| 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 | Arthur Branwell & Co. Ltd. | 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods....もっと表示する 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked and morning goods, confectionery, batters and coatings, seasonings, dry mixes and marinades, soups and sauces, canned products, health foods, vegetarian foods, dairy products, cakes and biscuits. 表示を減らす | |
| 100% Fat Crystals Palm Free SuperLux CBP 603-33 | Arthur Branwell & Co. Ltd. | 100% Fat Crystals Palm Free SuperLux CBP 603-33 is composed of naturally saturated, free of trans fats, non-hydrogenated, free flowing vegetable fat crystals. It is used in meat products, baked goods,confectionery, batters and coatings, seasonings and mar...もっと表示する 100% Fat Crystals Palm Free SuperLux CBP 603-33 is composed of naturally saturated, free of trans fats, non-hydrogenated, free flowing vegetable fat crystals. It is used in meat products, baked goods,confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. 表示を減らす | |
| 100% Fully Sustainable Fat Crystals SuperLux PSF SS 603-60 | Arthur Branwell & Co. Ltd. | 100% Fully Sustainable Fat Crystals SuperLux PSF SS 603-60 is composed of non-hydrogenated, palm-based, free flowing fat crystals. The product has a high melting point and reduces trans-fatty acids in foods. It adds succulence, smoothness, and richness to...もっと表示する 100% Fully Sustainable Fat Crystals SuperLux PSF SS 603-60 is composed of non-hydrogenated, palm-based, free flowing fat crystals. The product has a high melting point and reduces trans-fatty acids in foods. It adds succulence, smoothness, and richness to sauces and marinades, as well as adding a crisp bite and crunch to batter systems when it is used. It is used in baked goods, pastries, pasta shortenings, dairy products, confectionery, nutritional products, dried fruits, dough mix, and beverages. 表示を減らす | |
| 100% Palm Fat Crystals SuperLux PS 603-54 | Arthur Branwell & Co. Ltd. | 100% Palm Fat Crystals SuperLux PS 603-54 is composed of palm stearin-based, free flowing vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids. It is used in meat products, baked goo...もっと表示する 100% Palm Fat Crystals SuperLux PS 603-54 is composed of palm stearin-based, free flowing vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids. It is used in meat products, baked goods,confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. 表示を減らす | |
| 100% Palm Fat Crystals SuperLux PS 603-54 (Spray) | Arthur Branwell & Co. Ltd. | 100% Palm Fat Crystals SuperLux PS 603-54 (Spray) is composed of palm-stearin based, free floating, vegetable and dairy fat powders. The product reduces trans-fatty acids in foods. It is used in meat products, baked goods,confectionery, batters and coatin...もっと表示する 100% Palm Fat Crystals SuperLux PS 603-54 (Spray) is composed of palm-stearin based, free floating, vegetable and dairy fat powders. The product reduces trans-fatty acids in foods. It is used in meat products, baked goods,confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, cereals, dried fruits, vegetarian foods, and dairy products. 表示を減らす | |
| 100% Palm Fat Crystals SuperLux PSF 603-53 | Arthur Branwell & Co. Ltd. | 100% Palm Fat Crystals SuperLux PSF 603-53 is composed of free flowing, palm stearin-based, vegetable fat crystals. The products serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat product...もっと表示する 100% Palm Fat Crystals SuperLux PSF 603-53 is composed of free flowing, palm stearin-based, vegetable fat crystals. The products serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. 表示を減らす | |
| 100% Palm Free Fat Crystals SuperLux Palm Free 603-34 | Arthur Branwell & Co. Ltd. | 100% Palm Free Fat Crystals SuperLux Palm Free 603-34 is composed of free flowing, palm free, vegetable fat crystals. It is used in meat products, baked goods, conecfectionery, batters and coatings, seasonings and marinades, soups and sauces, canned produ...もっと表示する 100% Palm Free Fat Crystals SuperLux Palm Free 603-34 is composed of free flowing, palm free, vegetable fat crystals. It is used in meat products, baked goods, conecfectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. 表示を減らす | |
| Aezfat Q | Soon Soon Oilmills SDN BHD | Aezfat Q is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| Ahiflower™ Oil | Technology Crops International | Ahiflower™ Oil is a Nature's Crops brand of Buglossoides arvensis seed oil from the Boraginacea family. It contains two nutritionally-important Omega 3 and 6 essential fatty acids; stearidonic acid (SDA) and gamma-linolinic acid (GLA). Ahiflower™ Oil is a...もっと表示する Ahiflower™ Oil is a Nature's Crops brand of Buglossoides arvensis seed oil from the Boraginacea family. It contains two nutritionally-important Omega 3 and 6 essential fatty acids; stearidonic acid (SDA) and gamma-linolinic acid (GLA). Ahiflower™ Oil is a domestically-produced, plant-based source of omega 3 fatty acid (suitable for vegetarians and vegans). This product contains high levels of SDA, which converts more efficiently to EPA (eicosapentaenoic acid) and DPA (docosapentaenoic acid) than oils containing ALA (alpha-linolenic acid) such as flaxseed oil. Ahiflower™ Oil is non-genetically modified, and produced under sustainable and environmentally responsible crop production methods following TCI’s proprietary Crop Assured 365® identity preservation and quality assurance system. It is derived from plants, thus removing the risk of contaminants sometimes associated with fish oil. Once commercialized, Ahiflower™ Oil is expected to have applications in nutritional foods, nutraceuticals, personal care, and pharmaceuticals. 表示を減らす | |
| Aldo® HMS | Lonza | Aldo® HMS is mono-and diglycerides of edible fats or oils, or edible fat-forming acids. It is Kosher Food Grade. Suggested applications include baked goods, dairy products, coffee whiteners, frozen and desserts. | |
| Aldo®MS | Lonza | Aldo® MS appears as a white, wax-like bead, with a mild odor. Mono-and Diglycerides are edible fats or oils. It is Kosher Food Grade and may be used in chewing gum, fudge, peanut butter, toppings and sauces. | |
| Alxfat R | Soon Soon Oilmills SDN BHD | Alxfat R is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in heavy duty frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| AquaKrill™ | Azantis | AquaKrill™ has a sweet orange taste and is in liposomal form. This means that the Krill Oil has been water solubilized. It’s the recommended form for children of 4 years and over and for adults who don’t like to take softgels. It is easier to administer; ...もっと表示する AquaKrill™ has a sweet orange taste and is in liposomal form. This means that the Krill Oil has been water solubilized. It’s the recommended form for children of 4 years and over and for adults who don’t like to take softgels. It is easier to administer; you can shake it, mix it and drink it. AquaKrill can be taken by spoon or added to your favorite drink, yogurt or smoothie. AquaKrill contains the same Krill Oil daily dose as Pure Antarctic Krill Oil softgels (1,000 mg). AquaKrill is made with natural orange flavors. It is delicious and easy to ingest with no fishy aftertaste or fishy burps. 表示を減らす | |
| BTTL - Flax with Strawberry/Banana Emulsion 472 ML (16 FL. OZ) | Bioriginal Food & Science Corp. | BTTL - Flax with Strawberry/Banana Emulsion 472 ML (16 FL. OZ) has the look, texture and taste of a delicious strawberry banana smoothie, while providing optimal levels of healthy omega-3 essential fatty acids. The smooth & creamy Flax Oil Emulsion provid...もっと表示する BTTL - Flax with Strawberry/Banana Emulsion 472 ML (16 FL. OZ) has the look, texture and taste of a delicious strawberry banana smoothie, while providing optimal levels of healthy omega-3 essential fatty acids. The smooth & creamy Flax Oil Emulsion provides better organoleptic properties (taste, smell, and mouthfeel), while maintaining the health benefits, bioavailability, and ease of absorption of the essential fatty acids. It supports heart health, cholesterol levels, joint mobility and bone density. It can be used in applications such as yogurt. 表示を減らす | |
| Chez 324 | Premium Group | Chez 324 is a hydrogenated vegetable oil of lauric origin specially developed for non-dairy cheese formulation. It blends well with added cheese flavors as well as with natural cheese and does not require enzymes or rennets in the manufacturing process. T...もっと表示する Chez 324 is a hydrogenated vegetable oil of lauric origin specially developed for non-dairy cheese formulation. It blends well with added cheese flavors as well as with natural cheese and does not require enzymes or rennets in the manufacturing process. This product is excellent as a dairy fat substitute in the manufacture of cheese analogues from the dairy industry. 表示を減らす | |
| Chicken Fat | Sonac B.V. | Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confection...もっと表示する Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 表示を減らす | |
| Cocofat 30 | Soon Soon Oilmills SDN BHD | Cocofat 30 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30 melts at body temperature and is used for ice cream, ice cream coatings, dairy fat substitutes in ...もっと表示する Cocofat 30 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30 melts at body temperature and is used for ice cream, ice cream coatings, dairy fat substitutes in cheese analogues, and whipped toppings. 表示を減らす | |
| Cod Liver Oil Emulsion | Bioriginal Food & Science Corp. | Creamy Cod Liver Oil Emulsion has the look, texture and taste of a delicious lemon smoothie, while providing optimal levels of healthy omega-3 essential fatty acids. The smooth & creamy Cod Liver Oil Emulsion provides better organoleptic properties (taste...もっと表示する Creamy Cod Liver Oil Emulsion has the look, texture and taste of a delicious lemon smoothie, while providing optimal levels of healthy omega-3 essential fatty acids. The smooth & creamy Cod Liver Oil Emulsion provides better organoleptic properties (taste, smell, and mouthfeel), while maintaining the health benefits, bioavailability, and ease of absorption of the essential fatty acids. It is used in juice, yogurt or blended beverages. 表示を減らす | |
| Cold Pressed Flax Oil | Shape Foods, Inc. | Cold Pressed Flax Oil appears as a light golden yellow oil. This product contains 57% ALA Omega 3 and is a non genetically modified organism. Cold Pressed Flax Oil can be used for bakery products, beverages, cereals, confectionery, dairy products, dessert...もっと表示する Cold Pressed Flax Oil appears as a light golden yellow oil. This product contains 57% ALA Omega 3 and is a non genetically modified organism. Cold Pressed Flax Oil can be used for bakery products, beverages, cereals, confectionery, dairy products, desserts, fats, fruits, vegetables, meals, convenience food, sauces, condiments, snack foods, and vegetarian foods. 表示を減らす | |
| Cream 90 | LA FABRIL | Cream 90 has a neutral taste with a visual appearance of processed products that is made from 100% vegetable origin. This product contains 120 ppm BHT as anti-oxidant with the ability to maintain its spreadable capacity in a broad temperature range. It is...もっと表示する Cream 90 has a neutral taste with a visual appearance of processed products that is made from 100% vegetable origin. This product contains 120 ppm BHT as anti-oxidant with the ability to maintain its spreadable capacity in a broad temperature range. It is GMO, trans-fat, and allergenic substances free. Cream 90 is used in the preparation of chocolate and confectionery spreadable products for direct applications such as cream cheese, creams, and refrigerated margarine. 表示を減らす | |
| Danfat Fry LS | Danec S.A. | Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry L...もっと表示する Danfat Fry LS is High Oleic Palm Oil obtained from the palm oil fruit, 100% vegetable oil. It is refined, bleached, and deodorized, with no chemicals involved, and is non-hydrogenated, free of trans fatty acids, non-GMO, and cholesterol free. DanFat Fry LS can be used in baking applications, for preparing cookies, crackers, cakes, muffins, and other baked goods. It can also be used in deep frying applications due to its excellent oxidative stability and resistance to high temperature. 表示を減らす | |
| Echium Oil | Bioriginal Food & Science Corp. | Echium Oil is virtually unmatched among the vegetable oils. High in PUFA’s, omega-3 and a significant amount of gamma-linolenic acid (GLA). Above all it is a rich source of stearidonic acid (SDA), with a minimum of 12%. The oil is fully refined, leaving ...もっと表示する Echium Oil is virtually unmatched among the vegetable oils. High in PUFA’s, omega-3 and a significant amount of gamma-linolenic acid (GLA). Above all it is a rich source of stearidonic acid (SDA), with a minimum of 12%. The oil is fully refined, leaving a clean nearly odourless health ingredient. It is used as a plant based alternative for marine oils. 表示を減らす | |
| Egg Phospholipids | Novastell Ingredients Essentiels | Egg Phospholipids are a very bioavailable way of delivering phosphorus, choline and polyunsaturated fatty acids to the human organism. GPL-DHA® is the active ingredient derivated from the egg. By modifying the diet of the chicken that lay the egg, we obta...もっと表示する Egg Phospholipids are a very bioavailable way of delivering phosphorus, choline and polyunsaturated fatty acids to the human organism. GPL-DHA® is the active ingredient derivated from the egg. By modifying the diet of the chicken that lay the egg, we obtain high DHA content in the lecithin (component of the egg yolk). DHA is an essential fatty acid that composes the organism' tissues, especially in the brain and the eye retina. 表示を減らす | |
| EUPOLY-3® DHA Premium | Biosearch Life | Eupoly-3® DHA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, ...もっと表示する Eupoly-3® DHA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, infant formulas, fruit juices, etc. 表示を減らす | |
| Eupoly-3® EPA | Biosearch Life | Eupoly-3® EPA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (18/12 or 17/8) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines...もっと表示する Eupoly-3® EPA is a refined, deodorized, and stabilized natural fish oil rich in EPA/DHA (18/12 or 17/8) omega 3 fatty acids. This oil is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, fruit juices, etc. 表示を減らす | |
| EUPOLY-3® EPA Premium | Biosearch Life | Eupoly-3® EPA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, ...もっと表示する Eupoly-3® EPA Premium is fish oil stabilized by the addition of soy lecithin, natural tocopherols and ascorbyl palmitate. It is specially designed for its incorporation into different food matrixes, like milk (UHT and fresh), yoghurts, margarines, bread, cookies, infant formulas, fruit juices, etc. 表示を減らす | |
| EUPOLY-3® INFANT DHA | Biosearch Life | Eupoly-3® Infant DHA is a purified, refined, deodorized and stabilized tuna oil rich in DHA. This product is used in the elaboration of infant formulas. It complies with the strictest levels of all possible contaminants, and comes also in a microencapsula...もっと表示する Eupoly-3® Infant DHA is a purified, refined, deodorized and stabilized tuna oil rich in DHA. This product is used in the elaboration of infant formulas. It complies with the strictest levels of all possible contaminants, and comes also in a microencapsulated version. 表示を減らす | |
| Eupoly-3® Omega 3 EPA+DHA Oils | Biosearch Life | Eupoly-3® DHA is a range of natural fish oils rich in Omega-3 polyinsaturated fatty acids EPA and DHA. Eupoly-3® natural oils have exceptional technological and organoleptic properties and can be used in many applications. The Eupoly-3® range is designed ...もっと表示する Eupoly-3® DHA is a range of natural fish oils rich in Omega-3 polyinsaturated fatty acids EPA and DHA. Eupoly-3® natural oils have exceptional technological and organoleptic properties and can be used in many applications. The Eupoly-3® range is designed for functional foods, dairy products, infant and medical nutrition, beverages, bakery, edible oils, feed and high quality food supplements. Biosearch Life offers a complete solution for Omega-3 supplemented food, providing ingredients and services. 表示を減らす | |
| FibrOmega™ Gold | Bioriginal Food & Science Corp. | FibrOmega™ Gold is a nutritionally rich natural fiber product manufactured from organic flaxseed, one of nature’s most balanced sources of soluble and insoluble fiber. With the added benefits of omega-3s and lignans, FibrOmega™ Gold is ideal for low-carb ...もっと表示する FibrOmega™ Gold is a nutritionally rich natural fiber product manufactured from organic flaxseed, one of nature’s most balanced sources of soluble and insoluble fiber. With the added benefits of omega-3s and lignans, FibrOmega™ Gold is ideal for low-carb supplements, protein shakes and meal replacement beverages. 表示を減らす | |
| Flax Oil | Bioriginal Food & Science Corp. | Flax Oil is very pale to dark yellow oil with a great source of the omega-3 Alpha Linolenic Acid (ALA). It provides many beneficial effects on human health and is used in brain development in children. | |
| Freedom™ 886 | Loders Croklaan | Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredie...もっと表示する Freedom™ 886 is a no-trans, non-hydrogenated coating fat is a product composed of palm and palm kernel oil. It combines a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it offers fast crystallization properties to maximize productivity and throughput. The Freedom™ 880 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. 表示を減らす | |
| Freedom™ 905-MB | Loders Croklaan | Freedom™ 905-MB is a no trans, non-hydrogenated coating fat based on palm kernel and palm oil fractions. It is designed to offer a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and...もっと表示する Freedom™ 905-MB is a no trans, non-hydrogenated coating fat based on palm kernel and palm oil fractions. It is designed to offer a steep melting profile with good heat stability to deliver a high quality finished coating with a clean nutritional panel and ingredient statement. Additionally, it provides improved crystallization properties to maximize productivity and throughput. The Freedom™ 900 series finds application in coatings, coating fats, bakery, confectionery, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. 表示を減らす | |
| Freedom™ IC 500 | Loders Croklaan | Freedom™ IC 500 is a no trans, non-hydrogenated ice cream coating fat, used as a drop-in replacement for butterfat or coconut oil in frozen dessert applications. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and ...もっと表示する Freedom™ IC 500 is a no trans, non-hydrogenated ice cream coating fat, used as a drop-in replacement for butterfat or coconut oil in frozen dessert applications. The Freedom™ IC series finds applications in ice cream coatings, confectionery products, and dairy fat alternatives. Loders Croklaan offers a number of different coating fats under the Freedom™ line that each differ slightly in their physical characteristics. 表示を減らす | |
| FUXIONS™ FFI-VO5504 10% EPA and DHA Water Soluble Omega-3 | Hormel Ingredients - FUXIONS™ | FUXIONS™ FFI-VO5504 10% EPA and DHA Water Soluble Omega-3 is a functional ingredient that improves overall taste and functionality. Similar oils come from flax seed, which don’t provide the same levels of EPA/DHA present in FUXIONS™ ingredients. With FUXI...もっと表示する FUXIONS™ FFI-VO5504 10% EPA and DHA Water Soluble Omega-3 is a functional ingredient that improves overall taste and functionality. Similar oils come from flax seed, which don’t provide the same levels of EPA/DHA present in FUXIONS™ ingredients. With FUXIONS™, scientists have developed proprietary and patented processes that create ingredient solutions that provide optimum levels of DHA and EPA . Cost effective EPA and DHA can be fortified into foods and beverages, and it is easily dispersible with great solubility. It does not require thickening agents and has clean label ingredients. EPA/DHA is typically used with cloudy applications, juices, ready to drink beverages, dairy, milk, non dairy, mayonnaise, sauces, and foods. 表示を減らす | |
| FUXIONS™ FFI-VO5509 150 MG ALA, EPA & DHA OMEGA-3 | Hormel Ingredients - FUXIONS™ | FUXIONS™ FFI-VO5509 150 MG ALA, EPA & DHA OMEGA-3 is a functional ingredient that improves overall taste and functionality. Similar oils come from flax seed, which don’t provide the same levels of EPA/DHA present in FUXIONS™ ingredients. With FUXIONS™, sc...もっと表示する FUXIONS™ FFI-VO5509 150 MG ALA, EPA & DHA OMEGA-3 is a functional ingredient that improves overall taste and functionality. Similar oils come from flax seed, which don’t provide the same levels of EPA/DHA present in FUXIONS™ ingredients. With FUXIONS™, scientists have developed proprietary and patented processes that create ingredient solutions that provide optimum levels of DHA and EPA . The product is allergen free, GMO free, and GRAS and Kosher certified. There is no requirement of additional thickening agents and it is cold water soluble. It is typically applied in cloudy applications, juices, ready to drink beverages, dairy, milk, non dairy, mayonnaise, sauces, and foods. 表示を減らす | |
| FUXIONS™ FFI-VO8404 | Hormel Ingredients - FUXIONS™ | FUXIONS™ FFI-VO8404 is functional ingredient that improves overall taste and functionality. The product is allergen free, GMO free, and GRAS and Kosher certified. There is no requirement of additional thickening agents. This product is shelf stable and co...もっと表示する FUXIONS™ FFI-VO8404 is functional ingredient that improves overall taste and functionality. The product is allergen free, GMO free, and GRAS and Kosher certified. There is no requirement of additional thickening agents. This product is shelf stable and cold water soluble vegetarian algal omega-3 oil containing DHA and EPA plus Vitamin D3. It is typically applied in cloudy applications, juices, ready to drink beverages, dairy, milk, non dairy, mayonnaise, sauces, and foods. It is stable and cold water soluble vegetarian algal omega-3 oil containing DHA and EPA plus Vitamin D3. 表示を減らす | |
| Great Beginnings® Beef Fat, Frozen (02674) | Hormel Ingredients - Fats | Great Beginnings® Beef Fat, Frozen (02674) has an aromatic marrow like flavor, and is produced from our beef stock cooking process so it has an earthy full bodied beef flavor and aroma. It has not been hydrogenated and has a truly unique flavor because it...もっと表示する Great Beginnings® Beef Fat, Frozen (02674) has an aromatic marrow like flavor, and is produced from our beef stock cooking process so it has an earthy full bodied beef flavor and aroma. It has not been hydrogenated and has a truly unique flavor because it is produced during the manufacturer of beef stock from beef bones. The marrow like aroma and flavor are quite pronounced and make the fat's flavor especially desirable foods where you need fat soluble flavors. Beef fat is produced by gently heating fresh beef to release its fat. It is refined, deodorized and bleached before quickly freezing to retain the highest level of flavor and stability. No preservatives have been added to extend its shelf life, Beef Fat is a completely natural product and is gluten free. 表示を減らす | |
| Great Beginnings® Rendered Chicken Fat (04533) | Hormel Ingredients - Fats | Great Beginnings® Rendered Chicken Fat (04533) is produced by gently heating fresh chicken parts to release its fat while producing a tasty chicken stock. The fat is flowable at room temperature, yellow in color and has a delicate chicken fat aroma. It is...もっと表示する Great Beginnings® Rendered Chicken Fat (04533) is produced by gently heating fresh chicken parts to release its fat while producing a tasty chicken stock. The fat is flowable at room temperature, yellow in color and has a delicate chicken fat aroma. It is clarified and quickly frozen to retain the highest level of flavor and stability. Use chicken fat to enhance and boost the chicken flavor in soups, sauces, gravy or any poultry product (especially turkey). We recommend 0.5 to 4% in most formulas to develop the chicken flavor. 表示を減らす | |
| Great Beginnings® Turkey Fat Frozen (42388) | Hormel Ingredients - Fats | Great Beginnings® Turkey Fat Frozen (42388) is produced by gently heating fresh turkey parts to release its fat. When heated the fat is a liquid and easily pourable at room temperature. The fat is collected, packaged and quickly frozen to maintain the hig...もっと表示する Great Beginnings® Turkey Fat Frozen (42388) is produced by gently heating fresh turkey parts to release its fat. When heated the fat is a liquid and easily pourable at room temperature. The fat is collected, packaged and quickly frozen to maintain the highest level of stability. No preservatives have been added to extend its shelf life. It has a light yellow color, very mild turkey flavor and aroma. Use frozen turkey fat in any food applications where real turkey ingredients and flavor is needed. 表示を減らす | |
| High Oleic Sunflower Oil | Oilseeds International, Ltd. | High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily li...もっと表示する High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily liquid. It has a neutral smell and taste and is 83% Oleic Oil. High Oleic Sunflower Oil is used as dairy substitutes, salad and frying oils, spray oil for fruits, cereals, and granola, and in the manufacturing of confectionary products. 表示を減らす | |
| Jerzee® Organic 50 Palm | SensoryEffects Flavor Company | Jerzee® Organic 50 Palm is a trans-fat free, dairy based organic creamer. It is based on organic palm, skim milk solids, rice syrup solids, sugar, and lecithin. This product has excellent creaming properties. | |
| Jerzee® Whip 65-Sunflower NT | SensoryEffects Flavor Company | Jerzee® Whip 65-Sunflower NT is based on sunflower oil. It is formulated to be trans-fat free per serving. This product is used in whip toppings, pastry toppings, and fillings. | |
| Lacto 300 S | LA FABRIL | Lacto 300 S is a non-hyrogentated, fractioned vegetable oil obtained from African palm. This product has a low content of trans fatty acids, can increase shelf life, and can be easily incorporated in the whole system. Lacto 300 S can be used as a milk fat...もっと表示する Lacto 300 S is a non-hyrogentated, fractioned vegetable oil obtained from African palm. This product has a low content of trans fatty acids, can increase shelf life, and can be easily incorporated in the whole system. Lacto 300 S can be used as a milk fat substitute in the preparation of ice cream, milk recombination, yogurt, milk desserts, caramel spread, and cheese. 表示を減らす | |
| Lacto 350 S | LA FABRIL | Lacto 350 S is a non-hyrogentated, fractioned vegetable oil obtained from African palm and palm kernel oil. It has a low content of trans fatty acids, can increase shelf life, and is easily incorporated in the whole system. This product is highly nutritio...もっと表示する Lacto 350 S is a non-hyrogentated, fractioned vegetable oil obtained from African palm and palm kernel oil. It has a low content of trans fatty acids, can increase shelf life, and is easily incorporated in the whole system. This product is highly nutritious and can be used for baby formula. Lacto 350 S can also be used as a milk fat substitute in the preparation of ice cream, milk recombination, yogurt, milk desserts, caramel spread, and cheese. 表示を減らす | |
| Lacto 520 | LA FABRIL | Lacto 520 is a shortening that has a semi-liquid appearance with a yellow color and identical taste to anhydrous milk fat. This product is obtained through the combination of palm, palm kernel oil, and milk fat substitute with BHT as an anti-oxidant. It i...もっと表示する Lacto 520 is a shortening that has a semi-liquid appearance with a yellow color and identical taste to anhydrous milk fat. This product is obtained through the combination of palm, palm kernel oil, and milk fat substitute with BHT as an anti-oxidant. It is cholesterol free, trans-fat free, and has an excellent oxidative stability. Lacto 520 can be used as a milk fat substitute in the preparation of ice cream, whipped creams, baked products, confectionery, and milk recombination. 表示を減らす | |
| Lard | Sonac B.V. | Lard has a neutral smell and taste and is intended for refining. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications, such as baked goods and confectioner...もっと表示する Lard has a neutral smell and taste and is intended for refining. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications, such as baked goods and confectionery products. 表示を減らす | |
| Lasemil | Innova Food Ingredients | Lasemil appears as a creamy, yellowish white powder and is used as a replacement for whole milk in dairy products. This product has a pH (10% at 20ºC) between 6.4-6.8, an acidity level of 12±2% and Density (g/cm³) of 0.55±0.1. | |
| Marine Phospholipides | Novastell Ingredients Essentiels | Marine Phospholipides is a specialty range for caviar phospholipids. Caviar phospholipides are composed of phospholipids from marine sources and neutral lipids obtained from fish eggs (wild salmon). The virtues of the sea products have been extolled parti...もっと表示する Marine Phospholipides is a specialty range for caviar phospholipids. Caviar phospholipides are composed of phospholipids from marine sources and neutral lipids obtained from fish eggs (wild salmon). The virtues of the sea products have been extolled particularly for their wealth in Omega 3. The product contains a high amount of PhosphatidylCholine. They contain also contain Vitamin E and Astaxanthin which are natural antioxidants. Astaxanthin is a neuro-protective agent which reduces mitochondrial malfunction and oxidative damage of the cell. (used in cosmetics) 表示を減らす | |
| Maris DHA Emulsion | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris DHA Emulsion is a unique preparation designed for adding DHA omega-3 to water-based food products. It is designed for use in non-clear beverages like fruit juices and smoothies, teas, and soft drinks, dairy products, and non-clear beverages contain...もっと表示する Maris DHA Emulsion is a unique preparation designed for adding DHA omega-3 to water-based food products. It is designed for use in non-clear beverages like fruit juices and smoothies, teas, and soft drinks, dairy products, and non-clear beverages containing minerals. 表示を減らす | |
| Maris DHA Oil ED 0222 | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris DHA Oil ED 0222 is a premium quality marine oil that provides long-chain omega-3 docosahexanoic acid (DHA) in its natural, highly bioavailable triglyceride form. It is gently extracted from sustainably sourced tuna species and fully refined for comp...もっと表示する Maris DHA Oil ED 0222 is a premium quality marine oil that provides long-chain omega-3 docosahexanoic acid (DHA) in its natural, highly bioavailable triglyceride form. It is gently extracted from sustainably sourced tuna species and fully refined for complete odor and contaminant removal. It offers the well documented benefits of DHA absolutely without smell or off-taste. This product's food applications include dairy and bakery products, spreads, cooking oils, ready meals, and infant formula. Main supplement applications are liquid dosage forms such as oils, gels, and emulsions. 表示を減らす | |
| Maris DHA Oil TS 0525 | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris DHA Oil TS 0525 is a high quality, fully refined, natural DHA oil extracted from tuna. It is designed for a wide range of health foods as well as other applications including dairy and bakery products, spreads, cooking oils, ready-meals, infant for...もっと表示する Maris DHA Oil TS 0525 is a high quality, fully refined, natural DHA oil extracted from tuna. It is designed for a wide range of health foods as well as other applications including dairy and bakery products, spreads, cooking oils, ready-meals, infant formulas. Main supplement applications are soft gelatin capsules and liquid dosage forms like oils, gels, and emulsions. 表示を減らす | |
| Maris DHA Powder ED 0106 | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris DHA Powder ED 0106 is a water-soluble powder made from tuna-sourced omega-3 (DHA) oil in its natural, highly bioavailable triglyceride form. Due to its very low oxidation level, Maris DHA Powder ED 0106 offers superior taste and stability in functio...もっと表示する Maris DHA Powder ED 0106 is a water-soluble powder made from tuna-sourced omega-3 (DHA) oil in its natural, highly bioavailable triglyceride form. Due to its very low oxidation level, Maris DHA Powder ED 0106 offers superior taste and stability in functional foods and nutritional supplements. This product is designed for use in instant foods such as infant formula, drinks, or soups. Additionally, it is useful for applications and processes where dry blending is used (e.g. pastas and dietary supplements). 表示を減らす | |
| Maris ED 1111 | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a ...もっと表示する Maris ED 1111 offers the well documented benefits of EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris ED 1111 impresses with its perfectly neutral sensory profile – just like a rapeseed or sunflower oil. Due to its extremely low oxidation level, Maris ED 1111 offers superior stability in functional foods and nutritional supplements. Maris ED 1111 is 100 % neutral in taste and provides excellent shelf life. It can be used in a wide range of food and supplement products. Food applications include dairy and bakery products, spreads, cooking oils, sauces, ready-meals, cereals, snack bars, sweets and cookies. Maris ED 1111 is perfectly suitable for liquid and chewable nutritional supplements. Extensive support is available for product development, including guidance on formulation and manufacturing process. 表示を減らす | |
| Maris EPA/DHA Oil ED 18FF | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris EPA/DHA Oil ED 18FF is a natural triglyceride oil that is fully refined and deodorized. It is designed for use in supplement products such as soft gel capsules, bottled omega-3 oils, emulsions, and gummies. Food applications include dairy and baker...もっと表示する Maris EPA/DHA Oil ED 18FF is a natural triglyceride oil that is fully refined and deodorized. It is designed for use in supplement products such as soft gel capsules, bottled omega-3 oils, emulsions, and gummies. Food applications include dairy and bakery products, spreads, cooking oils, ready-meals, infant formulas, and others. 表示を減らす | |
| Maris Mix | Imperial-Oel-Import Handelsgesellschaft GmbH | Maris Mix provides EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris Mix ingredients impress with a perfectly neutral sensory profile and best stability. Due to its optimized sta...もっと表示する Maris Mix provides EPA and DHA absolutely without smell or off-taste. Unlike other "deodorised" oils which still need flavours for masking, Maris Mix ingredients impress with a perfectly neutral sensory profile and best stability. Due to its optimized stability, Maris Mix is the right solution for food applications that do not allow the use of pure marine oil. Maris Mix ingredients are 100 % neutral in taste and provide excellent shelf life. Maris Mix ingredients are designed for critical applications where ingredients are heated for longer time or are exposed to oxygen to a higher extent. Also for manufacturing conditions that do not allow chilled storage or require consuming a packing unit over a longer period of time, Maris Mix can be easier to work with than with pure marine oils. Particularly in certain bakery and dairy applications, Maris Mix has shown to be the ingredient of choice. Depending on the application and on the manufacturing process, Maris Mix’ EPA/DHA content, composition and antioxidant system can be customized. 表示を減らす | |
| MFR 2932 | Premium Group | MFR 2932 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. T...もっと表示する MFR 2932 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy and ice cream applications. 表示を減らす | |
| MFR 3234 | Premium Group | MFR 3234 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide r...もっと表示する MFR 3234 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy and ice cream applications. 表示を減らす | |
| MFR 3436 | Premium Group | MFR 3436 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. T...もっと表示する MFR 3436 is a milk fat replacer consisting of an assortment of high quality non lauric vegetable fats, with no hydrogenation involved. It features good melting properties, being quite hard at lower temperature and melting completely at body temperature. This product can replace a wide range of fats in dairy applications. 表示を減らす | |
| N'Cote 225 | Premium Group | N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 225 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 表示を減らす | |
| N'Cote 279 | Premium Group | N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 279 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 表示を減らす | |
| N'Cote 291 | Premium Group | N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 291 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy and ice cream applications. 表示を減らす | |
| N'Cote 313 | Premium Group | N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 313 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and ice creams. 表示を減らす | |
| N'Cote 370 | Premium Group | N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 370 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in chocolate confectionery coatings & fillings, dairy products, and non-dairy creamers. 表示を減らす | |
| N'Cote 392 | Premium Group | N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited ...もっと表示する N'Cote 392 is a lauric (palm kernel oil based) fat that is fractionated and partially or fully hydrogenated. Benefits include sharp melting properties, rapid crystallization, natural and bland taste enabling good palatability. This product is well suited for use in dairy products and non-dairy creamers. 表示を減らす | |
| Oleic Acid 99% High Purity | Penta Manufacturing Company | Oleic Acid 99% High Purity is a 99% pure clear to pale yellow liquid that has a fatty, vegetable-oil taste. It is soluble in paraffin oil and water, and is used as a gelling agent, emulsifier, stabilizer, and thickener. It finds application in blue, chedd...もっと表示する Oleic Acid 99% High Purity is a 99% pure clear to pale yellow liquid that has a fatty, vegetable-oil taste. It is soluble in paraffin oil and water, and is used as a gelling agent, emulsifier, stabilizer, and thickener. It finds application in blue, cheddar, and swiss cheeses, and in peanut butter. 表示を減らす | |
| Oleic Acid N.F. | Penta Manufacturing Company | Oleic Acid N.F. is a clear to pale yellow liquid that has a fatty, vegetable-oil taste. It is soluble in paraffin oil and water, and is used as a gelling agent, emulsifier, stabilizer, and thickener. It finds application in blue, cheddar, and swiss cheese...もっと表示する Oleic Acid N.F. is a clear to pale yellow liquid that has a fatty, vegetable-oil taste. It is soluble in paraffin oil and water, and is used as a gelling agent, emulsifier, stabilizer, and thickener. It finds application in blue, cheddar, and swiss cheeses, and in peanut butter. 表示を減らす | |
| Omega-3 DHA Emulsion-Dairy Products | American International Chemical (AIC) | Omega-3 DHA Emulsion-Dairy Products is a white to off-white, viscous liquid with a typical odor and taste. It consists of water, tuna oil, Mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, gum arabic, soy lecithin, natural fl...もっと表示する Omega-3 DHA Emulsion-Dairy Products is a white to off-white, viscous liquid with a typical odor and taste. It consists of water, tuna oil, Mono and diacetyl tartaric acid esters of mono and diglycerides of fatty acids, gum arabic, soy lecithin, natural flavoring, alginates and calcium chloride. It is most commonly used in dairy products where the use of oil would require emulsification during the manufacturing process. 表示を減らす | |
| Omega-360™ Pure 22-3 | Denomega Pure Health | Omega-360™Pure 22-3 is a premium quality Omega 3 oil from marine Norwegian sources. It has no odor or taste and is 100% natural. It will fortify products with a natural content of the fatty acids EPA and DHA. The oil is fresh and is processed to maintain...もっと表示する Omega-360™Pure 22-3 is a premium quality Omega 3 oil from marine Norwegian sources. It has no odor or taste and is 100% natural. It will fortify products with a natural content of the fatty acids EPA and DHA. The oil is fresh and is processed to maintain a neutral taste and odor. Omega-360™Pure 22-3 highly recommended for use in bakery and cereal applications, dairy products and spreads. 表示を減らす | |
| Organic Flax Oil | Bioriginal Food & Science Corp. | Organic Flax Oil is a great source of the omega-3 Alpha Linolenic Acid (ALA), known to have many beneficial health effects. Bioriginal’s flax oil is produced from the highest, quality flax seeds available. It decreases blood pressure, reduces cholesterol,...もっと表示する Organic Flax Oil is a great source of the omega-3 Alpha Linolenic Acid (ALA), known to have many beneficial health effects. Bioriginal’s flax oil is produced from the highest, quality flax seeds available. It decreases blood pressure, reduces cholesterol, and reduces the risk of heart attacks. It is used primarily for its health benefits. 表示を減らす | |
| Packers Lard | Sonac B.V. | Packers Lard has a light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery p...もっと表示する Packers Lard has a light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 表示を減らす | |
| Paramount™ XX WL | Loders Croklaan | Paramount™ XX WL is a partially hydrogenated palm oil designed for use in baker's and confectioner's coatings, vegetable dairy systems, peanut butter, spreads, and cosmetic/pharmaceutical applications. The Paramount™ series varies in melting points to mee...もっと表示する Paramount™ XX WL is a partially hydrogenated palm oil designed for use in baker's and confectioner's coatings, vegetable dairy systems, peanut butter, spreads, and cosmetic/pharmaceutical applications. The Paramount™ series varies in melting points to meet a wide range of climactic and seasonal conditions. 表示を減らす | |
| P'Bake 380 | Premium Group | P'Bake 380 is a partially hydrogenated palm oil fraction which exhibits higher stability and longer shelf life. This product is recommended for use in creaming applications and the manufacture of margarine. | |
| Phosphatidylserine | Novastell Ingredients Essentiels | Phosphatidylserine is offered as a powder at various concentrations (20-35-50-70 %) and in fluid form at 20 % concentration. The fluid version is also offered in 500 mg marine capsules (each capsule providing 100 mg of PS). Many clinical studies show the ...もっと表示する Phosphatidylserine is offered as a powder at various concentrations (20-35-50-70 %) and in fluid form at 20 % concentration. The fluid version is also offered in 500 mg marine capsules (each capsule providing 100 mg of PS). Many clinical studies show the positive role of Phosphatidylserine (PS) on memory impairment. All these products can be used in form of food supplements (capsules, tablets) or can be incorporated in functional foods such as drinks, biscuits, and dairy products. Brain Synergy® is a mixture of phosphatidylserine (PS) & DHA exclusivly in form of phospholipids. 表示を減らす | |
| Refined Chicken | Sonac B.V. | Refined Chicken has a light color and a neutral smell and taste. It a refined fat that is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked good...もっと表示する Refined Chicken has a light color and a neutral smell and taste. It a refined fat that is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 表示を減らす | |
| Refined Lard | Sonac B.V. | Refined Lard has a very light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confection...もっと表示する Refined Lard has a very light color with a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. 表示を減らす | |
| Revel A-MB | Loders Croklaan | Revel A-MB is a fractionated, non-hydrogenated, refined palm oil of non-lauric origin. It may be suitable as a structuring fat, a stabilizing fat in peanut butter and as a crystallizing aid in lauric fat based compound coatings. Other applications include...もっと表示する Revel A-MB is a fractionated, non-hydrogenated, refined palm oil of non-lauric origin. It may be suitable as a structuring fat, a stabilizing fat in peanut butter and as a crystallizing aid in lauric fat based compound coatings. Other applications include bakery and substitute dairy products. 表示を減らす | |
| Sunflower Oil, High Oleic, Organic | Cibaria International, Inc. | Sunflower Oil, High Oleic, Organic is an expeller-pressed, organically bleached, deodorized, winterized high oleic sunflower oil. It was developed through traditional methods of plant breeding and hybridization. This oil is oxidately very stable and is co...もっと表示する Sunflower Oil, High Oleic, Organic is an expeller-pressed, organically bleached, deodorized, winterized high oleic sunflower oil. It was developed through traditional methods of plant breeding and hybridization. This oil is oxidately very stable and is considered equal to olive oil for table use. It is also highly recommended for many culinary applications (including high heat) and cosmetic applications. It is often used in butter and dressings. 表示を減らす | |
| WECOBEE® FS | Stepan Specialty Products LLC | WECOBEE® FS is a triglyceride derived from hydrogenated palm kernel oil vegetable oil. This product is used as a cocoa butter replacement for confectionery coatings, dairy toppings, and baked goods. |
