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MAT-XS™ Clinical BASF Personal Care
  • INCI Name:
    Aqua (and) Butylene Glycol (and) Pentylene Glycol (and) Sarcosine (and) Xanthan Gum
MAT-XS™ Clinical is a synthetic molecule called Sarcosine that reduces all signs of oily skin in 28 days. It inhibits 5a-reductase type 1, and reduces the production of sebum and imperfections linked to hyper seborrhea. It is a synthetic sarcosine that is...view more MAT-XS™ Clinical is a synthetic molecule called Sarcosine that reduces all signs of oily skin in 28 days. It inhibits 5a-reductase type 1, and reduces the production of sebum and imperfections linked to hyper seborrhea. It is a synthetic sarcosine that is ideally used in matifying skin perfecting treatments, serums that refine the skin's texture, and in matifying treatments for oily skin. view less
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Rheocrysta C-2SN IWASE COSFA USA INC.
  • INCI Name:
    Microcrystalline Cellulose (and) Pentylene Glycol (and) Water
Rheocrysta C-2SN is a 2% aqueous dispersion of 1000 nm fiber length, consisting of all plant-derived components. By uniformly dispersing Rheocrysta in water, cellulose fibers form a 3D network structure and create a transparent viscous substance. This 3D ...view more Rheocrysta C-2SN is a 2% aqueous dispersion of 1000 nm fiber length, consisting of all plant-derived components. By uniformly dispersing Rheocrysta in water, cellulose fibers form a 3D network structure and create a transparent viscous substance. This 3D network has little change in viscosity with temperature and is expected to be effective for the suspension effect of pigments and emulsion stabilization. This 3D structure is excellent in thixotropy and does not have the unique stickiness of water-soluble polymer, so it is suitable not only for developing a dry feeling formulation but also for spray formulation. view less
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Pineapple Powder Fruit Extract New Directions Aromatics Pineapple Powder Fruit Extract an effective in exfoliant that sloughs off dead cells on the surface of the skin while imparting benefits. It also has astringent properties and can be used in facial toners. Its crisp citrus scent with its cleansing and inv...view more Pineapple Powder Fruit Extract an effective in exfoliant that sloughs off dead cells on the surface of the skin while imparting benefits. It also has astringent properties and can be used in facial toners. Its crisp citrus scent with its cleansing and invigorating properties makes it a wonderful fruity addition to any cosmetics. view less
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AC.NET™ Sederma (part of Croda, Inc)
  • INCI Name:
    Aqua (and) Butylene Glycol (and) PEG-60 Almond Glycerides (and) Caprylyl Glycol (and) Glycerin (and) Carbomer (and) Nordihydroguaiaretic Acid (and) Oleanolic Acid
AC.NET™ is an association of oleanolic acid and nordihydroguaiaretic acid in an osmotic gel. Cosmetically, it is used in toners, emulsions, gels, masks, foundations for oily and acne-prone skin. This product fights "break-out" by reducing hyperseborrhoea,...view more AC.NET™ is an association of oleanolic acid and nordihydroguaiaretic acid in an osmotic gel. Cosmetically, it is used in toners, emulsions, gels, masks, foundations for oily and acne-prone skin. This product fights "break-out" by reducing hyperseborrhoea, hyperkeratosis, inflammation and bacterial proliferation. AC.NET™ provides a global treatment for oily and acne-prone skin. The osmotic gel helps to control bacterial growth. view less
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DRY-FLO® TS Starch Nouryon
  • INCI Name:
    Tapioca Starch (and) Polymethylsilsesquioxane
DRY-FLO® TS is an aluminum-free, non-GMO modified tapioca starch ideal for reducing greasiness in the most oily formulations (1 g adsorbs ~ 0,70 ml of sebum). The modification with polymethylsilsesquioxane lends a soft after-feel to the skin. Its low-prot...view more DRY-FLO® TS is an aluminum-free, non-GMO modified tapioca starch ideal for reducing greasiness in the most oily formulations (1 g adsorbs ~ 0,70 ml of sebum). The modification with polymethylsilsesquioxane lends a soft after-feel to the skin. Its low-protein content (0.1%) is ideal for formulations for sensitive skin and reduced allergy concerns compared to corn-base starches. Patent pending. view less
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