| D-Isoascorbic Acid | Penta Manufacturing Company | D-Isoascorbic Acid is a colorless to pale yellow, water insoluble liquid that is a vegetable-derived food additive produced from sucrose. This product is used as a preservative in cured meats and frozen vegetables. | |
| DL-Alanine | Wuhan Golden Wing Industry & Trade Co., Ltd | DL-Alanine is a white crystalline powdered nutritional supplement. This product can improve the taste of artificial sweeteners, it can act as a buffer in the composition of wine or soft beverages. DL-Alanine can be used in oils, yolk yam, purified foods, ...view more DL-Alanine is a white crystalline powdered nutritional supplement. This product can improve the taste of artificial sweeteners, it can act as a buffer in the composition of wine or soft beverages. DL-Alanine can be used in oils, yolk yam, purified foods, sauce-pickled foods and vegetables. view less | |
| L-Lysine HCL MONO FCC IV | Sure Chemical | L-Lysine HCL MONO FCC IV is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. It is often used to deodorize canned food. It ...view more L-Lysine HCL MONO FCC IV is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. It is often used to deodorize canned food. It differs from other types of L-Lysine by having a loss on drying of 1.0% max. view less | |
| L-Lysine HCL MONO USP 24 | Sure Chemical | L-Lysine HCL MONO USP 24 is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. It is used to deodorize canned food, and it di...view more L-Lysine HCL MONO USP 24 is a white crystalline powder with no odor and a slightly bitter taste. This product is freely soluble in formic acid, sparingly soluble in water and very slightly soluble in ethanol. It is used to deodorize canned food, and it differs from other types of L-Lysine by having a loss on drying of .40% max. view less | |
| L-Lysine Monohydrochloride | Foodchem International Corporation | L-Lysine Monohydrochloride is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder. This product is often used as a food additive in potatoes, rice and flour. It is also used to deodorize and ke...view more L-Lysine Monohydrochloride is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder. This product is often used as a food additive in potatoes, rice and flour. It is also used to deodorize and keep fresh in canned food. view less | |
| Polylysine | Lanzhou WeiRi Bio-Engineering Co., Ltd. | Polylysine is a highly hygroscopic, water soluble, pale yellow powder with a slightly bitter taste. This product can inhibit the growth of gram-positive and gram-negative bacteria as well as yeasts, molds, and viruses. Polylysine is most commonly used as...view more Polylysine is a highly hygroscopic, water soluble, pale yellow powder with a slightly bitter taste. This product can inhibit the growth of gram-positive and gram-negative bacteria as well as yeasts, molds, and viruses. Polylysine is most commonly used as a food preservative in alcohol, organic acid, glyceride, cooked rice, cake, snack, noodle, beverage, brewing, meat, and canned food applications. view less |
