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100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 Arthur Branwell & Co. Ltd. 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods....view more 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked and morning goods, confectionery, batters and coatings, seasonings, dry mixes and marinades, soups and sauces, canned products, health foods, vegetarian foods, dairy products, cakes and biscuits. view less
Palm Vegetable Oil Western Pacific Oils Palm Vegetable Oil is widely used as a cooking oil and as a frying oil. Much of its popularity is due to its good resistance to oxidation, formation of break down products at frying temperatures, and longer shelf life of finished products. In fact, Palm o...view more Palm Vegetable Oil is widely used as a cooking oil and as a frying oil. Much of its popularity is due to its good resistance to oxidation, formation of break down products at frying temperatures, and longer shelf life of finished products. In fact, Palm olein is considered as the gold standard in frying and is perhaps, on its own, the most widely used frying oil in the world. This product has applications in fried chicken, french fries, fish & chips and as a general frying oil for restaurants. view less
Palm/Canola Vegetable Oil Blend Western Pacific Oils Palm/Canola Vegetable Oil Blend is a perfect cooking oil for the due to it is high smoke point (425° F), great taste. Palm/Canola Vegetable Oil Blend contains no cholesterol or trans fat, and is not hydrogenated. It is used in the food industry for frying...view more Palm/Canola Vegetable Oil Blend is a perfect cooking oil for the due to it is high smoke point (425° F), great taste. Palm/Canola Vegetable Oil Blend contains no cholesterol or trans fat, and is not hydrogenated. It is used in the food industry for frying, in baking products and stir fry. view less
SuperLux Natural Palm Fat Crystals - PSF 603-60 Arthur Branwell & Co. Ltd. SuperLux Natural Palm Fat Crystals - PSF 603-60 is a plastic shortening produced from palm stearin-based crystals. The product reduces trans-fatty acids in foods and can be used in a variety of applications, including cakes, muffins, dough improvers, bisc...view more SuperLux Natural Palm Fat Crystals - PSF 603-60 is a plastic shortening produced from palm stearin-based crystals. The product reduces trans-fatty acids in foods and can be used in a variety of applications, including cakes, muffins, dough improvers, biscuits, toppings, fillings, glazes, pastry, morning goods, cookies, crackers, confectionery, margarine, spreads, beverages, and coatings for dried fruits. view less