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Penetrable Isoflavone Enriched Soymilk Ferment Filtrate

  • 会社:

    IWASE COSFA USA INC.

  • INCI名:

    Butylene Glycol (and) Lactobacillus/Soymilk Ferment Filtrate

Penetrable Isoflavone Enriched Soymilk Ferment Filtrate is a sugar-removed isoflavone fermented liquid containing 150 μM by the fermentation technology traditionally cultivated in Kikkoman’s soy sauce brewing.

Soy isoflavones are also known as phytoestrogens because of their similar structure to the female hormone estrogen.

Penetrable Isoflavone Enriched Soymilk Ferment Filtrate is an excellent ingredient for aging care because of its improvement of penetration into the skin and helping cell activation, anti-glycation, and collagen synthesis promotion.

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会社

IWASE COSFA is a specialized trading company that has grown backed by research, planning and development proposal capabilities, mainly for raw materials for cosmetics since its establishment in 1931.

With one-stop proposal capabilities cultivated over 80 years, we have expanded into major markets of cosmetics and expand our business.

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IWASE COSFA USA INC. makes their documentation available in the regions indicated below: