UL Prospector
Prospector

Success!

Successfully saved your search
13 Results
Mace, Whole Orient Resources Company Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup a...view more Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less
Nutmeg Asenzya Nutmeg is the brown seed of the fruit of an evergreen tree. It has a warm, sweet, and spicy flavor. Used as a spice, it finds applications in baked goods, puddings, sauces, soups, beverages, fish, and vegetables.
Nutmeg Mother Herbs (P) Ltd. Nutmeg (Myristica fragrans) is a spice that comes from the nutmeg tree. The tree produces a fruit, which is dried and then grated to create the spice. It can also be further grated to create oil. This product is used in bakery and confectionery products.
Nutmeg ABCD Orient Resources Company Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cooki...view more Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less
Nutmeg CO2-se extract - 001.002 FLAVEX Naturextrakte GmbH Nutmeg CO2-se extract - 001.002 is Myristica Fragrans - Seeds, dried. Used in the food industry, for liqueur production, in perfumery, in pharmaceutical industry as stomachicum, stimulans, carminativum and as massage oil. Request Sample
Nutmeg CO2-se extract (Organic) - 001.006 FLAVEX Naturextrakte GmbH Nutmeg CO2-se extract (organic) - 001.006 is Myristica Fragrans - Seeds, dried. Used in the food industry, for liqueur production, in perfumery, in pharmaceutical industry as stomachicum, stimulans, carminativum and as massage oil. Request Sample
Nutmeg, Ground Baron Spices and Seasonings Nutmeg, Ground is the ground, dried, brown seed of the fruit of an evergreen tree of the nutmeg family. This product originates in either the East or West Indies. It has a dull brown color, sweet flavor, and slightly bitter and aromatic undertones. Nut...view more Nutmeg, Ground is the ground, dried, brown seed of the fruit of an evergreen tree of the nutmeg family. This product originates in either the East or West Indies. It has a dull brown color, sweet flavor, and slightly bitter and aromatic undertones. Nutmeg, Ground is most commonly used as a spice in a variety of sweet and savory ethnic cuisine applications. view less
Nutmeg Ground 20 Elite Spice, Inc. Nutmeg Ground 20 is the dried seed of Myristica fragrans. Nutmeg is generally grown in the East Indies and the West Indies. The ovoid shaped, grayish - brown seeds have a strong, aromatic, sweet, slightly camphoraceous flavor and aroma.
Nutmeg Ground 30 Elite Spice, Inc. Nutmeg Ground 30 is the dried seed of Myristica fragrans. Nutmeg is generally grown in the East Indies and the West Indies. The ovoid shaped, grayish - brown seeds have a strong, aromatic, sweet, slightly camphoraceous flavor and aroma.
Nutmeg Seed Powder BDS Natural Products Nutmeg Seed Powder is a greyish brown to brown powder extract made from the seeds of Myristica fragrans Houtt. This product is non-GMO and Gluten Free. Nutmeg Seed Powder is most commonly used as an additive in food and beverage applications.
Nutmeg, Whole Baron Spices and Seasonings Nutmeg, Whole is the ground, dried, brown seed of the fruit of an evergreen tree of the nutmeg family. This product originates in either the East or West Indies. It has a sweet flavor with slightly bitter and aromatic undertones. Nutmeg, Whole is most ...view more Nutmeg, Whole is the ground, dried, brown seed of the fruit of an evergreen tree of the nutmeg family. This product originates in either the East or West Indies. It has a sweet flavor with slightly bitter and aromatic undertones. Nutmeg, Whole is most commonly used as a spice in a variety of sweet and savory ethnic cuisine applications. view less
Nutmeg With Shell Orient Resources Company Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, so...view more Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less
Papua Mace, Whole Orient Resources Company Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, ...view more Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. view less