregano’s essential oil and has a different, gentler “mouth feel.” This product is non-GMO and Gluten Free. And is primarily used as a common spice for many kinds of foods. view less | |
| Methyl Undecylenate | Penta Manufacturing Company | Methyl Undecylenate is a clear to pale yellow liquid that is soluble in alcohol, dipropylene glycol, paraffin oil, and water. It has a fungal and earthy odor, and functions as a flavoring agent in several oils including: carrot seed, cilantro, costus, Chi...view more Methyl Undecylenate is a clear to pale yellow liquid that is soluble in alcohol, dipropylene glycol, paraffin oil, and water. It has a fungal and earthy odor, and functions as a flavoring agent in several oils including: carrot seed, cilantro, costus, Chinese ginger, marjoram, cumin, and ambrette seed. It is also used in confectioneries requiring a brandy or caramel flavor; in foods and beverages requiring a dairy flavor; foods requiring pork flavors; custard bases; and seaweed extract. view less | |
| Mexican Oregano Powder | BDS Natural Products | Mexican Oregano Powder is a botanical extract made from the leaves of Lippia graveolens Kunth. It is a green to greenish powder with a characteristic odor. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram i...view more Mexican Oregano Powder is a botanical extract made from the leaves of Lippia graveolens Kunth. It is a green to greenish powder with a characteristic odor. Mexican oregano is a plant in the verbena family that has an even stronger flavor, while marjoram is a closely related plant that lacks oregano’s essential oil and has a different, gentler “mouth feel.” This product is non-GMO and Gluten Free. And is primarily used as a common spice for many kinds of foods. view less | |
| Oregano Leaf CO2-SE Extract Phenol Type - 103.001 | FLAVEX Naturextrakte GmbH | Oregano Leaf CO2-SE Extract Phenol Type is a dark reddish-brown liquid with characteristic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible micro...view more Oregano Leaf CO2-SE Extract Phenol Type is a dark reddish-brown liquid with characteristic smell. It is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties. It is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product has application in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor. view less | Request Sample |
| Oregano Leaf CO2-TO Extract Phenol Type (organic) - 103.024 | FLAVEX Naturextrakte GmbH | Oregano Leaf CO2-TO Extract Phenol Type (organic) is a brown liquid at 40 °C with a pasty - solid consistency, and a characteristic smell. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective a...view more Oregano Leaf CO2-TO Extract Phenol Type (organic) is a brown liquid at 40 °C with a pasty - solid consistency, and a characteristic smell. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product is applied in natural remedies and dietary supplements, in cosmetic products and as a natural food flavor. view less | Request Sample |
| Oregano Leaf CO2-se extract (organic), Phenol Type, DE-ÖKO-013 - 103.026 | FLAVEX Naturextrakte GmbH | Oregano Leaf CO2-se extract (organic), Phenol Type, DE-ÖKO-013 - 103.026 is Origanum vulgare - Leaves, dried, from organic farming. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antio...view more Oregano Leaf CO2-se extract (organic), Phenol Type, DE-ÖKO-013 - 103.026 is Origanum vulgare - Leaves, dried, from organic farming. The extract has antiproliferative, immune stimulating, antioxidative and antimicrobial properties, it is effective as antioxidative and antimicrobial agent; it is analgetic and antiinflammatory by COX-1 and COX-2 inhibition. The product is used in natural remedies and dietary supplements, in cosmetic products and as a natural food flavour. view less | Request Sample |
