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STRUCTURE® XL Nouryon
  • INCI Name:
    Hydroxypropyl Starch Phosphate
O amido STRUCTURE® XL pode auxiliar na estabilização de emulsão, valorização estética e ganho de viscosidade. Uma emulsão contendo STRUCTURE® XL apresenta excelente estabilidade em uma ampla faixa de temperatura (-30°C até 50°C). Também proporciona uma f...veja mais O amido STRUCTURE® XL pode auxiliar na estabilização de emulsão, valorização estética e ganho de viscosidade. Uma emulsão contendo STRUCTURE® XL apresenta excelente estabilidade em uma ampla faixa de temperatura (-30°C até 50°C). Também proporciona uma formulação encorpada e sensação de condicionamento após o uso. Áreas de aplicação incluem: formulações à base de AHA e BHA, cremes 100% naturais, antitranspirantes, produtos de limpeza catiônicos, loções e cremes catiônicos, cosméticos coloridos, corretivos, condicionadores, cremes rinses, cremes, emulsões, lápis de olho, produtos para limpeza facial, cremes para o rosto, géis, géis com alto teor de sal, condicionadores do tipo leave in, maquiagem líquida, sabonetes líquidos, talco líquido, emulsões com baixo teor ou livre de surfactantes, maquiagens, pomadas, produtos de limpeza pessoal, cremes protetores, xampus, cremes de barbear, loções e cremes para a pele, protetores solares resistentes ou não à água. veja menos
Compliance Highlights Unavailable
AGENAFLO 9050 AGRANA
  • INCI Name:
    Corn Starch Modified
AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and gr...veja mais AGENAFLO 9050 is a lipophilic (= hydrophobically modified) waxy corn starch. Common uses include lotions, creams, sunscreens, deodorants, and mineral cosmetics. AGENAFLO 9050 absorbs excess moisture and sebum without whitening. It reduces tackiness and greasiness while giving skin a velvety appearance. veja menos
Informações sobre conformidade disponíveis
ElfaMoist® AC Humectant Nouryon
  • INCI Name:
    Acetamidoethoxyethanol
ElfaMoist® AC Humectant, Nouryon’s latest innovative skincare ingredient, provides the personal care industry with the ability to meet consumers demand for long-lasting and high-performance products without the negative sensory impact of other humectants. ElfaMoist® AC humectant is an effective new active that easily penetrates inside the skin (stratum corneum), delivers and increases hydration keeping skin moisturized for over 30 hours. Equally important, ElfaMoist® AC humectant performs exceptionally without showing disruption to the skin barrier, making it safe and gentle on skin. Patent pending. With ElfaMoist® AC humectant, formulators can create the finest skin care products in a wide variety of leave-on emulsion systems such as creams, lotions, antiperspirant/deodorant, masks, eye-cream, baby lotions, color cosmetics, BB cream...veja mais ElfaMoist® AC Humectant, Nouryon’s latest innovative skincare ingredient, provides the personal care industry with the ability to meet consumers demand for long-lasting and high-performance products without the negative sensory impact of other humectants. ElfaMoist® AC humectant is an effective new active that easily penetrates inside the skin (stratum corneum), delivers and increases hydration keeping skin moisturized for over 30 hours. Equally important, ElfaMoist® AC humectant performs exceptionally without showing disruption to the skin barrier, making it safe and gentle on skin. Patent pending. With ElfaMoist® AC humectant, formulators can create the finest skin care products in a wide variety of leave-on emulsion systems such as creams, lotions, antiperspirant/deodorant, masks, eye-cream, baby lotions, color cosmetics, BB creams and facial mask sheets. ElfaMoist® AC humectant can also be effectively used in rinse-off products such as shower gels, body wash and liquid hand soap. veja menos
Compliance Highlights Unavailable
AGENAJEL 20.383 AGRANA
  • INCI Name:
    Hydroxypropyl Starch Phosphate
AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability against heat, acid, shear, freezing and thawing. It is ideal for use as a thickener in shampoos, face wash, cream...veja mais AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability against heat, acid, shear, freezing and thawing. It is ideal for use as a thickener in shampoos, face wash, creams, and lotions. veja menos
Compliance Highlights Unavailable