UL Prospector

Success!

Successfully saved your search

Christopher Ranch

Visit Company Website
Christopher Ranch specializes in the production of garlic products and other ingredients for Food, Beverage and Nutrition. Products include chopped and crushed garlic in oil and citric acid, chopped garlic, garlic puree, peeled garlic, sliced garlic, peeled shallots, sun dried tomatoes and more. Christopher Ranch also offers organic products that contain more minerals, vitamins, proteins and amino acids.
554 Results
California Chopped Garlic in Oil Christopher Ranch California Chopped Garlic in Oil is composed of chopped garlic, citric-acid, and a vegetable oil blend that is packed into 5-gallon pails at a minimum temperature of 140° F. This product is Kosher and Organic certified.
California Crushed Garlic in Citric-Acid Christopher Ranch California Crushed Garlic in Citric-Acid is crushed garlic and citric acid filled into 5-gallon pails at a minimum of 140° F. This product is Kosher and Organic certified.
California Crushed Garlic in Oil Christopher Ranch California Crushed Garlic in Oil is composed of crushed garlic, citric-acid, and a vegetable oil blend that is packed into 5-gallon pails at a minimum temperature of 140° F. This product is Kosher and Organic certified.
California Fresh Chopped Garlic Christopher Ranch California Fresh Chopped Garlic is composed of fresh chopped garlic cloves that are packed into various containers and immediately stored in refrigeration which is set at 34 to 38 degrees F. This product is Kosher and Organic certified.
California Fresh Crushed Garlic Puree Christopher Ranch California Fresh Crushed Garlic Puree is composed of 100% fresh crushed garlic cloves that are packed into various containers and immediately stored in refrigeration, which is set at 34 to 38 degrees F. This product is Kosher and Organic certified.
California Fresh Peeled Garlic Christopher Ranch California Fresh Peeled Garlic is composed of 100% peeled garlic cloves that are packed into various containers and immediately stored in refrigeration, which is set at 34 to 38 degrees F. This product is Kosher and Organic certified.
California Fresh Sliced Garlic Christopher Ranch California Fresh Sliced Garlic is composed of 100% fresh garlic (no preservatives or additives) that are peeled, washed, then sliced and packed into various size containers that are immediately stored in refrigeration, which is set at 34 to 38 degrees F. ...view more California Fresh Sliced Garlic is composed of 100% fresh garlic (no preservatives or additives) that are peeled, washed, then sliced and packed into various size containers that are immediately stored in refrigeration, which is set at 34 to 38 degrees F. This product is Kosher and Organic certified. view less
California Natural Roast Garlic Puree Christopher Ranch It is 100% roasted garlic (no preservatives or additives). It is raw peeled garlic cloves that are washed, sorted, then roasted, pureed and packed into containers and immediately put into refrigerated storage which is set at 32 to 38 degrees F.
California Natural Roasted Chopped Garlic Christopher Ranch California Natural Roasted Chopped Garlic is composed of 100% roasted garlic (no preservatives or additives). It is raw peeled garlic cloves that are washed, roasted, chopped and packed into containers and immediately put into refrigerated storage, which ...view more California Natural Roasted Chopped Garlic is composed of 100% roasted garlic (no preservatives or additives). It is raw peeled garlic cloves that are washed, roasted, chopped and packed into containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
California Natural Roasted Garlic Cloves Christopher Ranch California Natural Roasted Garlic Cloves is composed of 100% roasted garlic cloves (no preservatives or additives). It is raw peeled garlic cloves that are washed, sorted, then roasted and packed into containers and immediately put into refrigerated stora...view more California Natural Roasted Garlic Cloves is composed of 100% roasted garlic cloves (no preservatives or additives). It is raw peeled garlic cloves that are washed, sorted, then roasted and packed into containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
California Olive Oil Roasted Garlic Puree Christopher Ranch California Olive Oil Roasted Garlic Puree is made of roasted crushed garlic and olive oil. It is packed into various containers and immediately put into refrigerated storage, which is set at 34 to 38 degrees F. This product is Kosher and Halal certified.
California Seasoned Roasted Chopped Garlic Christopher Ranch California Seasoned Roasted Chopped Garlic is made of roasted chopped garlic, olive oil, salt, and black pepper. It is raw peeled garlic cloves that are seasoned, roasted then chopped and packed into various containers and immediately put into refrigerat...view more California Seasoned Roasted Chopped Garlic is made of roasted chopped garlic, olive oil, salt, and black pepper. It is raw peeled garlic cloves that are seasoned, roasted then chopped and packed into various containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
California Seasoned Roasted Garlic Cloves Christopher Ranch California Seasoned Roasted Garlic Cloves is made of roasted garlic cloves, olive oil, salt, and black pepper. It is raw peeled garlic cloves that are seasoned and roasted. The roasted cloves are packed into various types of containers and immediately put...view more California Seasoned Roasted Garlic Cloves is made of roasted garlic cloves, olive oil, salt, and black pepper. It is raw peeled garlic cloves that are seasoned and roasted. The roasted cloves are packed into various types of containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
California Seasoned Roasted Garlic Puree Christopher Ranch California Seasoned Roasted Garlic Puree is composed of roasted crushed garlic, olive oil, salt, and black pepper. The roasted cloves are then pureed and packed into various types of containers and immediately put into refrigerated storage, which is set a...view more California Seasoned Roasted Garlic Puree is composed of roasted crushed garlic, olive oil, salt, and black pepper. The roasted cloves are then pureed and packed into various types of containers and immediately put into refrigerated storage, which is set at 32 to 38 degrees F. This product is Kosher and Organic certified. view less
Peeled Shallots Christopher Ranch Peeled Shallots is composed of 100% shallots (no preservatives or additives) that are trimmed, peeled and sorted for defects. Shallots are then packed into various size containers and immediately refrigerated. This product is Kosher and Organic certified.
Processed Chopped Garlic Christopher Ranch Processed Chopped Garlic is made of chopped garlic, a vegetable oil blend, and citric acid packed into 5-gallon pails at a minimum of 140° F. This product is Kosher and Organic certified.
Roasted Chopped Garlic, Oil Only Christopher Ranch Roasted Chopped Garlic, Oil Only is comprised of roasted garlic and extra virgin olive oil. It is packed into various containers and immediately put into refrigerated storage, which is set at 34 to 38 degrees F. This product is Kosher and Organic certifie...view more Roasted Chopped Garlic, Oil Only is comprised of roasted garlic and extra virgin olive oil. It is packed into various containers and immediately put into refrigerated storage, which is set at 34 to 38 degrees F. This product is Kosher and Organic certified. view less
Sun Dried Tomato Halves - LM Christopher Ranch Sun Dried Tomato Halves - LM is made from sound, whole ripe, red fresh tomatoes which are selected, washed with water, halved, salted or sulphited, then sun dried under controlled conditions. Sun dried tomatoes are selected, washed by microbiologically co...view more Sun Dried Tomato Halves - LM is made from sound, whole ripe, red fresh tomatoes which are selected, washed with water, halved, salted or sulphited, then sun dried under controlled conditions. Sun dried tomatoes are selected, washed by microbiologically controlled water, selected once more, then vacuum packed. This product is Kosher and Organic certified. view less
Sun Dried Tomato/Julienne Christopher Ranch Sun Dried Tomato/Julienne is made from sound, whole ripe, red fresh tomatoes which are selected, washed with water, halved, salted or sulphited, then sun dried under controlled conditions. Sun dried tomatoes are selected, washed by microbiologically contr...view more Sun Dried Tomato/Julienne is made from sound, whole ripe, red fresh tomatoes which are selected, washed with water, halved, salted or sulphited, then sun dried under controlled conditions. Sun dried tomatoes are selected, washed by microbiologically controlled water, cut by special machine, selected once more on tables, then vacuum packed. This product is Kosher certified. view less
101 Garlic Chicken Christopher Ranch 101 Garlic Chicken is a formulation that produces a sweet garlic chicken.
40 Garlic Cloves Crock Pot Chicken Christopher Ranch 40 Garlic Cloves Crock Pot Chicken is a formulation that produces a savory garlic chicken.
50 Clove Baked Chicken Christopher Ranch 50 Clove Baked Chicken is formulation that produces a sweet and savory, garlic based baked chicken.
Ajiaco Christopher Ranch Ajiaco is a formulation that produces a stew consisting of primarily meat and vegetables.
Ajoblanco De Malaga (Garlic Soup with Grapes) Christopher Ranch Ajoblanco De Malaga is a formulation that produces a garlic soup that contains grapes.
All American Eggrolls Christopher Ranch All American Egg Rolls is a formulation that produces a sausage and cheese egg roll.
Apple-Shallot Roasted Turkey Christopher Ranch Apple-Shallot Roasted Turkey is a formulation that produces a sweet and savory roasted turkey.
Argentinian Ham Christopher Ranch Argentinian Ham is a formulation that produces a sweet and juicy sliced ham.
Armenian Scrambled Eggs Christopher Ranch Armenian Scrambled Eggs is a formulation that produces a salty, garlic, scrambled egg covered in a yogurt sauce.
Artichoke in Olive Oil Christopher Ranch Artichoke in Olive Oil is a formulation that produces a roasted artichoke cooked in olive oil.
Avocado Soup with Garlic Christopher Ranch Avocado Soup with Garlic is a formulation that produces a garlicky soup made with chunks of avocado.
Baba Ghanoush Christopher Ranch Baba Ghanoush is a formulation that produces a thick garlicky dip for chips and pita bread.
Bacon and Green Garlic Quiche Christopher Ranch Bacon and Green Garlic Quiche is a formulation that produces a savory baked bacon quiche.
Bacon Wrapped Salmon with Wilted Spinach Christopher Ranch Bacon Wrapped Salmon with Wilted Spinach is a formulation that produces a bacon and spinach roasted salmon.
Bagna Cauda Christopher Ranch Bagna Cauda is a formulation that produces a fondue that is to be served with bread and vegetables.
Baked Eggplant Christopher Ranch Baked Eggplant is a formulation that produces a savory eggplant dish to be served with rice.
Baked Garlic with Brie Cheese Christopher Ranch Baked Garlic with Brie Cheese is a formulation that produces a brie dip to be served with the bread of your choice.
Baked Honey Mustard Garlic Drumettes Christopher Ranch Baked Honey Mustard Garlic Drumettes is a formulation that produces a sweet baked chicken.
Baked Manicotti Christopher Ranch Baked Manicotti is a formulation that produces a cheesy baked pasta dish.
Baked Ratatouille Christopher Ranch Baked Ratatouille is a formulation that produces an eggplant ratatouille.
Balsamic and Roasted Garlic Dipping Oil Christopher Ranch Balsamic and Roasted Garlic Dipping Oil is a formulation that produces a sweet roasted garlic dipping sauce.
Balsamic Roast Pork Tenderloin Christopher Ranch Balsamic Roast Pork Tenderloin is a formulation that produces a garlic and balsamic roasted pork tenderloin.
Barbecued Elephant Garlic Christopher Ranch Barbecued Elephant Garlic is a formulation that produces a garlic garnish that can be placed on meats and other entrees.
Barbecued Garlic Shrimp Christopher Ranch Barbecued Garlic Shrimp is a formulation that produces a sweet garlic shrimp dish.
Basic Marinara Christopher Ranch Basic Marinara is a formulation that produces a garlic marinara dipping sauce.
Basil and Garlic Stuffed Sea Scallops Christopher Ranch Basil and Garlic Stuffed Sea Scallops is a formulation that produces a zesty stuffed sea scallop dish.
BBQ & Garlic Crusted Roast Sirloin with Wine Gravy Christopher Ranch BBQ & Garlic Crusted Roast Sirloin with Wine Gravy is a formulation that produces a garlic crusted roasted sirloin in a sweet wine sauce.
BBQ Beef Sandwiches Christopher Ranch BBQ Beef Sandwiches is a formulation that produces a savory beef sandwich with barbecue sauce.
BBQ Garlic Christopher Ranch BBQ Garlic is a formulation that produces a garlic garnish for meats and other entrees.
BBQ Pork Chops Marinade Christopher Ranch BBQ Pork Chops Marinade is a formulation that produces a barbecued pork chop and marinade.
BBQ Quail Christopher Ranch BBQ Quail is a formulation that produces a savory barbecued quail dish.
BBQ Rib Marinade Christopher Ranch BBQ Rib Marinade is a formulation that produces a marinade to be used for barbecued ribs.
Beef and Almond Stuffed Poblanos with Salsa Verde Christopher Ranch Beef and Almond Stuffed Poblanos with Salsa Verde Beef is a formulation that produces a stuffed pepper with a sweet salsa.
Beef and Barley Soup Christopher Ranch Beef and Barley Soup is a formulation that produces a savory beef and barley soup.
Beef with Balsamic Onion Reduction Christopher Ranch Beef with Balsamic Onion Reduction is a formulation that produces a beef dish with an onion sauce.
Beer Braised Rabbit Christopher Ranch Beer Braised Rabbit is a formulation that produces a rabbit braised in a beer marinade.
Belluli Chutney Christopher Ranch Belluli Chutney is a formulation that produces a belluli soup.
Black Bean Chili Christopher Ranch Black Bean Chili is a formulation that produces a savory black bean chili.
Black-Eyed Peas Salad Christopher Ranch Black-Eyed Peas Salad is a formulation that produces a salad consisting of black eyed peas and other ingredients.
Braised Asparagus and Cippolline Onions with Pancetta and Balsamic Butter Christopher Ranch Braised Asparagus and Cippolline Onions with Pancetta and Balsamic Butter is a formulation that produces an asparagus and onion dish in butter sauce.
Braised Beef with Brandy and Mustard Christopher Ranch Braised Beef with Brandy and Mustard is a formulation that produces a beef dish in a brandy mustard sauce.
Braised Breast of Veal with Onions and Herbs Christopher Ranch Braised Breast of Veal with Onions and Herbs is a formulation that produces a veal breast with onions and herbs.
Braised Chicken in Pumpkin Seed Mole Verde Christopher Ranch Braised Chicken in Pumpkin Seed Mole Verde is a formulation that produces a savory chicken in a mole verde sauce.
Braised Chicken with Shallots Christopher Ranch Braised Chicken with Shallots is a formulation that produces a braised chicken and shallot dish.
Braised Chuck Roast Christopher Ranch Braised Chuck Roast is a formulation that produces a oven roasted chuck roast.
Braised Duck with Wine Christopher Ranch Braised Duck with Wine is a formulation that produces a roast duck in a wine sauce.
Braised Monkfish Christopher Ranch Braised Monkfish is a formulation that produces a braised casserole in a white wine sauce.
Braised Pomegranate Chicken Christopher Ranch Braised Pomegranate Chicken is a formulation that produces a braised chicken with pomegranate.
Braised Short Ribs Christopher Ranch Braised Short Ribs is a formulation that produces a savory braised short rib meal.
Brazilian Garlic Soup Christopher Ranch Brazilian Garlic Soup is a formulation that produces a savory garlic soup.
Breaded Pork Chops Christopher Ranch Breaded Pork Chops is a formulation that produces baked and breaded pork chop.
Brisket Braised in White Wine Christopher Ranch Brisket Braised in White Wine is a formulation that produces a braised brisket in a white wine sauce.
Broccoli and Garlic Macaroni Christopher Ranch Broccoli and Garlic Macaroni (Refer to Formulation)
Broccoli with Garlic and Soy Sauce Christopher Ranch Broccoli with Garlic and Soy Sauce is a formulation that produces a broccoli dish with a garlic and soy sauce.
Broccoli with Toasted Garlic Christopher Ranch Broccoli with Toasted Garlic is a formulation that produces a boiled broccoli with sauteed garlic.
Broiled Fish With Garlic Christopher Ranch Broiled Fish With Garlic is a formulation that produces a broiled fish with sauteed garlic.
Broiled Steak With Garlic Christopher Ranch Broiled Steak With Garlic is a formulation that produces a broiled steak with sauteed garlic.
Brussel Sprouts and Chestnuts in Brown Butter Sauce Christopher Ranch Brussel Sprouts and Chestnuts in Brown Butter Sauce is a formulation that produces brussel sprouts in a brown butter sauce.
Brussel Sprouts with Red Wine, Shallots and Garlic Christopher Ranch Brussel Sprouts with Red Wine, Shallots and Garlic is a formulation that produces brussel sprouts in a red wine sauce with shallots and sauteed garlic.
Brussels Sprouts with Maple Syrup and Shallots Christopher Ranch Brussels Sprouts with Maple Syrup and Shallots is a formulation that produces brussel sprouts made in a maple sauce.
Butternut Squash Soup Christopher Ranch Butternut Squash Soup is a formulation that produces a soup made with butternut squash.
Caesar Salad Christopher Ranch Caesar Salad is a formulation that produces a salad with a vinegar based dressing.
Caesar Salad – Garlic Style Christopher Ranch Caesar Salad – Garlic Style is a formulation that produces a caesar salad with a garlic vinegar dressing.
Calamares en su Tinta (Squid Stewed in Their Ink) Christopher Ranch Calamares en su Tinta (Squid Stewed in Their Ink) is a formulation that produces a squid stew that is cooked in its ink.
Calamari, Festival Style Christopher Ranch Calamari, Festival Style is a formulation that produces a stewed calamari dish.
Calamari, Scungili and Shrimp Salad Recipe Christopher Ranch Calamari, Scungili and Shrimp Salad Recipe is a formulation that produces a mixed seafood salad.
Caldo de Res Christopher Ranch Caldo de Res is a formulation that produces a meat and potato stew.
Caramelized Mango Garlic Sauce Christopher Ranch Caramelized Mango Garlic Sauce is a formulation that produces a thick mango sauce to top meats and other entrees.
Caramelized Vegetables Christopher Ranch Caramelized Vegetables are a formulation that produces sauteed vegetables in garlic sauce.
Carciofi with Mint and Garlic Christopher Ranch Carciofi with Mint and Garlic is a formulation that produces a boiled artichoke with mint and garlic.
Carmelized Garlic and Garlic Oil Christopher Ranch Carmelized Garlic and Garlic Oil is a formulation that produces a sauteed garlic in garlic oil.
Cedar Plank Salmon with Orange Muscat Beurre Blanc Christopher Ranch Cedar Plank Salmon with Orange Muscat Beurre Blanc is a formulation that produces a smoke salmon in a garlic sauce.
Chargrilled Oysters Christopher Ranch Chargrilled Oysters is a formulation that produces oysters cooked on a charcoal bbq pit.
Cheese Fondue Christopher Ranch Cheese Fondue is a formulation that produces a cheese fondue for dipping breads and meats.
Cherry Tomato and Garlic Bread Soup Christopher Ranch Cherry Tomato and Garlic Bread Soup is a formulation that produces a soup made of tomatoes and served with garlic bread.
Chicken and Apples Christopher Ranch Chicken and Apples are made by In small bowl, combine thawed orange juice concentrate (do not use regular orange juice!), marjoram, and nutmeg. Place onions and garlic in bottom of 3-4 quart slow cooker. Dip each chicken breast into the orange mixture to ...view more Chicken and Apples are made by In small bowl, combine thawed orange juice concentrate (do not use regular orange juice!), marjoram, and nutmeg. Place onions and garlic in bottom of 3-4 quart slow cooker. Dip each chicken breast into the orange mixture to coat and place in crockpot over onions.;Pour any remaining orange juice mixture over the chicken. Cover and cook on low for 6-7 hours until chicken is almost cooked. ;Add apples and cook one hour longer on low until apples are tender and chicken is thoroughly cooked. Mix together water and cornstarch in a small bowl and stir into the juices in saucepan. Cover and cook on high heat, stirring occasionally, until sauce is thick and bubbly, 20-30 minutes. ;Serve the sauce over the chicken and apples. view less
Chicken and Garlic Potatoes Christopher Ranch Chicken and Garlic Potatoes is prepared by placing potatoes and onion in a greased 13-in. x 9-in. x 2-in. baking dish. Top with chicken. Combine tarragon, sage, salt if desired and pepper. Sprinkle over chicken. Cut the top off the garlic bulb (the end th...view more Chicken and Garlic Potatoes is prepared by placing potatoes and onion in a greased 13-in. x 9-in. x 2-in. baking dish. Top with chicken. Combine tarragon, sage, salt if desired and pepper. Sprinkle over chicken. Cut the top off the garlic bulb (the end that comes to a closed point) so each clove is exposed. Place cut side up in the baking dish. Drizzle oil over garlic and chicken. Cover and bake at 350 degrees F for 60 minutes. Uncover and bake 10-15 minutes longer or until chicken juices run clear and garlic is soft. Transfer chicken to a serving platter and keep warm. Cool garlic for 5 minutes, gently squeezed garlic into a small bowl and lightly mash. Toss garlic with potatoes and onion, arrange around chicken. view less
Chicken and Garlic Stew Christopher Ranch Chicken and Garlic Stew is prepared by placing olive oil in heavy pot with a tight cover. Starting with garlic, add all ingredients (except wine). Pour wine over all cover tightly and cook at 375 degrees for 1.20 hours.
Chicken and Lobster Pot Pie Christopher Ranch Chicken and Lobster Pot Pie is made by cooking the lobster. Remove meat from shells. Cut into large bite size pieces. Reserve in the refrigerator until needed. Cut the chicken into 1 to 2-inch pieces. Season with salt and pepper. Lightly dust with flour. ...view more Chicken and Lobster Pot Pie is made by cooking the lobster. Remove meat from shells. Cut into large bite size pieces. Reserve in the refrigerator until needed. Cut the chicken into 1 to 2-inch pieces. Season with salt and pepper. Lightly dust with flour. In a large skillet, heat 2 tablespoons oil. Over high heat, saute the chicken until golden in color, about 5 minutes. Remove chicken and transfer to a plate. Add the remaining 2 tablespoons oil and 2 tablespoons butter. Over medium heat, saute the potatoes, pearl onions, and carrots for 1 to 2 minutes. Add garlic, red pepper flakes, thyme, and bay leaf. Continue to saute until vegetables are glazed, about 2 to 3 minutes. Deglaze with white wine and reduce by half. Add the tomato paste, chicken stock, and 1 cup cream. Bring to a boil, and reduce by half. Add the reserved chicken and lobster pieces. Continue to cook and stir until well incorporated. Season to taste with salt and pepper. Stir in peas. Transfer mixture into 4 soup bowls or 2-cup ramekins and allow to cool. Preheat oven to 400 degrees F. Roll out puff pastry into 1/4-inch thickness. Measure diameter of serving bowls. Cut 4 circles of puff pastry at least 1-inch bigger than diameter of serving bowls. Please refer to pdf for entire recipe. view less
Chicken Cacciatore Christopher Ranch Chicken Cacciatore is made by placing all ingredients in 3-4 quart slow cooker. Cover and cook on low 6-8 hours until chicken is thoroughly cooked and tender. Serve with hot cooked pasta, if desired.
Chicken Chowder Christopher Ranch Chicken Chowder is made by combining all ingredients except dried potato flakes and cheese in slow cooker. Cover and cook on low for 5-6 hours or until potatoes are tender and chicken thoroughly cooked. Add potato flakes and stir well to combine.;Cook mix...view more Chicken Chowder is made by combining all ingredients except dried potato flakes and cheese in slow cooker. Cover and cook on low for 5-6 hours or until potatoes are tender and chicken thoroughly cooked. Add potato flakes and stir well to combine.;Cook mixture on high, uncovered, for 5-10 minutes or until chowder has thickened and dried potato flakes have dissolved. Top each serving with cheese. view less