| Potassium Tripolyphosphate (KTPP) | Foodchem International Corporation | Potassium Tripolyphosphate (KTPP) is a hygroscopic white material that is often used as a sequestering agent (excellent sequestrant of calcium, magnesium and iron in food products). It appears as a white powder, and is used in poultry, processed seafood, ...view more Potassium Tripolyphosphate (KTPP) is a hygroscopic white material that is often used as a sequestering agent (excellent sequestrant of calcium, magnesium and iron in food products). It appears as a white powder, and is used in poultry, processed seafood, processed cheeses, soups and sauces, and noodle products, view less | |
| GRINDSTED® Pectin GZ 955 | Dupont Nutrition & Health | GRINDSTED® Pectin GZ 955 is a low-ester amidated high calcium-reactive pectin standardized with sugars and buffered with phosphates. It is a powder manufactured from citrus peel and has natural color variation from off-white to golden. This product is spr...view more GRINDSTED® Pectin GZ 955 is a low-ester amidated high calcium-reactive pectin standardized with sugars and buffered with phosphates. It is a powder manufactured from citrus peel and has natural color variation from off-white to golden. This product is sprayable and ideal for ready-to-use fruit glazes (45-50% SS). GRINDSTED® Pectin GZ 955 has a lower setting temperature that minimizes the risk of setting in the spraying machine, does not require addition of extra calcium, controlled gelation time, gels with extreme clarity and neutral color, and has a high gel strength of the glaze after applying. This product is Kosher and Halal certified, and is GMO free. view less | |
| Snow Fresh® Produce Stabilizer | ICL Food Specialties | Snow Fresh® Produce Stabilizer is a proprietary blend of food grade Sodium Acid Pyrophosphate, Calcium Chloride, Ascorbic Acid, and Citric Acid. This product is a sulfite-free produce stabilizer, it delays the onset of oxidative and enzymatic browning, an...view more Snow Fresh® Produce Stabilizer is a proprietary blend of food grade Sodium Acid Pyrophosphate, Calcium Chloride, Ascorbic Acid, and Citric Acid. This product is a sulfite-free produce stabilizer, it delays the onset of oxidative and enzymatic browning, and maintains fresh produce texture. Snow Fresh® Produce Stabilizer comes in the form of an anhydrous white, free-flowing powder. This product effectively maintains the color, texture, and quality of most processed fresh fruit and vegetables, and it increases useful shelf-life of most treated foods. view less |
