UL Prospector
Prospector

Profat 50

ドキュメント

Profat 50 is a fat filled whey powder. It is produced from a mixture of pasteurized whey, vegetable fat, emulsifier and anti-caking agent. Profat 50 can be used in a range of applications including bakery products, ice cream, confectionery, chocolate, salads, desserts and animal feeds.

会社

Hellenic Protein S.A. is a developer and supplier of Greek milk protein products and cheese for the Food, Beverage and Nutrition industry. This company utilizes the raw material, whey, to produce a broad range of whey proteins, fat filled whey, and cheese products. Most of these ingredients are widely used in bakery products, chocolate, desserts, confectionery, dairy products, functional foods, and salads.

ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。  ULはこのデータの正確さを保証するために十分な努力を払っています。  ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。

Hellenic Protein S.A. makes their documentation available in the regions indicated below: