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ALCOLEC® 40P PCR Negative - Phosphatidylcholine American Lecithin Company ALCOLEC® 40P is a purified phosphatidylcholine in powder form from PCR Negative Soy, approximately 40% choline sourcefor tablets and hard caps. It is a virtually oil-free powdered lecithin. The powder is medium tan or yellow in color. Silicon dioxide has ...view more ALCOLEC® 40P is a purified phosphatidylcholine in powder form from PCR Negative Soy, approximately 40% choline sourcefor tablets and hard caps. It is a virtually oil-free powdered lecithin. The powder is medium tan or yellow in color. Silicon dioxide has been added to promote flowabililty. view less
ALCOLEC® F-100 - Soy Lecithin American Lecithin Company ALCOLEC® F-100 is a virtually oil free lecithin in powder form. It is highly concentrated in the natural phospholipid components of Soybean Lecithin and has a bland odor and taste. Major functionality for use is as follows: emulsifying agent, choline sour...view more ALCOLEC® F-100 is a virtually oil free lecithin in powder form. It is highly concentrated in the natural phospholipid components of Soybean Lecithin and has a bland odor and taste. Major functionality for use is as follows: emulsifying agent, choline source, instantizing for milk powder, cocoa beverage powders, dessert powders, protein powders, gravy mixes, cake mixes, etc. view less
ALCOLEC® GRANULES - Soy Lecithin American Lecithin Company ALCOLEC® GRANULES are a virtually oil free lecithin product that contains the highest percentage of naturally occurring phospholipids in granular form. It can be fortified with vitamins. ALCOLEC® GRANULES contain a high level of natural, functional Lecit...view more ALCOLEC® GRANULES are a virtually oil free lecithin product that contains the highest percentage of naturally occurring phospholipids in granular form. It can be fortified with vitamins. ALCOLEC® GRANULES contain a high level of natural, functional Lecithin phospholipids. view less
ALCOLEC® H 20 - Sunflower Lecithin American Lecithin Company ALCOLEC® H 20 is a hypoallergenic, free flowing, deoiled sunflower lecithin powder. Used for instantizing, emulsification, controlled release of active ingredients, enhancement of bioavailability or as an allergen free source of choline.
ALCOLEC® S - Soy Lecithin American Lecithin Company ALCOLEC® S is an unbleached, unmodified liquid lecithin for soft gelatin encapsulation. It is a high grade, unmodified fluid Lecithin. It also contains a high level of natural, functional Phospholipids. Alcolec® S conforms to the Food Chemicals Codex and ...view more ALCOLEC® S is an unbleached, unmodified liquid lecithin for soft gelatin encapsulation. It is a high grade, unmodified fluid Lecithin. It also contains a high level of natural, functional Phospholipids. Alcolec® S conforms to the Food Chemicals Codex and is generally recognized as safe (GRAS) under 21 CFR 184.1400. Labeling of ALCOLEC® S should be "SOY LECITHIN". ALCOLEC® S is Kosher approved. view less
ALCOLEC® XTRA-A - Soy Lecithin American Lecithin Company ALCOLEC® XTRA-A is a premium Soybean Lecithin containing a higher percentage of phospholipids than ordinary fluid lecithin. Its high concentration of phospholipids (minimum 66% A.I.) versus ordinary fluid Lecithin (minimum 62% A.I.) improves its functiona...view more ALCOLEC® XTRA-A is a premium Soybean Lecithin containing a higher percentage of phospholipids than ordinary fluid lecithin. Its high concentration of phospholipids (minimum 66% A.I.) versus ordinary fluid Lecithin (minimum 62% A.I.) improves its functionality as a water in oil emulsifier. view less
LECI-PS® 20P CONNOils LECI-PS® 20P is a powdered, phosphatidylserine-enriched, soybean phospholipid compound for the use in nutritional supplements. It is a mixture of polar (phospho- and glyco-) lipids and a small amount of carbohydrates.
Lecisoya F30 Novastell Ingredients Essentiels Lecisoya F30 is a functional lecithin made from soya lecithin in a vegetal oil with a low viscosity. It is primarily used as an instantizing food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring i...view more Lecisoya F30 is a functional lecithin made from soya lecithin in a vegetal oil with a low viscosity. It is primarily used as an instantizing food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. The non-toxicity of lecithin leads to its use with food, as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant. view less
Lecisoya F60 IP Novastell Ingredients Essentiels Lecisoya F60 IP is a functional lecithin made from standard soya lecithins. It is Non GMO certified by CERT-ID and is primarily used as a food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in a...view more Lecisoya F60 IP is a functional lecithin made from standard soya lecithins. It is Non GMO certified by CERT-ID and is primarily used as a food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. The nontoxicity of lecithin leads to its use with food, as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant. view less
Lecisoya F60 Light IP Novastell Ingredients Essentiels Lecisoya F60 Light IP is a functional lecithin made from standard bleached soya lecithins. It is Non-GMO certified by CERT-ID and is primarily used as a food / pharmaceutical emulsifier. Lecithin is a generic term to designate any group of yellow-brownish...view more Lecisoya F60 Light IP is a functional lecithin made from standard bleached soya lecithins. It is Non-GMO certified by CERT-ID and is primarily used as a food / pharmaceutical emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. The nontoxicity of lecithin leads to its use with food, as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant. view less
Lecisoya G97 IP Novastell Ingredients Essentiels Lecisoya G97 IP is a granulated, de-oiled Phosphatidylcholine that is extracted from from soya lecithin. Phosphatidylcholines (PC) are a class of phospholipids that incorporate choline as a headgroup, Phospholipids can act as an emulsifier, enabling oils...view more Lecisoya G97 IP is a granulated, de-oiled Phosphatidylcholine that is extracted from from soya lecithin. Phosphatidylcholines (PC) are a class of phospholipids that incorporate choline as a headgroup, Phospholipids can act as an emulsifier, enabling oils to form a colloid with water and are used as a food additive in many products, and can be purchased as a dietary supplement. Lecisoya G97 IP is available in concentrations of: 97% polar lipids and is intended for cholesterol management use. view less
Lecisoya P97 IP Novastell Ingredients Essentiels Lecisoya P97 IP is a functional lecithin made from powdered soya lecithin. It is Non-GMO certified by CERT-ID and is primarily used as a food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in an...view more Lecisoya P97 IP is a functional lecithin made from powdered soya lecithin. It is Non-GMO certified by CERT-ID and is primarily used as a food emulsifier. Lecithin is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids. The non-toxicity of lecithin leads to its use with food, as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant. view less
Lecithin® 100G2 CONNOils Lecithin® 100G2 is a granular soybean lecithin for the use in nutritional supplements. It is a mixture of polar (phospho- and- glyco)-) lipids and a small amount of carbohydrates.
Lecithin 100G2C CONNOils Lecithin 100G2C is a granular deoiled soybean lecithin for the use in nutritional supplements. Tricalcium phosphate has been added to improve flow properties. It is a mixture of polar (phospho- and glyco-) lipids and a small amount of carbohydrates.
Lecithin 400 mg Capsules CONNOils Lecithin 400 mg Capsules contain a transparent, liquid compound of fractionated soybean lecithin and soybean oil with enriched phosphatidylcholine content. The product is contained in a gelatin capsule.
Lecithin Phosphatidylcholine - 1200 mg Capsules CONNOils Lecithin Phosphatidylcholine - 1200 mg Capsules contain a transparent, liquid compound of fractionated soybean lecithin and soybean oil with enriched phosphatidylcholine content. The product is contained in a gelatin capsule. It is a mixture of non-polar ...view more Lecithin Phosphatidylcholine - 1200 mg Capsules contain a transparent, liquid compound of fractionated soybean lecithin and soybean oil with enriched phosphatidylcholine content. The product is contained in a gelatin capsule. It is a mixture of non-polar (triglycerides) and polar (phospho- and glyco-) lipids and possibly a small amount of naturally occurring carbohydrates. This product may contain ethanol as a stabilizing agent (1.5% max). view less
LIPOID® PS 70 - Phosphatidylserine American Lecithin Company LIPOID® PS 70 is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read so...view more LIPOID® PS 70 is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration should read soy lecithin enriched with phosphatidylserine. view less
LIPOID® PS P 20X - Phosphatidylserine American Lecithin Company LIPOID® PS P 20X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration can read “l...view more LIPOID® PS P 20X is a powdered soybean lecithin containing a high content of phosphatidylserine for use in nutritional supplements. It is generally recognized as safe (GRAS) as a food additive under CFR21 184,1400. The ingredient declaration can read “lecithin” or soy lecithin enriched with phosphatidylserine. view less
Organic Soybean Lecithin Liquid Farbest Brands Organic Soybean Lecithin Liquid functions as an emulsifier and thickening agent for both food and beverage.
Organic Soybean Lecithin Powder Farbest Brands Organic Soybean Lecithin Powder functions as an emulsifier and thickening agent for both food and beverage.
Performix™ E Lecithin ADM (Archer Daniels Midland) Performix™ E Lecithin is an edible blend of soy lecithin and other surface-active ingredients. It is designed for applications requiring a highly water dispersible product with a high HLB, and is an excellent oil in water emulsifier. Performix™ E Lecithin...view more Performix™ E Lecithin is an edible blend of soy lecithin and other surface-active ingredients. It is designed for applications requiring a highly water dispersible product with a high HLB, and is an excellent oil in water emulsifier. Performix™ E Lecithin is an ideal product for applications that include instantizing fatty powders (such as milk powders and calf milk replacers), aqueous release (such as continuous cooking belts), and netting material for cooked meats. view less
Prolibra® 290 IP Glanbia Nutritionals Prolibra® 290 IP is a patented, all natural, instantized whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra significantly decreases fat mass while retaining lean body mass. A third ...view more Prolibra® 290 IP is a patented, all natural, instantized whey-derived ingredient that targets fat loss for healthy weight management. Two independent trials have shown that Prolibra significantly decreases fat mass while retaining lean body mass. A third trial demonstrated that Prolibra significantly reduces post-prandial glycemic response, an acknowledged approach for achieving healthy weight loss. This product is ideal for ready-to-mix powders, nutrition bars, and snacks. view less Request Sample
Provon® 290 Glanbia Nutritionals Provon® 290 is a premium, instantized whey protein isolate derived from sweet dairy whey. The whey proteins have been extracted in a highly purified, undenatured form using membrane technology. Provon 290 is easily dispersible, highly soluble and has neut...view more Provon® 290 is a premium, instantized whey protein isolate derived from sweet dairy whey. The whey proteins have been extracted in a highly purified, undenatured form using membrane technology. Provon 290 is easily dispersible, highly soluble and has neutral flavor profile, making it an ideal protein choice for a variety of beverage and ready-to-mix applications. view less Request Sample
Provon® 290 SFL Glanbia Nutritionals Provon® 290 SFL is an instantized whey protein isolate derived from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 290 SFL is instantized with sunflower lecithin a...view more Provon® 290 SFL is an instantized whey protein isolate derived from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 290 SFL is instantized with sunflower lecithin allowing it to disperse easily in beverages and other ready-to-mix applications. Provon® 290 SFL has a clean flavor profile, high protein content and low lactose and fat levels, making it the protein of choice for many powder applications. view less Request Sample
Provon® 292 Glanbia Nutritionals Provon® 292 is an instantized whey protein isolate extracted from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 goes through an instantizing process that allo...view more Provon® 292 is an instantized whey protein isolate extracted from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 goes through an instantizing process that allows it to disperse easily. Its clean flavor profile, high protein content, and low lactose and fat levels make it the protein of choice for many beverage and ready-to-mix applications. This data sheet is representative of material produced at Southwest Cheese. view less Request Sample
Provon® 292 rBST Free Glanbia Nutritionals Provon® 292 rBST Free is an instantized whey protein isolate extracted from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 goes through an instantizing process...view more Provon® 292 rBST Free is an instantized whey protein isolate extracted from sweet dairy whey. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 goes through an instantizing process that allows it to disperse easily. Its clean flavor profile, high protein content, and low lactose and fat levels make it the protein of choice for many beverage and ready-to-mix applications. view less Request Sample
Provon® 292 SFL Glanbia Nutritionals Provon® 292 SFL is a premium rBST free instantized whey protein isolate. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 SFL is instantized with sunflower lecithin allowing it to...view more Provon® 292 SFL is a premium rBST free instantized whey protein isolate. Proprietary membrane techniques are used to yield a highly pure, nutritionally superior and undenatured isolate. Provon® 292 SFL is instantized with sunflower lecithin allowing it to disperse easily in beverages and other ready-to-mix applications. Provon® 292 SFL has a clean flavor profile, high protein content and low lactose and fat levels, making it the protein of choice for many powder applications. view less Request Sample
Provon® 295 IP Glanbia Nutritionals Provon® 295 IP is a premium instantized Identity Preserved (IP) whey protein isolate derived from sweet Irish whey. The whey proteins have been extracted in a highly purified, undenatured form using CFM (cross-flow microfiltration) membrane technology. Pr...view more Provon® 295 IP is a premium instantized Identity Preserved (IP) whey protein isolate derived from sweet Irish whey. The whey proteins have been extracted in a highly purified, undenatured form using CFM (cross-flow microfiltration) membrane technology. Provon’s nutritional properties combined with its high solubility, neutral flavor and unique functionality make it the protein of choice for a variety of applications. view less Request Sample
Provon® 395 SFL Glanbia Nutritionals Provon® 395 SFL is a premium quality sunflower lecithin agglomerated whey protein isolate derived from sweet dairy whey. Ideal for fortified beverages, nutrition bars, dietetic products, dairy/frozen desserts, sports beverages, nutritional dry mixes. Request Sample
Soy Lecithin – Granular Powder – IP Tested/ Non-GMO CONNOils Soy Lecithin – Granular Powder – IP Tested/ Non-GMO is a tan/yellow granule derived from soy that has been proved to be not genetically modified through the use of identity preserved ingredients and testing validation. It is oil soluble and water dispersi...view more Soy Lecithin – Granular Powder – IP Tested/ Non-GMO is a tan/yellow granule derived from soy that has been proved to be not genetically modified through the use of identity preserved ingredients and testing validation. It is oil soluble and water dispersible. view less
Soy Lecithin Liquid, Organic CIRANDA Organic Ingredients Organic Soy Lecithin Liquid (88022, 88023) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithi...view more Organic Soy Lecithin Liquid (88022, 88023) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithin. This product is supplied as a yellow-brown fluid with a non-rancid aroma. view less Request Sample
Soy Lecithin Non-GMO Liquid CIRANDA Organic Ingredients Soy Lecithin Non-GMO Liquid (88025, 88026, 88043) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy ...view more Soy Lecithin Non-GMO Liquid (88025, 88026, 88043) is obtained by pressure extraction of soybeans to produce raw oil. No solvents are used in the extraction process. The raw oil is then degummed with addition of water and centrifuged to produce liquid soy lecithin. view less Request Sample
Soya Lecithin Granules Sonic Biochem Soya Lecithin Granules are made from Non-GMO soybeans and appears as a light cream colored powder with characteristic odors. This product can be used in salads, breakfast cereals, and vegetables. It can also be packed in hard gelatin capsules.
Soya Lecithin Liquid "P" Sonic Biochem Soya Lecithin Liquid "P" is made from Non-GMO soybeans and is a brownish viscous oil with a characteristic odor. It is a vital, multi-functional active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health care, an...view more Soya Lecithin Liquid "P" is made from Non-GMO soybeans and is a brownish viscous oil with a characteristic odor. It is a vital, multi-functional active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health care, and animal feeds. This product is often used in chocolate products, margarine, ice cream, icings, and infant formulas. view less
Soya Lecithin Liquid "Standard" Sonic Biochem Soya Lecithin Liquid "Standard " is a naturally occurring group of phospholipids found in nearly every living cell. It is a vital, multi-functional, active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health-care...view more Soya Lecithin Liquid "Standard " is a naturally occurring group of phospholipids found in nearly every living cell. It is a vital, multi-functional, active substance used in manufacturing a variety of food products, cosmetics, pharmaceuticals, health-care and animal feeds. It is used for its wide functional nutritional and therapeutic properties, and is often used as an emulsifier, stabilizing agent, wetting agent, and viscosity reducing agent in dietary supplements. view less
Soya Lecithin Powder "P" Sonic Biochem Soya Lecithin Powder "P" is made from Non-GMO soybeans and is a light cream colored powder with characteristic odor. It is a vital, multifunctional, active substance used in manufacturing a variety of food products, cosmetics, and pharmaceuticals. This pr...view more Soya Lecithin Powder "P" is made from Non-GMO soybeans and is a light cream colored powder with characteristic odor. It is a vital, multifunctional, active substance used in manufacturing a variety of food products, cosmetics, and pharmaceuticals. This product is used for its wide functional, nutritional and therapeutic properties in cookies, crackers, chewing gums, chocolate products, meat products, and sauces and gravies. view less
Ultralec® G Granulated Soy Lecithin ADM (Archer Daniels Midland) Ultralec® G Granulated Soy Lecithin is a deoiled soy lecithin in the form of granules, used as a source of phospholipids and essential fatty acids. It is generally consumed directly as a nutritional supplement. Other options include sprinkling it on yogur...view more Ultralec® G Granulated Soy Lecithin is a deoiled soy lecithin in the form of granules, used as a source of phospholipids and essential fatty acids. It is generally consumed directly as a nutritional supplement. Other options include sprinkling it on yogurt and cereals or blending it in smoothies. view less
Ultralec® P Deoiled Lecithin ADM (Archer Daniels Midland) Ultralec® P Deoiled Lecithin is a dry lecithin powder with a bland flavor and low aroma. It helps hold suspension and acts as a wetting agent to improve water dispersibility. Ultralec® P is used in baked goods such as breads to extend shelf life, tortilla...view more Ultralec® P Deoiled Lecithin is a dry lecithin powder with a bland flavor and low aroma. It helps hold suspension and acts as a wetting agent to improve water dispersibility. Ultralec® P is used in baked goods such as breads to extend shelf life, tortillas to reduce stickiness and cakes to increase moisture retention. In snack foods, it facilitates even blending of ingredients and improves extrusion efficiency in extruded products. In sauces, gravies and canned goods, it helps emulsify fat and reduces separation. view less
Yelkin® 1018 Lecithin ADM (Archer Daniels Midland) Yelkin® 1018 Lecithin is a specially modified hydroxylated lecithin which is readily water-dispersible with good emulsifying and aeration properties. This product, exceptionally bland in aroma and flavor, is manufactured from soy phospholipids. This pr...view more Yelkin® 1018 Lecithin is a specially modified hydroxylated lecithin which is readily water-dispersible with good emulsifying and aeration properties. This product, exceptionally bland in aroma and flavor, is manufactured from soy phospholipids. This product has numerous food applications wherever superior water-dispersibility is a requirement. In the baking industry, the product enhances softness, improves flavor, improves aeration and extends shelf life in bread and batter products. It can also help instantize dairy powders and dry beverage mixes. It is also used as an emulsifier in whipped and dry toppings, puddings, fillings and other foods requiring improved emulsification and aeration. view less
Yelkin® Gold Lecithin ADM (Archer Daniels Midland) Yelkin® Gold Lecithin is a premium quality standardized fluid soy lecithin applicable to numerous food. The product has been finely filtered to achieve a lustrous clarity and bland odor and flavor. Yelkin® Gold is ideal for applications requiring an extre...view more Yelkin® Gold Lecithin is a premium quality standardized fluid soy lecithin applicable to numerous food. The product has been finely filtered to achieve a lustrous clarity and bland odor and flavor. Yelkin® Gold is ideal for applications requiring an extremely pure, transparent lecithin emulsifier. As a food emulsifier, this product is used in the manufacture of margarine, vegetable and dairy based milk replacers (including infant formula), and ready to use frostings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, it acts to improve dough machinability, volume, symmetry, and shelf life. In crackers, cookies, cakes and pies, lecithin improves shortening dispersion and acts as a release agent. view less
Yelkin® SS Lecithin ADM (Archer Daniels Midland) Yelkin® SS Lecithin is a light amber liquid that is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, this p...view more Yelkin® SS Lecithin is a light amber liquid that is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, this product reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing), it acts as a wetting and dispersing agent. When used between solid phases, Yelkin® SS lecithin acts as a lubricant or release agent. As a food emulsifier, lecithin is used in the manufacture of margarine, vegetable and dairy based milk replacers (including infant formula), and ready to use frostings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, it acts to improve dough machinability, volume, symmetry, and shelf life. In crackers, cookies, cakes and pies, lecithin improves shortening dispersion and acts as a release agent. view less
Yelkin® T Lecithin ADM (Archer Daniels Midland) Yelkin® T Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, it reduces the surface tension and a...view more Yelkin® T Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, it reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing) Yelkin® Lecithin acts as a wetting and dispersing agent. When used between solid phases Yelkin® lecithin acts as a lubricant or release agent. As a food emulsifier, lecithin is used in the manufacture of margarine, vegetable and dairy based milk replacers including infant formula and ready to use frostings. Lecithin is the active ingredient in many food grade release agents such as pan oils, griddle greases and aerosol coatings. It is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, lecithin acts to improve dough machinability, volume, symmetry and shelf life. In crackers, cookies, cakes and pies lecithin improves shortening dispersion and acts as a release agent. view less
Yelkin® TS Lecithin ADM (Archer Daniels Midland) Yelkin® TS Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, Yelkin® Lecithin reduces the surfac...view more Yelkin® TS Lecithin is a surface-active agent with unique properties, derived from soybeans. This product can modify the boundary layers between many types of substances. In the presence of two immiscible liquid phases, Yelkin® Lecithin reduces the surface tension and acts as an emulsifier. When used between a solid and a liquid phase (instantizing) Yelkin® Lecithin acts as a wetting and dispersing agent. When used between solid phases it acts as a lubricant or release agent. As a food emulsifier, this product is used in the manufacture of margarine, vegetable and dairy based milk replacers, including infant formula and ready to use frostings. Lecithin is the active ingredient in many food grade release agents such as pan oils, griddle greases and aerosol coatings. Lecithin is also used to alter viscosity in chocolate products and compound coatings. In bread baking applications, lecithin acts to improve dough machinability, volume, symmetry and shelf life. In crackers, cookies, cakes and pies lecithin improves shortening dispersion and acts as a release agent. view less