| D-Limonene | Aromor Flavors & Fragrances Ltd. | D-Limonene is a colorless to pale yellow liquid, with a clean citrus odor. This products is used as a “green” solvent in all natural food and beverage applications - especially citrus-flavored varieties. | |
| Diacetin | Penta Manufacturing Company | Diacetin is an odorless, colorless to pale yellow liquid that is used as a solvent in the production of flavoring agents. | |
| Diethyl Fumarate | Penta Manufacturing Company | Diethyl Fumarate is a colorless to pale yellow liquid which is synthesized by esterification of ethyl alcohol with fumaric acid. The liquid is used as a solvent in the production of flavoring agents. | |
| Diisobutyl Carbinol | Penta Manufacturing Company | Diisobutyl Carbinol is a colorless to pale yellow liquid which is used as a solvent in the production of rubber and plastics which have direct food contact. It is also used as a defoaming agent in the manufacture of paperboard intended for packaging and t...Vea Mas Diisobutyl Carbinol is a colorless to pale yellow liquid which is used as a solvent in the production of rubber and plastics which have direct food contact. It is also used as a defoaming agent in the manufacture of paperboard intended for packaging and transporting food. Vea Menos | |
| Endozym® Alphamyl SB1 | AEB Group | Endozym® Alphamyl SB1 is an enzymatic preparation acting at higher temperatures than those normal allowed for other bacterial amylases. It reduces the viscosity of the cereal mash and promotes the extraction of a more concentrated wort, increasing yield d...Vea Mas Endozym® Alphamyl SB1 is an enzymatic preparation acting at higher temperatures than those normal allowed for other bacterial amylases. It reduces the viscosity of the cereal mash and promotes the extraction of a more concentrated wort, increasing yield during the mashing-in stage. Endozym® Alphamyl SB1 is used in the food industry as a processing aid in the liquefaction of starch. Vea Menos | |
| Endozym® Aromatic | AEB Group | Endozym® Aromatic is an enzymatic preparation ensuring the total extraction and the release of the varietal aromas present in the different cultivars. Endozym® Aromatic finds its ideal application for short cold macerations of white grapes. | |
| Endozym® Contact Pelliculaire | AEB Group | Endozym® Contact Pelliculaire is composed by a pool of pectolytic enzymes characterized by a high hemicellulasic secondary activity, metabolic quality enabling a rapid color extraction and a better tannin extraction from the skin. Endozym® Contact Pellicu...Vea Mas Endozym® Contact Pelliculaire is composed by a pool of pectolytic enzymes characterized by a high hemicellulasic secondary activity, metabolic quality enabling a rapid color extraction and a better tannin extraction from the skin. Endozym® Contact Pelliculaire improves the yield in free run juice, as it sensibly improves the skin permeability. Vea Menos | |
| Endozym® Glucalyse | AEB Group | Endozym® Glucalyse is the ideal agent for the “sur lies” refinement, as its action on the yeast cellular wall facilitates its lysis and ensures that polysaccharides are yielded to the wine, that increase the body, stabilize color and the proteic outline a...Vea Mas Endozym® Glucalyse is the ideal agent for the “sur lies” refinement, as its action on the yeast cellular wall facilitates its lysis and ensures that polysaccharides are yielded to the wine, that increase the body, stabilize color and the proteic outline and give a better aromatic persistence. Vea Menos | |
| Endozym® Glucapec | AEB Group | Endozym® Glucapec is an enzymatic agent studied for the treatment of wines displaying a high concentration in glucans and pectins. Endozym® Glucapec can be utilized on must, on wine at the end of the fermentation and also during maturation, contributing, ...Vea Mas Endozym® Glucapec is an enzymatic agent studied for the treatment of wines displaying a high concentration in glucans and pectins. Endozym® Glucapec can be utilized on must, on wine at the end of the fermentation and also during maturation, contributing, in any specific case, to markedly improve general conditions. Vea Menos | |
| Endozym® ICS 10 Arôme | AEB Group | Endozym® ICS 10 Arôme is a concentrated pectolitic enzyme with a very high polygalacturonasic activity and is particularly indicated for the varietal aromatic characterization of white wines. | |
| Endozym® Muscat | AEB Group | Endozym® Muscat is a specific pectolitic enzyme with a high pectinlyasic activity for aromatic grapes. Endozym® Muscat shortens settling times, increases yields in must and in free run juice and enables to obtain more compact deposits. This product is aff...Vea Mas Endozym® Muscat is a specific pectolitic enzyme with a high pectinlyasic activity for aromatic grapes. Endozym® Muscat shortens settling times, increases yields in must and in free run juice and enables to obtain more compact deposits. This product is affective at low temperatures within a wide pH range. Vea Menos | |
| Endozym® Rouge | AEB Group | Endozym® Rouge is a complete enzymatic preparation, which combines its pectolitic properties with a high cellulasic and hemicellulasic activity. Endozym® Rouge facilitates a higher yield for more structured and complex wines and is used for the extraction...Vea Mas Endozym® Rouge is a complete enzymatic preparation, which combines its pectolitic properties with a high cellulasic and hemicellulasic activity. Endozym® Rouge facilitates a higher yield for more structured and complex wines and is used for the extraction of the coloring matter and varietal aromas from red grapes. Vea Menos | |
| Endozym® ß-Split | AEB Group | Endozym® ß-Split is a liquid pectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity. Endozym® ß-Split makes available varietal aromas combined with specific sugars and not immediately available, if not...Vea Mas Endozym® ß-Split is a liquid pectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity. Endozym® ß-Split makes available varietal aromas combined with specific sugars and not immediately available, if not by an enzymatic way or thanks to a high over-ripening, responsible for an excessive sugar concentration, dangerous and often disharmonious with production aims. Vea Menos | |
| Ethyl acetate natural, ≥99%, FCC, | Sigma-Aldrich | Ethyl acetate natural, ≥99%, FCC, product number W241415, is a colorless liquid with a characteristically sweet smell. It is primarily used as a solvent and diluant, with a low toxicity and agreeable odor. Coffee beans and tea leaves are decaffeinated wit...Vea Mas Ethyl acetate natural, ≥99%, FCC, product number W241415, is a colorless liquid with a characteristically sweet smell. It is primarily used as a solvent and diluant, with a low toxicity and agreeable odor. Coffee beans and tea leaves are decaffeinated with this solvent. It is also used in the preparation of synthetic fruit essences and flavors. Vea Menos | |
| Ethyl Acetate, Synthetic | Penta Manufacturing Company | Ethyl Acetate, Synthetic is a colorless to pale yellow liquid with a sweet, ester odor. This product is primarily used as a solvent and diluant, with a low toxicity and an agreeable odor. Coffee beans, for example, are decaffinated with this solvent. This...Vea Mas Ethyl Acetate, Synthetic is a colorless to pale yellow liquid with a sweet, ester odor. This product is primarily used as a solvent and diluant, with a low toxicity and an agreeable odor. Coffee beans, for example, are decaffinated with this solvent. This liquid is also used in preparation of synthetic fruit essences and flavors. Vea Menos | |
| Ethyl Acetate Synthetic Kosher For Passover | Penta Manufacturing Company | Ethyl Acetate Synthetic Kosher For Passover is a colorless to pale yellow liquid with a sweet, ester odor. This product is primarily used as a solvent and diluant, with a low toxicity and an agreeable odor. Coffee beans, for example, are decaffinated with...Vea Mas Ethyl Acetate Synthetic Kosher For Passover is a colorless to pale yellow liquid with a sweet, ester odor. This product is primarily used as a solvent and diluant, with a low toxicity and an agreeable odor. Coffee beans, for example, are decaffinated with this solvent. Liquid is also used in preparation of synthetic fruit essences and flavors. Vea Menos | |
| Hexane 27 - 35% | Penta Manufacturing Company | Hexane 27 - 35% is a colorless to pale yellow liquid with slight solubility in water. This substance is used in the chemical process of extracting canola oil from its seeds. | |
| Hydrochloric Acid | Penta Manufacturing Company | Hydrochloric Acid is a colorless to pale yellow liquid with a pungent, irritating odor. It is used in the synthesis of many food ingredients including aspartame, fructose, citric acid, lysine, and in the production of gelatins. | |
| Hydrochloric Acid 10% in Water NF Grade | Penta Manufacturing Company | Hydrochloric Acid 10% in Water NF Grade is a colorless to pale yellow liquid with a pungent, irritating odor. It is used in the synthesis of many food ingredients including aspartame, fructose, citric acid, lysine, and in the production of gelatins. | |
| Isopropyl Acetate | Penta Manufacturing Company | Isopropyl Acetate is a colorless to pale yellow liquid, is slightly soluble in water, and has a sweet, ester odor. It can be used as a solvent for oils and fats. | |
| Methanol | Penta Manufacturing Company | Methanol is a colorless to pale yellow liquid, soluble in water, with a faint alcohol odor. It can be used as a flavoring substance. | |
| Methanol, Natural | Penta Manufacturing Company | Methanol, Natural is a colorless to pale yellow liquid, insoluble in water, with a meaty odor. It can be used as a natural flavoring substance. | |
| Propylene Glycol USP Grade | APAC Chemical Corporation | Propylene Glycol USP Grade is an organic compound that is commonly used as a humectant, solvent, and preservative in food and pharmaceutical applications. | |
| Tripropylamine | Penta Manufacturing Company | Tripropylamine is a clear to slightly yellow, flammable liquid food additive with an ammonia-like odor. It is slightly soluble in water and soluble in ethanol. |
