Kasomel™ A 2273 has a phosphates blend food grade and an appearance of hygroscopic white agglomerated powder without foreign matters. This emulsifying salt is used for the production of spreadable and sliceable processed cheese with a medium to high fat content. It is recommended when using Emmenthal or Dutch cheese as raw material. It has a medium creaming reaction and a good ion exchange capability.
Prayon S.A. manufactures a wide range of phosphates for the Food, Beverage and Nutrition industry. Phosphates are essential for health and growth and are building blocks for DNA, teeth, bones, cells and the nervous system. Benefits include regulating the body’s acidity, helping vitamin absorption and preventing fat deposits in arteries. Prayon also manufactures calcium, sodium and potassium salt.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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