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Antioxidants

Antioxidants are added to food and beverage applications to help prevent and or slow the oxidation process for various types of spoilage. Antioxidants at low concentrations of 0.02 percent or less are quite effective when used in food and beverage formulating.  Read More
326 Results
IP Non-GMO D-Alpha Tocopherol 1000 IU Scoular IP Non-GMO D-Alpha Tocopherol 1000 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha to...view more IP Non-GMO D-Alpha Tocopherol 1000 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopherol oil is a clear, viscous, amber oil with a mild vegetable oil-like odor. It conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopherol 1100 IU Scoular IP Non-GMO D-Alpha Tocopherol 1100 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha to...view more IP Non-GMO D-Alpha Tocopherol 1100 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopherol oil is a clear, viscous, amber oil with a mild vegetable oil-like odor. It conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopherol 1200 IU Scoular IP Non-GMO D-Alpha Tocopherol 1200 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha to...view more IP Non-GMO D-Alpha Tocopherol 1200 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopherol oil is a clear, viscous, amber oil with a mild vegetable oil-like odor. It conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopherol 1300 IU Scoular IP Non-GMO D-Alpha Tocopherol 1300 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha to...view more IP Non-GMO D-Alpha Tocopherol 1300 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopherol oil is a clear, viscous, amber oil with a mild vegetable oil-like odor. It conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopherol Succinate 1185 IU Scoular IP Non-GMO D-Alpha Tocopherol Succinate 1185 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in dietary supplement applications such as tableting. Natural source d-alpha tocopherol su...view more IP Non-GMO D-Alpha Tocopherol Succinate 1185 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in dietary supplement applications such as tableting. Natural source d-alpha tocopherol succinate conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopherol Succinate 1210 IU Scoular IP Non-GMO D-Alpha Tocopherol Succinate 1210 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in dietary supplement applications such as tableting. Natural source d-alpha tocopherol su...view more IP Non-GMO D-Alpha Tocopherol Succinate 1210 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in dietary supplement applications such as tableting. Natural source d-alpha tocopherol succinate conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1000 IU Scoular IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1000 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural sourc...view more IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1000 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopheryl acetate oil is a clear, viscous, bland, yellow oil with a mild vegetable oil-like odor. It is more stable than non-acetate forms of Vitamin E. Natural source d-alpha tocopherol conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1100 IU Scoular IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1100 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural sourc...view more IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1100 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopheryl acetate oil is a clear, viscous, bland, yellow oil with a mild vegetable oil-like odor. It is more stable than non-acetate forms of Vitamin E. This product conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1200 IU Scoular IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1200 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural sourc...view more IP Non-GMO D-Alpha Tocopheryl Acetate Oil 1200 IU is a natural source form of Vitamin E derived from edible vegetable oils. It is widely used as a source of Vitamin E in food and dietary supplement applications such as softgel encapsulation. Natural source d-alpha tocopheryl acetate oil is a clear, viscous, bland, yellow oil with a mild vegetable oil-like odor, and is more stable than non-acetate forms of Vitamin E. This product conforms to FCC requirements, is produced under certified ISO 9001 and 14001 programs, and is certified Kosher and Halal. view less
IP Non-GMO Mixed Tocopherols 70% Scoular IP Non-GMO Mixed Tocopherols 70% are made from natural antioxidants which are isolated from edible vegetable oils. They are a widely-used ingredient in foods, dietary supplements, animal feeds, and industrial applications to help protect finished products...view more IP Non-GMO Mixed Tocopherols 70% are made from natural antioxidants which are isolated from edible vegetable oils. They are a widely-used ingredient in foods, dietary supplements, animal feeds, and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor, or color. IP Non-GMO Mixed Tocopherols conform to FCC requirements, are produced under certified ISO 9001 and 14001 programs, and are Kosher and Halal. Sunflower oil may be added to standardize concentration. view less
Kojic Acid Foodchem International Corporation Kojic Acid is a chelation agent produced by several species of fungi, especially Aspergillus oryzae. This product appears as an off-white crystalline powder. It is often used on cut fruits to prevent oxidative browning, and it is also used in seafood to p...view more Kojic Acid is a chelation agent produced by several species of fungi, especially Aspergillus oryzae. This product appears as an off-white crystalline powder. It is often used on cut fruits to prevent oxidative browning, and it is also used in seafood to preserve pink and red colors. view less
L(+)-Tartaric Acid Ninghai Organic Chemical Factory L(+)-Tartaric Acid is a food additive that is widely used in a variety of food products and beverages. It is a white crystalline powder with a sour taste. In beverages it is commonly used as an acidulant. It is also used as a catalyst in the resin finishi...view more L(+)-Tartaric Acid is a food additive that is widely used in a variety of food products and beverages. It is a white crystalline powder with a sour taste. In beverages it is commonly used as an acidulant. It is also used as a catalyst in the resin finishing of polyester fabric, as a pH value regulator in oryzanol production, and as a complexing agent, screening agent, or chelating agent in chemical analysis and pharmaceutical inspection. view less
L-Tartaric Acid NF Penta Manufacturing Company L-Tartaric Acid NF is a white crystalline powder that it is soluble in water and can be used in any food product.
L-Tartaric Acid Reagent ACS Grade Penta Manufacturing Company L-Tartaric Acid Reagent ACS Grade is a white crystalline leavening agent when it is mixed with baking soda.
Lamy - OT VEDEQSA Lamy - OT is a yellowish transparent or slightly opalescent liquid. It is soluble in oils and fats and is non soluble in water. This product is a concentrated solution of BHT (E-321) and BHA (E-320). It is used to prevent the oxidation or rancidity of fat...view more Lamy - OT is a yellowish transparent or slightly opalescent liquid. It is soluble in oils and fats and is non soluble in water. This product is a concentrated solution of BHT (E-321) and BHA (E-320). It is used to prevent the oxidation or rancidity of fats and oils used in the processing of food products. view less
LeciStar R Sternchemie GmbH & Co. KG LeciStar R is a liquid, standardized rapeseed lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances tha...view more LeciStar R is a liquid, standardized rapeseed lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. LeciStar R is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
LeciStar S Sternchemie GmbH & Co. KG LeciStar S is a liquid, standardized sunflower lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good anti...view more LeciStar S is a liquid, standardized sunflower lecithin that has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good antioxidant, dispersing agent, and separating agent. LeciStar S is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
Lecithin Amero Foods MFG Corp/Pastrystar Lecithin is a yellow-brownish fatty substance that occurs in animal and plant tissues. It is used as an emulsifier, a moisturizing agent, and to prevent sticking. It can be added to cookie dough, cake batter, bread recipes, confectionery products, cocoa, ...view more Lecithin is a yellow-brownish fatty substance that occurs in animal and plant tissues. It is used as an emulsifier, a moisturizing agent, and to prevent sticking. It can be added to cookie dough, cake batter, bread recipes, confectionery products, cocoa, and cooking sprays. It is used in bakery and functional foods applications. view less
Lecithin-Phosphatidylcholine CONNOils Lecithin-phosphatidylcholine is a transparent, liquid compound of fractionated soybean lecithin and soybean oil with enriched phosphatidylcholine content.
Lecithin-Phosphatidylcholine 35F CONNOils Lecithin-phosphatidylcholine 35F is a transparent, liquid compound of fractionated soybean lecithin and soybean oil with enriched phosphatidylcholine content.
LIPOID® PS 70 - Phosphatidylserine American Lecithin Company LIPOID® PS 70 is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read so...view more LIPOID® PS 70 is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read soy lecithin enriched with phosphatidylserine. view less
LIPOID® PS P 20X - Phosphatidylserine American Lecithin Company LIPOID® PS P 20X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration can read “l...view more LIPOID® PS P 20X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration can read “lecithin” or soy lecithin enriched with phosphatidylserine. view less
LIPOID® PS P 50X - Phosphatidylserine American Lecithin Company LIPOID® PS P 50X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read...view more LIPOID® PS P 50X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read soy lecithin enriched with phosphatidylserine. view less
Liquid Carbon Dioxide Weifang Ensign Industry Co., Ltd Liquid Carbon Dioxide is used in gas shielded arc welding, supercritical extraction, food additives, food preservation, fertilizer, injection well and oil extraction, cleaning, fire extinction, tobacco puffing, industrial raw materials, and refrigeration...view more Liquid Carbon Dioxide is used in gas shielded arc welding, supercritical extraction, food additives, food preservation, fertilizer, injection well and oil extraction, cleaning, fire extinction, tobacco puffing, industrial raw materials, and refrigeration. view less
Magnesium Lactate Ronas Chemicals Ind.Co.,Ltd. Magnesium Lactate is an odorless, white, or slightly yellow powder or particles which are added to food for use as an acidity regulator. This product is often used in cheese, cereals, condensed milk, confectionery, etc.
Magnesium Lactate Zhengzhou Ruipu Biological Engineering Co.,Ltd Magnesium Lactate is a food additive that is used as an organic magnesium enhancer. This product appears as a white powder or a crystal powder. It can easily be dissolved into hot water, and hardly dissolved in ethanol. Magnesium Lactate is used in foods,...view more Magnesium Lactate is a food additive that is used as an organic magnesium enhancer. This product appears as a white powder or a crystal powder. It can easily be dissolved into hot water, and hardly dissolved in ethanol. Magnesium Lactate is used in foods, beverages, dairy products, and flour. It is also a good buffering agent and dough regulator. view less
Mangiferin CellMark Ingredients Mangiferin (Mangifera indica L) is a light yellow powder. It can be used as an antioxidant. Request Sample
Memophenol Activ'Inside Memophenol is a twice-patented and branded ingredient of essential polyphenols from french grape and blueberry extracts with 75% total polyphenols, 20% monomers, and 22% oligomers. It is clinically proven to improve memory in seniors (-10 years of theoret...view more Memophenol is a twice-patented and branded ingredient of essential polyphenols from french grape and blueberry extracts with 75% total polyphenols, 20% monomers, and 22% oligomers. It is clinically proven to improve memory in seniors (-10 years of theoretical cognitive age) and cognitive performance in students (effect in 90min) through its demonstrated bioavailability and identified mechanisms of action. Memophenol benefits from a proprietary health claim in South Korea, proprietary claims in Europe, and claims validated by Venable in the US view less
Methyl Paraben Foodchem International Corporation Methyl Paraben is a preservative that appears as a white crystalline powder. It is an antimicrobial agent that is mainly used in baked good, creams, pastes, jams and jellies, syrups, processed vegetable oils, seasonings, dairy products, and beverages.
Mixed Tocopherol Powder 300 mg/g Low Alpha Barrington Nutritionals Mixed Tocopherol Powder 300 mg/g Low Alpha is a stabilized, fine particle, food-grade form of mixed tocopherols developed for use as an antioxidant and dietary Tocopherol source in flour, dry foods, higher fat foods, nutritional powders, beverage powders,...view more Mixed Tocopherol Powder 300 mg/g Low Alpha is a stabilized, fine particle, food-grade form of mixed tocopherols developed for use as an antioxidant and dietary Tocopherol source in flour, dry foods, higher fat foods, nutritional powders, beverage powders, and powdered nutritional premixes. This product has very high Delta and Gamma tocopherol content, the Tocopherol isomers which provide the strongest antioxidant protection. For additional documentation and immediate assistance, contact our sales team using the “Request pricing or technical help” button. view less Request Sample
Mixed Tocopherols 70% Scoular Mixed Tocopherols 70% are made from natural antioxidants which are isolated from edible vegetable oils. They are a widely-used ingredient in foods, dietary supplements, animal feeds, and industrial applications to help protect finished products from the d...view more Mixed Tocopherols 70% are made from natural antioxidants which are isolated from edible vegetable oils. They are a widely-used ingredient in foods, dietary supplements, animal feeds, and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor, or color. Mixed Tocopherols 70% are PCR negative, conform to FCC requirements, are produced under certified ISO 9001 and 14001 programs, and are Kosher and Halal. Sunflower and/or soybean oil may be added to standardize concentration. view less
Nabitor WS (2538) AB Mauri North America Nabitor WS (2538) is an all natural mold inhibition system. Nabitor WS (2538) is recommended for use in a variety of bakery products such as breads, buns, tortillas, sweet dough, etc.
Naringin Penta Manufacturing Company Naringin is a off white to dark tan solid. Product has a little flavor, but a bitter taste making the product an additive in grapefruit juice. This solid also has antioxidant properties and is applied in confectionery goods, beverages and jams.
Naringin Natural Penta Manufacturing Company Naringin Natural is a white to pale yellow solid. Product has a little flavor, but a bitter taste making the product an additive in grapefruit juice. This solid also has antioxidant properties and is applied in confectionery goods, beverages and jams.
Natural Roux Thickening System Rouxlux WFPSF 605-6 Arthur Branwell & Co. Ltd. Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caram...view more Natural Roux Thickening System Rouxlux WFPSF 605-6 is a spray, crystallized ingredient made from free flowing, 100% vegetable and dairy fat powders, integrated fat and flour crystals, roux crystals, powders, fat encapsulated flours, natural browning caramel, carob, and malt extract. Classified as E508, E330, E296, E300, E262, the product contains potassium chloride, citric acid, malic acid, ascorbic acid, and sodium acetates, respectively. It is used as a gelling agent, seasoning, acidity regulator, antioxidant, and preservative in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. view less
Noxitan® AEB Group Noxitan® is a combination of potassium metabisulphite and ellagic tannins with a high antiseptic and antioxidant activity. In white grapes, Noxitan® limits the development of indigenous yeasts and bacteria in the stages preceding the alcoholic fermentatio...view more Noxitan® is a combination of potassium metabisulphite and ellagic tannins with a high antiseptic and antioxidant activity. In white grapes, Noxitan® limits the development of indigenous yeasts and bacteria in the stages preceding the alcoholic fermentation, in red grapes Noxitan® protects anthocyans from oxidation and preserves them for the subsequent formation of stable colored compounds. view less
Noxitan® Ammonium AEB Group Noxitan® Ammonium is an anti-bacterial sulphur dioxide additive based on ammonium bisulphite and is soluble in water, stable, and can be easily added to the must or to the new wine still fermenting, to grant the contemporaneous presence of an important p...view more Noxitan® Ammonium is an anti-bacterial sulphur dioxide additive based on ammonium bisulphite and is soluble in water, stable, and can be easily added to the must or to the new wine still fermenting, to grant the contemporaneous presence of an important protection factor and of the nutriment essential to yeasts. view less
Noxitan® Liquid AEB Group Noxitan® Liquid is an agent prepared in a watery solution of potassium metabisulphite and hydrolizable tannin. In all wines, Noxitan® Liquid induces the expression of the typical organoleptic characters and reduces the formation of sulphured compounds.
Oligopin® HWS Purextract (formerly DRT) Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a ...view more Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a bitter astringent taste. This product is recommended for cardiovascular health, vein health, male sexual health, and for antioxidant applications. view less
Oligopin® PUR’expert Purextract (formerly DRT) Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements...view more Oligopin® PUR'expert is extracted from the French maritime pine bark. It is recognized for its purity and its chemical characterization, Oligopin® PUR’expert is used in functional foods like yogurts, snack, beverage, cereal bars and in dietary supplements, tablets and soft gels. It is used for ever more demanding formulations such as for the prevention of cardio-vascular disease, for male urinary comfort and male well-being and improved vascular tonics. view less
Organic Deoiled Sunflower Lecithin Powder CIRANDA Organic Deoiled Sunflower Lecithin Powder (88052) is obtained by taking sunflower lecithin through extraction, separation, and drying steps. The resulting deoiled sunflower lecithin is then sieved and packaged. It is suitable for use as emulsifier, wettin...view more Organic Deoiled Sunflower Lecithin Powder (88052) is obtained by taking sunflower lecithin through extraction, separation, and drying steps. The resulting deoiled sunflower lecithin is then sieved and packaged. It is suitable for use as emulsifier, wetting agent, stabilizer, instantizing agent (it improves the wetting properties of powder used in drinks and helps disperse easily hydrophilic and lipophilic components), release agent, antioxidant and dispersant. view less Request Sample
Palmitoylethanolamide CellMark Ingredients Palmitoylethanolamide (PEA) is a fine white to yellow powder. It may be used to help reduce inflammation. Request Sample
Par-C 120 Tablets (3102) AB Mauri North America Par-C 120 Tablets (3102) are specially formulated dough improver tablets. It is recommended for use in yeast leavened bakery products where increased dough strength is needed. Each AB Mauri Par-C 120 tablet provides 120 ppm of ascorbic acid per 100-lbs. f...view more Par-C 120 Tablets (3102) are specially formulated dough improver tablets. It is recommended for use in yeast leavened bakery products where increased dough strength is needed. Each AB Mauri Par-C 120 tablet provides 120 ppm of ascorbic acid per 100-lbs. flour. In the U.S., ascorbic acid is Generally Recognized as Safe (GRAS). Its usage is not restricted. In Canada the use of ascorbic acid is limited to 200 ppm based on flour. view less
Phosphoric Acid Foodchem International Corporation Phosphoric Acid appears as a colorless, transparent syrupy liquid. It is odorless with a sour taste. This product is an acidity regulator and nutrition agent for yeast food, and it may be applied to flavors, canned food and light drinks as well as used in...view more Phosphoric Acid appears as a colorless, transparent syrupy liquid. It is odorless with a sour taste. This product is an acidity regulator and nutrition agent for yeast food, and it may be applied to flavors, canned food and light drinks as well as used in wine making. view less
Phosphoric Acid Ronas Chemicals Ind.Co.,Ltd. Phosphoric Acid is a colorless, transparent, or yellowish, thick liquid used as an acidulant or yeast nutrient in canned food and drinks.
Phosphoric Acid Thermal type 75 Fosfa A.S. Phosphoric Acid Thermal type 75 is a clear, colorless liquid. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent for carbonated beverages.
Phosphoric Acid Thermal type 85 Fosfa A.S. Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent ...view more Phosphoric Acid Thermal type 85 is a clear, colorless liquid that may crystallize in cold weather. This product is often used as an acidulant, flavour-enhancer, antioxidant and sequestrant in sugar, fats, and edible oils. It is also used as a tonic agent in carbonated beverages. view less
Polyaldo®10-1-S Lonza Polyaldo® 10-1-S appears as a waxy tan solid with a mild odor. Product contains emulsification, dispersment and stabilization properties. Formulation is Kosher Food Grade and may be used in ice cream, candy, protein beverages, margarine and dairy product...view more Polyaldo® 10-1-S appears as a waxy tan solid with a mild odor. Product contains emulsification, dispersment and stabilization properties. Formulation is Kosher Food Grade and may be used in ice cream, candy, protein beverages, margarine and dairy products. Can be found in meat products such as sausage, luncheon meat and burgers. view less
Polygonum Root Extract Guangzhou Honsea Sunshine Biotech Co., Ltd. Polygonum Root Extract (99% trans-resveratrol) is extracted by ethanol and water from the rhizome of Polygonum cuspidatum. It is a white powder with a characteristic odor. Resveratrol is highly regarded as a powerful antioxidant and may play important rol...view more Polygonum Root Extract (99% trans-resveratrol) is extracted by ethanol and water from the rhizome of Polygonum cuspidatum. It is a white powder with a characteristic odor. Resveratrol is highly regarded as a powerful antioxidant and may play important roles in supporting normal cardiovascular and mitochondrial function. Resveratrol may also be useful in supporting sustained muscle function and reducing muscle fatigue. view less
Potassium Citrate Jiangsu Kolod Food Ingredients Plant Potassium Citrate is a white crystal or powder, that has no odor but a very salty taste. It is easily soluble in water and glycerine. In the food processing industry it is used as a buffer, chelating agent, stabilizer, antioxidant, emulsifier and for flav...view more Potassium Citrate is a white crystal or powder, that has no odor but a very salty taste. It is easily soluble in water and glycerine. In the food processing industry it is used as a buffer, chelating agent, stabilizer, antioxidant, emulsifier and for flavoring. It can also be used as an emulsifier in cheese. It can also be used in jelly, jam, meat and tinned pastry and refreshing in oranges. It is packed with polyethylene bag as liner and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. view less
Potassium Citrate Wuhan Golden Wing Industry & Trade Co., Ltd Potassium Citrate is a colorless crystal or crystalline powder. This product acts as a buffering agent, chelate agent, stabilizer, emulsifier and flavor regulator. Potassium Citrate is used in jams, jellies, meat, tinned pastry, cheese and other dairy pro...view more Potassium Citrate is a colorless crystal or crystalline powder. This product acts as a buffering agent, chelate agent, stabilizer, emulsifier and flavor regulator. Potassium Citrate is used in jams, jellies, meat, tinned pastry, cheese and other dairy products. view less
Potassium Citrate, USP/ FCC ADM (Archer Daniels Midland) Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or so...view more Potassium Citrate USP/ FCC is a highly soluble monohydrate salt, derived from citric acid, and is available as a crystalline granular material. Potassium citrate may be used as a partial or complete replacement for sodium citrate when reduced sodium or sodium free products are desired. Federal Standards of Identity for processed cheese allow the use of potassium citrate as an emulsifying salt. The substitution of potassium salt for sodium citrate will reduce the sodium content by 720 mg per 100 g product at 3% salt level. Potassium citrate will reduce sodium content in beverages, gelatin desserts, confections, jams and jellies. Potassium citrate may also be used as a source of potassium ion either as a nutritional supplement or to maximize gelation of kappa-carrageenan gels in applications such as surimi analogues. view less
Potassium Metabisulfite American Tartaric Potassium Metabisulfite is a white to off-white granular powder with a sharp, pungent, sulphurous odor. It is used predominantly in making wines and beers, for its prevention of bacteria and other microorganisms. It can also be used as a preservative fo...view more Potassium Metabisulfite is a white to off-white granular powder with a sharp, pungent, sulphurous odor. It is used predominantly in making wines and beers, for its prevention of bacteria and other microorganisms. It can also be used as a preservative for acidic environments, such as lemon juice and pickling agents. view less
Propyl Gallate WEGO Chemical & Mineral Corp. Propyl Gallate, also known as 3,4,5-Trihydroxybenzoic Acid Propyl Ester, is a white crystalline powder with a molecular formula of C10H12O5. It is certified BP 98 and Kosher. This product can be used as an antioxidant in a variety of fat- and oil-containi...view more Propyl Gallate, also known as 3,4,5-Trihydroxybenzoic Acid Propyl Ester, is a white crystalline powder with a molecular formula of C10H12O5. It is certified BP 98 and Kosher. This product can be used as an antioxidant in a variety of fat- and oil-containing foods and beverages. view less
Propyl Gallate EP Grade Penta Manufacturing Company Propyl Gallate EP Grade is a light pinkish to dark white solid. This product is soluble in water and used as an antioxidant and preservative in fats and oils.
Propyl Gallate FCC Penta Manufacturing Company Propyl Gallate FCC is a light pinkish to dark white solid. This product is soluble in water and used in food as an antioxidant and preservative of fats and oils.
Propyl Gallate NF Penta Manufacturing Company Propyl Gallate NF is a white to light beige crystalline powder. It is insoluble in water and it has a faint odor and slightly bitter taste. This product is used as a food additive in several foods.
Propyl Gallate NF/EP Grade Penta Manufacturing Company Propyl Gallate NF/EP Grade is a light pinkish to dark white solid. This product is soluble in water and used as an antioxidant and preservative in fats and oils.
Propyl Gallate USP/FCC H & A Canada Propyl Gallate USP/FCC is a fine, white to nearly white, odorless powder having a slightly bitter taste. It is slightly soluble in water and freely soluble in alcohol and in ether. Applications: Antioxidant.
Propyl Paraben Foodchem International Corporation Propyl Paraben appears as a colorless crystal or white crystalline powder. This product is often used as a preservative and anti-fungal agent to prevent molding and to provide a much longer shelf life to chips, jams, jellies, etc.
Pyrroloquinoline quinone CellMark Ingredients Pyrroloquinoline quinone (PQQ) may be used to help protect the body from oxidative damage. Request Sample
Refined Citric Acid, Anhydrous Dongting Citric Acid Chemical Co., Ltd. Refined Citric Acid, Anhydrous is derived by dissolving citric acid in hot water. This product appears as a colorless or white crystalline powder that has a sour taste and odor. It is used in the food and beverage industry as a flavorant and preservative ...view more Refined Citric Acid, Anhydrous is derived by dissolving citric acid in hot water. This product appears as a colorless or white crystalline powder that has a sour taste and odor. It is used in the food and beverage industry as a flavorant and preservative in order to make products taste sour. It is often used in jams, jellies, soft drinks, etc. view less
Riduxhigh® AEB Group Riduxhigh® is an oxidation-reductive stabilizer with a complexing effect on cations. Riduxhigh® is used in red, white and rosé wines.
Sce5 (CO2 Extract) Cyanotech Corporation Sce5 (CO2 Extract) is a dark red lipid extract. This product is used as an anti oxidant in dietary supplements. Sce5 (CO2 Extract) has 5.9% total carotenoids and contains 3.5% moisture.
SkinAx²™ Activ'Inside SkinAx²™ is a Vegan Collagen Booster for a new generation of anti-aging thanks to an association of primary and secondary antioxidants. This patented and branded ingredient is a blend of catechin-rich grape seed extract, SOD, vitamin C, and zinc which has...view more SkinAx²™ is a Vegan Collagen Booster for a new generation of anti-aging thanks to an association of primary and secondary antioxidants. This patented and branded ingredient is a blend of catechin-rich grape seed extract, SOD, vitamin C, and zinc which has been shown to synergistically boost collagen production and is clinically proven to restore skin radiance and elasticity. SkinAx²™ benefits from proprietary beauty claims in addition to validated and pending EFSA claims. view less
Sodium Ascorbate A to Z Nutrition International Inc. Sodium Ascorbate is a kosher vitamin supplement with a minimum specification of 99% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Sodium Ascorbate American Tartaric Sodium Ascorbate is a white to off-white odorless crystalline powder. It darkens when exposed to light and acts as an antioxidant and an acidity regulator in foods and beverages.
Sodium Ascorbate Foodchem International Corporation Sodium Ascorbate is a white or light yellow crystalline solid. It is an important nutrition fortifier, antioxidant and preservative in food products. It can keep the food color, natural flavor, and extend shelf life for meat products, dairy products, and ...view more Sodium Ascorbate is a white or light yellow crystalline solid. It is an important nutrition fortifier, antioxidant and preservative in food products. It can keep the food color, natural flavor, and extend shelf life for meat products, dairy products, and beverages. view less
Sodium Ascorbate Graham Chemical Corporation Sodium Ascorbate is a more bioavailable form of Vitamin C, used as a food additive.
Sodium Ascorbate WEGO Chemical & Mineral Corp. Sodium Ascorbate, also referred to as Vitamin C Sodium Salt, is a white to yellowish crystalline powder with a molecular formula of C6H7O6Na. It is certified FCC IV and Kosher. It functions as an antioxidant and acidity regulator. This product can be used...view more Sodium Ascorbate, also referred to as Vitamin C Sodium Salt, is a white to yellowish crystalline powder with a molecular formula of C6H7O6Na. It is certified FCC IV and Kosher. It functions as an antioxidant and acidity regulator. This product can be used in a variety of foods, beverages, and nutritional supplements. view less
Sodium Ascorbate USP/FCC H & A Canada Sodium Ascorbate USP/FCC is a white or yellowish crystals or crystalline powder. One gram is soluble in 2 mL of water. Applications: antioxidant, meat curing aid, nutrient, dietary supplement. Permitted as a class I preservative for same products as ascor...view more Sodium Ascorbate USP/FCC is a white or yellowish crystals or crystalline powder. One gram is soluble in 2 mL of water. Applications: antioxidant, meat curing aid, nutrient, dietary supplement. Permitted as a class I preservative for same products as ascorbic acid. Preservative for meats and in pumping pickle. Used in applications where neutral pH and/or a less acidic taste are important. Widely used in nutritional products. view less
Sodium Citrate Graham Chemical Corporation Sodium Citrate is a white crystalline or granular powder, odorless with a pleasant acid taste, used as a food additive.
Sodium Citrate Shandong Longlive Bio-Technology Co., Ltd Sodium Citrate consists of colorless crystals or white crystalliine powder, odorless, with a saline taste. It will loss crystal water At 150℃ with slight deliquescence in the wet air, with slightly weathered in the hot air, soluble in water, and insoluble...view more Sodium Citrate consists of colorless crystals or white crystalliine powder, odorless, with a saline taste. It will loss crystal water At 150℃ with slight deliquescence in the wet air, with slightly weathered in the hot air, soluble in water, and insoluble in ethanol. view less
Sodium Citrate Wuhan Golden Wing Industry & Trade Co., Ltd Sodium Citrate is a colorless crystal or crystalline powder. This product acts as an antistaling agent in the food and beverage industry. Sodium Citrate is used as a flavoring agent and preservative.
Sodium Citrate Dihydrate ≥99%, FG Sigma-Aldrich Sodium Citrate Dihydrate ≥99%, FG, product number W302600, also known as sodium citrate or trisodium citrate, is a white crystalline powder. It is chiefly used as a food additive, usually for flavor or as a preservative. It is employed as a flavoring agen...view more Sodium Citrate Dihydrate ≥99%, FG, product number W302600, also known as sodium citrate or trisodium citrate, is a white crystalline powder. It is chiefly used as a food additive, usually for flavor or as a preservative. It is employed as a flavoring agent in certain varieties of club soda, ready to drink beverages and drink mixes, and is a common ingredient in Bratwurst. view less
Sodium Erythorbate American Tartaric Sodium Erythorbate is an odorless, white, crystalline powder used in in meats, poultry and beverages as a food preservative. In meats, it facilitates a faster cure and helps to retain the pink coloration of the meat. It also helps stabilize flavorings an...view more Sodium Erythorbate is an odorless, white, crystalline powder used in in meats, poultry and beverages as a food preservative. In meats, it facilitates a faster cure and helps to retain the pink coloration of the meat. It also helps stabilize flavorings and can be used as a functional food additive to increase antioxidant levels. view less
Sodium Erythorbate APAC Chemical Corporation Sodium Erythorbate is the sodium salt of Erythorbic Acid. Available in Powder or Granular versions, it is used primarily as a food additive and antioxidant in meat, poultry, and soft drink applications. For example, Sodium Erythorbate allows faster cure t...view more Sodium Erythorbate is the sodium salt of Erythorbic Acid. Available in Powder or Granular versions, it is used primarily as a food additive and antioxidant in meat, poultry, and soft drink applications. For example, Sodium Erythorbate allows faster cure time of meats while retaining fresh color and improving flavor stability. view less
Sodium Erythorbate Foodchem International Corporation Sodium Erythorbate is a white, odorless, crystalline powder that has a slightly salty taste. It keeps the color and natural flavor in foods. This product is often used in processed meat, fruits, vegetables, jams, beer, wine, soft drinks, fruit tea and fru...view more Sodium Erythorbate is a white, odorless, crystalline powder that has a slightly salty taste. It keeps the color and natural flavor in foods. This product is often used in processed meat, fruits, vegetables, jams, beer, wine, soft drinks, fruit tea and fruit juices. view less
Sodium Erythorbate H & A Canada Sodium Erythorbate is a white, free flowing, odorless, crystalline powder or granules. In the dry state it is reasonably stable in air, but in solution it deteriorates in the presence of air, trace metals, heat, and light. One g dissolves in about 7 mL of...view more Sodium Erythorbate is a white, free flowing, odorless, crystalline powder or granules. In the dry state it is reasonably stable in air, but in solution it deteriorates in the presence of air, trace metals, heat, and light. One g dissolves in about 7 mL of water. Sodium erythorbate (sodium d-isoascorbate), a stereoisomer of ascorbates, functions similarly to ascorbates and is an excellent antioxidant alternative for non-vitamin C applications. view less
Sodium Erythorbate Lead Food Chemical Co., Ltd. Sodium Erythorbate is a white, granular powder used as a food preservative. Typically it is used in beverages, and meats and poultry. With meats, it can facilitate a faster curing time, without altering the color component.
Sodium Erythorbate Ronas Chemicals Ind.Co.,Ltd. Sodium Erythorbate is a white, or slightly yellow crystalline powder that is used as an antioxidant in food. It can also be used as a preservative to help food maintain its color, flavor, and lengthen shelf life. It is often used in processed meat, jams, ...view more Sodium Erythorbate is a white, or slightly yellow crystalline powder that is used as an antioxidant in food. It can also be used as a preservative to help food maintain its color, flavor, and lengthen shelf life. It is often used in processed meat, jams, beer, wine, soft drinks, fruit tea and fruit juices. view less
Sodium Erythorbate Shandong Longlive Bio-Technology Co., Ltd Sodium Erythorbate is an important antioxidant in food. They can be deep color, natural flavor of foods and lengthen layin while does not have any poison. In Food Industry, they are used in meat product, fruits, vegetable, tin and jam. Also they are used ...view more Sodium Erythorbate is an important antioxidant in food. They can be deep color, natural flavor of foods and lengthen layin while does not have any poison. In Food Industry, they are used in meat product, fruits, vegetable, tin and jam. Also they are used in the beverage industry, such as beer, grape wine, soft drink, fruit tea and fruit juice. view less
Sodium Erythorbate Shanghai Trustin Chemical Co., Ltd Sodium Erythorbate is a white or slightly yellow crystalline powder or pallet, odorless, a little salty and dissolves in water. As a solid it is stable in air. Its water solution is easily mutated when it meets with air, trace metal, heat and light. It is...view more Sodium Erythorbate is a white or slightly yellow crystalline powder or pallet, odorless, a little salty and dissolves in water. As a solid it is stable in air. Its water solution is easily mutated when it meets with air, trace metal, heat and light. It is an important antioxidant in the food industry and can keep the color, natural flavor and lengthen the storage of food products without any side effects. It is used in meat processing, fruits, vegetables, tin and jam as well as drinks like beer, wine, soft drinks, fruit tea and fruit juice. view less
Sodium Erythorbate WEGO Chemical & Mineral Corp. Sodium Erythorbate, also known as Sodium D-Isoascorbate, is a fine, white crystalline powder with a molecular formula of C6H7O6Na. It is certified FCC IV and Kosher. It functions as an antioxidant. This product is commonly used in hot dogs, bologna, and c...view more Sodium Erythorbate, also known as Sodium D-Isoascorbate, is a fine, white crystalline powder with a molecular formula of C6H7O6Na. It is certified FCC IV and Kosher. It functions as an antioxidant. This product is commonly used in hot dogs, bologna, and cured meats and is occasionally used in beverages, baked goods, and potato salad. view less
Sodium Erythorbate (692511) Univar Solutions Sodium Erythorbate (also known as Sodium Isoascorbate), is available in 2 grades: as fine, white crystals or as a powder. It is tasteless, and soluble in water. One gram dissolves in about 7 ml of water.
Sodium Erythorbate FCC American International Chemical (AIC) Sodium Erythorbate FCC is a white, odorless, crystalline powder or granule that is most commonly used as an antioxidant and oxygen scavenger. It can be applied to vegetables and fruits to prevent browning and to meats and seafood for color retention.
Sodium Iron EDTA Jiangsu Kolod Food Ingredients Plant Sodium Iron EDTA is a yellow or light yellow solid powder that is easily soluble in water. It has the taste of iron scale. It is widely used in foods, health products, dairy products, and medicines as an iron supplement. It can also be added to liquids li...view more Sodium Iron EDTA is a yellow or light yellow solid powder that is easily soluble in water. It has the taste of iron scale. It is widely used in foods, health products, dairy products, and medicines as an iron supplement. It can also be added to liquids like milk, juices and nutritional solutions. It is packed with polythene bag as the inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. view less
Sodium L-ascorbate Lead Food Chemical Co., Ltd. Sodium L-ascorbate is a white, small-grained crystalline powder used as a food additive to provide levels of vitamin C with reduced acidity and to extend the longevity of the color, aroma and nutrient content of the final product.
Sodium Lactate Foodchem International Corporation Sodium Lactate is the sodium salt of lactic acid produced by fermentation of a sugar source, such as corn or beets, and then neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3. This product is often used in the product...view more Sodium Lactate is the sodium salt of lactic acid produced by fermentation of a sugar source, such as corn or beets, and then neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3. This product is often used in the production process of meat and grains. view less
Sodium Metabisulfite Esseco USA Sodium Metabisulfite is used in such areas as potable water and wastewater treatment and the production of foods. We sell anhydrous sodium metabisulfite in two grades: NF/Food and Photographic grade and Technical grade. These are shipped in bags and sacks...view more Sodium Metabisulfite is used in such areas as potable water and wastewater treatment and the production of foods. We sell anhydrous sodium metabisulfite in two grades: NF/Food and Photographic grade and Technical grade. These are shipped in bags and sacks. view less
Sodium Sulfite Food/HP Grade Esseco USA Sodium Sulfite Food/HP Grade, a moderately strong reducing agent used in foods, water, and wastewater boiler water treatment, is available in a variety of grades including Food/HP, Photo and Technical grades. We also provide several sodium sulfite catalyz...view more Sodium Sulfite Food/HP Grade, a moderately strong reducing agent used in foods, water, and wastewater boiler water treatment, is available in a variety of grades including Food/HP, Photo and Technical grades. We also provide several sodium sulfite catalyzed grades. Our sodium sulfite products are shipped in bags, drums, and sacks. view less
Soy Lecithin Liquid, Organic CIRANDA Organic Soy Lecithin Liquid (88022, 88023) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithi...view more Organic Soy Lecithin Liquid (88022, 88023) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithin. This product is supplied as a yellow-brown fluid with a non-rancid aroma. view less Request Sample
Soy Lecithin Non-GMO Liquid CIRANDA Soy Lecithin Non-GMO Liquid (88025, 88026, 88043) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy ...view more Soy Lecithin Non-GMO Liquid (88025, 88026, 88043) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithin. view less Request Sample
SternFine Sternchemie GmbH & Co. KG SternFine is a liquid, standardized soy lecithin. It has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that norma...view more SternFine is a liquid, standardized soy lecithin. It has 60% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. SternFine is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
SternFlow (IP Soy) Sternchemie GmbH & Co. KG SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional suppleme...view more SternFlow (IP Soy) is a free-flowing powder. This product is the IP soy base option that has 20–30% effective ingredient concentration. SternFlow (IP Soy) is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
SternFlow (Rapeseed) Sternchemie GmbH & Co. KG SternFlow (Rapeseed) is a free-flowing powder. This product is the rapeseed base option, and has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant that helps food stay fresh longer. It is used in b...view more SternFlow (Rapeseed) is a free-flowing powder. This product is the rapeseed base option, and has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersing agent, and antioxidant that helps food stay fresh longer. It is used in bakery, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
SternFlow (Sunflower) Sternchemie GmbH & Co. KG SternFlow (Sunflower) is a free-flowing powder. This product is the sunflower base option, it has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersant, and antioxidant that can help food stay fresh longer. It is used in bak...view more SternFlow (Sunflower) is a free-flowing powder. This product is the sunflower base option, it has 20–30% effective ingredient concentration. It is an excellent emulsifier, dispersant, and antioxidant that can help food stay fresh longer. It is used in bakery products, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
SternInstant 450 IP Sternchemie GmbH & Co. KG SternInstant 450 IP is a liquid with low viscosity. This product is a sprayable soy lecithin compound, and it has 25-35% effective ingredient concentration. This product is an excellent emulsifier and dispersing agent, it is also an antioxidant that helps...view more SternInstant 450 IP is a liquid with low viscosity. This product is a sprayable soy lecithin compound, and it has 25-35% effective ingredient concentration. This product is an excellent emulsifier and dispersing agent, it is also an antioxidant that helps food stay fresh longer. It is used in bakery, chocolate, margarine, separating agent, fats, instant product, infant formula, nutritional supplement, and chewing gum applications. view less
SternInstant 450 S Sternchemie GmbH & Co. KG SternInstant 450 S is a liquid with low viscosity. This product is a sprayable sunflower lecithin compound that has 25-35% effective ingredient concentration. It has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely ...view more SternInstant 450 S is a liquid with low viscosity. This product is a sprayable sunflower lecithin compound that has 25-35% effective ingredient concentration. It has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. It is also a good dispersant, antioxidant, and separating agent. SternInstant 450 S is used in bakery, chocolate, margarine, separating agent, fats, instant product, nutritional supplement, chewing gum, and infant formula applications. view less
Sunflower Lecithin Liquid, Organic CIRANDA Organic Sunflower Lecithin Liquid (88030, 88031) is obtained by pressure extraction of sunflower seeds to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liqu...view more Organic Sunflower Lecithin Liquid (88030, 88031) is obtained by pressure extraction of sunflower seeds to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid sunflower lecithin. view less Request Sample