| Butterfly Pea Flower Extract | BINMEI Biotechnology | Butterfly pea flower extract is extracted from butterfly pea flower in a gentle physical way. It is designed for use in low pH food system (<5.0-5.5) such as alcoholic beverages, soft drink, confectionery items (sweets and jellies), jams and syrups, dry b...view more Butterfly pea flower extract is extracted from butterfly pea flower in a gentle physical way. It is designed for use in low pH food system (<5.0-5.5) such as alcoholic beverages, soft drink, confectionery items (sweets and jellies), jams and syrups, dry blends, dairy products, ice-cream, added to fruits for use in yogurts. view less | Request Sample |
| C–148 SF Release Oil | Par-Way Tryson Co. Inc | A non-GMO / non-allergenic release oil with the lowest IV available for applications where oxidation is a concern. It is asemi-solid liquid that requires heating capability, and is the best oil to deter build-up. | |
| Citric Acid | APAC Chemical Corporation | Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH ...view more Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH adjustor, bacterial inhibitor, anti-oxidant, flavor enhancer, and more. view less | |
| eatFresh®-FC Natural Anti-Browning Solution | PLT Health Solutions | eatFresh®-FC Natural Anti-Browning Solution is a colorless, tasteless, and odorless anit-browning agent made from a blend of organic components. It extends the shelf life of freshly cut and whole fruits by preserving the color, texture and freshness while...view more eatFresh®-FC Natural Anti-Browning Solution is a colorless, tasteless, and odorless anit-browning agent made from a blend of organic components. It extends the shelf life of freshly cut and whole fruits by preserving the color, texture and freshness while inhibiting the growth of bacteria, yeast, and mold. This product can be used on a variety of fruits such as strawberries, apples, pears, mango, and avocado. view less | |
| Fruit Wash | Martech Research LLC | Fruit Wash is an amber liquid with a salty, bitter taste, and is made of a blend of vegetable and fruit extracts that can remove dirt, bacteria and fungi from fruits. Treatment with Fruit Wash has been shown to lower plate counts on the surface of fruits ...view more Fruit Wash is an amber liquid with a salty, bitter taste, and is made of a blend of vegetable and fruit extracts that can remove dirt, bacteria and fungi from fruits. Treatment with Fruit Wash has been shown to lower plate counts on the surface of fruits and extend their shelf life. The extracts feature components that stimulate the taste buds and make foods taste better. view less | |
| GRINDSTED® Acetem 90-50 Kosher | Dupont Nutrition & Health | GRINDSTED® Acetem 90-50 Kosher is an acetic acid ester of monoglycerides made from edible, partially hydrogenated soybean oil. It has film-forming and flexible properties and is available in liquid or plastic format. It helps improve product quality, fil...view more GRINDSTED® Acetem 90-50 Kosher is an acetic acid ester of monoglycerides made from edible, partially hydrogenated soybean oil. It has film-forming and flexible properties and is available in liquid or plastic format. It helps improve product quality, film-forming capability, sustainability, and plasticizing efficiency. This product is ideal as a chewing gum base, lubricant agent, defoaming agent, food coating, and anti-dusting agent. view less | |
| Klene-Kote Lf | Par-Way Tryson Co. Inc | Klene-Kote LF is a patented environmentally friendly water soluble emulsion which is applied as a release agent to drying surfaces, grids, screens and pans in the dehydration and baking processes. Klene-Kote LF in its application is typically considered a...view more Klene-Kote LF is a patented environmentally friendly water soluble emulsion which is applied as a release agent to drying surfaces, grids, screens and pans in the dehydration and baking processes. Klene-Kote LF in its application is typically considered a processing aid. view less | |
| Klene-Kote Pan & Screen Release | Par-Way Tryson Co. Inc | Klene-Kote Pan & Screen Release is a homogeneous blend of Water, Mono & Diglycerides, and Soy Lecithin. | |
| Methyl Formate | Brother Enterprises Holding Co. | Methyl Formate is a colorless liquid with an aromatic odor. This product is used as a fumigant and fungicide in dried fruits, nuts and grains. | |
| NATAMYCIN | Jiangsu Hai Hua Bio-technology Co., Ltd. | Natamycin is a kind of 26-membered ring polyene macrolide antibiotics. It serves as a broad-spectrum antifungal (fungistatic and fungicid) agent. Natamycin is a kind of white to yellow crystalline powder, containing three molecules of crystallization wate...view more Natamycin is a kind of 26-membered ring polyene macrolide antibiotics. It serves as a broad-spectrum antifungal (fungistatic and fungicid) agent. Natamycin is a kind of white to yellow crystalline powder, containing three molecules of crystallization water, has no taste or odor, and is soluble in water. Natamycin can effectively inhibit not only the growth of the most moulds and yeasts but also the production of their toxin, and with low toxicity against mammalian cells, but work resultless in hindering the growth of some microbes like bacteria and virus. Natamycin is used in the food industry as a preservative to inhibit fungal growth on food. It is applied to take place of chemical preservative such as sodium benzoate and sorbic acid potassium et al., and the amount for application is about 30% of the chemical ones. It is ideal for fruit juices, moon cakes, jam, jelly, marinated food and easily-mouldy food processing devices. Natamycin is also widely applied in clinical use to treat fungal infections of skin, mucous membranes, vaginal and pulmonary, moreover, it is used to treat fungal keratitis because it is especially effective against Aspergillus and Fusarium corneal infections. view less | |
| Pinnacle™ 170 Petrolatum, USP | Avatar Corporation | Pinnacle™ 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and ...view more Pinnacle™ 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ 190 Petrolatum, USP | Avatar Corporation | Pinnacle™ 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and ...view more Pinnacle™ 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ 225 Petrolatum, USP | Avatar Corporation | Pinnacle™ 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and ...view more Pinnacle™ 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ LC 170 Petrolatum, USP | Avatar Corporation | Pinnacle™ LC 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ LC 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ LC 190 Petrolatum, USP | Avatar Corporation | Pinnacle™ LC 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ LC 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ LC 225 Petrolatum, USP | Avatar Corporation | Pinnacle™ LC 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ LC 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ WF 170 Petrolatum, USP | Avatar Corporation | Pinnacle™ WF 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ WF 170 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 170 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ WF 190 Petrolatum, USP | Avatar Corporation | Pinnacle™ WF 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ WF 190 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 190 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| Pinnacle™ WF 225 Petrolatum, USP | Avatar Corporation | Pinnacle™ WF 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits a...view more Pinnacle™ WF 225 Petrolatum, USP is an opaque, white semi-solid with a typical consistency of 225 dmm. It is certified USP. It functions as a release agent, lubricant, and defoaming agent. This product is commonly used in bakery goods, dehydrated fruits and vegetables, and egg white solids. view less | |
| ProKote® 5018-AN Release Agent | Avatar Corporation | ProKote® 5018-AN Release Agent is a vegetable-based, allergen-free, non-GMO, cream-colored liquid blend. It is certified Kosher. It has a Smoke Point above 500°F. This product is designed for use in the processing of fruit. | |
| SalmoFresh™ | Intralytix, Inc | SalmoFresh™ is an antimicrobial preparation for controlling the foodborne bacterial pathogen Salmonella enterica. This product is an all-natural product and does not alter food flavor, aroma, or nutritional value. It is used on poultry, fish, shellfish an...view more SalmoFresh™ is an antimicrobial preparation for controlling the foodborne bacterial pathogen Salmonella enterica. This product is an all-natural product and does not alter food flavor, aroma, or nutritional value. It is used on poultry, fish, shellfish and processed fruits and vegetables. view less | |
| SM-1035 | VEDEQSA | SM-1035 is a colorless or slightly yellowish, transparent liquid and it is completely soluble in water. It is a stabilized solution of potassium sorbate (E202) which inhibits the growth of fungi and yeasts, preventing development of mycotoxines and the or...view more SM-1035 is a colorless or slightly yellowish, transparent liquid and it is completely soluble in water. It is a stabilized solution of potassium sorbate (E202) which inhibits the growth of fungi and yeasts, preventing development of mycotoxines and the organoleptic changes that this growth might cause. It does not change the color, aroma or flavor of foodstuffs. This product can be used in the preparation of almond milk, bread and bakery products, jellies, fruits, fruit juice, cheese, canned fish, mayonnaise, margarine, sausages, and nougats. view less | |
| SM-1035®/BZ | VEDEQSA | SM-1035®/BZ is a transparent, yellowish liquid that is water soluble. It is a food antimicrobial based on SM-1035®/BZ potassium sorbate (E-202) and sodium benzoate (E-211) stabilized in water. It can be used as preservative treatment of vegetables, bakery...view more SM-1035®/BZ is a transparent, yellowish liquid that is water soluble. It is a food antimicrobial based on SM-1035®/BZ potassium sorbate (E-202) and sodium benzoate (E-211) stabilized in water. It can be used as preservative treatment of vegetables, bakery, prepared sauces and confectionery products. This product does not change the color, taste, or natural aroma of foodstuffs. view less | |
| Sodium Erythorbate | McBoeck, LLC | Sodium Erythorbate is a white crystalline solid antioxidant that can keep the color and natural flavor of foods and lengthen its storage without any toxic side effects. It has applications in meat processing, fruits, vegetable, jams, beer, grape wine, sof...view more Sodium Erythorbate is a white crystalline solid antioxidant that can keep the color and natural flavor of foods and lengthen its storage without any toxic side effects. It has applications in meat processing, fruits, vegetable, jams, beer, grape wine, soft drinks, fruit teas, and fruit juices. view less | |
| Veggie Wash | Martech Research LLC | Veggie Wash is an amber liquid with a salty, bitter taste made from a blend of vegetable and fruit extracts that can remove dirt, bacteria and fungi from vegetables. Treatment with Veggie Wash has been shown to lower plate counts on the surface of vegetab...view more Veggie Wash is an amber liquid with a salty, bitter taste made from a blend of vegetable and fruit extracts that can remove dirt, bacteria and fungi from vegetables. Treatment with Veggie Wash has been shown to lower plate counts on the surface of vegetables and extend their shelf life. The extracts feature components that stimulate the taste buds and make foods taste better. view less | |
| VigorOx® 15 F&V | PeroxyChem | VigorOx® 15 F&V is a disinfectant and pathogen control agent that is peracetic-acid based. This product is chlorine-free that can be used to reduce decay, sanitization, and to treat pathogens. It can be used in process waters for fruits and vegetables. | |
| VigorOx® Citrus | PeroxyChem | VigorOx® Citrus is a disinfectant and pathogen control agent that is peracetic-acid based. This product is used to limit the spread of the citrus canker and can be used for sanitization. It can be used in process waters for fruits and vegetables that are ...view more VigorOx® Citrus is a disinfectant and pathogen control agent that is peracetic-acid based. This product is used to limit the spread of the citrus canker and can be used for sanitization. It can be used in process waters for fruits and vegetables that are fresh-cut, post-harvest, or processed. view less | |
| VigorOx® LS-15 | PeroxyChem | VigorOx® LS-15 is a microbial agent that is peracetic acid based. This product can be used as a disinfectant and for parasite control in the food industry, specifically for processing and packaging. It can be used in many applications including aseptic be...view more VigorOx® LS-15 is a microbial agent that is peracetic acid based. This product can be used as a disinfectant and for parasite control in the food industry, specifically for processing and packaging. It can be used in many applications including aseptic beverage packaging, seafood and meat processing, and fruit and vegetable processing. view less | |
| XIAMETER™ ACP-1500 Antifoam Compound | Dow Consumer Solutions | XIAMETER™ ACP-1500 Antifoam Compound is a 100% active silicone antifoam compound. It is odorless and tasteless, effective in hot of cold processes, sterilizable, and performs at low concentrations. This product is recommended for application in areas wher...view more XIAMETER™ ACP-1500 Antifoam Compound is a 100% active silicone antifoam compound. It is odorless and tasteless, effective in hot of cold processes, sterilizable, and performs at low concentrations. This product is recommended for application in areas where a food-contact substance is required due to the nature of the process. It is efficient in aqueous and non-aqueous foaming systems. view less | Request Sample |
| XIAMETER™ ACP-1920 Powdered Antifoam | Dow Consumer Solutions | XIAMETER™ ACP-1920 Powdered Antifoam can be used as a process defoamer/antifoam in food processing, brewing, and water treatment applications. It may be added to dry products, such as instant beverage powders, dehydrated soup mixes, microwaveable cereal m...view more XIAMETER™ ACP-1920 Powdered Antifoam can be used as a process defoamer/antifoam in food processing, brewing, and water treatment applications. It may be added to dry products, such as instant beverage powders, dehydrated soup mixes, microwaveable cereal mixes, detergents and fertilizers, to prevent foaming when liquids are added at the point of use. view less | Request Sample |
| XIAMETER™ AFE-1510 Antifoam Emulsion | Dow Consumer Solutions | XIAMETER™ AFE-1510 Antifoam Emulsion is a 10% active, food grade silicone emulsion. It prevents foam in food and chemical processes, is free of raw materials derived from animals, and can be used as a preservative to guard against microbial growth. This p...view more XIAMETER™ AFE-1510 Antifoam Emulsion is a 10% active, food grade silicone emulsion. It prevents foam in food and chemical processes, is free of raw materials derived from animals, and can be used as a preservative to guard against microbial growth. This product can be used in areas where a food-contact approved product is required, such as food processing, beverages, vegetable washing, and agrochemical applications. view less | Request Sample |
| XIAMETER™ AFE-1520 Antifoam Emulsion | Dow Consumer Solutions | XIAMETER™ AFE-1520 Antifoam Emulsion is a 20 percent active, food-grade, silicone emulsion. It is water-dilutable, and is used for foam prevention in food and chemical processes, as well as being used as a preservative to guard against microbial growth. T...view more XIAMETER™ AFE-1520 Antifoam Emulsion is a 20 percent active, food-grade, silicone emulsion. It is water-dilutable, and is used for foam prevention in food and chemical processes, as well as being used as a preservative to guard against microbial growth. This product is recommended for food processing, chemical, agrochemical, beverage manufacturing, meat, poultry, and seafood applications. view less | Request Sample |
