Vacuum belt drying is an alternative for high viscosity, heat sensitive products. This is a continuous low temperature process which preserves the characteristics of the product. As some products and active ingredients are highly heat sensitive, vacuum drying can be used to dry without modifying their characteristics.
Lesaffre Ingredient Services is a global company that provides services for all types of food ingredients. Their services include spray-drying, vacuum drying, granulation, and micro-encapsulation, and they also offer equipment for preparing ingredients before drying. The company maintains strict confidentiality, meticulousness, transparency, and flexibility in order to ensure excellent customer service.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Lesaffre Ingredients Services makes their documentation available in the regions indicated below:
Lists combine the ease of Bookmarks with the versatility of Tags. Instead of one collection of bookmarked items, create as many collections, called "Lists," as you need.
Find the link to your List page in the user menu.
All Tags have been converted to separate Lists, and your bookmarked items have been saved to a "Bookmarks" List.
When you click the Add to List button, a dropdown of your existing Lists appears. Click the List name to which you want to add this product or formula.
You can also create a new List. Simply click "Create a New List" and enter a name.
When you define a new List, the current item is automatically added to it. You can add a product or formula to as many Lists as you need.
Easily see which Lists this item appears in, and quickly go to that List from the links that appear on the page.
