| 10X Powdered Sugar | United Sugars Corp. | 10X Powdered Sugar is a food grade product that is finely milled and made by grinding granulated sugar with cornstarch. It prevents caking and increases shelf life. It is commonly used in candies, pharmaceuticals, dusting and icing. It is available in 50 ...view more 10X Powdered Sugar is a food grade product that is finely milled and made by grinding granulated sugar with cornstarch. It prevents caking and increases shelf life. It is commonly used in candies, pharmaceuticals, dusting and icing. It is available in 50 pound bags. view less | |
| 6X Powdered Sugar | United Sugars Corp. | 6X Powdered Sugar is a food grade product, made by grinding granulated sugar with cornstarch. It prevents caking and increases shelf life and creates smooth texture for icing. It is commonly used in a wide range of bakery and confectionery products. | |
| Baker's Special Sugar | United Sugars Corp. | Baker's Special Sugar is made by crystallizing a purified and filtered thick juice syrup removed from sugar beets or sugar cane, then dried to produce the finest granulation. It is commonly used in powdered drink mixes, cocoa mixes, bakery products and c...view more Baker's Special Sugar is made by crystallizing a purified and filtered thick juice syrup removed from sugar beets or sugar cane, then dried to produce the finest granulation. It is commonly used in powdered drink mixes, cocoa mixes, bakery products and coatings for doughnuts and cookies. view less | |
| Coarse Granulated Sugar | United Sugars Corp. | Coarse Granulated Sugar has a slightly smaller grain size than Sanding Sugar. The crystal provides greater resistance to caking in less than ideal storage conditions. It is commonly used in candy, preserves, powdered sugar, dairy products, canning and mea...view more Coarse Granulated Sugar has a slightly smaller grain size than Sanding Sugar. The crystal provides greater resistance to caking in less than ideal storage conditions. It is commonly used in candy, preserves, powdered sugar, dairy products, canning and meats. It is available in bulk. view less | |
| CocoaRica® Chocolate Chips - 56% Silver, Organic | CIRANDA | CocoaRica® Organic Chocolate Chips - 56% Silver (FT76557, FT76563, 76577) are chocolate chips and wafers made from chocolate with 56% cocoa content, with a medium viscosity. It is made from real vanilla powder and no lecithin, has a typical chocolate-like...view more CocoaRica® Organic Chocolate Chips - 56% Silver (FT76557, FT76563, 76577) are chocolate chips and wafers made from chocolate with 56% cocoa content, with a medium viscosity. It is made from real vanilla powder and no lecithin, has a typical chocolate-like aroma, and a characteristic semisweet chocolate flavor. This product has a fat content of 37-43%. Also available with Fair Trade certification. view less | Request Sample |
| CocoaRica® Chocolate Chips and Kibbles - Bittersweet 70% Silver, Organic | CIRANDA | CocoaRica® Organic Chocolate Chips and Kibbles - Bittersweet 70% Silver (76564, (FT) 76558, (FT) 76567, (FT) 76578, & (FT) 76582) are made from chocolate with 70% cocoa content. Also available with Fair Trade Certification. | Request Sample |
| CocoaRica® Cocoa Butter Natural Blocks and Kibbles Silver, Organic | CIRANDA | CocoaRica® Organic Cocoa Butter Natural Blocks, Wafers And Kibbles (FT74505, FT76579) is cocoa butter that is the natural, cream-colored fat extracted from the cocoa liquor. It is available in both natural and deodorized (neutral flavor) versions. It adds...view more CocoaRica® Organic Cocoa Butter Natural Blocks, Wafers And Kibbles (FT74505, FT76579) is cocoa butter that is the natural, cream-colored fat extracted from the cocoa liquor. It is available in both natural and deodorized (neutral flavor) versions. It adds smoothness, mouthfeel and flavor to chocolates and is also used as a key ingredient in body care products. Also available with Fair Trade Certification. view less | Request Sample |
| CocoaRica® Cocoa Liquor Chips and Kibbles, Silver Organic | CIRANDA | CocoaRica® Cocoa Liquor Chips and Kibbles, Silver Organic (76588, 76569, FT76580) are made from Peruvian beans processed in Peru and have a relatively high cocoa butter content (54% +/- 2). Solid cocoa taste with fruity overtones and comes in wafers ~ 1” ...view more CocoaRica® Cocoa Liquor Chips and Kibbles, Silver Organic (76588, 76569, FT76580) are made from Peruvian beans processed in Peru and have a relatively high cocoa butter content (54% +/- 2). Solid cocoa taste with fruity overtones and comes in wafers ~ 1” (~2.5 cm) in diameter. Easy to handle and measure. Also available with Fair Trade Certification. view less | Request Sample |
| CocoaRica® Cocoa Nibs – Silver, Organic | CIRANDA | CocoaRica® Organic Cocoa Nibs – Silver (FT76562). After harvesting, the fresh beans (Theobroma cacao) are removed from the cocoa fruit. The beans are then fermented and then dried, cleaned, pre-roasted, broken, and cleaned again. Also available with Fair...view more CocoaRica® Organic Cocoa Nibs – Silver (FT76562). After harvesting, the fresh beans (Theobroma cacao) are removed from the cocoa fruit. The beans are then fermented and then dried, cleaned, pre-roasted, broken, and cleaned again. Also available with Fair Trade Certification. view less | Request Sample |
| CocoaRica® Cocoa Powder Natural 10/12 - Gold, Organic | CIRANDA | CocoaRica® Organic Cocoa Powder Natural 10/12 - Gold (FT76502) is a full bodied and balanced natural cocoa powder with a cocoa butter content of 10 to 12%. Premium fine particle powders are processed in Europe from predominantly Dominican Republic organi...view more CocoaRica® Organic Cocoa Powder Natural 10/12 - Gold (FT76502) is a full bodied and balanced natural cocoa powder with a cocoa butter content of 10 to 12%. Premium fine particle powders are processed in Europe from predominantly Dominican Republic organic cocoa beans. Also available with Fair Trade certification (Fair Trade products are 100% Dominican Republic beans). view less | Request Sample |
| CocoaRica® Cocoa Powder Natural 10/12 - Silver, Organic | CIRANDA | CocoaRica® Organic Cocoa Powder Natural 10/12 - Silver (FT76555) is a flavorful, organic natural cocoa powder with a cocoa butter content of 10 to 12%. Also available with Fair Trade certification. | Request Sample |
| Conventional Rice Syrup Brown - DE 28 | CIRANDA | Conventional Rice Syrup Brown - DE 28 (76118, 76119) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to sta...view more Conventional Rice Syrup Brown - DE 28 (76118, 76119) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Brown - DE 42 | CIRANDA | Conventional Rice Syrup Brown - DE 42 (76094, 76095) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to sta...view more Conventional Rice Syrup Brown - DE 42 (76094, 76095) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Brown - DE 45 | CIRANDA | Conventional Rice Syrup Brown - DE 45 (76121, 76122) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to sta...view more Conventional Rice Syrup Brown - DE 45 (76121, 76122) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Brown - DE 60 | CIRANDA | Conventional Rice Syrup Brown - DE 60 (76097, 76098) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to sta...view more Conventional Rice Syrup Brown - DE 60 (76097, 76098) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Clarified - DE 28 | CIRANDA | Conventional Rice Syrup Clarified - DE 28 (76112, 76113) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ev...view more Conventional Rice Syrup Clarified - DE 28 (76112, 76113) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Clarified - DE 42 | CIRANDA | Conventional Rice Syrup Clarified - DE 42 (76088, 76089) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ev...view more Conventional Rice Syrup Clarified - DE 42 (76088, 76089) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Clarified - DE 45 | CIRANDA | Conventional Rice Syrup Clarified - DE 45 (76115, 76116) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ev...view more Conventional Rice Syrup Clarified - DE 45 (76115, 76116) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Conventional Rice Syrup Clarified - DE 60 | CIRANDA | Conventional Rice Syrup Clarified - DE 60 (76091, 76092) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ev...view more Conventional Rice Syrup Clarified - DE 60 (76091, 76092) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Cordial Sugar | United Sugars Corp. | Cordial Sugar is a low color, floc-free granulated sugar. It is made by crystallizing a purified and filtered thick juice syrup removed from sugar beets, then dried to produce a fine granulated sugar. It is commonly used in liquors, cordials, pharmaceutic...view more Cordial Sugar is a low color, floc-free granulated sugar. It is made by crystallizing a purified and filtered thick juice syrup removed from sugar beets, then dried to produce a fine granulated sugar. It is commonly used in liquors, cordials, pharmaceuticals and specialty candies. It is available in 50 pound bags. view less | |
| d'Agave® Blue Agave Syrup - Light, Organic | CIRANDA | d'Agave® Organic Blue Agave Syrup - Light (76042, 76046, 76049, 76067) is a natural sweetener produced from the piña of the Blue Agave plant. Ciranda carries both light and dark agave syrup. Light syrup is golden in color with a slight agave flavor. Dark ...view more d'Agave® Organic Blue Agave Syrup - Light (76042, 76046, 76049, 76067) is a natural sweetener produced from the piña of the Blue Agave plant. Ciranda carries both light and dark agave syrup. Light syrup is golden in color with a slight agave flavor. Dark syrup is amber in color with a more pronounced agave flavor. Agave syrup has a variety of functionalities from sweetening to binding in applications like baking, confectionary and frozen. view less | Request Sample |
| d'Agave® Inulin – From Blue Agave, Organic | CIRANDA | d'Agave® Organic Inulin – From Blue Agave (76041). Agave inulin has a variety of functionalities from sweetening to binding in applications like baking, confectionary and frozen. | Request Sample |
| Fine/Extra Fine Granulated Sugar | United Sugars Corp. | Fine/Extra Fine Granulated Sugar the basic sugar and is white in color and has sucrose content. It is commonly used in jams, chewing gum, condiments, cereals, powdered sugar and bakery products. It is available in bulk. | |
| Fruit Sugar | United Sugars Corp. | Fruit Sugar is a very fine and uniform sugar that lessens the separation in the final product. It has excellent dissolving qualities and does not settle. It is commonly used in pudding mixes, candy, bakery products, desserts, gelatin and powdered drink m...view more Fruit Sugar is a very fine and uniform sugar that lessens the separation in the final product. It has excellent dissolving qualities and does not settle. It is commonly used in pudding mixes, candy, bakery products, desserts, gelatin and powdered drink mixes. It is available in 50 pound bags. view less | |
| Liquid Sucrose | United Sugars Corp. | Liquid Sucrose is made by dissolving purified cystalline sucrose in heated water. It is commonly used in dairy products, processed foods, soft drinks, canned and bottled products and confectionery. It is available in bulk. | |
| Organic Brown Rice Syrup - DE42 | CIRANDA | Organic Brown Rice Syrup - DE42 (76081, 76082, 76083, 76123) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporato...view more Organic Brown Rice Syrup - DE42 (76081, 76082, 76083, 76123) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Brown Rice Syrup - DE60 | CIRANDA | Organic Brown Rice Syrup - DE60 (76084, 76085, 76086) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to st...view more Organic Brown Rice Syrup - DE60 (76084, 76085, 76086) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Clarified Rice Syrup - DE42 | CIRANDA | Organic Clarified Rice Syrup - DE42 (76075, 76076, 76077) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an e...view more Organic Clarified Rice Syrup - DE42 (76075, 76076, 76077) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Clarified Rice Syrup - DE60 | CIRANDA | Organic Clarified Rice Syrup - DE60 (76078, 76079, 76080) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an e...view more Organic Clarified Rice Syrup - DE60 (76078, 76079, 76080) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Rice Syrup Brown - DE 28 | CIRANDA | Organic Rice Syrup Brown - DE 28 (76105, 76106, 76107) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to s...view more Organic Rice Syrup Brown - DE 28 (76105, 76106, 76107) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Rice Syrup Brown - DE 45 | CIRANDA | Organic Rice Syrup Brown - DE 45 (76108, 76109, 76110) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to s...view more Organic Rice Syrup Brown - DE 45 (76108, 76109, 76110) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Rice Syrup Clarified - DE 28 | CIRANDA | Organic Rice Syrup Clarified - DE 28 (76099, 76100, 76101) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ...view more Organic Rice Syrup Clarified - DE 28 (76099, 76100, 76101) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Rice Syrup Clarified - DE 45 | CIRANDA | Organic Rice Syrup Clarified - DE 45 (76102, 76103, 76104) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an ...view more Organic Rice Syrup Clarified - DE 45 (76102, 76103, 76104) is produced by mixing the rice starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, clarified, then concentrated in an evaporator to standardize it to the proper solids range. view less | Request Sample |
| Organic Rice Syrup Solids DE 24 | CIRANDA | Organic Rice Syrup Solids DE 24 (73512) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concen...view more Organic Rice Syrup Solids DE 24 (73512) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concentrated in an evaporator, and spray dried to create organic rice syrup solids. Use it for texture, thickening, solids building, and carbohydrates in applications like baked goods, bars, snacks, sauces, frozen confections and seasonings. view less | Request Sample |
| Organic Rice Syrup Solids DE 28 | CIRANDA | Organic Rice Syrup Solids DE 28 (73515) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concen...view more Organic Rice Syrup Solids DE 28 (73515) is produced by mixing organic rice starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, clarified, concentrated in an evaporator, and spray dried to create organic rice syrup solids. Use it for texture, thickening, solids building, and carbohydrates in applications like ice cream, sauces, confections, snacks, sports nutrition and seasonings. view less | Request Sample |
| Palmfruit™ Palm Stearin 52°C, Organic | CIRANDA | Palmfruit™ Organic Palm Stearin 52°C (74545, 74580) is an oil extracted from the pulp of the fruit of the palm tree Elaeis guineensis, is a solid at room temperature, and has the highest melting point. It is a creamy white-yellow oil, with a product speci...view more Palmfruit™ Organic Palm Stearin 52°C (74545, 74580) is an oil extracted from the pulp of the fruit of the palm tree Elaeis guineensis, is a solid at room temperature, and has the highest melting point. It is a creamy white-yellow oil, with a product specific, free from a rancid and foreign agents aroma and flavor. view less | Request Sample |
| TapiOK® Tapioca Dextrose, Organic | CIRANDA | TapiOK® Organic Tapioca Dextrose (77555) is a sweet, white to off-white, low dusting powder. Organic tapioca starch is blended with water. The resulting slurry is liquefied and then undergoes enzymatic hydrolysis to convert it to a dextrose syrup. The s...view more TapiOK® Organic Tapioca Dextrose (77555) is a sweet, white to off-white, low dusting powder. Organic tapioca starch is blended with water. The resulting slurry is liquefied and then undergoes enzymatic hydrolysis to convert it to a dextrose syrup. The syrup is then concentrated in an evaporator and spray dried to form powdered Organic Tapioca Dextrose. view less | Request Sample |
| TapiOK® Tapioca Fructose Syrup FC-DE95, Non-GMO | CIRANDA | TapiOK® Tapioca Fructose Syrup FC-DE95 (77603) consists of tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar prof...view more TapiOK® Tapioca Fructose Syrup FC-DE95 (77603) consists of tapioca starch and water. It is a clean, neutral-flavored syrup that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels. Depending on the application, tapioca syrup can impart a rich flavor or be used as a color-and-flavor-neutral base for confections and beverages. The syrups are highly soluble and provide immediate, long-term and balanced energy release through the distribution of simple and complex carbohydrates. The process is the same for organic and non-organic syrup with the only difference being whether the raw material is certified organic. view less | Request Sample |
| TapiOK® Tapioca Maltodextrin DE 10, Organic | CIRANDA | TapiOK® Organic Tapioca Maltodextrin DE 10 (16200, 77652) consists of organic tapioca starch and water. It is an off-white powder that can be used in soups, sauces, gravies, salad dressings, dips, and other products. | Request Sample |
| TapiOK® Tapioca Maltodextrin DE 10, Organic | CIRANDA | TapiOK® Organic Tapioca Maltodextrin DE 10 (77659) consists of organic tapioca starch and water. It is an off-white powder that can be used in soups, sauces, gravies, salad dressings, dips, and other products. | Request Sample |
| TapiOK® Tapioca Maltodextrin DE 16, Conventional | CIRANDA | TapiOK® Tapioca Maltodextrin DE 16 (77653) is produced by mixing Tapioca (manioc) Starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, then conce...view more TapiOK® Tapioca Maltodextrin DE 16 (77653) is produced by mixing Tapioca (manioc) Starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create maltodextrin powder. view less | Request Sample |
| TapiOK® Tapioca Maltodextrin DE 16, Organic | CIRANDA | TapiOK® Organic Tapioca Maltodextrin DE 16 (77592) is produced from organic tapioca starch by a natural enzymatic process. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create organic maltodextrin powder. It is an...view more TapiOK® Organic Tapioca Maltodextrin DE 16 (77592) is produced from organic tapioca starch by a natural enzymatic process. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create organic maltodextrin powder. It is an off-white powder, with a slightly sweet aroma and flavor. This product can be used in soups, sauces, gravies, salad dressings, dips, and other products. It has a Dextrose Equivalent (DE) of 14-18. view less | Request Sample |
| TapiOK® Tapioca Maltodextrin DE 16, Organic | CIRANDA | TapiOK® Organic Tapioca Maltodextrin DE 16 (77660) is produced by mixing Organic Tapioca (manioc) Starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filt...view more TapiOK® Organic Tapioca Maltodextrin DE 16 (77660) is produced by mixing Organic Tapioca (manioc) Starch with water, heating and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create organic maltodextrin powder. view less | Request Sample |
| TapiOK® Tapioca Native Starch, Organic | CIRANDA | TapiOK® Organic Tapioca Native Starch (11360, 77529) is an organic cassava or manioc root that is a very fine white powder, with a product specific flavor and a neutral odor. This product can be used in puddings, desserts, soups, sauces, ketchup, mayonnai...view more TapiOK® Organic Tapioca Native Starch (11360, 77529) is an organic cassava or manioc root that is a very fine white powder, with a product specific flavor and a neutral odor. This product can be used in puddings, desserts, soups, sauces, ketchup, mayonnaise, dressing, soy products, meat products, and bakery products. It aids the improvement of taste and consistency, acts as a gelatinization agent, reduces fat, improves structure, and is a thickener and stabilizer. view less | Request Sample |
| TapiOK® Tapioca Starch Pre-Gel, Conventional | CIRANDA | TapiOK® Tapioca Starch Pre-Gel Conventional (77641) is a bland, fine, off-white powder that is pre-cooked so it swells in cold water and helps replace gluten's binding properties in gluten-free products. Created by heating an aqueous suspension of (Organi...view more TapiOK® Tapioca Starch Pre-Gel Conventional (77641) is a bland, fine, off-white powder that is pre-cooked so it swells in cold water and helps replace gluten's binding properties in gluten-free products. Created by heating an aqueous suspension of (Organic) Tapioca Native Starch to the point at which gelatinization begins. Then the product is concentrated and dried to form the pre-gelatinized starch. view less | Request Sample |
| TapiOK® Tapioca Starch Pre-Gel, Organic | CIRANDA | TapiOK® Tapioca Starch Pre-Gel Organic (77655) is created by heating an aqueous suspension of (Organic) Tapioca Native Starch to the point at which gelatinization begins. Then the product is concentrated and dried to form the pre-gelatinized starch. | Request Sample |
| TapiOK® Tapioca Syrup RS18 | CIRANDA | TapiOK® Tapioca Syrup RS18 (77665, 77666, 77667) is produced by mixing tapioca starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standard...view more TapiOK® Tapioca Syrup RS18 (77665, 77666, 77667) is produced by mixing tapioca starch with water, heating and treating with non-GMO enzymes to hydrolyze the starch into sugars. The sugar solution is filtered, then concentrated in an evaporator to standardize it to the proper solids range. With 18-25% of DP1+DP2 sugars and 55-65% of DP3+DP4 sugars, this product is designed to reduce the added sugar content on packaged food labels for gummy supplements, confections, bars, frozen desserts and more. view less | Request Sample |
| TapiOK® Tapioca Syrup Solids, Organic | CIRANDA | TapiOK® Organic Tapioca Syrup Solids (77604) is a slightly sweet, white to off-white powder often used for bulking and solid adjustments, through adjusting water activity by solids adjustment. Tapioca Syrup Solids deliver excellent solids bulking without ...view more TapiOK® Organic Tapioca Syrup Solids (77604) is a slightly sweet, white to off-white powder often used for bulking and solid adjustments, through adjusting water activity by solids adjustment. Tapioca Syrup Solids deliver excellent solids bulking without a high level of simple sugars. It comes in a fine off-white powder, with a product specific, slightly sweet flavor and aroma. This product is useful in beverages, ice cream, yogurt, pudding, infant rehydration formulas, and other products where a hypoallergenic sweetener and humectant is desired. It promotes browning, provides good freeze-thaw stability, has a bland flavor, provides excellent flavor release, and is compressible which allows it to be a carrier for tablet applications. view less | Request Sample |
| TapiOK® Tapioca Syrup Solids, Organic | CIRANDA | TapiOK® Organic Tapioca Syrup Solids (77661) is produced by mixing Organic Tapioca (manioc) Starch with water, heating, and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered,...view more TapiOK® Organic Tapioca Syrup Solids (77661) is produced by mixing Organic Tapioca (manioc) Starch with water, heating, and treating with non-GMO enzymes to partially hydrolyze the starch into sugars and longer chain saccharides. The solution is filtered, then concentrated in an evaporator and finally spray-dried to create Organic Tapioca Syrup Solids. view less | Request Sample |
