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Gelita® Sorbet Fruit GELITA Gelita® Sorbet Fruit can be used to produce sorbets that are refreshing in character and fruity in taste without losing out in storage stability or melting properties. It can be used to replace conventional stabilizers without having to change the manufa...view more Gelita® Sorbet Fruit can be used to produce sorbets that are refreshing in character and fruity in taste without losing out in storage stability or melting properties. It can be used to replace conventional stabilizers without having to change the manufacturing process. Gelita® Sorbet Fruit's full functionality is achieved once heated to a minimum of 80°C. view less
Gelita® Leaf Gelatine GELITA Gelita® Leaf Gelatine is a modern foodstuff and is used in numerous food products. Gelita® Leaf Gelatine is a special form of gelatine. Its form and pattern are derived from a special production process. They are the skins of pigs and cows or demineralize...view more Gelita® Leaf Gelatine is a modern foodstuff and is used in numerous food products. Gelita® Leaf Gelatine is a special form of gelatine. Its form and pattern are derived from a special production process. They are the skins of pigs and cows or demineralized bones from animals that have been slaughtered but approved for human consumption by the veterinary authorities. The collagen protein contained in these materials is the actual raw material used in gelatine manufacture. Gelita® Leaf Gelatine is used in households for cooking but also in bakeries, pastry shops, catering, butcher's and for other non-industrial applications. view less
Gelita® Gel-Lac 130 GELITA Gelita® Gel-Lac 130 is an optimized specialty gelatine to improve the overall performance and texture in ice cream products. It reduces ice crystal formation, improves thermal resistance, presents opportunity to reduce milk solids, and enhances creaminess...view more Gelita® Gel-Lac 130 is an optimized specialty gelatine to improve the overall performance and texture in ice cream products. It reduces ice crystal formation, improves thermal resistance, presents opportunity to reduce milk solids, and enhances creaminess. view less
Gelita® RTE GELITA Gelita® RTE is a unique collagen peptide solutions for frozen novelties, drinks, desserts and more. It has unprecedented texture with excellent flavor release, and has enhanced stability at room temperature conditions. It produces desserts with accelerate...view more Gelita® RTE is a unique collagen peptide solutions for frozen novelties, drinks, desserts and more. It has unprecedented texture with excellent flavor release, and has enhanced stability at room temperature conditions. It produces desserts with accelerated gelling, drinks with gel texture, and frozen novelties which are stable at room temperature are just three examples how Gelita® RTE ingredient solutions can provide a competitive edge to the market with innovative solutions for new and unique product concepts. view less
Gelita® Edible Gelatine GELITA Gelita® Edible Gelatine is a modern foodstuff and is used in numerous food products. The raw materials used in the manufacture of gelatine are the skins of pigs and cows or demineralized bones from animals that have been slaughtered but approved for huma...view more Gelita® Edible Gelatine is a modern foodstuff and is used in numerous food products. The raw materials used in the manufacture of gelatine are the skins of pigs and cows or demineralized bones from animals that have been slaughtered but approved for human consumption by the veterinary authorities. The collagen protein contained in these materials is the actual raw material used in gelatine manufacture. A versatile and taste-neutral product, it is used wherever natural gelling agents, stabilizers, binders, emulsifiers, film formers, foamers and whipping agents are required. view less
Gelita® Instant Gelatine GELITA Gelita® Instant Gelatine is a modern foodstuff and is used in numerous food products. The raw materials used in the GGelita® Instant Gelatines has the big advantage that it is soluble in cold solution, i.e. without having to be heated. They are the skins ...view more Gelita® Instant Gelatine is a modern foodstuff and is used in numerous food products. The raw materials used in the GGelita® Instant Gelatines has the big advantage that it is soluble in cold solution, i.e. without having to be heated. They are the skins of pigs and cows or demineralized bones from animals that have been slaughtered but approved for human consumption by the veterinary authorities. The collagen protein contained in these materials is the actual raw material used in gelatine manufacture. A versatile and taste-neutral product, it is used wherever natural gelling agents, stabilizers, binders, emulsifiers, film formers, foamers and whipping agents are required. view less
Gelita® Gel-Lac GELITA Gelita® Gel-Lac is uniquely designed gelatin to boost performance and texture in fat-free and reduced-fat yogurt formulations. It reduces syneresis and guarantees full-fat texture without the fat. Gelita® Gel-Lac is used in applications such as whipped cr...view more Gelita® Gel-Lac is uniquely designed gelatin to boost performance and texture in fat-free and reduced-fat yogurt formulations. It reduces syneresis and guarantees full-fat texture without the fat. Gelita® Gel-Lac is used in applications such as whipped cream, smoothies and ice cream. view less
Gelita® Sorbet Cream GELITA Gelita® Sorbet Cream gives the sorbet a special creamy texture and aromatic taste. Its physical properties too are excellent. Gelita® Sorbet Cream's particularly foamy sorbets can be produced without loss of stability. It can be used to replace convention...view more Gelita® Sorbet Cream gives the sorbet a special creamy texture and aromatic taste. Its physical properties too are excellent. Gelita® Sorbet Cream's particularly foamy sorbets can be produced without loss of stability. It can be used to replace conventional stabilizers without having to change the manufacturing process. Its full functionality is achieved once heated to a minimum of 80°C. view less
Gelita® Diptop GELITA Gelita® Diptop is a powder blend of gelatine. It enables imaginative wrappings to be made of wine, fruit, vegetable juice and sauces, e.g. peanut or tomato. The wrappings can also be refined if so desired with herbs, chopped nuts or with diced fruit or ve...view more Gelita® Diptop is a powder blend of gelatine. It enables imaginative wrappings to be made of wine, fruit, vegetable juice and sauces, e.g. peanut or tomato. The wrappings can also be refined if so desired with herbs, chopped nuts or with diced fruit or vegetables. All types of foodstuffs with a relatively firm consistency can be wrapped in this way. view less
Gelita Gel-Slice® GELITA Gelita Gel-Slice® is a novel gelling and thickening agent for the delicatessen sector. It offers the possibility of converting liquid products such as sauces, Ketchup or mustard into the solid form at room temperature. With this product a meal will take o...view more Gelita Gel-Slice® is a novel gelling and thickening agent for the delicatessen sector. It offers the possibility of converting liquid products such as sauces, Ketchup or mustard into the solid form at room temperature. With this product a meal will take on a uniform and optically perfect and tasty form. view less
Pargel® GELITA Pargel® is an innovative protein made from native collagen raw materials. It has a unique water binding capacity, excellent emulsifying, fat binding and stabilizing capabilities. Pargel® is used to improve nutritional profile with reduced fat and calories...view more Pargel® is an innovative protein made from native collagen raw materials. It has a unique water binding capacity, excellent emulsifying, fat binding and stabilizing capabilities. Pargel® is used to improve nutritional profile with reduced fat and calories in meat. view less
Peptiplus® GELITA Peptiplus® is a pure collagen protein that can be used in a variety of functional sport bars, beverages or protein powders. It is easily absorbed by the body so that its energy becomes readily available. Peptiplus® is available in premium and standard gra...view more Peptiplus® is a pure collagen protein that can be used in a variety of functional sport bars, beverages or protein powders. It is easily absorbed by the body so that its energy becomes readily available. Peptiplus® is available in premium and standard grades and from different raw material sources, to support global manufacturing. view less
Geliko® Kosher Gelatine GELITA Geliko® Kosher Gelatine is a pure protein of natural origin. It is able to absorb 5 to 10 times its own weight of cold water. It is used in all areas of food manufacturing such as gummy bears, fruit yogurts or aspic products.
Vitarcal™ GELITA Vitarcal™ is a holistic concept comprising a range of collagen proteins, specially optimized for calorie management applications It has a neutral taste and allows food to be offered at the same volume with fewer calories. It is used in food products such ...view more Vitarcal™ is a holistic concept comprising a range of collagen proteins, specially optimized for calorie management applications It has a neutral taste and allows food to be offered at the same volume with fewer calories. It is used in food products such as salad dressings, sausages, and chocolate. view less
Optice® GELITA Optice® are an innovative, functional gelatine mixture that was specially developed for the purpose of reducing calorie content. As Optice® has little inherent taste and is neutral in odor while producing a creamy texture, it is highly suitable for the ma...view more Optice® are an innovative, functional gelatine mixture that was specially developed for the purpose of reducing calorie content. As Optice® has little inherent taste and is neutral in odor while producing a creamy texture, it is highly suitable for the manufacture of high-quality, low-calorie foodstuffs. It is used in applications such as fat free ice cream. view less
Fortigel® GELITA Fortigel® is a natural protein of neutral odor and taste that can be easily integrated into many applications. It provides excellent solubility and delivers clear solutions without interacting with other ingredients. Fortigel® can also enhance the most di...view more Fortigel® is a natural protein of neutral odor and taste that can be easily integrated into many applications. It provides excellent solubility and delivers clear solutions without interacting with other ingredients. Fortigel® can also enhance the most diverse of foodstuffs, including dairy products, functional food, dietary supplements and drinks. view less
Fortibone® GELITA Fortibone® is a specific Bioactive Collagen Peptides® that stimulates osteoblast to increase production of extracellular bone matrix which is the essential framework for calcium mineralization. Fortibone® regulates degenerative processes by reducing prote...view more Fortibone® is a specific Bioactive Collagen Peptides® that stimulates osteoblast to increase production of extracellular bone matrix which is the essential framework for calcium mineralization. Fortibone® regulates degenerative processes by reducing protease production in osteoclasts. It supplies the body with basic components for a strong and stable bone structure. This mechanism supports overall bone stability and flexibility. Fortibone® can be used in dairy products, functional food, food supplements, and beverages. view less
Verisol® GELITA Verisol® contains optimized collagen peptides . It is an important component for supporting healthy skin. Administered orally, Verisol® influences the skin’s collagen metabolism directly from the inside. Verisol® is complimentary in many products and with ...view more Verisol® contains optimized collagen peptides . It is an important component for supporting healthy skin. Administered orally, Verisol® influences the skin’s collagen metabolism directly from the inside. Verisol® is complimentary in many products and with ease of incorporation, the application possibilities are endless; from liquids to solids, from coating tablets to dietary drinks, to indulgent foodstuffs such as chocolate. view less
Petagile® GELITA Petagile® is an innovative ingredient for the regeneration of joint cartilage of animals. The specially optimized bioactive collagen peptides of Petagile® promote joint cartilage growth and thereby counteract wear on joints caused by aging and excess load...view more Petagile® is an innovative ingredient for the regeneration of joint cartilage of animals. The specially optimized bioactive collagen peptides of Petagile® promote joint cartilage growth and thereby counteract wear on joints caused by aging and excess load. Oral supplementation of Petagile® can contribute to the maintenance of joint health and keep pets mobile for a longer time. view less
GELITA® RXL GELITA Gelita® RXL is specially optimized to reduce cross-linking in gelatine capsules. Protected by U. S. Patent # 07485323, Gelita® RXL improves dissolution and shelf-life of capsules when stored at high temperatures and high humidity. It is a specially optimi...view more Gelita® RXL is specially optimized to reduce cross-linking in gelatine capsules. Protected by U. S. Patent # 07485323, Gelita® RXL improves dissolution and shelf-life of capsules when stored at high temperatures and high humidity. It is a specially optimized gelatine to reduce cross-linking in capsules. view less
GELITA® LEAF GELATINE GELITA GELITA® LEAF GELATINE creates the most tempting dishes in no time, and is convenient to use with easy handling. It is a healthy and digestive ingredient.
GELITA COLLAGEN PROTEINS GELITA Gelita Collagen Proteins provide indulgence and reduce calorie load. It can provide the ideal collagen proteins to allow innovative product development. From warm water-soluble gelatine to cold water-soluble collagen peptides, Gelita supplies functional i...view more Gelita Collagen Proteins provide indulgence and reduce calorie load. It can provide the ideal collagen proteins to allow innovative product development. From warm water-soluble gelatine to cold water-soluble collagen peptides, Gelita supplies functional ingredients tailor-made to the application in question. view less
GELITA® GEL-SLICE GELITA Gelita® Gel-Slice is the innovation for the prepared food market. Liquids or semi-liquids like sauces and toppings can be sliced, protecting the flavor and the ingredients. During the heating process the melting slices offer your customers a fantastic tas...view more Gelita® Gel-Slice is the innovation for the prepared food market. Liquids or semi-liquids like sauces and toppings can be sliced, protecting the flavor and the ingredients. During the heating process the melting slices offer your customers a fantastic taste – like home made cooking. view less
GUMMY PLUS™ GELITA GUMMY PLUS™ achieves firm gel formation, improves heat stability, offers faster drying times, and enhances cost efficiency. The reduced usage levels offer savings in production costs without compromising product performance, taste or texture.
FORTIGEL® GELITA Fortigel® regenerates joint cartilage. Specially optimized bioactive collagen peptides demonstrably promote joint cartilage growth and thereby counteract wear on joints caused by aging and excess load. Products with Fortigel® allow those suffering from jo...view more Fortigel® regenerates joint cartilage. Specially optimized bioactive collagen peptides demonstrably promote joint cartilage growth and thereby counteract wear on joints caused by aging and excess load. Products with Fortigel® allow those suffering from joint problems to regain their mobility – and improve their quality of life. view less
PEPTIPLUS® GELITA Peptiplus® is a high-class natural protein source, strengthens connective tissue, high bioavailability, and texture improvement in high protein bars. It is easy to process due to excellent solubility, even in combination with other proteins. This product ...view more Peptiplus® is a high-class natural protein source, strengthens connective tissue, high bioavailability, and texture improvement in high protein bars. It is easy to process due to excellent solubility, even in combination with other proteins. This product has superior foam formation and stabilization in added value bars. view less
VERISOL® GELITA VERISOL® promotes natural foods, clean labels, highly digestive foods, and non-allergenic foods.