| ROSY100 | Natural Products, Inc. | ROSY100 is a full fat flour that generally passes through a U.S. #100 mesh screen (147 microns). Roasting the soybeans before milling inactivates the enzymes, stabilizes the fats, and results in a pleasant, nutty flavor profile, making it very easy to for...view more ROSY100 is a full fat flour that generally passes through a U.S. #100 mesh screen (147 microns). Roasting the soybeans before milling inactivates the enzymes, stabilizes the fats, and results in a pleasant, nutty flavor profile, making it very easy to formulate without flavor issues. Functional benefits include: increases dough's water absorption, increasing dough yield, reduces cost of fat in any recipe, all natural product; no chemicals used in processing, high in protein (40%), contains all the naturally occurring fat, "Heart Healthy" approval by FDA and is a 100% vegetarian product. Some applications for this product are cake donuts, breads, sweet baked goods, waffles, pancakes and dry mixes. view less |
