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500ppm L-Ergothioneine(EGT) Solution Hangzhou Rebtech Novel Material Co., Ltd.
  • INCI Name:
    Ergothioneine (and) Water
EGT is a uniquely powerful and versatile antioxidant. In vitro, EGT has been demonstrated to inhibit tyrosinase and elastase activity while other studies documented the anti-inflammatory and anti-stress effect of ergothioneine.
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Alpha Lipoic Acid McKinley Resources Incorporated
  • INCI Name:
    Thioctic Acid
Alpha Lipoic Acid or ALA, is found in healthy foods such as spinach, chard, collard greens and broccoli, foods often deficient in standard American diets. It is an antioxidant that is found in every human cell. ALA at 5% has been shown to reduce fine line...view more Alpha Lipoic Acid or ALA, is found in healthy foods such as spinach, chard, collard greens and broccoli, foods often deficient in standard American diets. It is an antioxidant that is found in every human cell. ALA at 5% has been shown to reduce fine lines caused by sun damage. view less
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GSHCFL® Glutathione Jiangsu High Hope International Group Sunshine Chemical Corporation GSHCFL® Glutathione is a tripeptide that contains an unusual peptide linkage between the amine group of cysteine (which is attached by normal peptide linkage to a glycine) and the carboxyl group of the glutamate side-chain. It is an antioxidant, preve...view more GSHCFL® Glutathione is a tripeptide that contains an unusual peptide linkage between the amine group of cysteine (which is attached by normal peptide linkage to a glycine) and the carboxyl group of the glutamate side-chain. It is an antioxidant, preventing damage to important cellular components caused by reactive oxygen species such as free radicals and peroxides. Applications for GSHCFL® Glutathione include pharmaceuticals, nutraceuticals and cosmeceuticals. view less
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SPI-Sulforaphane Silicones Plus, Inc. SPI-Sulforaphane, a natural compound occurring in cruciferous vegetables, has been known for years as an antioxidant and anti-aging agent. Specifically it performs as a bacteriostatic agent against multiple strains of H. pylori, and behaves as an indirect...view more SPI-Sulforaphane, a natural compound occurring in cruciferous vegetables, has been known for years as an antioxidant and anti-aging agent. Specifically it performs as a bacteriostatic agent against multiple strains of H. pylori, and behaves as an indirect antioxidant. Additonally, the benefits of sulforaphane relied on the body’s mechanism of converting glucosinolates (BroccoRaphanin®) to isothiocyanates (sulforaphane). view less
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