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Black Raisins Orient Resources Company Black Raisins are black, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Black Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Golden Raisins Orient Resources Company Golden Raisins are golden yellow, dried grapes with a natural taste and smell of a typical grape. Golden Raisins are most commonly used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Brown Raisins Orient Resources Company Brown Raisins are light brown, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Brown Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
California Raisins Chooljian Brothers Packing Company California Raisins are dried grapes of the Vinifera variety such as the Thompson Seedless. This product comes in a variety of sizes and colors. California raisins can be used in a variety of food products as an additive to cakes and other baked goods, but...view more California Raisins are dried grapes of the Vinifera variety such as the Thompson Seedless. This product comes in a variety of sizes and colors. California raisins can be used in a variety of food products as an additive to cakes and other baked goods, but can also be eaten by themselves. This product is very high in proteins and dietary fibers, and are considered to be very good in your daily diet. view less
Dark Brown Raisins Orient Resources Company Dark Brown Raisins are dark brown, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Black Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Yellow Golden Raisins Orient Resources Company Yellow Golden Raisins are dark brown, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Yellow Golden Raisins are most commonly used in curries, desserts, confectionery, Indian snacks, and baked goods.
Jumbo Golden Raisins American Raisin Packers Inc. Jumbo Golden Raisins are seedless and have been treated with Sulphur dioxide to produce the golden color. Jumbo Golden Raisins are larger than select Golden Raisins and are routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Golden Rais...view more Jumbo Golden Raisins are seedless and have been treated with Sulphur dioxide to produce the golden color. Jumbo Golden Raisins are larger than select Golden Raisins and are routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Golden Raisins feature a sweet subtle flavor and can be used in muffins, breads, trail mixes and other snacks. view less
Jumbo Medley Raisins American Raisin Packers Inc. Jumbo Medley Raisins are a combination of Golden, Crimson, Thompson, Flame and Golden Flame Raisins. This product is routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Medley Raisins feature a wide variety of flavors and can be used in...view more Jumbo Medley Raisins are a combination of Golden, Crimson, Thompson, Flame and Golden Flame Raisins. This product is routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Medley Raisins feature a wide variety of flavors and can be used in muffins, breads, trail mixes and other snacks. view less
California Golden Raisins Traina Foods California Golden Raisins are California grown golden raisins that are dehydrated and preserved with sulfur dioxide. They are used in baking, cooking and for snacking.
Zante Current Raisins American Raisin Packers Inc. Zante Current Raisins are prepared from sound mature fresh grapes of the Zante Current, parent fruit Black Gorinth Grape variety. The Zante Current raisins are picked and sun dried creating a very tiny raisin, plump and meaty. These Raisins Dark in color ...view more Zante Current Raisins are prepared from sound mature fresh grapes of the Zante Current, parent fruit Black Gorinth Grape variety. The Zante Current raisins are picked and sun dried creating a very tiny raisin, plump and meaty. These Raisins Dark in color with a tangy flavor and can be used in muffins, breads, trail mixes and other snacks. view less
California Dark Raisins Traina Foods California Dark Raisins are California grown natural Thompson seedless raisins that are dried in the sun with nothing added. They are used in baking, cooking and for snacking.
Select Golden Raisins American Raisin Packers Inc. Select Golden Raisins are seedless and have been treated with Sulphur dioxide to produce the golden color. Select Golden Raisins are smaller in size and are routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Select Golden Raisins feature a s...view more Select Golden Raisins are seedless and have been treated with Sulphur dioxide to produce the golden color. Select Golden Raisins are smaller in size and are routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Select Golden Raisins feature a sweet subtle flavor and can be used in muffins, breads, trail mixes and other snacks. view less
Flame Seedless Raisins American Raisin Packers Inc. Flame Seedless Raisins are produced from sun dried seedless grapes. They are dark purple in color and provide a tasty burst of sweet flavor. Flame Raisins can be used in muffins, breads, trail mixes and other snacks. This product will be inspected, routi...view more Flame Seedless Raisins are produced from sun dried seedless grapes. They are dark purple in color and provide a tasty burst of sweet flavor. Flame Raisins can be used in muffins, breads, trail mixes and other snacks. This product will be inspected, routinely fumigated (Phostoxin), de stemmed and cleaned. view less
Thompson Seedless Raisins American Raisin Packers Inc. Thompson Seedless Raisin will be produced from good quality domestic grapes by a process of natural sun drying. Thompson Seedless Raisins can be used in muffins, breads, trail mixes and other snacks. They will be inspected, routinely fumigated (Phostoxin)...view more Thompson Seedless Raisin will be produced from good quality domestic grapes by a process of natural sun drying. Thompson Seedless Raisins can be used in muffins, breads, trail mixes and other snacks. They will be inspected, routinely fumigated (Phostoxin), de-stemmed and cleaned. view less
Jumbo Golden Crimson Raisins American Raisin Packers Inc. Jumbo Golden Crimson Raisins are a combination of Jumbo Golden and Crimson Raisins. This product is routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Golden Crimson Raisins feature a wide variety of flavors and can be used in muffins,...view more Jumbo Golden Crimson Raisins are a combination of Jumbo Golden and Crimson Raisins. This product is routinely fumigated with Fumitoxin, then de-stemmed and cleaned. Jumbo Golden Crimson Raisins feature a wide variety of flavors and can be used in muffins, breads, trail mixes and other snacks. view less
Blue Thompson Raisins Turkey Dutch Organic International Trade Blue Thompson Raisins are organic and is a dried grape in appearance with a dark brown color and a sweet fruity smell. It's country of origin is Turkey and is acceptable for vegetarians, vegans, and lacto-vegetarian diets. Raisins can be eaten as is or ad...view more Blue Thompson Raisins are organic and is a dried grape in appearance with a dark brown color and a sweet fruity smell. It's country of origin is Turkey and is acceptable for vegetarians, vegans, and lacto-vegetarian diets. Raisins can be eaten as is or added as a topping/ingredient to ice cream, pastries and baked goods, and other deserts. This product comes in a 12.5kg bag in a carton box. Blue Thompson Raisins Turkey differs from other Blue Thompson Raisins by having a less than 1,000 yeast (cfu/g) view less
Blue Thompson Raisins USA Dutch Organic International Trade Blue Thompson Raisins USA are organic dried grapes in appearance with a dark brown color and a sweet fruity smell. They are made with raisins and canola oil (0.3% - 0.5%). Processing includes the cleaning and removal of stems, sieving, and removal of imma...view more Blue Thompson Raisins USA are organic dried grapes in appearance with a dark brown color and a sweet fruity smell. They are made with raisins and canola oil (0.3% - 0.5%). Processing includes the cleaning and removal of stems, sieving, and removal of immature berries. They are then run though a magnet for removal of foreign metals and sorted by size prior to packing. The raisins originate from America and are NOP certified as well as suitable for vegetarian, vegan, and lactose-vegetarians. Raisins can be eaten as is or added as a topping/ingredient to ice cream, pastries and baked goods, and other deserts. This product comes in a 12.5kg bag in a carton box. It differs from other Blue Thompson Raisins by having less than 50,000 yeast (cfu/g) view less
Seedles Raisins "Thompson" Variety Dipasa USA Seedles Raisins "Thompson" Variety is the fruit from grapevine, Vitis Vinifera L. Grapes are harvested then sun dried. Sand, foreign materials and undeveloped grapes are rejected with sieves and compressed air. Raisins are classified by size, then are was...view more Seedles Raisins "Thompson" Variety is the fruit from grapevine, Vitis Vinifera L. Grapes are harvested then sun dried. Sand, foreign materials and undeveloped grapes are rejected with sieves and compressed air. Raisins are classified by size, then are washed and screened again. Finally vegetable oil is applied with spray. view less
Sultana Raisins; Ready to Use Dutch Organic International Trade Sultana Raisins; Ready to Use are organic sun dried grapes with a light brown to dark brown appearance and a typical fruity aroma and taste. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. ...view more Sultana Raisins; Ready to Use are organic sun dried grapes with a light brown to dark brown appearance and a typical fruity aroma and taste. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. Sultana Raisins; Ready to Use come in a 10 kg polyethylene bag in a carton box. They are an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. view less
Standard Size California Natural Seedless Raisins Sun-Maid Growers of California Standard Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless rais...view more Standard Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. view less
Small Size California Natural Seedless Raisins Sun-Maid Growers of California Small Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins...view more Small Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. The raisins are screened with perforated round holes where 95% pass through holes 24/64” diameter and 70% minimum pass through holes 22/64” diameter view less
Medium Size California Natural Seedless Raisins Sun-Maid Growers of California Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisin...view more Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. view less
Heat Stabilized California Natural Seedless Raisins Sun-Maid Growers of California Heat Stabilized California Natural Seedless Raisins are produced by sun-drying grapes, vitus vinifera, where they are mechanically stemmed, capstemmed, cleaned and washed. It is heated and treated in a range of moisture levels. It is also used as an ingre...view more Heat Stabilized California Natural Seedless Raisins are produced by sun-drying grapes, vitus vinifera, where they are mechanically stemmed, capstemmed, cleaned and washed. It is heated and treated in a range of moisture levels. It is also used as an ingredient in baked goods, cereals, confectionary products, nut mixes, and many other high quality products view less
Sultana – Raisins (Super Special or Triple Cleaned) Dutch Organic International Trade Sultana – Raisins (Super Special or Triple Cleaned) are organic sun dried grapes with a light brown to dark brown appearance and a typical fruity aroma and taste. Sultana - Raisins are an acceptable food ingredient for vegetarians, vegans, and lactose-veg...view more Sultana – Raisins (Super Special or Triple Cleaned) are organic sun dried grapes with a light brown to dark brown appearance and a typical fruity aroma and taste. Sultana - Raisins are an acceptable food ingredient for vegetarians, vegans, and lactose-vegetarians. They can be eaten as is or added as a topping/ingredient to ice cream, pastries, baked goods, and other desserts. It comes in a 12.5kg polyethylene bag in a carton box. view less
Confectionary Medium Size California Natural Seedless Raisins, Oil Coated Sun-Maid Growers of California Confectionary Medium Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. They contain nutrients that assist cell...view more Confectionary Medium Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. view less
Confectionary Small Size California Natural Seedless Raisins, Oil Coated Sun-Maid Growers of California Confectionary Small Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. 95% pass through holes 22/64” diameter a...view more Confectionary Small Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. 95% pass through holes 22/64” diameter and 70% minumum pass through holes 20/64” diameter. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. view less
Confectionary Standard Size California Natural Seedless Raisins, Oil Coated Sun-Maid Growers of California Confectionary Standard Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. 60% maximum pass through holes 22/64”...view more Confectionary Standard Size California Natural Seedless Raisins, Oil Coated are produced by sun-drying grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed and coated in sunflower oil. 60% maximum pass through holes 22/64” diameter and 10% maximum pass through holes 20/64” diameter. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. view less
California Trail Mix Traina Foods California Trail Mix is a colorful mix of sun dried apricots, raisins, banana chips and almonds. It is used as a topping for yogurt, ice cream or hot cereals.
Golden Berries Dehydrated Peruvian Nature Golden Berries Dehydrated appear as dark orange to brown irregular sized raisins. They have a odor and taste characteristic of Golden Berries. Golden Berries Dehydrated are intended for use as an ingredient in desserts and other foods.
Tropical Trail Mix Traina Foods Tropical Trail Mix is a colorful mix of raisins, diced sweetened pineapple, diced sweetened papaya, dried sweetened shredded coconut and almonds. It is popular as a snack and used as a topping for yogurt, ice cream or pudding.
Raisin Paste – Seedless & Ultra Smooth Amoretti Raisin Paste – Seedless & Ultra Smooth is a paste that is creamy in texture and buttery in consistency. It is a unique product that features the characteristic taste of raisins. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dess...view more Raisin Paste – Seedless & Ultra Smooth is a paste that is creamy in texture and buttery in consistency. It is a unique product that features the characteristic taste of raisins. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dessert applications. view less
Baker’s Fruit Medley Traina Foods Baker’s Fruit Medley is a colorful blend of pears, peaches, nectarines, apricots, raisins and dried cranberries. Baker’s Fruit Medley is an ideal ingredient in bakery applications and for use in grain dishes. It can also be added to sauces, granola, chut...view more Baker’s Fruit Medley is a colorful blend of pears, peaches, nectarines, apricots, raisins and dried cranberries. Baker’s Fruit Medley is an ideal ingredient in bakery applications and for use in grain dishes. It can also be added to sauces, granola, chutney and trail mix. view less
Sodium Metabisulphite Anhui BBCA International Co., Ltd. Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins an...view more Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins and apples, as well as fruit concentrate juices. view less
Sodium Metabisulphite Foodchem International Corporation Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins an...view more Sodium Metabisulphite is an inorganic compound composed of sodium, sulfur and oxygen. It typically comes in a white, or yellowish-white crystalline powder. This product is commonly used as a food preservative for dried foods, like potato chips, raisins and apples, as well as fruit concentrate juices. view less
2-Acetyl-5-Methylfuran Penta Manufacturing Company 2-Acetyl-5-Methylfuran is a colorless to pale yellow liquid with a strong, nutty aroma. This substance occurs naturally in coffee, roasted filberts, tomato juice, raisins, as well as some meats and alcoholic beverages. It is used as a flavoring agent to c...view more 2-Acetyl-5-Methylfuran is a colorless to pale yellow liquid with a strong, nutty aroma. This substance occurs naturally in coffee, roasted filberts, tomato juice, raisins, as well as some meats and alcoholic beverages. It is used as a flavoring agent to create bread, caramel, nut, and cocoa flavors. view less
Grape Seed Oil Arista Industries Grape Seed Oil is a clear, oily liquid with a light yellow to green color and a light taste. It has been obtained by pressing grape seeds. This product can be used in the production of salad dressings, mayonnaise, oil infusions, baked goods, and to preser...view more Grape Seed Oil is a clear, oily liquid with a light yellow to green color and a light taste. It has been obtained by pressing grape seeds. This product can be used in the production of salad dressings, mayonnaise, oil infusions, baked goods, and to preserve the flavor of raisins. It may be used in functional foods applications and nutrition supplements. view less
Glycerin 96.0%, USP Avatar Corporation Glycerin 96.0%, USP - also referred to as Glycerine, Glycerol, or 1,2,3-Propanetriol - is a clear, sweet-tasting, colorless, virtually odorless, hygroscopic viscous liquid. It is certified USP. It contains a minimum of 96.0% glycerin and functions as a hu...view more Glycerin 96.0%, USP - also referred to as Glycerine, Glycerol, or 1,2,3-Propanetriol - is a clear, sweet-tasting, colorless, virtually odorless, hygroscopic viscous liquid. It is certified USP. It contains a minimum of 96.0% glycerin and functions as a humectant, plasticizer, and crystallization modifier. This product is commonly used in cereals with raisins, confections, reduced-fat frozen desserts, marshmallows, candy, and baked goods. view less
Raisin Juice Concentrate Chooljian Brothers Packing Company Raisin Juice Concentrate is produced by leaching the raisins with water in several stages to produce juice, then evaporated in a vacuum to obtain a desired concentrate. The concentrate is used in a variety of food applications including baked goods, confe...view more Raisin Juice Concentrate is produced by leaching the raisins with water in several stages to produce juice, then evaporated in a vacuum to obtain a desired concentrate. The concentrate is used in a variety of food applications including baked goods, confectionery items, snacks and as an additive to dairy products such as yogurts and ice creams. Raisin juice concentrate is high in a number of vital nutrients that are necessary in your daily diet. view less
Glycerin 99.7% Kosher, USP Avatar Corporation Glycerin 99.7% Kosher, USP - also referred to as Glycerine, Glycerol, or 1,2,3-Propanetriol - is a clear, sweet-tasting, colorless, virtually odorless, hygroscopic viscous liquid. It is certified USP and Kosher. It contains a minimum of 99.7% glycerin and...view more Glycerin 99.7% Kosher, USP - also referred to as Glycerine, Glycerol, or 1,2,3-Propanetriol - is a clear, sweet-tasting, colorless, virtually odorless, hygroscopic viscous liquid. It is certified USP and Kosher. It contains a minimum of 99.7% glycerin and functions as a humectant, plasticizer, and crystallization modifier. This product is commonly used in cereals with raisins, confections, reduced-fat frozen desserts, marshmallows, candy, and baked goods. view less
Organic Caramel Malt 120L Briess Malt & Ingredients Co. Organic Caramel Malt 120L has a pronounced caramel flavor with tones of burnt sugar, raisins, and prunes. It contributes red to deep red color to beers and is 120º Lovibond. Organic Caramel Malt 120L can improve foam development and stability and enhanc...view more Organic Caramel Malt 120L has a pronounced caramel flavor with tones of burnt sugar, raisins, and prunes. It contributes red to deep red color to beers and is 120º Lovibond. Organic Caramel Malt 120L can improve foam development and stability and enhance viscosity due to the non-fermentable structures it contributes to beer. It can be used in pilsners, barley wine, stouts, and other beer styles. view less
Opaglos® GS-2 Series Colorcon Ltd Opaglos® GS-2 Series is a shellac polymer system that can be used as an effective moisture barrier for products hygroscopic in nature (i.e. pectin or starch based products, dried fruits, raisins, etc.). It can also be used as a fat barrier to effectively ...view more Opaglos® GS-2 Series is a shellac polymer system that can be used as an effective moisture barrier for products hygroscopic in nature (i.e. pectin or starch based products, dried fruits, raisins, etc.). It can also be used as a fat barrier to effectively limit the migration of fats or oils onto or into another substrate and prevent colors “bleeding” off a variety of substrates when baked. view less
California Raisin Paste Chooljian Brothers Packing Company California Raisin Paste is a paste made by grinding the raisins down into a very fine, smooth or coarse paste. It is used in a variety of food applications including ice cream toppings, confections and snacks, baked goods, and cereals. Raisin Paste is ver...view more California Raisin Paste is a paste made by grinding the raisins down into a very fine, smooth or coarse paste. It is used in a variety of food applications including ice cream toppings, confections and snacks, baked goods, and cereals. Raisin Paste is very high in proteins and carbohydrates, and is considered very good for your daily diet. This product has low moisture activity and is extrudable. It is an all-natural sweetener and mold inhibitor. view less
Cara Crunch Base Corbion Cara Crunch Base is an amazing instant dry mix for creating chewy or crunchy caramel treats. It’s easy to use, quick, economical and very versatile. It creates a variety of tempting treats. Just add fruits, seeds, grains, raisins, nuts, chocolate, etc., t...view more Cara Crunch Base is an amazing instant dry mix for creating chewy or crunchy caramel treats. It’s easy to use, quick, economical and very versatile. It creates a variety of tempting treats. Just add fruits, seeds, grains, raisins, nuts, chocolate, etc., to create simple brittle or unique and delicious gourmet bars or breakfast bars. These items look and gourmet upscale but are easy and cost efficient to make, generating high gross margins. view less Request Sample
Weyermann® Special W® Weyermann Specialty Malts Weyermann® Special W® is produced from quality spring barley. It is dark-brown, slightly aromatic kernels. It contributes dark-amber to deep-coppery color to finished beer. This product adds mouthfeel, as well as a rich malt accent to brew. It has a very ...view more Weyermann® Special W® is produced from quality spring barley. It is dark-brown, slightly aromatic kernels. It contributes dark-amber to deep-coppery color to finished beer. This product adds mouthfeel, as well as a rich malt accent to brew. It has a very intense, complex, mild, caramel, bread crust and raisins flavor. It is used for porter, stout, black beer (schwarzbier), barley wine-style ale, Belgian-style abbey ale, Belgian "bruin" beers, Belgian specialty beers, etc. view less
Skyherb® Allulose Crystal Skyherb Skyherb® Allulose Crystal is a naturally occurring sugar that is found in plant foods including jackfruit, figs, and raisins. It is a low-calorie sugar with the clean, sweet taste you would expect from sugar. Allulose is absorbed by the body, but not meta...view more Skyherb® Allulose Crystal is a naturally occurring sugar that is found in plant foods including jackfruit, figs, and raisins. It is a low-calorie sugar with the clean, sweet taste you would expect from sugar. Allulose is absorbed by the body, but not metabolized, so it contains almost no calories. For those who wish to reduce their calorie intake for health reasons or to control their weight, the good taste of allulose will help consumers stick to a healthy diet. view less
Allulose Jedwards International, Inc. Allulose also referred to as D-Psicose, is naturally occurring at small levels in edible plants and fruits like figs, jackfruit, and raisins. Allulose is considered a rare sugar due to the small amount yielded by the plants that produce it. It is a low-ca...view more Allulose also referred to as D-Psicose, is naturally occurring at small levels in edible plants and fruits like figs, jackfruit, and raisins. Allulose is considered a rare sugar due to the small amount yielded by the plants that produce it. It is a low-calorie simple sugar with roughly a tenth of the calorie content of table sugar. Bulk Allulose is an off-white powder with a neutral odor and sweet flavor profile. Compared to Sucrose, Allulose has a similar taste with notably reduced sweetness. When used in baking and other typical food and beverage formulations requiring a sweetener, Allulose functions comparably to sucrose. Consumers who follow a low or no sugar diet, favor a keto-leaning lifestyle or formulate table-sugar-free products often elect to use Allulose as their alternative sweetener. view less
Protan® Raisin Bridge AEB Group Protan® Raisin Bridge is a tannin obtained from the skin of non fermented grapes, delicately pressed and processed through an innovative production system recreating the ideal conditions of wine refinement. Protan® Raisin Bridge adds smooth skin tannins w...view more Protan® Raisin Bridge is a tannin obtained from the skin of non fermented grapes, delicately pressed and processed through an innovative production system recreating the ideal conditions of wine refinement. Protan® Raisin Bridge adds smooth skin tannins which integrates with the wines’ tannic structure. view less
Raisin Extract (6060) Advanced Biotech Raisin Extract (6060) is a brown to dark brown liquid with a raisin odor. This product is soluble in water and insoluble in most organic solvents. It is used in natural flavoring applications.
Protan® Raisin AEB Group Protan® Raisin is a proanthocyanidinic tannin extracted from the skin of white grapes. It is a classical refinement tannin, which can be used in the last refining stages or before bottling. It mellows tannic astringency, while increasing wine structure.
Davana Oil Penta Manufacturing Company Davana Oil is a pale yellow to yellowish brown, clear liquid flavoring agent. It has a fruity, sweet, jam, dried fruity, raisin, peach, apricot taste and a leafy, fruity, berry, raisin, balsam odor. This product has applications in baked goods, puddings, ...view more Davana Oil is a pale yellow to yellowish brown, clear liquid flavoring agent. It has a fruity, sweet, jam, dried fruity, raisin, peach, apricot taste and a leafy, fruity, berry, raisin, balsam odor. This product has applications in baked goods, puddings, gelatins, frozen dairy, alcoholic and nonalcoholic beverages, chewing gum, and soft candy. view less
Dimethyl Anthranilate, Synthetic Penta Manufacturing Company Dimethyl Anthranilate, Synthetic is a colorless to pale yellow liquid with a grape-like odor. It is used as a flavoring agent to create grape, green apple, cheery, raisin, and prune flavors.
Dimethyl Anthranilate, Natural Penta Manufacturing Company Dimethyl Anthranilate, Natural is a colorless to pale yellow liquid with an orange, mandarin odor. It is used as a flavoring agent to create grape, green apple, cheery, raisin, and prune flavors.
Diethyl Malate Penta Manufacturing Company Diethyl Malate is a colorless to pale yellow liquid with a fruity, caramellic odor. The substance occurs naturally in many fruits and is used to create apple, fig, mango, plum, wine, and raisin flavors.
Cis-3-Hexenyl Pyruvate Penta Manufacturing Company Cis-3-Hexenyl Pyruvate is a pale yellow to yellow liquid with a green, spicy, caramellic scent. It is mostly used in imitation celery flavor, but can also be used in caramel, raisin, and prune flavors.
Isoamyl-2-Furyl Propionate Penta Manufacturing Company Isoamyl-2-Furyl Propionate appears as a colorless to pale yellow liquid with a sweet, green, fruity sour apple odor and a rose raisin caramel taste. It can be used as a flavoring and fragrance agent.
Pyruvic Acid, Synthetic Penta Manufacturing Company Pyruvic Acid, Synthetic is a colorless to pale yellow green, clear, viscous liquid flavoring agent. It has a sour, sharp, caramellic, acetic odor and can be used in caramel, beer, milk, rum, prune, wine, coffee, bread, pecan, strawberry, and raisin flavor...view more Pyruvic Acid, Synthetic is a colorless to pale yellow green, clear, viscous liquid flavoring agent. It has a sour, sharp, caramellic, acetic odor and can be used in caramel, beer, milk, rum, prune, wine, coffee, bread, pecan, strawberry, and raisin flavors. view less
Pyruvic Acid, Natural Penta Manufacturing Company Pyruvic Acid, Natural is a colorless to pale yellow green, clear, viscous liquid flavoring agent. It has a sour, sharp, caramellic, acetic odor and can be used in caramel, beer, milk, rum, prune, wine, coffee, bread, pecan, strawberry, and raisin flavors.
Raisin Marbleizing Swirl Amoretti Raisin Marbleizing Swirl is an easy to use, vibrant, delicious concentrated glaze. It is made of whole ingredients with no preservatives, its bake proof and freeze-thaw stable. This product is great for ice cream, cheesecakes, sweet and savory dishes and ...view more Raisin Marbleizing Swirl is an easy to use, vibrant, delicious concentrated glaze. It is made of whole ingredients with no preservatives, its bake proof and freeze-thaw stable. This product is great for ice cream, cheesecakes, sweet and savory dishes and a variety of other baking and cooking applications. view less
Caramel Malt 90L Briess Malt & Ingredients Co. Caramel Malt 90L is a roaster-produced malt with caramel, burnt sugar, raisin, and prune flavors and a red to deep red color contribution. Caramel malts can improve foam development and stability and enhance viscosity in beer. Caramel Malt 90L is 90º Lo...view more Caramel Malt 90L is a roaster-produced malt with caramel, burnt sugar, raisin, and prune flavors and a red to deep red color contribution. Caramel malts can improve foam development and stability and enhance viscosity in beer. Caramel Malt 90L is 90º Lovibond and can be used in pilsners to porters. view less
Caramel Malt 120L Briess Malt & Ingredients Co. Caramel Malt 120L is a roasted caramel malt with a pronounced caramel, burnt sugar, raisin, prune flavor and red to deep red color contribution. It is used to improve foam development and stability and enhance viscosity in beer. Caramel Malt 120L is 120...view more Caramel Malt 120L is a roasted caramel malt with a pronounced caramel, burnt sugar, raisin, prune flavor and red to deep red color contribution. It is used to improve foam development and stability and enhance viscosity in beer. Caramel Malt 120L is 120º Lovibond and can be used in various beer styles from pilsners to porters. view less
cis-3-Hexenyl Pyruvate (114) Bedoukian Research cis-3-Hexenyl Pyruvate (114) is a light yellow colored liquid used as both a fragrance and flavor. It has a green, spicy, caramellic odor that adds a warm, spicy note to heavier fragrances. The product is used mostly in imitation celery flavor, but can al...view more cis-3-Hexenyl Pyruvate (114) is a light yellow colored liquid used as both a fragrance and flavor. It has a green, spicy, caramellic odor that adds a warm, spicy note to heavier fragrances. The product is used mostly in imitation celery flavor, but can also be used in caramel, raisin, and prune flavors. It is insoluble in water and soluble in alcohol. view less
Gluten Free Cookie Mix Corbion Gluten Free Cookie Mix is a multifunctional mix that produces cookies with exceptional eye appeal and flavor. This mix can be used to create a variety of cookie products simply by adding fruit, nuts, raisin, chocolate or other inclusions. Additionally, Gl...view more Gluten Free Cookie Mix is a multifunctional mix that produces cookies with exceptional eye appeal and flavor. This mix can be used to create a variety of cookie products simply by adding fruit, nuts, raisin, chocolate or other inclusions. Additionally, Gluten Free Cookie Mix contains less than 20 ppm of gluten and can be used in developing end use products that are labeled as "gluten-free." view less Request Sample
Tamarind Type Flavor, Natural (17-011-59) A.M. Todd Botanical Therapeutics Tamarind Type Flavor, Natural (17-011-59) is a light yellow to dark yellow, clear liquid. Tamarind Type Flavor, Natural (17-011-59) provides a flavor characteristic to tamarind with a raisin-y, brown, and juicy profile with excellent strength. It is recom...view more Tamarind Type Flavor, Natural (17-011-59) is a light yellow to dark yellow, clear liquid. Tamarind Type Flavor, Natural (17-011-59) provides a flavor characteristic to tamarind with a raisin-y, brown, and juicy profile with excellent strength. It is recommended for use in alcoholic beverages, carbonated drinks, juices, still drinks, teas, and dairy products such as dips and spreads, ice creams, and yogurts. view less
Fusel Oil Natural, FG Sigma-Aldrich Fusel Oil Natural, FG, product number W249715, is a colorless to light brown, and colorless to light orange, and colorless to light red liquid with alcohol and whiskey organoleptic properties. Fusel oil production is a natural part of fermentation, thus p...view more Fusel Oil Natural, FG, product number W249715, is a colorless to light brown, and colorless to light orange, and colorless to light red liquid with alcohol and whiskey organoleptic properties. Fusel oil production is a natural part of fermentation, thus present in all wines, whiskey, rum, bourbon, vodka, beer, cider and other products. Potential applications are wine, whiskey, cognac and brandy flavors in general; bread and bread crust additives; in low concentrations for beer, apple ciders and banana, kiwi, raisin and apple ripe fruit nuance. view less
Sapore Softgrain Amber Grain CL Puratos Sapore Softgrain Amber Grain CL are presoaked grains and seeds cooked with liquid rye sourdough. This product has applications in baguette, loaf bread, local bread, rolls and rye bread.
Peter's® Semisweet Chocolates Lenoir™ Peter's Chocolate Peter's® Semisweet Chocolates Lenoir™ is a robust and semisweet chocolate made with vanilla and uniquely flavored beans. This product has a fudge flavor with fruity notes, and is often used in chocolate products and bakery products.
Peter's® Icecap® Caps White Icecap® Peter's Chocolate Peter's® Icecap® Caps White Icecap® is a white chocolate flavored coating with no waxiness. This product has a lower viscosity, and is often used in bakery products and confectionery.
Intens Short Puratos Intens Short is a modular improver for soft breads and rolls. This product improves the eating experience of baking items by enhancing the shortness bite of yeast raised products. Intens Short reduces the chewiness of the product improving the freshness ...view more Intens Short is a modular improver for soft breads and rolls. This product improves the eating experience of baking items by enhancing the shortness bite of yeast raised products. Intens Short reduces the chewiness of the product improving the freshness perception of the baked item. This product can be used as an additive in a wide variety of bread products including: bagels, flat bread, flour tortillas, hamburger buns, panettones, pizzas, pretzels, rolls, rye breads, soft rolls and toast breads. view less
Puraslim Puratos Puraslim is an alternative to fat, shortening, oil, margarine or butter in breads and cakes in order to improve nutritional facts by reducing calories and fat levels without impacting taste. This product can be used as an additive for creating a wide vari...view more Puraslim is an alternative to fat, shortening, oil, margarine or butter in breads and cakes in order to improve nutritional facts by reducing calories and fat levels without impacting taste. This product can be used as an additive for creating a wide variety of bread products including: flat breads, flour tortillas, hamburger buns, loaf breads, pizzas, rolls,cereal bars, soft rolls and toast breads. Puraslim is designed to provide indulgent soft, short and moist texture as well as improved nutritional values. view less
Intens Fresh 1-40 Puratos Intens Fresh 1-40 is a modular ingredient used to improve freshness by increasing softness and moistness in all types of yeast raised bread doughs. This product can be used in a wide variety of bread products including: baguettes, loaf breads, and multi-g...view more Intens Fresh 1-40 is a modular ingredient used to improve freshness by increasing softness and moistness in all types of yeast raised bread doughs. This product can be used in a wide variety of bread products including: baguettes, loaf breads, and multi-grain whole meal breads. Intens Fresh 1-40 is designed to influence one specific characteristic in the dough or bread without reformulating the entire improver and recipe, thus resulting in helping to differentiate the texture of bread in terms of freshness. view less
O-tentic Durum Puratos O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is...view more O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is ideal to create crusty Mediterranean style breads. It can be used as for creating a wide variety of bread products including: baguettes, ciabattas, multi-grain whole meal bread, loaf breads, pizzas, rolls, savory snacks, and toast breads. view less