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Sugars and Other Carbohydrate Sweeteners

Sugar is a GRAS chemical compound used for but not limited to flavoring, shelf life extension and/or packing of a food or beverage product. Various chemical substitutions can be made in order to reduce the sugar or sugar intake when edible product is consumed. This allows for a healthier product labeling claim, according to daily dietary guidelines. Sugar substitutions are often used when creating food and beverages for individuals or animals with special dietary needs, for example diabetes.  Read More
149 Results
Organic Coconut Sugar Global Resources Direct Organic Coconut Sugar is a natural sweetener made from the coconut sap. Request Sample
Organic Cane Sugar – NHP Global Resources Direct Organic Cane Sugar – NHP is made from non-GMO organic sugar cane. Organic NHP cane sugar is produced primarily for the purpose of making sugar syrups. Request Sample
Certified Organic Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a...view more Certified Organic Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organicview less
Cane Sugar Organic (1000kg) Dutch Organic International Trade Cane Sugar Organic (1000kg) is an organic light golden crystal has a neutral smell and sweet taste. This product originates from Brazil. It acts as a sweetener and is acceptable for use in vegetarians, vegans and lacto-vegetarians foods. Cane Sugar Organi...view more Cane Sugar Organic (1000kg) is an organic light golden crystal has a neutral smell and sweet taste. This product originates from Brazil. It acts as a sweetener and is acceptable for use in vegetarians, vegans and lacto-vegetarians foods. Cane Sugar Organic comes in 1000 kg packages. view less
Certified Organic Vermont Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Vermont Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat toppin...view more Certified Organic Vermont Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organicview less
Organic Medium Invert Sugar Cane Syrup AG Commodities, Inc. Organic Medium Invert Sugar Cane Syrup is a viscous, yellowish to clear syrup having a clean and sweet flavor profile. The syrup is extracted from prime quality organic cane sugar which is subjected to a natural conversion process in a resin column. The s...view more Organic Medium Invert Sugar Cane Syrup is a viscous, yellowish to clear syrup having a clean and sweet flavor profile. The syrup is extracted from prime quality organic cane sugar which is subjected to a natural conversion process in a resin column. The sugar extract obtained is filtered and concentrated to produce syrup of the required consistency. view less
Certified Organic Late Season Maple Sugar BUTTERNUT MOUNTAIN FARM Certified Organic Late Season Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat t...view more Certified Organic Late Season Maple Sugar is the result of drying maple syrup in a vacuum. This product appears as a free-flowing, light brown crystalline powder, with an aroma and flavor characteristic of maple syrup. It can be used as a ready-to-eat topping, as a substitute sweetener for table sugar, and as a flavorant in breads, baking mixes, cookies, crackers, granola and cereals, spice rubs, meats, and in candy and confections. This product has been certified organic with no artificial colors, no artificial flavors and no high fructose corn syrup. view less
Organic Molasses Suzanne's Specialties, Inc. Organic Molasses is a rich dark liquid, a by-product created when cane sugar is refined into table sugar. Organic Molasses is used to sweeten finished products such as cookies, candies, muffins, sauces and dark breads.
Cane Sugar White (25kg) Dutch Organic International Trade Cane Sugar White (25kg) is organic and has a neutral smell and sweet taste with a white crystal appearance. This product originates from Brazil and is a universally used sweetener. It is an acceptable food product for vegetarians, vegans and lacto-vegetar...view more Cane Sugar White (25kg) is organic and has a neutral smell and sweet taste with a white crystal appearance. This product originates from Brazil and is a universally used sweetener. It is an acceptable food product for vegetarians, vegans and lacto-vegetarians. It comes in packaging of 25kg. view less
Cane Sugar White (1000kg) Dutch Organic International Trade Cane Sugar White (1000kg) is organic and has a neutral smell and sweet taste with a white crystal appearance. This product originates from Brazil and is a universally used sweetener. It is an acceptable food product for vegetarians, vegans and lacto-veget...view more Cane Sugar White (1000kg) is organic and has a neutral smell and sweet taste with a white crystal appearance. This product originates from Brazil and is a universally used sweetener. It is an acceptable food product for vegetarians, vegans and lacto-vegetarians. It comes in packaging of 1000kg. view less
Beet Sugar Syrup (5kg) Dutch Organic International Trade Beet Sugar Syrup (5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, conce...view more Beet Sugar Syrup (5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, concentrated, and packaged. This product originated from the Netherlands. It is a universally used sweetener. Beet sugar syrup is acceptable for vegetarians, vegans and lacto-vegetarians foods. It comes in 5 kg packing. view less
Beet Sugar Syrup (12.5kg) Dutch Organic International Trade Beet Sugar Syrup (12.5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, co...view more Beet Sugar Syrup (12.5kg) is organic cloudy substantial mass with a sweet taste, dark brown color and fresh smell. not genetically modified or irradiated, and contains no additives. It is produced when the sugar beets are washed, cut, cooked, decanted, concentrated, and packaged. This product originated from the Netherlands. It is a universally used sweetener. Beet sugar syrup is acceptable for vegetarians, vegans and lacto-vegetarians foods. It comes in 12.5 kg packing. view less
High Pol Sugar Garuda International, Inc. High Pol Sugar is a golden light fine granulated certified organic natural sweetener. High Pol Sugar can be applied to cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, j...view more High Pol Sugar is a golden light fine granulated certified organic natural sweetener. High Pol Sugar can be applied to cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, jams and fruit cocktails. Particle size can range from 0.30-0.70mm. view less
Golden Light Sugar Cane Garuda International, Inc. Golden Light Sugar Cane is a certified organic golden light raw sugar that is made from organically grown sugar. Golden Light Sugar Cane acts as a natural sweetner, and can be applied to cereals, baked goods, dairy products, nutrition bars, juices, and te...view more Golden Light Sugar Cane is a certified organic golden light raw sugar that is made from organically grown sugar. Golden Light Sugar Cane acts as a natural sweetner, and can be applied to cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, jams and fruit cocktails. Particle size is greater than 1.2mm. view less
Xylitol - Organic Jedwards International, Inc. Xylitol - Organic is a natural sugar alcohol produced through the hydrogenation of xylose. The organic xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Organic Xylitol is widely used throughout the food and bever...view more Xylitol - Organic is a natural sugar alcohol produced through the hydrogenation of xylose. The organic xylitol offered at Jedwards is in small crystal granular form with a pure white appearance. Organic Xylitol is widely used throughout the food and beverage industry as a low-calorie sweetener. Xylitol is said to have virtually no after-taste, with 2.4 calories per gram compared to 4 calories per gram in table sugar. In addition to food and beverage formulations, this ingredient is becoming more and more popular in everyday consumer hygiene products such as nasal spray, mouthwash, toothpaste and various oral rinses. view less
Tapioca Syrup 28DE Shafi Gluco-Chem (Pvt. Ltd. Organic Tapioca Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Tapioca Flour. Organic Tapioca Syrup is transparent in color and free from any distinct flavors and odors making it the best sweetener on the market and the per...view more Organic Tapioca Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Tapioca Flour. Organic Tapioca Syrup is transparent in color and free from any distinct flavors and odors making it the best sweetener on the market and the perfect alternative to sugar. Organic Tapioca Syrup is a preferred sweetener for vegan and natural foods such as health supplements, sugar alternatives, ice creams, vegan preparations, desserts, biscuits, and baby foods. Furthermore, it is also a preferred ingredient in beverages as it doesn't mask the flavor but rather only provides sweetness. view less
Powder Sugar Dutch Organic International Trade Powder Sugar is a white fine crystal powder having a neutral smell and a sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Powdered sugar acts as a sweetener and is used in a variety of food products.
Cane Sugar Light Golden (25kg) Dutch Organic International Trade Cane Sugar White Golden (25kg) is an organic light golden crystal has a neutral smell and sweet taste. This product originates from Brazil. It acts as a sweetener and is acceptable for use in vegetarians, vegans and lacto-vegetarians foods. This product c...view more Cane Sugar White Golden (25kg) is an organic light golden crystal has a neutral smell and sweet taste. This product originates from Brazil. It acts as a sweetener and is acceptable for use in vegetarians, vegans and lacto-vegetarians foods. This product comes in 25 kg packages. view less
Verdad® N16 Corbion Verdad® N16 is a natural ferment derived from carefully selected food cultures. This truly unique blend of cultured corn sugar and vinegar includes organic acids, sugars and peptides. The neutral pH of Verdad ®N16 make it ideal for Ready-to-Eat meat and p...view more Verdad® N16 is a natural ferment derived from carefully selected food cultures. This truly unique blend of cultured corn sugar and vinegar includes organic acids, sugars and peptides. The neutral pH of Verdad ®N16 make it ideal for Ready-to-Eat meat and poultry products. view less Request Sample
Brazilian Cane Sugar (1000kg) Dutch Organic International Trade Brazilian Cane Sugar (1000kg) is a light amber colored crystal sugar with a typical sugarcane smell. It acts as a sweetener. Brazillian sugar cane is used in a wide variety of food products and comes in 1,000 kg packages.
Brazilian Cane Sugar (25kg) Dutch Organic International Trade Brazilian Cane Sugar (25kg) is a sweet tasting sugar crystal with a neutral odor. It acts as a sweetener and is used in food. This product comes in 25 kg packages.
Paraguay Brown Cane Sugar - Demerara (25kg) Dutch Organic International Trade Paraguay Brown Cane Sugar - Demerara (25kg) is a golden syrup that is crystallized and dried. It has a slightly fruity aroma and a smooth sweet molasses flavor with an appearance of large uniform crystals. It acts as a sweetener in a variety of food appli...view more Paraguay Brown Cane Sugar - Demerara (25kg) is a golden syrup that is crystallized and dried. It has a slightly fruity aroma and a smooth sweet molasses flavor with an appearance of large uniform crystals. It acts as a sweetener in a variety of food applications. Brown cane sugar is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. view less
India Light Golden Cane Sugar (25kg) Dutch Organic International Trade India Light Golden Cane Sugar (25kg) has a malty sugarcane smell and a sweet taste. It appears as golden to light brown crystals. This product acts as a natural sweetener and is used in a large variety of food and beverages. Indian light golden cane sugar...view more India Light Golden Cane Sugar (25kg) has a malty sugarcane smell and a sweet taste. It appears as golden to light brown crystals. This product acts as a natural sweetener and is used in a large variety of food and beverages. Indian light golden cane sugar is an acceptable ingredient for vegetarian, vegan and lacto-vegetarian food. view less
Invert Sugar Syrup International Molasses Corporation, Ltd. Invert Sugar is a unique and exceptional sweetener specially suited for bakery and confectionery applications. Invert Sugar is sweet and has enhanced moisture-preserving properties. It naturally preserves freshness, promotes uniformity of texture and enha...view more Invert Sugar is a unique and exceptional sweetener specially suited for bakery and confectionery applications. Invert Sugar is sweet and has enhanced moisture-preserving properties. It naturally preserves freshness, promotes uniformity of texture and enhances color and flavor. Invert Sugar is also gluten free. This product is perfectly used and suited for baked goods, confections, seasonings, cereals and sauces. Invert Sugar comes in four types; Nuvert Medium, Nuvert Full, Nuvert Congealed and Organic/Conventional Evaporated Cane Juice. view less
Brazilian Light Golden Cane Sugar (25kg) Dutch Organic International Trade Brazilian Light Golden Cane Sugar (25kg) is a golden to light brown crystal with a sweet taste and neutral odor. it acts as a sweetener and is used in a large range of food products. It comes in packages of 25 kgs.
Paraguay Golden Cane Sugar - Demerara (25kg) Dutch Organic International Trade Paraguay Golden Cane Sugar - Demerara (25kg) has a slightly fruity aroma and a smooth sweet molasses flavor. It appears as a golden to yellowish brown large uniform crystal 1-1.5 mm. This product is an acceptable food ingredient for vegetarians, vegans an...view more Paraguay Golden Cane Sugar - Demerara (25kg) has a slightly fruity aroma and a smooth sweet molasses flavor. It appears as a golden to yellowish brown large uniform crystal 1-1.5 mm. This product is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is used as a sweetener in many food applications. view less
Argentinan Light Golden Cane Sugar (25kg) Dutch Organic International Trade Argentinian Light Golden Cane Sugar (25kg) is a lightly amber, sweet tasting, crystal. It is produced when sugarcane is milled, the juice has its pH level adjusted by adding lime, the juice is sterilized, clarified, heated, evaporated, filtered, and dried...view more Argentinian Light Golden Cane Sugar (25kg) is a lightly amber, sweet tasting, crystal. It is produced when sugarcane is milled, the juice has its pH level adjusted by adding lime, the juice is sterilized, clarified, heated, evaporated, filtered, and dried. It is acceptable for vegetarian, vegan and lacto-vegetarian diets. It is used as a sweetener. view less
Bulk Maple Sugar BUTTERNUT MOUNTAIN FARM Bulk Maple Sugar is a natural alternative to cane sugar. It is unrefined and minimally processed. Bulk Maple Sugar is produced through proprietary processes. Bulk Maple Sugar is used for recipes and formulations that require maple flavor without adding...view more Bulk Maple Sugar is a natural alternative to cane sugar. It is unrefined and minimally processed. Bulk Maple Sugar is produced through proprietary processes. Bulk Maple Sugar is used for recipes and formulations that require maple flavor without adding additional liquid. Bulk Maple Sugar can be packaged in 20 and 40 lb. boxes. It is sold in the following forms: organic, conventional, powdered and granular. view less
Agave Syrup (Light Standard) Dutch Organic International Trade Agave Syrup; Light Standard is a light amber viscous liquid produced from all organic agave that is not genetically modified or irradiated. It acts as a sweetener and can be substituted for sugar or honey. It is used in food applications such as biscuits,...view more Agave Syrup; Light Standard is a light amber viscous liquid produced from all organic agave that is not genetically modified or irradiated. It acts as a sweetener and can be substituted for sugar or honey. It is used in food applications such as biscuits, cereal bars, confectionery, sauces, yogurts, and honey substitutes. view less
Traditional Blend Sugar Cane Molasses International Molasses Corporation, Ltd. Traditional Blend Sugar Cane Molasses is a natural molasses that is a nutritious sweetener extracted from sugar cane during the production of refined sugar. It has a robust, dark flavor with a typical sugar profile of 54-68%. This product has a distinct r...view more Traditional Blend Sugar Cane Molasses is a natural molasses that is a nutritious sweetener extracted from sugar cane during the production of refined sugar. It has a robust, dark flavor with a typical sugar profile of 54-68%. This product has a distinct rich flavor and can serve as a cost effective substitute for highly refined sugar. Molasses has been used as a health supplement for its natural combination of sweetness, vitamins, and antioxidant properties. It is also a natural coloring agent and a preservative. This product is perfectly suited for baked goods, confectionery, seasonings, cereals and sauces. Traditional Blend comes in three different types; Rich Brown Hue, Dark Hue and Organic Molasses. view less
Honey (20160) Dutch Organic International Trade Honey (20160) is organic having the same relative sweetness as granulated sugar. The flavor of the honey is based on the nectar source with a fresh fruity aroma. Honey is an acceptable sweetener for vegetarians, vegans, and lacto-vegetarians. It can be us...view more Honey (20160) is organic having the same relative sweetness as granulated sugar. The flavor of the honey is based on the nectar source with a fresh fruity aroma. Honey is an acceptable sweetener for vegetarians, vegans, and lacto-vegetarians. It can be used in a wide variety of foods and beverages as a sweetener and flavoring agent. view less
Premium Blend Sugar Cane Molasses International Molasses Corporation, Ltd. Premium Blend Sugar Cane Molasses is a natural molasses that is a nutritious sweetener extracted from sugar cane during the production of refined sugar. It has a light sweet delicate flavor of the best quality refined molasses with a sugar profile of 68-7...view more Premium Blend Sugar Cane Molasses is a natural molasses that is a nutritious sweetener extracted from sugar cane during the production of refined sugar. It has a light sweet delicate flavor of the best quality refined molasses with a sugar profile of 68-75%. This product has a distinct rich flavor and can serve as a cost effective substitute for highly refined sugar. Molasses has been used as a health supplement for its natural combination of sweetness, vitamins, and antioxidant properties. It is also a natural coloring agent and a preservative. This product is perfectly suited for baked goods, confectionery, seasonings, cereals and sauces. Premium Blend comes in four different types; Rich Brown Hue, Golden-Brown Hue, Light Golden-Brown Hue and Organic Molasses. view less
Yacon Syrup Organic NP Nutra Yacon Syrup Organic is a brown viscous liquid with a characteristic odor and taste. Yacon may help maintain healthy blood pressure, cholesterol levels and blood flow. It may also be used to help maintain healthy blood sugar levels and promote healthy inte...view more Yacon Syrup Organic is a brown viscous liquid with a characteristic odor and taste. Yacon may help maintain healthy blood pressure, cholesterol levels and blood flow. It may also be used to help maintain healthy blood sugar levels and promote healthy intestinal flora. view less
Yacon Syrup - Organic Jedwards International, Inc. Yacon Syrup - Organic is derived from the root of the perennial Smallanthus sonchifolius plant. This natural sweetener is light brown in color and has a consistency similar to molasses. Yacon's sugars are primarily composed of a component called "FOS", sh...view more Yacon Syrup - Organic is derived from the root of the perennial Smallanthus sonchifolius plant. This natural sweetener is light brown in color and has a consistency similar to molasses. Yacon's sugars are primarily composed of a component called "FOS", short for fructooligiosaccharides, which is a low-calorie, non-disgestible carbohydrate that is sweet like sugar. Because of this, and its nutritional properties, the syrup is often used as a substitute for sugar, honey, molasses and other sweeteners. Yacon syrup can be used for cooking and baking and is believed to carry natural benefits. view less
Seda-Fruct, Fructose Syrup Dutch Organic International Trade Seda-Fruct, Fructose Syrup is a white to yellowish liquid and has a neutral smell and a sweet taste. It acts as an alternative to table sugar. Liquid fructose used in fruit preparations, dairy & non-dairy products (drinks, desserts, ice-cream), biscuit ba...view more Seda-Fruct, Fructose Syrup is a white to yellowish liquid and has a neutral smell and a sweet taste. It acts as an alternative to table sugar. Liquid fructose used in fruit preparations, dairy & non-dairy products (drinks, desserts, ice-cream), biscuit bars, dietetic and diabetic food. view less
Organic Honey Suzanne's Specialties, Inc. Organic Honey is created from select varieties of honey, chosen for color, granulation, moisture content, and sugar profiles. It is a low-diastase honey for dressing manufacturers and artisan bread bakers. Rich in both minerals and nutrients, honey has be...view more Organic Honey is created from select varieties of honey, chosen for color, granulation, moisture content, and sugar profiles. It is a low-diastase honey for dressing manufacturers and artisan bread bakers. Rich in both minerals and nutrients, honey has been shown to have antibiotic properties by many research studies. Organic Honey is used in snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, iced teas, frozen desserts, energy drinks, flavored alcoholic beverages, dressing and vinegars, antiseptic treatments, breads, frozen desserts, pastries, sauces and seasonings. view less
Organic Agave Syrup AL40 CIRANDA Organic Agave Syrup AL40 (76127, 76128, 76129) is a sweet syrup that is obtained by extracting, purifying, and hydrolyzing the naturally occurring carbohydrates found in the Blue Agave plant. Enzymes are used to convert much of the Fructose in the syrup i...view more Organic Agave Syrup AL40 (76127, 76128, 76129) is a sweet syrup that is obtained by extracting, purifying, and hydrolyzing the naturally occurring carbohydrates found in the Blue Agave plant. Enzymes are used to convert much of the Fructose in the syrup into Allulose, which is an undigestible carbohydrate. This gives the syrup lower levels of declared sugars and calories. It has 40% less sugar and 40% fewer calories than our standard organic agave syrup. view less Request Sample
Paraguay Cane Molasses (278kg) Dutch Organic International Trade Paraguay Cane Molasses (278kg) is a sugar cane that has a sweet molasses smell and taste with a black viscous appearance. It acts as a sweetener in a wide variety of food applications. Paraguay Cane Molasses is an acceptable ingredient for vegetarians, ve...view more Paraguay Cane Molasses (278kg) is a sugar cane that has a sweet molasses smell and taste with a black viscous appearance. It acts as a sweetener in a wide variety of food applications. Paraguay Cane Molasses is an acceptable ingredient for vegetarians, vegans, and lactos-vegetarians that is packaged in 278 kg drums. view less
Organic Clarified Rice Syrup - DE42 CIRANDA Organic Clarified Rice Syrup - DE42 (76075, 76076, 76077) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an e...view more Organic Clarified Rice Syrup - DE42 (76075, 76076, 76077) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Organic Clarified Rice Syrup - DE60 CIRANDA Organic Clarified Rice Syrup - DE60 (76078, 76079, 76080) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an e...view more Organic Clarified Rice Syrup - DE60 (76078, 76079, 76080) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Organic Brown Rice Syrup - DE60 CIRANDA Organic Brown Rice Syrup - DE60 (76084, 76085, 76086) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to st...view more Organic Brown Rice Syrup - DE60 (76084, 76085, 76086) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Paraguay Cane Molasses (1000kg) Dutch Organic International Trade Paraguay Cane Molasses (1000kg) is a sugar cane that has a sweet molasses smell and taste with a black viscous appearance. It acts as a sweetener in a wide variety of food applications. Paraguay Cane Molasses is an acceptable ingredient for vegetarians, ...view more Paraguay Cane Molasses (1000kg) is a sugar cane that has a sweet molasses smell and taste with a black viscous appearance. It acts as a sweetener in a wide variety of food applications. Paraguay Cane Molasses is an acceptable ingredient for vegetarians, vegans, and lactos-vegetarians that is packaged in 1000 kg octabin containers with flexitank. view less
Organic Brown Rice Syrup - DE42 CIRANDA Organic Brown Rice Syrup - DE42 (76081, 76082, 76083, 76123) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporato...view more Organic Brown Rice Syrup - DE42 (76081, 76082, 76083, 76123) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Rice Syrup Drum Dutch Organic International Trade Rice Syrup Drum is a thick yellow syrup that has a weak rice smell and sweet rice taste. It acts as a sweetener and is an alternative for granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, and sauces as...view more Rice Syrup Drum is a thick yellow syrup that has a weak rice smell and sweet rice taste. It acts as a sweetener and is an alternative for granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, and sauces as well as many others. Rice syrup comes in 295 kg drums. view less
Organic Rice Syrup Brown - DE 28 CIRANDA Organic Rice Syrup Brown - DE 28 (76105, 76106, 76107) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to s...view more Organic Rice Syrup Brown - DE 28 (76105, 76106, 76107) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Organic Rice Syrup Brown - DE 45 CIRANDA Organic Rice Syrup Brown - DE 45 (76108, 76109, 76110) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to s...view more Organic Rice Syrup Brown - DE 45 (76108, 76109, 76110) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Rice Syrup Dutch Organic International Trade Rice Syrup is a thick yellow syrup with a weak rice smell and sweet rice taste. It acts as a natural sweetener and can be an alternative to granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, yogurts, so...view more Rice Syrup is a thick yellow syrup with a weak rice smell and sweet rice taste. It acts as a natural sweetener and can be an alternative to granulated sugar. Rice syrup is used in food applications such as biscuits, cereal bars, confectionery, yogurts, soya based milks desserts, and sauces as well as many others. Rice syrup comes in a 25 kg PP bucket. view less
Organic Agave Syrup IN10 CIRANDA Organic Agave Syrup IN10 (76130, 76131, 76132) is a sweet syrup containing fructose, dextrose, and inulin. It is obtained by extracting, purifying, and hydrolyzing the naturally occurring carbohydrates found in the Blue Agave plant. The hydrolysis is stop...view more Organic Agave Syrup IN10 (76130, 76131, 76132) is a sweet syrup containing fructose, dextrose, and inulin. It is obtained by extracting, purifying, and hydrolyzing the naturally occurring carbohydrates found in the Blue Agave plant. The hydrolysis is stopped before breaking the naturally occurring inulin completely into sugar, leaving 10% of the solids as pre-biotic soluble inulin fiber. Organic Agave Syrup IN10 can help you achieve better labels in functional food and beverage applications. view less Request Sample
Organic Rice Syrup Clarified - DE 28 CIRANDA Organic Rice Syrup Clarified - DE 28 (76099, 76100, 76101) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ...view more Organic Rice Syrup Clarified - DE 28 (76099, 76100, 76101) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Organic Rice Syrup Clarified - DE 45 CIRANDA Organic Rice Syrup Clarified - DE 45 (76102, 76103, 76104) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ...view more Organic Rice Syrup Clarified - DE 45 (76102, 76103, 76104) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Sucrose Graham Chemical Corporation Sucrose is an organic compound most commonly known as table sugar.
TapiOK® Tapioca Syrup MMO-DE 40, Organic CIRANDA TapiOK® Tapioca Syrup MMO-DE 40, Organic (77646) is produced by mixing the tapioca (manioc) starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporato...view more TapiOK® Tapioca Syrup MMO-DE 40, Organic (77646) is produced by mixing the tapioca (manioc) starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
TapiOK® Tapioca Syrup LMO-DE 43, Organic CIRANDA TapiOK® Tapioca Syrup LMO-DE 43, Organic (77647) is produced by mixing the tapioca (manioc) starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporato...view more TapiOK® Tapioca Syrup LMO-DE 43, Organic (77647) is produced by mixing the tapioca (manioc) starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less Request Sample
Organic Clarified Rice Syrup DE 42 AG Commodities, Inc. Organic Clarified Rice Syrup DE 42 is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatments, following which the sugar extract obtained is fi...view more Organic Clarified Rice Syrup DE 42 is a colorless, odorless syrup with a clean, sweet flavor. The syrup is extracted from prime quality brown rice grains which have undergone a natural enzymatic treatments, following which the sugar extract obtained is filtered and concentrated into the final syrup. view less
Tapioca Syrup (16072) Dutch Organic International Trade Tapioca Syrup (16072) is an organic yellow to light golden syrup. This product originated in Belgium acts as an alternative to honey and is an acceptable for vegetarians, vegans and lacto-vegetarians. It is used as a sweetener in breakfast cereals, candy,...view more Tapioca Syrup (16072) is an organic yellow to light golden syrup. This product originated in Belgium acts as an alternative to honey and is an acceptable for vegetarians, vegans and lacto-vegetarians. It is used as a sweetener in breakfast cereals, candy, sauces, and yogurt. Tapioca Syrup (16072) is packaged into 1400 kg cubi containers. view less
Organic Oryza™ Axiom Foods Inc. Organic Oryza™ is a white to light beige colored naturally processed dry sweetener made from whole grain brown rice. This product is used as a solid sweeter substitute, to help crystallization control in ice cream, and maintains softness and chewiness in ...view more Organic Oryza™ is a white to light beige colored naturally processed dry sweetener made from whole grain brown rice. This product is used as a solid sweeter substitute, to help crystallization control in ice cream, and maintains softness and chewiness in baked goods. Organic Oryza™ is commonly found in drink mixes, infant formulas, desserts, sports nutrition, soy milk, ice cream and baked goods. This product is the organic version of Oryza™. view less
TapiOK® Tapioca Syrup HMO-50, Organic CIRANDA TapiOK® Tapioca Syrup HMO-DE 50, Organic (77583, 77588, 77616 Organic) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are ava...view more TapiOK® Tapioca Syrup HMO-DE 50, Organic (77583, 77588, 77616 Organic) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organicview less Request Sample
Plesance Agave Syrup, Raw Standard, Certified Organic Garuda International, Inc. Plesance Agave Syrup, Raw Standard, Certified Organic is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. Garuda's PleSance Agave syrup is produced from the Blue Agave (Agave tequilana) plant that is grown in Southe...view more Plesance Agave Syrup, Raw Standard, Certified Organic is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. Garuda's PleSance Agave syrup is produced from the Blue Agave (Agave tequilana) plant that is grown in Southern Mexico. The nectar of the Blue Agave plant is known as "aguamiel" or honey water in many parts of Mexico. It has been used by native peoples for thousands of years as a natural sweetener and a natural healing succulent. view less
Organic Molasses Powder 4Excelsior Organic Molasses Powder is a dark brown powder with a characteristic odor. It is ideal for use in the food and nutrition industries.
TapiOK® Tapioca Fructose Syrup FO-DE95, Organic CIRANDA TapiOK® Tapioca Fructose Syrup FO-DE95, Organic (77593, 77598, 77601) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are ava...view more TapiOK® Tapioca Fructose Syrup FO-DE95, Organic (77593, 77598, 77601) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organicview less Request Sample
TapiOK® Tapioca Syrup MGO-DE 60, Organic CIRANDA TapiOK® Tapioca Syrup MGO-DE 60 , Organic (77584, 77589, 77596) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available ...view more TapiOK® Tapioca Syrup MGO-DE 60 , Organic (77584, 77589, 77596) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organicview less Request Sample
TapiOK® Tapioca Syrup LMO-DE 43, Organic CIRANDA TapiOK® Tapioca Syrup LMO-DE 43, Organic (77582, 77587, 77597) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in...view more TapiOK® Tapioca Syrup LMO-DE 43, Organic (77582, 77587, 77597) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organicview less Request Sample
Plesance Agave Syrup, Light Standard, Certified Organic Garuda International, Inc. PleSance Agave Syrup, Light Standard is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. It has a more neutral taste than h...view more PleSance Agave Syrup, Light Standard is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. It has a more neutral taste than honey, has a lower glycemic index when compared to sugar and has virtually no aftertaste when compared to synthetic sweeteners. Agave provides an excellent variety of function as a food ingredient that are similar to processed sugars, while still retaining a low glycemic index for the consumer. PleSance Agave Syrup is commonly used for enhancing and improving natural flavors of foods and beverages. This product is commonly used in cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, jams and fruit cocktails. It has a viscous light amber liquid color. view less
Plesance Agave Syrup, Dark Premium, Certified Organic Garuda International, Inc. PleSance Agave Syrup, Dark Premium is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. PleSance Agave Syrup has a more neut...view more PleSance Agave Syrup, Dark Premium is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. PleSance Agave Syrup has a more neutral taste than honey, has a lower glycemic index when compared to sugar and has virtually no aftertaste when compared to synthetic sweeteners. Agave provides an excellent variety of function as a food ingredient that are similar to processed sugars, while still retaining a low glycemic index for the consumer. PleSance Agave Syrup is commonly used for enhancing and improving natural flavors of foods and beverages. This product is commonly used in cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, jams and fruit cocktails. view less
Plesance Agave Syrup, Light Premium, Certified Organic Garuda International, Inc. PleSance Agave Syrup, Light Premium is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. PleSance Agave Syrup has a more neu...view more PleSance Agave Syrup, Light Premium is an organically grown, natural alternative to sugar, synthetic sweeteners and corn syrup. PleSance Agave Syrup is produced from the nectar of the Blue Agave (Agave tequilana) plant. PleSance Agave Syrup has a more neutral taste than honey, has a lower glycemic index when compared to sugar and has virtually no aftertaste when compared to synthetic sweeteners. Agave provides an excellent variety of function as a food ingredient that are similar to processed sugars, while still retaining a low glycemic index for the consumer. PleSance Agave Syrup is commonly used for enhancing and improving natural flavors of foods and beverages. This product is commonly used in cereals, baked goods, dairy products, nutrition bars, juices, and teas. The product can also be used in BBQ sauce, ketchup, ice cream, jam and fruit cocktails. The Fructose index is 78-85%. view less
RightSweet™ Organic Agave Syrup 350-500 The Ingredient House RightSweet™ Organic Agave Syrup 350-500 is a clear yellow to dark yellow, viscous liquid. It is sweet - approximately 1.4 times sweeter than sucrose. It is soluble in water and has a pH value between 4.0 to 6.0. Due to its sweet flavor and the fact that i...view more RightSweet™ Organic Agave Syrup 350-500 is a clear yellow to dark yellow, viscous liquid. It is sweet - approximately 1.4 times sweeter than sucrose. It is soluble in water and has a pH value between 4.0 to 6.0. Due to its sweet flavor and the fact that it allows you to use less sweetener to sweeten products. It also does not stimulate digestive insulin secretion like other sugars and doesn't give you a blood sugar rush. Most agave syrup comes from the Blue Agave plant. The Sap of the Blue Agave is extracted from the hearts which contain large amounts of complex sugars. The final agave syrup contains a high content of fructose. It can be used as a table liquid sweetener or to substitute other sugars in the food industry. view less
TapiOK® Tapioca Syrup MMO-DE 40, Organic CIRANDA TapiOK® Tapioca Syrup MMO-DE 40, Organic (77581, 77586, 77594, 77644) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are avail...view more TapiOK® Tapioca Syrup MMO-DE 40, Organic (77581, 77586, 77594, 77644) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organicview less Request Sample
Paraguay Sucanat / Vollrohsugar (25kg) Dutch Organic International Trade Paraguay Sucanat / Vollrohsugar (25kg) has a slight malt smell and sweet malt taste and is a crumbly light brown substance. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is used as a sweetener in many food applicati...view more Paraguay Sucanat / Vollrohsugar (25kg) has a slight malt smell and sweet malt taste and is a crumbly light brown substance. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is used as a sweetener in many food applications. Paraguay Sucanat / Vollrohsugar comes in packages of 25 kg. view less
Corn Malt Syrup Dutch Organic International Trade Corn Malt Syrup is made when corn flour, barley malt and water is mixed into a concentration. It has a weak corn smell and a sweet malt taste and a yellow to brown thick syrup appearance. It is used in applications such as biscuits, cereal bars, confectio...view more Corn Malt Syrup is made when corn flour, barley malt and water is mixed into a concentration. It has a weak corn smell and a sweet malt taste and a yellow to brown thick syrup appearance. It is used in applications such as biscuits, cereal bars, confectionery, sauces, yogurts, soya based milks and desserts. view less
Organic Agave Syrup Suzanne's Specialties, Inc. Organic Agave Syrup is an all-natural sweetener produced in Mexico from several species of agave. The syrup is prepared from juice extracted from the wild agave cactus, is then filtered to remove insolubles and is finally concentrated to yield a sweet syr...view more Organic Agave Syrup is an all-natural sweetener produced in Mexico from several species of agave. The syrup is prepared from juice extracted from the wild agave cactus, is then filtered to remove insolubles and is finally concentrated to yield a sweet syrup with a neutral flavor. Agave syrup helps to prevent crystallization, retain moisture and inhibit bacterial growth in foods. It is sweeter than honey and less viscous. Organic Agave Syru is used in snack/cereal/energy bars, sweet cookies, beverages, beverage concentrates, iced teas, frozen desserts, sport and energy drinks, soy products, yogurts, milks, flavored alcoholic beverages, carbonated soft drinks, dressings and vinegars. view less
TapiOK® Tapioca Syrup LGO-DE 27, Organic CIRANDA TapiOK® Tapioca Syrup LGO-DE 27, Organic (77580, 77585, 77595) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available i...view more TapiOK® Tapioca Syrup LGO-DE 27, Organic (77580, 77585, 77595) consists of organic tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. view less Request Sample
BecoMalt Bio – Organic Maltodextrin Blattmann Schweiz AG BecoMalt Bio is an organic Maltodextrin consisting mainly of glucose, maltose and oligosaccharides, which are produced by partial enzyme hydrolysis of organic wheat starch, refined and spray dried.
Organic Rice Syrup Solids Shafi Gluco-Chem (Pvt. Ltd. Organic Rice Syrup Solids are spray-dried white powders formed from all-natural Organic Rice Syrups. They are produced by an agglomeration process that increases particle size and lowers bulk density compared to standard products. Highly versatile, Organ...view more Organic Rice Syrup Solids are spray-dried white powders formed from all-natural Organic Rice Syrups. They are produced by an agglomeration process that increases particle size and lowers bulk density compared to standard products. Highly versatile, Organic Rice Syrup Solids have numerous applications and provide exceptional functionalities without affecting the overall taste for all Food, Beverage, and Pharmaceutical applications. Organic Rice Syrup Solids are easily soluble in water for ease of use in quick dissolving beverage mixes. It has a low density that is ideal to provide bulk in high intensity sweetener blends. Organic Rice Syrup Solids can also carry limited quantities of oil without losing their physical form or flow properties. view less
Rice Malt Syrup Dutch Organic International Trade Rice Malt Syrup is a thick brown liquid with a weak rice barley smell and a sweet malt taste. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians and acts as a natural sweetener. Rice malt syrup is used in biscuits, cereal bars, c...view more Rice Malt Syrup is a thick brown liquid with a weak rice barley smell and a sweet malt taste. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians and acts as a natural sweetener. Rice malt syrup is used in biscuits, cereal bars, confectionery, sauces, yogurts, soya based milks and desserts. view less
Tapioca Syrup (16071) Dutch Organic International Trade Tapioca Syrup (16071) is a yellow to light golden syrup with a sweet taste and neutral odor. It acts as a substitute to sweeteners such as maple syrup. Tapioca Syrup (16071) is used in food applications such as biscuits, cereal bars, confectionery, yogurt...view more Tapioca Syrup (16071) is a yellow to light golden syrup with a sweet taste and neutral odor. It acts as a substitute to sweeteners such as maple syrup. Tapioca Syrup (16071) is used in food applications such as biscuits, cereal bars, confectionery, yogurts, honey substitutes and sauces. Tapioca Syrup (16071) is packaged into 295 kg metal drums. view less
Tapioca Syrup (DE 69) Dutch Organic International Trade Tapioca Syrup (DE 69) is a yellow to light golden syrup with a neutral smell and a sweet taste. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that acts as an alternative sweetener for honey. Tapioca Syrup (DE 69) is us...view more Tapioca Syrup (DE 69) is a yellow to light golden syrup with a neutral smell and a sweet taste. It is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians that acts as an alternative sweetener for honey. Tapioca Syrup (DE 69) is used in applications such as biscuits, cereal bars, sauces, yogurts and preserved fruit in syrup. view less
Verdad® Opti Powder N60 Corbion Verdad® Opti Powder N60 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product co...view more Verdad® Opti Powder N60 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product consists of fermentation products such as sugars, organic acids, peptides and/ or aromas. Our cultured products are developed to impart the benefits of fermentation without having to ferment the food product. view less Request Sample
Verdad® Opti Powder N70 Corbion Verdad® Opti Powder N70 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product co...view more Verdad® Opti Powder N70 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product consists of fermentation products such as sugars, organic acids, peptides and/ or aromas. Our cultured products are developed to impart the benefits of fermentation without having to ferment the food product. view less Request Sample
Verdad® Opti Powder XM10 Corbion Verdad® Powder XM10 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product consis...view more Verdad® Powder XM10 is a natural powder product based on two label friendly ingredients: cultured sugar and vinegar (white distilled / spirit). Cultured sugar is produced by fermentation with specifically selected food cultures. This unique product consists of fermentation products such as sugars, organic acids, peptides and/ or aromas. Our cultured products are developed to impart the benefits of fermentation without having to ferment the food product. view less Request Sample
Wheat Syrup (16110) Dutch Organic International Trade Wheat Syrup (16110) is made when wheat starch and water are mixed and cooked at 100 degrees Celsius. It is a light yellow syrup with a soft neutral taste and a weak wheat smell. It can act as a substitute for sucrose and honey and can be used in applicati...view more Wheat Syrup (16110) is made when wheat starch and water are mixed and cooked at 100 degrees Celsius. It is a light yellow syrup with a soft neutral taste and a weak wheat smell. It can act as a substitute for sucrose and honey and can be used in applications such as biscuits, cereal bars, confectionery, sauces and yogurts. Wheat Syrup (16110) is packaged into a 25 kg PP bucket. view less
Corn Syrup (275kg) Dutch Organic International Trade Corn Syrup (275kg) is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based mi...view more Corn Syrup (275kg) is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks, tofu and syrups for making up drinks. This product of corn syrup comes in packaging of 275 kg. view less
Corn Syrup (25kg) Dutch Organic International Trade Corn Syrup 25kg is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks...view more Corn Syrup 25kg is a dark orange thick syrup and has a weak corn smell and sweet taste. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. Corn syrup is used in biscuits, cereal bars, confectionery, sauces, soya based milks, tofu and syrups for making up drinks. This product of corn syrup comes in packaging of 25 kg. view less
Barley Malt Syrup (295kg) Dutch Organic International Trade Barley Malt Syrup (295kg) is produced when barley malt and water are mixed, the pH is adjusted with lemon juice. It has a thick syrup appearance with a sweet malt taste. Barley malt syrup acts as a sweetener and is used in biscuits, cereal bars, confect...view more Barley Malt Syrup (295kg) is produced when barley malt and water are mixed, the pH is adjusted with lemon juice. It has a thick syrup appearance with a sweet malt taste. Barley malt syrup acts as a sweetener and is used in biscuits, cereal bars, confectionery, sauces, yogurts, soya based milks and desserts. view less
AGENABON 20.138 AGRANA AGENABON 20.138 is an invert sugar syrup. This product can be used in candies and confectionaries.
TapiOK® Tapioca Syrup Solids, Organic CIRANDA TapiOK® Organic Tapioca Syrup Solids (77661) is produced by mixing Organic Tapioca (manioc) Starch with water, heating, and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered,...view more TapiOK® Organic Tapioca Syrup Solids (77661) is produced by mixing Organic Tapioca (manioc) Starch with water, heating, and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create Organic Tapioca Syrup Solids. view less Request Sample
Organic Brown Rice Syrup Shafi Gluco-Chem (Pvt. Ltd. Organic Brown Rice Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Brown Rice. The sweet, viscous syrup Syrup is amber to brown, with sweet honey flavor notes, providing exceptional functionalities for all your food, beverag...view more Organic Brown Rice Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Brown Rice. The sweet, viscous syrup Syrup is amber to brown, with sweet honey flavor notes, providing exceptional functionalities for all your food, beverage, and pharma applications. Organic Brown Rice Syrup is a preferred sweetener for various food applications such as ice cream, yogurts, desserts, biscuits, baby foods, fruit-based preparations, and confectionery goods. It is also the perfect honey substitute for Vegan preparations. view less
Organic Rice Syrup Solids DE 24 CIRANDA Organic Rice Syrup Solids DE 24 (73512) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concen...view more Organic Rice Syrup Solids DE 24 (73512) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concentrated in an evaporator, and spray dried to create organic rice syrup solids. Use it for texture, thickening, solids building, and carbohydrates in applications like baked goods, bars, snacks, sauces, frozen confections and seasonings. view less Request Sample
Organic Rice Syrup Solids DE 28 CIRANDA Organic Rice Syrup Solids DE 28 (73515) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concen...view more Organic Rice Syrup Solids DE 28 (73515) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concentrated in an evaporator, and spray dried to create organic rice syrup solids. Use it for texture, thickening, solids building, and carbohydrates in applications like ice cream, sauces, confections, snacks, sports nutrition and seasonings. view less Request Sample
AGENABON 20.135 AGRANA AGENABON 20.135 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries.
AGENABON 20.133 AGRANA AGENABON 20.133 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries.
AGENABON 22.133 AGRANA AGENABON 22.133 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries.
Organic Agave Syrup Standard Light AG Commodities, Inc. Organic Agave Syrup Standard Light is a viscous liquid with a light amber appearance. It can be used as a sweetener and flavoring agent for food and cosmetics.
Organic Clarified Rice Syrup Shafi Gluco-Chem (Pvt. Ltd. Organic Clarified Rice Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Rice. Colorless and with a clean sweet flavor, the syrup provides exceptional functionalities for all food, beverage, and pharma applications. Organic Cl...view more Organic Clarified Rice Syrup is naturally produced by the enzymatic hydrolysis of Non-GMO and Organic Rice. Colorless and with a clean sweet flavor, the syrup provides exceptional functionalities for all food, beverage, and pharma applications. Organic Clarified Rice Syrup is produced from white rice, lightly filtered to deliver a clear syrup with a clean flavor profile, and applied in delicately flavored or frozen applications. It is also used in cookies, cakes, and muffins to stabilize moisture, moderate texture, and as a partial egg white replacement. Organic Clarified Rice Syrup can also be used in jelly and gum candies because of its ability to process viscosity and its clean flavor. Organic Clarified Rice Syrup has excellent freeze/thaw stability. view less
Organic Brown Rice Syrup DE 26 AG Commodities, Inc. Organic Brown Rice Syrup DE 26 is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup...view more Organic Brown Rice Syrup DE 26 is an amber syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. view less
Organic Brown Rice Syrup DE 42 AG Commodities, Inc. Organic brown rice syrup DE 42 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concen...view more Organic brown rice syrup DE 42 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. view less
CERESWEET #40- ORGANIC CGFMCS4099 Grain Millers CereSweet #40 Organic CGFMCS4099 is a nutritious cereal-based sweetener with unique properties, including fat replacement and flavor enhancement. It has all of the nutritional attributes of oat flour and the sweetness of malted grain. It is derived from o...view more CereSweet #40 Organic CGFMCS4099 is a nutritious cereal-based sweetener with unique properties, including fat replacement and flavor enhancement. It has all of the nutritional attributes of oat flour and the sweetness of malted grain. It is derived from organically certified oat varieties through a proprietary enzymatic process. With a dextrose equivalency of 40, CereSweet #40 may be used as a sucrose-free sweetener at 6% in breads, or from 16% to 20% in extruded cereals. It can also be used in low fat ice cream due to CereSweet #40's high level of maltose (35% to 40%), thereby providing color stability and minimizing crystallization. Miller's CereSweet products are manufactured from pre-selected, clean sound oats from the northern regions of North America and Scandinavia. The oats are carefully sized and dehulled with the objective of producing the highest number of whole oat groats. The groats are steamed to deactivate enzymes and milled. Proprietary enzymes and natural mixed tocopherols are used as processing aids to produce the finished product. CereSweet is creamy yellow-white to light brown, and it has a clean, sweet, mild malt flavor. view less
Organic Brown Rice Syrup DE 60 AG Commodities, Inc. Organic Brown Rice Syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concen...view more Organic Brown Rice Syrup DE 60 is an amber to golden, colored syrup having a clean, sweet flavor. The syrup is extracted from prime quality organic rice grains which have undergone a natural enzymatic treatment. The extract obtained is filtered and concentrated into a syrup. view less
BecoDex Bio – Organic spray-dried glucose syrup Blattmann Schweiz AG BecoDex Bio is an organic spray-dried glucose syrup consisting mainly of glucose, maltose and oligosaccharides, which are produced by partial enzyme hydrolysis of organic wheat starch, refined and spray dried.
Organic Rice Syrup Solids DE 20 AG Commodities, Inc. Organic Rice Syrup Solids DE 20 is a pure white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime ...view more Organic Rice Syrup Solids DE 20 is a pure white, free flowing powder with a particle size which passes through a standard 100 size mesh. The powder, having a clean and sweet flavor, is the outcome of spray drying syrup which has been extracted from prime quality organic brown rice grains following a natural enzymatic treatment. view less
Cocoa Paste White Chips - Vegan Organic Jedwards International, Inc. Vegan Organic White Cocoa Chips are a solid tempered paste molded into drop form without any dairy additives or dairy allergy concerns. This is a preferred vegan alternative to white chocolate, comprised of 45% cocoa butter and formulated with cane sugar,...view more Vegan Organic White Cocoa Chips are a solid tempered paste molded into drop form without any dairy additives or dairy allergy concerns. This is a preferred vegan alternative to white chocolate, comprised of 45% cocoa butter and formulated with cane sugar, starch tapioca, rice syrup powder, rice maltodextrin and vanilla. Vegan chocolate chips are off-white in color and carry a subtle cocoa aroma. Its flavor profile is semi-sweet with notes of rice syrup and vanilla. White Chips are used in culinary applications for baked goods, ice cream, and formulating candy and confectionaries. This product is free of 14 allergens, including the 8 major allergens: Milk, Tree Nuts, Eggs, Wheat, Fish, Peanuts, Shellfish and Soybeans. Allergen statements available upon request. view less