| 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 | Arthur Branwell & Co. Ltd. | 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods....view more 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked and morning goods, confectionery, batters and coatings, seasonings, dry mixes and marinades, soups and sauces, canned products, health foods, vegetarian foods, dairy products, cakes and biscuits. view less | |
| Adgold BV Butter Oil Alternative | Adams Food Ingredients Ltd | Adgold BV Butter Oil Alternative is a blend of butter and vegetable oils. Adgold has all of the flavour, aroma, and appearance associated with butter fractions but with enhanced shelf life stability. Adgold BV Butter Oil Alternative is used in food applic...view more Adgold BV Butter Oil Alternative is a blend of butter and vegetable oils. Adgold has all of the flavour, aroma, and appearance associated with butter fractions but with enhanced shelf life stability. Adgold BV Butter Oil Alternative is used in food applications such as confectionery, bakery, and sauces. view less | |
| Advantage® 100 Soybean LL | Cargill Food Ingredients | Advantage® 100 Soybean LL is a low linolenic soybean oil designed to be highly stable against oxidation. It is certified Kosher and contains less than 3% linolenic acid. It eliminates the need for hydrogenation, reduces trans fat levels, increases oxidati...view more Advantage® 100 Soybean LL is a low linolenic soybean oil designed to be highly stable against oxidation. It is certified Kosher and contains less than 3% linolenic acid. It eliminates the need for hydrogenation, reduces trans fat levels, increases oxidative stability, enhances flavor stability at higher temperatures, and extends product shelf life. This product is commonly used as a cooking or frying oil and in salad dressings and sauces. view less | |
| Aezfat Q | Soon Soon Oilmills SDN BHD | Aezfat Q is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| Alxfat R | Soon Soon Oilmills SDN BHD | Alxfat R is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in heavy duty frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| Aratex™ | Loders Croklaan | Aratex™ is a bland, white, partially hydrogenated vegetable oil in flake form, developed especially for use as a stabilizer in icings. It is produced from high-quality domestic vegetable oils and is available with or without soybean lecithin. This product...view more Aratex™ is a bland, white, partially hydrogenated vegetable oil in flake form, developed especially for use as a stabilizer in icings. It is produced from high-quality domestic vegetable oils and is available with or without soybean lecithin. This product adds structure and stand-up properties to icings, particularly in warm climates and is resistant to "bleed" or "collapse". It minimizes the sticking of icings to wrappers, and it works well in flat and fudge-type icings, it can be used to replace part of the shortening in icing formulas. view less | |
| AVENAmega™ | CONNOils | AVENAmega™ Soy Germ Oil is a clear bright yellowish to brown oil with a mild natural odour and taste rich in tocopherols, phytosterols and other nutrients. It is applied in cosmetics, functional food, Nutricosmetics, Nutritional supplements, and animal nu...view more AVENAmega™ Soy Germ Oil is a clear bright yellowish to brown oil with a mild natural odour and taste rich in tocopherols, phytosterols and other nutrients. It is applied in cosmetics, functional food, Nutricosmetics, Nutritional supplements, and animal nutrition. It can be used for lowering cholesterol, anti-inflammatory and anti-oxidant effects, formulations for positive effect on hair loss, protective activity against UVB-induced skin inflammation, hair care and skin care formulations, lip products, and sun protection. view less | |
| Avocado Oil | Arista Industries | Avocado Oil is a clear, light yellow oil which is odorless. It is derived from the ripe fruit of the avocado tree which has been physically pressed by centrifuge. It can be used for cooking and raw. This product may be used in functional foods application...view more Avocado Oil is a clear, light yellow oil which is odorless. It is derived from the ripe fruit of the avocado tree which has been physically pressed by centrifuge. It can be used for cooking and raw. This product may be used in functional foods applications. view less | |
| Avocado Oil - Extra Virgin | Jedwards International, Inc. | Extra Virgin Avocado Oil is an unrefined oil, cold pressed and extracted from the fruit flesh of the Avocado, botanically referred to as Persea gratissima. This virgin carrier oil yields a characteristic green appearance with an aroma and flavor profile r...view more Extra Virgin Avocado Oil is an unrefined oil, cold pressed and extracted from the fruit flesh of the Avocado, botanically referred to as Persea gratissima. This virgin carrier oil yields a characteristic green appearance with an aroma and flavor profile reminiscent of the fresh fruit. Extra virgin avocado oil is known to be naturally rich in Vitamin E and Oleic Acid content, highly desired attributes sought-after throughout the nutraceutical and cosmetic industries. Personal-care applications for extra virgin avocado oil include skin and hair product formulations in addition to the manufacturing of soaps, shampoos, conditioners, serums, lotions, and pomades. Bulk avocado oil is widely used for food manufacturing and throughout the culinary industry as a popular dressing or addition to dishes for added flavoring. view less | |
| Avocado Oil - Extra Virgin Organic | Jedwards International, Inc. | Organic Extra Virgin Avocado Oil is an unrefined oil, cold pressed and extracted from the fruit flesh of the Avocado, botanically referred to as Persea gratissima. This virgin carrier oil yields a characteristic green appearance with an aroma and flavor p...view more Organic Extra Virgin Avocado Oil is an unrefined oil, cold pressed and extracted from the fruit flesh of the Avocado, botanically referred to as Persea gratissima. This virgin carrier oil yields a characteristic green appearance with an aroma and flavor profile reminiscent of fresh fruit. Extra virgin organic avocado oil is known to be naturally rich in Vitamin E and Oleic Acid content, highly desired attributes sought-after throughout the nutraceutical and cosmetic industries. Personal-care applications for extra virgin avocado oil include skin and hair product formulations in addition to the manufacturing of soaps, shampoos, conditioners, serums, lotions, and pomades. Extra virgin avocado oil is widely used for food manufacturing and throughout the culinary industry as a popular dressing or addition to dishes for added flavoring. view less | |
| Avocado Oil Cold Pressed | Global Resources Direct | Avocado Oil Cold Pressed is extracted from the flesh of ripe avocados (Persea americana). Our Avocado Oil features a luscious green color and a distinctive nutty aroma, embodying the essence of this versatile fruit. Bursting with vitamins, minerals, and b...view more Avocado Oil Cold Pressed is extracted from the flesh of ripe avocados (Persea americana). Our Avocado Oil features a luscious green color and a distinctive nutty aroma, embodying the essence of this versatile fruit. Bursting with vitamins, minerals, and beneficial fatty acids, this botanical gem is a powerhouse ingredient that finds widespread applications in the culinary industry. view less | Request Sample |
| Avocado Oil, Pressed | Cibaria International, Inc. | Avocado Oil, Pressed is a green to reddish-brown, fatty oil obtained by pure mechanical pressing of ripe Avocado fruit pulp. Rich in oleic acid and monounsaturated fatty acids, it is considered a very healthy, nutritive oil. This product is commonly used ...view more Avocado Oil, Pressed is a green to reddish-brown, fatty oil obtained by pure mechanical pressing of ripe Avocado fruit pulp. Rich in oleic acid and monounsaturated fatty acids, it is considered a very healthy, nutritive oil. This product is commonly used as a gourmet cooking oil and can also be used in a variety of healthy dressings and sauces. view less | |
| Avocado Oil Refined | Penta Manufacturing Company | Avocado Oil Refined is a light yellow oil that comes from Avocado fruit pulp. It is commonly used as a gourmet cooking oil in a variety of products including sauces and dressings. | |
| Avocado Oil Refined | Qomer | Avocado Oil refined is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow color and transparent, without suspensions and witho...view more Avocado Oil refined is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow color and transparent, without suspensions and without sediments. The odor and taste are pleasant. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors. view less | |
| Avocado Oil Refined Organic | Qomer | Avocado Oil Refined Organic is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow to light green color and without smell. The ...view more Avocado Oil Refined Organic is a natural oil extracted from avocado fruit pulp (Persea Gratissima) by mechanical cold pressing, filtered to remove foreign matter, and refined to remove odors and flavors. Yellow to light green color and without smell. The natural product is free of flavorings, stabilizers, flavorings, or artificial colors. view less | |
| Avocado Oil Virgin | Qomer | Avocado Oil Virgin is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, ...view more Avocado Oil Virgin is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors. view less | |
| Avocado Oil Virgin Organic | Qomer | Avocado Oil Virgin Organic is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flav...view more Avocado Oil Virgin Organic is a natural oil obtained from the avocado fruit (Persea gratissima L.) by the cold mechanical press and filtered. Oil of greenish color with typical taste and smell. This natural product is free of flavorings, stabilizers, flavorings, or artificial colors. view less | |
| Avox™ 8 Antioxidant | Avatar Corporation | Avox™ 8 Antioxidant is a golden liquid consisting of Avox™ BHT Antioxidant and Vegetable Oil. It is certified Kosher. It functions as an oxidation inhibitor. This product can be used to protect taste, odor, and color in a wide variety of foods. | |
| Brazilian Soyoil DB Organic (920kg) | Dutch Organic International Trade | Brazilian Soyoil DB Organic (920kg) is an organic clear liquid that has a neutral smell and taste. This product originates from Brazil. It is acceptable for vegetarians, vegans and lacto-vegetarians and provides health benefits similar to oilve and peanut...view more Brazilian Soyoil DB Organic (920kg) is an organic clear liquid that has a neutral smell and taste. This product originates from Brazil. It is acceptable for vegetarians, vegans and lacto-vegetarians and provides health benefits similar to oilve and peanut oil. It is used as a vegetable oil in cooking and in processed foods. view less | |
| Brominated Vegetable Oil | Penta Manufacturing Company | Brominated Vegetable Oil is a pale yellow to dark brown, viscous, oily liquid flavoring oils with a mild fruity odor. | |
| Butter Flavored Oil W/O Salt | Par-Way Tryson Co. Inc | Butter flavored oil w/o salt is a salt-free, trans fat free homogeneous blend of Canola Oil, Lecithin and Flavor. This product is Kosher Pareve approved. As with any product made from 100% vegetable oil, it contains no cholesterol, no animal fats and no t...view more Butter flavored oil w/o salt is a salt-free, trans fat free homogeneous blend of Canola Oil, Lecithin and Flavor. This product is Kosher Pareve approved. As with any product made from 100% vegetable oil, it contains no cholesterol, no animal fats and no tropical oils. No alcohol or water has been added. view less | |
| Centennial® 75-Palm NP | SensoryEffects Flavor Company | Centennial® 75-Palm NP is a concentrated powdered fat made with Palm Oil. This product contains no protein, sugar or lactose and does not brown under high heat conditions. Centennial® 75-Palm NP is excellent for use in retorted soups and sauces. | |
| Clear Valley® Low Saturate Oil | Cargill Food Ingredients | Clear Valley® Omega-3 Low Saturate Oil is a high stability canola oil with just 0.5 grams of saturated fat per 14 gram serving (4.5-5%) - 25% less than conventional canola oil. It serves as a direct replacement for conventional canola oil, with no changes...view more Clear Valley® Omega-3 Low Saturate Oil is a high stability canola oil with just 0.5 grams of saturated fat per 14 gram serving (4.5-5%) - 25% less than conventional canola oil. It serves as a direct replacement for conventional canola oil, with no changes in taste, texture, or aroma and no reformulation required. This product is ideal for use in cookies, crackers, cereals, bars, sauces and dressings, margarines and spreads, muffins, and dried fruits. view less | |
| Clear Valley® Omega-3 Oil | Cargill Food Ingredients | Clear Valley® Omega-3 Oil is a shelf stable oil with high ALA Omega-3 content and pure, clean taste. It features high oxidative stability for extended shelf-life and minimal reformulation when switching from conventional oil. This product is ideal for coo...view more Clear Valley® Omega-3 Oil is a shelf stable oil with high ALA Omega-3 content and pure, clean taste. It features high oxidative stability for extended shelf-life and minimal reformulation when switching from conventional oil. This product is ideal for cookies, crackers, cereals, bars, sauces and dressings, margarines and spreads, muffins, and dried fruits. view less | |
| Columbian Palm Oleine RSPO (190kg) | Dutch Organic International Trade | Columbian Palm Oleine RSPO (190kg) It is a white solid that has a typical palm oil aroma and flavor. It is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredient for vegetarians, vegans and lact...view more Columbian Palm Oleine RSPO (190kg) It is a white solid that has a typical palm oil aroma and flavor. It is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Crude Avocado Oil | Extracciones Naturales S.A. de C.V. (ENAT) | Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of ...view more Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. view less | |
| Crude Degummed Soybean Oil | BooBoone Manufacturing & Trading | Crude Degummed Soybean Oil (CDSO) is produced from soybeans. Most of the free fatty acids and gums naturally present in soybeans are removed by mechanical, physical or sometimes chemical separation. The oil is then degummed for applications or consumption...view more Crude Degummed Soybean Oil (CDSO) is produced from soybeans. Most of the free fatty acids and gums naturally present in soybeans are removed by mechanical, physical or sometimes chemical separation. The oil is then degummed for applications or consumption. This soybean oil can be used in thousands of different applications such as cooking, frying foods, margarine, salad dressings and mayonnaises, baked breads, crackers, cakes, cookies, pies and others. view less | |
| Danfat Bake | Danec S.A. | Danfat Bake is an edible fat, RBD Palm Oil obtained from the palm oil fruit and RBD Palm Fractions, 100% vegetable oil, with no chemicals involved. It is trans fatty acid free, non-hydrogenated, non-GMO, and cholesterol free. This fat is specially designe...view more Danfat Bake is an edible fat, RBD Palm Oil obtained from the palm oil fruit and RBD Palm Fractions, 100% vegetable oil, with no chemicals involved. It is trans fatty acid free, non-hydrogenated, non-GMO, and cholesterol free. This fat is specially designed to be used in the manufacturing of cookie formulations and filling creams. It also can be used for bakery products and for low cost toffee candy. This product offers excellent microbiological stability and is highly resistant to oxidation. view less | |
| Danfat Bake LS | Danec S.A. | Danfat Bake LS is edible RDB, non-hydrogenated fat manufactured from select fractions of a non-transgenic high oleic palm oil (oleic fatty acid 55%) and palm oil, 100% vegetable oil. No chemicals are involved, and this product is also free of trans fatty ...view more Danfat Bake LS is edible RDB, non-hydrogenated fat manufactured from select fractions of a non-transgenic high oleic palm oil (oleic fatty acid 55%) and palm oil, 100% vegetable oil. No chemicals are involved, and this product is also free of trans fatty acids, non-GMO, and cholesterol free. This fat has been specially designed to be used in the manufacturing of cookie formulations where reduction of the saturated fatty acids is necessary. It is also ideal for bakery products manufactured in cold weather and is recommended for wafers, donuts and baking dough. This product offers excellent microbiological stability and is highly resistant to oxidation. view less | |
| Danfat Fry | Danec S.A. | Danfat Fry is RBD Palm Oil obtained from the palm oil fruit. It is 100% vegetable oil, with no chemicals involved, no trans fatty acids, no GMO, and it is non-hydrogenated and cholesterol free. It is recommended for deep frying in the production of produc...view more Danfat Fry is RBD Palm Oil obtained from the palm oil fruit. It is 100% vegetable oil, with no chemicals involved, no trans fatty acids, no GMO, and it is non-hydrogenated and cholesterol free. It is recommended for deep frying in the production of products such as french fries, chips, banana chips, breaded chicken and similar foods. It has an extraordinary stability and resistance to high temperatures and long-time frying. This product is also recommended in the production of bread in cold weathers. It can also be used for preparing the dough and as frying oil for donuts, tortilla, and other baked products. view less | |
| Danfat Fry LS | Danec S.A. | Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry L...view more Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry LS can be used in baking applications, for preparing cookies, crackers, cakes, muffins, and other baked goods. It can also be used in deep frying applications due to its excellent oxidative stability and resistance to high temperature. view less | |
| Danolin Fry LS | Danec S.A. | Danolin Fry LS is RBD High Oleic Palm Olein (Oleic Fatty Acid 55%), 100% vegetable oil, with no chemicals involved. Compared to regular Palm Oil, this product has reduced saturated fatty acids, is free of trans fatty acids, non-hydrogenated, non-GMO, and ...view more Danolin Fry LS is RBD High Oleic Palm Olein (Oleic Fatty Acid 55%), 100% vegetable oil, with no chemicals involved. Compared to regular Palm Oil, this product has reduced saturated fatty acids, is free of trans fatty acids, non-hydrogenated, non-GMO, and is cholesterol free. It is an excellent ingredient, ideal for replacement of any type of fat used for bread, cookies, pastry, or any other cooking applications. Due to its high oxidation stability it is also recommended for deep frying and spray oil applications. view less | |
| Desmold 100 | LA FABRIL | Desmold 100 is an internal de-moulding food agent obtained from palm oil. This product has a completely neutral taste, a high smoke point, and can immediately demould. Desmold 100 is for direct manual application or through spraying that is designed for t...view more Desmold 100 is an internal de-moulding food agent obtained from palm oil. This product has a completely neutral taste, a high smoke point, and can immediately demould. Desmold 100 is for direct manual application or through spraying that is designed for the baking and cookie industry. view less | |
| Donut Sugar | Mavalério | Donut Sugar is a gluten-free mix made from dextrose, starch, hydrogenated vegetable oil, rice flour and titanium dioxide. This product provides a sweet flavor to donuts, croissants, cakes, pies, and cookies. Donut Sugar comes in 1 kilogram packaging. | |
| Dressing Oil™ | Loders Croklaan | Dressing Oil™ is a fluidized butter flavored dressing, topping, and seasoning oil made from the highest quality vegetable oil. It can be used in place of butter or butter substitutes, as it provides superior flavor, aroma, and color. | |
| Durkex™ 100 BHA | Loders Croklaan | Durkex™ 100 BHA is a high stability oil composed of hydrogenated non-lauric vegetable oil blended with and without select additives to enhance your particular application. It is suitable for frying and roasting of nutmeats and meat products, spraying appl...view more Durkex™ 100 BHA is a high stability oil composed of hydrogenated non-lauric vegetable oil blended with and without select additives to enhance your particular application. It is suitable for frying and roasting of nutmeats and meat products, spraying applications and as an ingredient where high stability is required. view less | |
| Durkex™ 500 | Loders Croklaan | Durkex™ 500 is a multi-purpose high stability oil produced by a unique fractionation process. Its high stability is achieved without any added antioxidants, giving stability approximately twenty times greater than ordinary salad oil. This product has supe...view more Durkex™ 500 is a multi-purpose high stability oil produced by a unique fractionation process. Its high stability is achieved without any added antioxidants, giving stability approximately twenty times greater than ordinary salad oil. This product has superior functionality as a protective coating or gloss enhancer for dried fruits and nuts, anti-dusting agent for dry mixes and seasoning blends, carrier oil for color or flavor dispersion, and as a moisture migration inhibitor/shelf life extender for cereal and snack products. It has a color value of 5R max. view less | |
| Durkex™ NT 100-MB | Loders Croklaan | Durkex™ NT 100-MB is a no trans, non-hydrogenated liquid palm oil product. This product is manufactured from certified sustainable palm oil in conformance with the Mass Balance (MB) supply chain option as defined by the Roundtable for Sustainable Palm Oil...view more Durkex™ NT 100-MB is a no trans, non-hydrogenated liquid palm oil product. This product is manufactured from certified sustainable palm oil in conformance with the Mass Balance (MB) supply chain option as defined by the Roundtable for Sustainable Palm Oil (RSPO). It is designed to contain low solids at room temperature, and is an ideal solution for spraying applications where fluidity and high stability is required. view less | |
| Durkex™ NT Gold | Loders Croklaan | Durkex™ NT Gold is a no-trans non-lauric vegetable oil blended with select additive packages to enhance your particular application. It is particularly suited as a spray oil for snack foods such as popcorn and bagels, as well as a topping oil for crackers...view more Durkex™ NT Gold is a no-trans non-lauric vegetable oil blended with select additive packages to enhance your particular application. It is particularly suited as a spray oil for snack foods such as popcorn and bagels, as well as a topping oil for crackers, croutons and biscuits, where high stability is required. view less | |
| Edible Olive Oil | Welch, Holme & Clark Co., Inc. | Edible Olive Oil is the fixed oil obtained from the ripe fruit of Olea europaea Linn‚. (Fam. Oleaceae). It's a clear and brilliant, yellow-green oily liquid with a characteristic odor. It has a saponification value range of 190 - 195. | |
| Edible Olive Oil "B" Grade | Welch, Holme & Clark Co., Inc. | Edible Olive Oil "B" Grade is the fixed oil obtained from the ripe fruit of Olea europaea Linn‚. (Fam. Oleaceae). It's a clear and brilliant, yellowgreen oily liquid with a characteristic odor. It has a iodine value range of 79 - 88. | |
| Edible Olive Oil N.F. | Welch, Holme & Clark Co., Inc. | Edible Olive Oil N.F. is the fixed oil obtained from the ripe fruit of Olea europaea Linn‚. (Fam. Oleaceae). It's a clear and brilliant, yellow-green oily liquid with a characteristic odor. It has a specific gravity range of 0.910-0.915. | |
| Expeller Pressed Oils | Healthy Food Ingredients | Expeller Pressed Oils are produced from corn, soybeans, canola, sunflowers and safflowers, which are then pressed, refined, bleached and deodorized. These products are used for frying foods, and have a strong resistance to smoking or discoloration. Expe...view more Expeller Pressed Oils are produced from corn, soybeans, canola, sunflowers and safflowers, which are then pressed, refined, bleached and deodorized. These products are used for frying foods, and have a strong resistance to smoking or discoloration. Expeller Pressed Oils are certified Kosher, non-GMO and certified organic. They are commonly found in snack foods, potato chips, fried foods, baking mixes, crumb coatings, baked goods, margarine, salad oil and cooking oil. view less | |
| Extra Oleic 65 | LA FABRIL | Extra Oleic 65 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidan...view more Extra Oleic 65 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidants. It is trans-fat free with an increased shelf life for application products. Extra Oleic 65 can be used for frying, frostings, spraying, and as a medium dose in flavoring and dressing in snacks. view less | |
| Extra Oléico 90 | LA FABRIL | Extra Oléico 90 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxida...view more Extra Oléico 90 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidants. It is trans-fat free with an increased sensory quality. This product differs from Extra Olec 65 by having less content of saturated fatty acids. Extra Oléico 90 can be used for frostings, spraying, and as a medium dose flavoring and dressing in snacks. view less | |
| Extra Virgin Avocado Oil | Extracciones Naturales S.A. de C.V. (ENAT) | Extra Virgin Avocado Oil is a green liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LD...view more Extra Virgin Avocado Oil is a green liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for refined olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. view less | |
| Extra Virgin Olive Oil | AMD Oil Sales | Extra Virgin Olive Oil is the edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree (olea europaea). This is an oil that has a light to moderate flavor intensity. Extra Virgin Olive ...view more Extra Virgin Olive Oil is the edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree (olea europaea). This is an oil that has a light to moderate flavor intensity. Extra Virgin Olive Oil is used in a variety of cooking applications. view less | |
| Extra Virgin Olive Oil | Arista Industries | Extra Virgin Olive Oil is a dark greenish yellow liquid fat that has a fruity, olive flavor. It is derived from the mechanical pressing of the highest quality of whole olives. It is used in cooking, baking and sauteing. This product can be used in the pro...view more Extra Virgin Olive Oil is a dark greenish yellow liquid fat that has a fruity, olive flavor. It is derived from the mechanical pressing of the highest quality of whole olives. It is used in cooking, baking and sauteing. This product can be used in the production of salad dressings, baked goods, and most formulations where safflower, sunflower, canola, peanut, sesame, or coconut oils may be used. It may be used in functional foods applications. view less | |
| Extra Virgin Olive Oil | Centra Foods | Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment...view more Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings, salads, and for cooking. view less | |
| Extra Virgin Olive Oil | Cibaria International, Inc. | Extra Virgin Olive Oil is a full-bodied, imported Extra Virgin Olive Oil. This oil has a powerful flavor but is smooth and sweet with no bitterness or acrid after-taste. It is first pressed using expeller methods. It has 0% trans fat per serving size and ...view more Extra Virgin Olive Oil is a full-bodied, imported Extra Virgin Olive Oil. This oil has a powerful flavor but is smooth and sweet with no bitterness or acrid after-taste. It is first pressed using expeller methods. It has 0% trans fat per serving size and less than 1.5% saturated fat content. This product is ideal for use in a variety of applications, including salad dressings, vinaigrettes, pasta sauces, marinades, and dipping sauces. view less | |
| Freedom™ 340 | Loders Croklaan | Freedom™ 340 is a no-trans, non-hydrogenated coating fat composed from palm oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating for applications such as cookies, donuts, and snack cakes. | |
| Freedom™ 540 | Loders Croklaan | Freedom™ 540 is a no trans, non-hydrogenated coating fat composed from palm oil and designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating as well as durability through the dis...view more Freedom™ 540 is a no trans, non-hydrogenated coating fat composed from palm oil and designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating as well as durability through the distribution. Additionally, it offers lower saturated fat content compared to palm kernel coatings, thus giving a very clean label from both the trans and saturated fat perspective. It is well suited in bakery, confectionery, and nutritional bar applications. view less | |
| Freedom™ 875 | Loders Croklaan | Freedom™ 875 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional pa...view more Freedom™ 875 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it provides improved crystallization properties to maximize productivity and throughput. This product finds especially useful application in cookies, donuts, and snack cakes. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 880 | Loders Croklaan | Freedom™ 880 is a no trans, non-hydrogenated coating fat based on palm kernel and palm oils. It allows the manufacturer to produce a no-trans coating fat with a low level of saturates and excellent taste. It is suitable for use as a compound coating fat. ...view more Freedom™ 880 is a no trans, non-hydrogenated coating fat based on palm kernel and palm oils. It allows the manufacturer to produce a no-trans coating fat with a low level of saturates and excellent taste. It is suitable for use as a compound coating fat. This product finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. view less | |
| Freedom™ 886 | Loders Croklaan | Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredie...view more Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it offers fast crystallization properties to maximize productivity and throughput. The Freedom™ 880 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 888 | Loders Croklaan | Freedom™ 888 is a no trans, non-hydrogenated coating fat composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement....view more Freedom™ 888 is a no trans, non-hydrogenated coating fat composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it offers fast crystallization properties to maximize productivity and throughput. The Freedom™ 880 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 905 | Loders Croklaan | Freedom™ 905 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil which is designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutri...view more Freedom™ 905 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil which is designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it provides improved crystallization properties to maximize productivity and throughput. The Freedom™ 900 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ 910 | Loders Croklaan | Freedom™ 910 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil, and is designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating, and is the ideal p...view more Freedom™ 910 is a no trans, non-hydrogenated coating fat composed of palm kernel and palm oil, and is designed to be non-tempering. It combines a steep melting profile with good heat stability to deliver a high quality finished coating, and is the ideal product for formulating no-trans coatings to give a "clean" nutritional panel and ingredient statement. The Freedom™ 900 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ IC 500 | Loders Croklaan | Freedom™ IC 500 is a no trans, non-hydrogenated ice cream coating fat, used as a drop-in replacement for butterfat or coconut oil in frozen dessert applications. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and ...view more Freedom™ IC 500 is a no trans, non-hydrogenated ice cream coating fat, used as a drop-in replacement for butterfat or coconut oil in frozen dessert applications. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ IC 600 | Loders Croklaan | Freedom™ IC 600 is a no trans, non-hydrogenated ice cream coating fat composed from palm oil. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different...view more Freedom™ IC 600 is a no trans, non-hydrogenated ice cream coating fat composed from palm oil. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| Freedom™ IC 670 | Loders Croklaan | Freedom™ IC 670 is a no trans, non-hydrogenated ice cream coating fat composed from palm oil. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different...view more Freedom™ IC 670 is a no trans, non-hydrogenated ice cream coating fat composed from palm oil. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. view less | |
| French Olive Oil Extra Vierge (5ltr) | Dutch Organic International Trade | French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor...view more French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Garlic Mist® Cooking & Seasoning Spray | Par-Way Tryson Co. Inc | Garlic Mist® Cooking & Seasoning Spray is an excellent choice for seasoning meat, poultry, and pasta. Indulge in the fresh taste of homemade croutons on your next salad. Simply cube thick-sliced French bread, spray with Vegalene® Garlic Mist®, and toast u...view more Garlic Mist® Cooking & Seasoning Spray is an excellent choice for seasoning meat, poultry, and pasta. Indulge in the fresh taste of homemade croutons on your next salad. Simply cube thick-sliced French bread, spray with Vegalene® Garlic Mist®, and toast until golden brown. Ideal applications include finishing garlic breads and breadsticks, or adding an unmistakable garlic accent to sautéed meats, fish, vegetables and other grilled favorites. Use it before or after cooking. view less | |
| Glycerine | Scoular | Glycerine is a highly versatile ingredient, and can be used in numerous applications from gel caps to granola bars. Our sustainable glycerine is derived from Malaysian palm oil, so it is naturally Non-GMO and naturally a clean label solution. | |
| Glycerol 85% Vegetable | Global Resources Direct | Glycerol 85% Vegetable is a versatile compound derived from natural sources such as vegetable oils or animal fats. Our high-quality bulk Glycerol features a clear and viscous consistency, offering a multitude of benefits across various industries. Excelle...view more Glycerol 85% Vegetable is a versatile compound derived from natural sources such as vegetable oils or animal fats. Our high-quality bulk Glycerol features a clear and viscous consistency, offering a multitude of benefits across various industries. Excellent application for the food, cosmetic, and pharmaceutical industry. view less | Request Sample |
| Golden Bake All Purpose A-V Shortening | Coast Packing Company | Golden Bake All Purpose A-V Shortening is a fully deodorized shortening made from selected meat fats and vegetable oil. Carefully processed for superior creaming properties with a wide plastic range. Antioxidants are added to increase stability. Great ...view more Golden Bake All Purpose A-V Shortening is a fully deodorized shortening made from selected meat fats and vegetable oil. Carefully processed for superior creaming properties with a wide plastic range. Antioxidants are added to increase stability. Great for all purpose baking, pastries, pie crusts, and cookies. It also sports a very high smoke point. view less | |
| Golden Barrel Canola Oil | Golden Barrel | Golden Barrel Canola Oil is designed for the especially health-conscious, this new variety of cooking oil is refined from the rapeseed and is lower in cholesterol and saturated fat than other types of oil. Because of the oil's light flavor, high smoke po...view more Golden Barrel Canola Oil is designed for the especially health-conscious, this new variety of cooking oil is refined from the rapeseed and is lower in cholesterol and saturated fat than other types of oil. Because of the oil's light flavor, high smoke point, and smooth texture, canola oil is one of the most versatile cooking oils. Product is used as a cooking oil for sauteing, stir-frying, grilling, and baking, added to salad dressings, sauces, and marinades and used to coat pans for nonstick baking and as a replacement for solid fats (such as margarine and butter) in recipes. view less | |
| Golden Barrel Extra Virgin Italian Olive Oil | Golden Barrel | Golden Barrel Extra Virgin Italian Olive Oil is rich in flavor and amber in color, this 100 percent pure oil is an ideal ingredient in salad dressings, pasta dishes, and more. The edible oil obtained by the mechanical expression of naturally occurring oi...view more Golden Barrel Extra Virgin Italian Olive Oil is rich in flavor and amber in color, this 100 percent pure oil is an ideal ingredient in salad dressings, pasta dishes, and more. The edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree, (Olea europaea) producing an oil having a light and moderate flavor intensity. view less | |
| Golden Barrel Pomace Olive Oil | Golden Barrel | Golden Barrel Pomace Olive Oil is a more refined, Grade B olive oil, used in cooking. Product is a mixture of virgin and refined B oil. The virgin oil is of top quality, from the first pressing of the ripe fruit, properly processed and refined under sani...view more Golden Barrel Pomace Olive Oil is a more refined, Grade B olive oil, used in cooking. Product is a mixture of virgin and refined B oil. The virgin oil is of top quality, from the first pressing of the ripe fruit, properly processed and refined under sanitary conditions. Oil is used in cooking. view less | |
| Gv-Canola Sf | Par-Way Tryson Co. Inc | GV-Canola SF is a homogeneous blend of Canola Oil and Sunflower Lecithin. | |
| Italy Olive Oil Extra Vierge (5ltr) | Dutch Organic International Trade | Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a...view more Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a cooking oil and salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. Italy Olive Oil Extra Vierge is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. This product come in 5 liter tin containers. view less | |
| K. L. X. ™ | Loders Croklaan | K. L. X. ™ is produced from high-quality domestic vegetable oils. The product can improve physical stability, and provide structure for food systems by adding considerable solids without sacrificing good eating qualities. It is often used in icings, dry m...view more K. L. X. ™ is produced from high-quality domestic vegetable oils. The product can improve physical stability, and provide structure for food systems by adding considerable solids without sacrificing good eating qualities. It is often used in icings, dry mixes, breading mixes, candy and fat encapsulation. view less | |
| Kaorich™ | Loders Croklaan | Kaorich™ is a unique beaded product made from hydrogenated vegetable oils. This product can be used to provide structure by adding considerable solids to systems, thus improving physical stability without sacrificing good eating qualities. It enhances the...view more Kaorich™ is a unique beaded product made from hydrogenated vegetable oils. This product can be used to provide structure by adding considerable solids to systems, thus improving physical stability without sacrificing good eating qualities. It enhances the composition of icings, pie crust mixes, breading and prepared mixes, and acts as a stabilizer in caramel corn, candy apples, and similar foods where high solids are required. view less | |
| Magin 20 | Premium Group | Magin 20 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Magin 30 | Premium Group | Magin 30 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Magin 40 | Premium Group | Magin 40 is an interesterified fat made from a combination of lauric and palmitic fats, with no hydrogenation involved. This product is recommended for economical and excellent for margarine base stock. | |
| Marbase™ 2209 | Loders Croklaan | Marbase™ 2209 is a no-trans palm oil margarine base containing less than 2% trans fatty acids and no hydrogenated oils. It finds application primarily in the industrial manufacturing of spreads. | |
| MCT Oil | Scoular | MCT (Medium Chain Triglycerides) Oil derived from Malaysian palm oil and is non-GMO. Because they are more polar than long chain triglycerides, they are often used as solvents for flavors and vitamins. MCT Oil has many functions, including energy source, ...view more MCT (Medium Chain Triglycerides) Oil derived from Malaysian palm oil and is non-GMO. Because they are more polar than long chain triglycerides, they are often used as solvents for flavors and vitamins. MCT Oil has many functions, including energy source, solvent, clouding agent, and fat source. view less | |
| Nature's Crops Cardiosoy™ Non-GMO, IP Soybean Oil | Technology Crops International | Nature's Crops Cardiosoy™ Non-GMO, IP Soybean Oil is an edible oil obtained from the seeds of Identity-Preserved, non-GMO accessions of the Glycine max plant. This product uses a process that is completely free from solvents, such as hexane, and physicall...view more Nature's Crops Cardiosoy™ Non-GMO, IP Soybean Oil is an edible oil obtained from the seeds of Identity-Preserved, non-GMO accessions of the Glycine max plant. This product uses a process that is completely free from solvents, such as hexane, and physically refine the oil without exposing it to harsh chemicals. The oil is packaged under an inert atmosphere to enhance the oil’s natural stability. This product can be used in nutraceuticals, nutritional supplements, infant nutrition, frying and salad dressings. Nature's Crops Cardiosoy™ Non-GMO, IP Soybean Oil can be produced to organic, Kosher, or other standards. view less | |
| Non-GMO Expeller Pressed RBD Soybean Oil | Navada Imports LLC | Non-GMO Expeller Pressed RBD Soybean Oil is derived from mechanically pressed non-GMO soybeans that have been refined, bleached, and deodorized. There is no solvent used to separate the oil from the seed. | Request Sample |
| O2P Virgin Olive Oil Powder (FG) | Nutri Pharmaceuticals Research, Inc. | O2P Virgin Olive Oil Powder (FG) appears as a white to off-white free-flowing powder with a neutral and bland odor and flavor. This product is a result of drying standard olive oil, with the addition of maltodextrin, in a nitrogen-rich environment. It c...view more O2P Virgin Olive Oil Powder (FG) appears as a white to off-white free-flowing powder with a neutral and bland odor and flavor. This product is a result of drying standard olive oil, with the addition of maltodextrin, in a nitrogen-rich environment. It can be used in both dietary supplement and functional food applications. O2P Virgin Olive Oil Powder (FG) has not been irradiated. view less | |
| Oilve Oil Virgin | Dutch Organic International Trade | Oilve Oil Virgin is an organic oil that has a fresh olive taste with notes of harvested grass, leaves and flowers, with an aroma of fresh olives, grass, leaves and flowers with a clear yellow to green liquid appearance. The product originates from Italy, ...view more Oilve Oil Virgin is an organic oil that has a fresh olive taste with notes of harvested grass, leaves and flowers, with an aroma of fresh olives, grass, leaves and flowers with a clear yellow to green liquid appearance. The product originates from Italy, and is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Oleo Fry 30 | LA FABRIL | Oleo Fry 30 is a vegetable oil obtained through the fractioning of palm oil. This product can be used to decrease the white waxy coat when freezing and decrease oil absorption. Oleo Fry 30 is used in processing of pre-cooked foods by oil immersion and sub...view more Oleo Fry 30 is a vegetable oil obtained through the fractioning of palm oil. This product can be used to decrease the white waxy coat when freezing and decrease oil absorption. Oleo Fry 30 is used in processing of pre-cooked foods by oil immersion and subsequent freezing. view less | |
| Olive Mist® Seasoning Oil Spray | Par-Way Tryson Co. Inc | Olive Mist® Seasoning Oil Spray adds a delectable dash of flavor to all your favorite recipes. For a special treat, sauté fresh vegetables using Vegalene® Olive Mist®, combine the vegetables with your favorite pastas, spray with Vegalene® Olive Mist®, tos...view more Olive Mist® Seasoning Oil Spray adds a delectable dash of flavor to all your favorite recipes. For a special treat, sauté fresh vegetables using Vegalene® Olive Mist®, combine the vegetables with your favorite pastas, spray with Vegalene® Olive Mist®, toss, and serve. Ideal application for adding a Mediterranean flair to everything from grilled panini sandwiches, pizza crusts and pastas to antipastos and Mediterranean salads. view less | |
| Olive Oil | AMD Oil Sales | Olive Oil is a blend of refined olive oil and (1% to 3% Extra virgin oil as buyer requires). This product provides a clean flavor and odor with a good olive oil taste and a light yellow to green appearance. It is free of any adulterants, extraneous materi...view more Olive Oil is a blend of refined olive oil and (1% to 3% Extra virgin oil as buyer requires). This product provides a clean flavor and odor with a good olive oil taste and a light yellow to green appearance. It is free of any adulterants, extraneous material or additives. This product is free of residue (B refined) or re-esterified oils. Meets all Codex Alimentarius standards. Olive Oil is used in a variety of cooking applications. view less | |
| Olive Oil - Extra Virgin RBD Organic | Jedwards International, Inc. | Refined Organic Extra Virgin Olive Oil, also referred to by its botanical name Olea europaea, is an organically certified versatile ingredient cold-pressed extracted from the first pressing of the olive. The oil is organically refined to remove its charac...view more Refined Organic Extra Virgin Olive Oil, also referred to by its botanical name Olea europaea, is an organically certified versatile ingredient cold-pressed extracted from the first pressing of the olive. The oil is organically refined to remove its characteristic flavor profile and color. The appearance ranges from a greenish yellow to a light clear oil depending on the timing of the harvest and beginning raw material. Natural variation will occur depending on the variety of olives and the region the olives are sourced from. Extra virgin olive oil is characterized by a high level of Oleic acid and has become a universal ingredient throughout the culinary, personal care, and cosmetic industries. view less | |
| Olive Oil, Edible | Penta Manufacturing Company | Olive Oil, Edible is a greenish, yellow, bright and clear liquid with an oily odor. This product is used in dressings and salads as a flavoring agent and in cooking as a frying oil. | |
| Olive Oil Extra Vierge (200ltr) | Dutch Organic International Trade | Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad ...view more Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged into 200 L drums. view less | |
| Olive Oil, Extra Virgin | Avatar Corporation | Olive Oil, Extra Virgin is a clear greenish-yellow liquid. It is certified Organic and Kosher. It has a very mild flavor and is rich in monounsaturated fatty acids and polyphenols. This product is commonly used in salad dressings and as a cooking oil. | |
| Olive Oil Extra Virgin | Global Resources Direct | Olive Oil Extra Virgin is the fatty oil obtained by cold expression or other suitable mechanical means from the ripe drupes of Olea europaea L. Our bulk Olive Oil showcases a rich, golden color and a distinctively fruity aroma. Packed with vitamins, miner...view more Olive Oil Extra Virgin is the fatty oil obtained by cold expression or other suitable mechanical means from the ripe drupes of Olea europaea L. Our bulk Olive Oil showcases a rich, golden color and a distinctively fruity aroma. Packed with vitamins, minerals, and beneficial fatty acids, this botanical treasure is renowned for its exceptional properties in nurturing and hydrating both the skin and hair. Excellent application for the food, cosmetic, and pharmaceutical industry. view less | Request Sample |
| Olive Oil Extra Virgin | Qomer | Olive Oil Extra Virgin is a natural oil obtained from olive fruit (Olea europaea) by the mechanical cold press and filtered. It is an oil with a light to dark green color and with a typical smell. This natural product is free of flavorings, artificial col...view more Olive Oil Extra Virgin is a natural oil obtained from olive fruit (Olea europaea) by the mechanical cold press and filtered. It is an oil with a light to dark green color and with a typical smell. This natural product is free of flavorings, artificial colors, stabilizers, or flavors. view less | |
| Olive Oil Extra Virgin Organic | Qomer | Olive Oil Extra Virgin Organic is a natural oil obtained from olive fruit (Olea europaea) by the mechanical cold press and filtered. It is an oil with a light to dark green color and with a typical smell. This natural product is free of flavorings, artifi...view more Olive Oil Extra Virgin Organic is a natural oil obtained from olive fruit (Olea europaea) by the mechanical cold press and filtered. It is an oil with a light to dark green color and with a typical smell. This natural product is free of flavorings, artificial colors, stabilizers, or flavors. view less | |
| Olive Oil, Pomace B, Non-GMO | CONNOils | Olive Oil, Pomace B, NON-GMO is a light yellow to light green, bright, clear oil produced from Olives. | |
| Olive Oil Refined | Qomer | Olive Oil Refined is oil obtained by cold mechanical pressing from olive fruit (Olea europaea), filtered and refined to eliminate smell and odor. The oil is of light to dark yellow color without smell. This natural product is free of flavorings, artificia...view more Olive Oil Refined is oil obtained by cold mechanical pressing from olive fruit (Olea europaea), filtered and refined to eliminate smell and odor. The oil is of light to dark yellow color without smell. This natural product is free of flavorings, artificial colors, stabilizers, or flavors. This product complies with European Pharmacopoeia. view less | |
| Olive Oil Refined – Water White | AMD Oil Sales | Olive Oil Refined – Water White is a bland white colored oil. It shall be free of sediment and foreign material or additives. It is clear and transparent with a gold to light green color. It has a clean flavor and odor with a good olive oil taste. It is a...view more Olive Oil Refined – Water White is a bland white colored oil. It shall be free of sediment and foreign material or additives. It is clear and transparent with a gold to light green color. It has a clean flavor and odor with a good olive oil taste. It is also free of residue (B refined) or re-esterified oils. This product must meet all Codex Alimentarius standards. view less | |
| Olive Oil Refined – White | AMD Oil Sales | Olive Oil Refined – White is a bland white colored oil. It shall be free of sediment and foreign material or additives. It is clear and transparent with a gold to light green color. It has a clean flavor and odor with a good olive oil taste. It is also fr...view more Olive Oil Refined – White is a bland white colored oil. It shall be free of sediment and foreign material or additives. It is clear and transparent with a gold to light green color. It has a clean flavor and odor with a good olive oil taste. It is also free of residue (B refined) or re-esterified oils. This product must meet all Codex Alimentarius standards. view less | |
| Olive Oil Refined Organic | Qomer | Olive Oil Refined Organic is oil obtained by cold mechanical pressing from olive fruit (Olea europaea), filtered and refined to eliminate smell and odor. The oil is of light to dark yellow color without smell. This natural product is free of flavorings, a...view more Olive Oil Refined Organic is oil obtained by cold mechanical pressing from olive fruit (Olea europaea), filtered and refined to eliminate smell and odor. The oil is of light to dark yellow color without smell. This natural product is free of flavorings, artificial colors, stabilizers, or flavors. This product complies with European Pharmacopoeia. view less | |
| Olive Oil, Tunisian, Organic, Extra Virgin | Spectrum Ingredients | Olive Oil, Tunisian, Organic, Extra Virgin is mechanically expelled from only the finest quality organic certified olives available on today's market. This exceptional oil can be used with confidence in all culinary applications where the finest extra vir...view more Olive Oil, Tunisian, Organic, Extra Virgin is mechanically expelled from only the finest quality organic certified olives available on today's market. This exceptional oil can be used with confidence in all culinary applications where the finest extra virgin oils are required. The source of this ingredient is from organic fruit of the Olive Tree (Olea europea) and is cold pressed. The process consists of the fruit first being cold extracted solely by mechanical means and comes directly from the fruit of the organic olive trees. view less | |
| Olive Oil Vierge (15070) | Dutch Organic International Trade | Olive Oil Vierge (15070) is an organic oil with a smell like fresh olives, grass, leaves and flowers. It has a taste of fresh olives, grass, leaves and flowers and is a clear yellow to greenish tint liquid. Olive Oil Vierge (15070) originates from Italy...view more Olive Oil Vierge (15070) is an organic oil with a smell like fresh olives, grass, leaves and flowers. It has a taste of fresh olives, grass, leaves and flowers and is a clear yellow to greenish tint liquid. Olive Oil Vierge (15070) originates from Italy, and is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is acceptable for vegetarians, vegans and lacto-vegetarians. Olive Oil Vierge (15070) is packaged into 5 liters. view less | |
| Olive Pomace | AMD Oil Sales | Olive Pomace is a clear and trasparent oil with dark yellow color and greenish tint. This product obtained through treatment or olive pomace with solvent (hexene), excluding those obtained through rusterification and any blend with other types of oil. Thi...view more Olive Pomace is a clear and trasparent oil with dark yellow color and greenish tint. This product obtained through treatment or olive pomace with solvent (hexene), excluding those obtained through rusterification and any blend with other types of oil. This product has a clean, bland flavor and odor with a very light olive taste. Olive Pomace is used in a variety of cooking applications. view less |
