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Asadero Cheese Winona Foods Asadero cheese is a semi soft, off-white, salty, slightly tangy cheese. This product is most commonly used in baking and Mexican cuisine applications.
Asiago Cheese Cheese Merchants of America, LLC Asiago Cheese is a fine quality Italian style cheese made in Wisconsin. It is aged for a minimum of six months, providing a sweet, slightly tangy and pleasant flavor. This product is widely used as a garnish or salad topping and is becoming a favorite cho...veja mais Asiago Cheese is a fine quality Italian style cheese made in Wisconsin. It is aged for a minimum of six months, providing a sweet, slightly tangy and pleasant flavor. This product is widely used as a garnish or salad topping and is becoming a favorite choice for cheese platters and delis around the world. veja menos
Asiago Cheese Winona Foods Asiago Cheese is a hard, straw to yellow colored, firm cheese with a nutty flavor. This product is most commonly used in French bread, meat dish, and snack platter applications.
BLG-6050 Jeneil Biotech Inc. BLG-6050 is a concentrated, natural, blue cheese paste with gorgonzola type characteristics, ketone notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and ...veja mais BLG-6050 is a concentrated, natural, blue cheese paste with gorgonzola type characteristics, ketone notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. veja menos
BLG-6150 Jeneil Biotech Inc. BLG-6150 is a concentrated, natural, blue cheese paste with savory, piquant, Blue Stilton type characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent...veja mais BLG-6150 is a concentrated, natural, blue cheese paste with savory, piquant, Blue Stilton type characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. veja menos
BLG-6937 Jeneil Biotech Inc. BLG-6937 is a concentrated, natural, blue cheese paste with a balanced blue cheese flavor, aromatic mushroom notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring a...veja mais BLG-6937 is a concentrated, natural, blue cheese paste with a balanced blue cheese flavor, aromatic mushroom notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. veja menos
Blue Cheese Cheese Merchants of America, LLC Blue Cheese is a fine quality hand crafted Danish style cheese that is deeply blue-veined with a tangy, piquant and peppery flavor, crafted in timeless Danish traditions.This unique cheese is a great flavor enhancer, perfect for cooking, topping off salad...veja mais Blue Cheese is a fine quality hand crafted Danish style cheese that is deeply blue-veined with a tangy, piquant and peppery flavor, crafted in timeless Danish traditions.This unique cheese is a great flavor enhancer, perfect for cooking, topping off salads, or even plain. veja menos
Blue/Bleu Cheese Winona Foods Blue/Bleu Cheese is veined, white cheese filled with blue-gray mold spots that have a pungent smell. It has an earthy, salty, and tangy flavor with a crumbly but firm texture. It is compatible with hamburgers, sandwiches, dark beers, soups, and salads.
CC-40000 Jeneil Biotech Inc. CC-40000 is a concentrated, natural, cream cheese type powder with cultured, fresh, and slightly sour characteristics, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in pro...veja mais CC-40000 is a concentrated, natural, cream cheese type powder with cultured, fresh, and slightly sour characteristics, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, soups, and bakery products. veja menos
CCG-4502 Jeneil Biotech Inc. CCG-4502 is a concentrated, natural, cream cheese type paste with creamy, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent ...veja mais CCG-4502 is a concentrated, natural, cream cheese type paste with creamy, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, desserts, soups, ice cream, and bakery products. veja menos
CH-50710 Jeneil Biotech Inc. CH-50710 is a concentrated, natural, cheddar cheese type powder with mild, creamy, cheesy, and buttery characteristics. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bake...veja mais CH-50710 is a concentrated, natural, cheddar cheese type powder with mild, creamy, cheesy, and buttery characteristics. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Cheddar Cheese Melkweg Cheddar Cheese is a semi hard, cured, rindless cheese designed for use in processed cheese applications and as a dairy ingredient. It is a uniform light yellow in colour. It's flavour depends on the age of the cheese from a mild flavour in young cheese to...veja mais Cheddar Cheese is a semi hard, cured, rindless cheese designed for use in processed cheese applications and as a dairy ingredient. It is a uniform light yellow in colour. It's flavour depends on the age of the cheese from a mild flavour in young cheese to a stronger distinctive Cheddar flavour in a more mature product. This cheese is free from Chemicals and bitter flavours. veja menos
Cheddar Cheese, Extra Sharp Winona Foods Cheddar Cheese, Extra Sharp is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "extra sharp" when aged for nine months or more. Cheddar Cheese, Extra Sharp is compatible with whatever it is ...veja mais Cheddar Cheese, Extra Sharp is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "extra sharp" when aged for nine months or more. Cheddar Cheese, Extra Sharp is compatible with whatever it is partnered with like salads, sandwiches, burgers, and snack platters. veja menos
Cheddar Cheese, Medium Winona Foods Cheddar Cheese, Medium is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "medium" when aged for 60-120 days. Cheddar Cheese is compatible with whatever it is partnered with like salads, san...veja mais Cheddar Cheese, Medium is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "medium" when aged for 60-120 days. Cheddar Cheese is compatible with whatever it is partnered with like salads, sandwiches, burgers, and snack platters. veja menos
Cheddar Cheese, Mild Winona Foods Cheddar Cheese, Mild is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "mild" when it has been aged for 7-60 days. Cheddar Cheese, Mild is compatible with whatever it is partnered with, suc...veja mais Cheddar Cheese, Mild is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "mild" when it has been aged for 7-60 days. Cheddar Cheese, Mild is compatible with whatever it is partnered with, such as salads, sandwiches, burgers, and snack platters. veja menos
Cheddar Cheese, Sharp Winona Foods Cheddar Cheese, Sharp is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "sharp" when aged for approximately six months. Cheddar Cheese is compatible with whatever it is partnered with like ...veja mais Cheddar Cheese, Sharp is a semi hard cheese with a distinctive yellow color that is caused by a tasteless vegetable dye. It is considered "sharp" when aged for approximately six months. Cheddar Cheese is compatible with whatever it is partnered with like salads, sandwiches, burgers, and snack platters. veja menos
CHG-5040 Jeneil Biotech Inc. CHG-5040 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit young, mild, creamy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural...veja mais CHG-5040 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit young, mild, creamy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, and sauces. veja menos
CHG-5054 Jeneil Biotech Inc. CHG-5054 is a concentrated, natural, cheddar cheese paste with aged, sharp, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and fl...veja mais CHG-5054 is a concentrated, natural, cheddar cheese paste with aged, sharp, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
CHG-5510 Jeneil Biotech Inc. CHG-5510 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit aged, fruity, savory, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natura...veja mais CHG-5510 is a concentrated, natural, cheddar cheese paste. The cheddar and other natural flavors exhibit aged, fruity, savory, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
CHG-5900 Jeneil Biotech Inc. CHG-5900 is a concentrated, natural, cheddar cheese paste with middle-aged, nutty, buttery, and savory characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavori...veja mais CHG-5900 is a concentrated, natural, cheddar cheese paste with middle-aged, nutty, buttery, and savory characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Colby Cheese Winona Foods Colby Cheese is a semi soft cheese that has a straw to golden yellow color and is similar in taste to cheddar cheese. It has tiny openings in its appearance and is easy to slice. Colby Cheese is a more mild cheese that pairs well with meats and snack plat...veja mais Colby Cheese is a semi soft cheese that has a straw to golden yellow color and is similar in taste to cheddar cheese. It has tiny openings in its appearance and is easy to slice. Colby Cheese is a more mild cheese that pairs well with meats and snack platters. veja menos
Colby-Monterey Jack Cheese Winona Foods Colby-Monterey Jack Cheese, also known as Colby Jack Cheese, is a semi soft cheese that is usually a marbled white and yellow color with a mild taste. It has a soft texture and is easy to slice and melt. Colby-Monterey Jack Cheese is compatible with casse...veja mais Colby-Monterey Jack Cheese, also known as Colby Jack Cheese, is a semi soft cheese that is usually a marbled white and yellow color with a mild taste. It has a soft texture and is easy to slice and melt. Colby-Monterey Jack Cheese is compatible with casseroles, sandwiches, and snack platters. veja menos
Cotija Cheese Winona Foods Cotija cheese is a hard cheese that has an extremely sharp flavor that can be described as fiery, yet salty. Typical applications include topping burritos, soups, salads, beans, tostadas, and tacos, in either a crumbled or grated form.
D-15098 Jeneil Biotech Inc. D-15098 is a concentrated, natural, cheddar cheese type powder with aromatic, cheesy, savory, and nutty characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in pr...veja mais D-15098 is a concentrated, natural, cheddar cheese type powder with aromatic, cheesy, savory, and nutty characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Domestic Parmesan Cheese Cheese Merchants of America, LLC Domestic Parmesan Cheese is a fine quality cheese which is aged a minimum of 10 months to ensure its sweet and nutty flavor. It can be grated, shredded, shaved, or dehydrated to fit customer specific needs. Parmesan is used for a wide range of cooking app...veja mais Domestic Parmesan Cheese is a fine quality cheese which is aged a minimum of 10 months to ensure its sweet and nutty flavor. It can be grated, shredded, shaved, or dehydrated to fit customer specific needs. Parmesan is used for a wide range of cooking applications, especially as a salad, pizza, and pasta topper, and as a key ingredient in Alfredo Sauces. veja menos
Domestic Romano Cheese Cheese Merchants of America, LLC Domestic Romano Cheese is a fine quality cow's milk Romano Cheese from Wisconsin. A highly versatile cooking ingredient, it is commonly used as a less costly substitute for traditional Pecorino Romano Cheese. This product finds use in applications such as...veja mais Domestic Romano Cheese is a fine quality cow's milk Romano Cheese from Wisconsin. A highly versatile cooking ingredient, it is commonly used as a less costly substitute for traditional Pecorino Romano Cheese. This product finds use in applications such as pasta dishes, vegetable bakes, casseroles. veja menos
Edam Cheese Winona Foods Edam cheese is a semi hard cheese that generally finds itself as an addition on crackers and bread. It also partners well with wines and fruits, especially pears and apples.
EDG-1600 Jeneil Biotech Inc. EDG-1600 is a concentrated, natural, Edam cheese paste with mild, cheesy characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer i...veja mais EDG-1600 is a concentrated, natural, Edam cheese paste with mild, cheesy characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
EMG-1260 Jeneil Biotech Inc. EMG-1260 is a concentrated, natural, Emmenthal cheese paste with slightly, nutty, cheesy, and savory characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring...veja mais EMG-1260 is a concentrated, natural, Emmenthal cheese paste with slightly, nutty, cheesy, and savory characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
EMG-1261 Jeneil Biotech Inc. EMG-1261 is a concentrated, natural, Emmenthal type cheese paste with mild, fruity, sweet, and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring...veja mais EMG-1261 is a concentrated, natural, Emmenthal type cheese paste with mild, fruity, sweet, and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
EMG-1262 Jeneil Biotech Inc. EMG-1262 is a concentrated, natural, Emmenthal type cheese paste with mild, creamy, and nutty characteristics, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor...veja mais EMG-1262 is a concentrated, natural, Emmenthal type cheese paste with mild, creamy, and nutty characteristics, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Fontina Cheese Cheese Merchants of America, LLC Fontina Cheese is a fine Italian style cheese with a mild, earthy flavor that is perfect for platters, cooking, or even topping off salads.
Fontina Cheese, Danish Winona Foods Fontina Cheese, Danish is a semi hard cheese with an off white to light yellow color and a smooth texture. It is a sharper-tasting cheese than its "Italian" variety. Fontina Cheese, Danish is compatible with fondue and light meats like veal or sliced pros...veja mais Fontina Cheese, Danish is a semi hard cheese with an off white to light yellow color and a smooth texture. It is a sharper-tasting cheese than its "Italian" variety. Fontina Cheese, Danish is compatible with fondue and light meats like veal or sliced prosciutto. veja menos
Fontina Cheese, Italian Winona Foods Fontina Cheese, Italian is a semi hard cheese with an off white to light yellow color and a smooth texture. It is more buttery and smooth than the Danish and Swedish varieties. Fontina Cheese, Italian is compatible with fondue and light meats like veal or...veja mais Fontina Cheese, Italian is a semi hard cheese with an off white to light yellow color and a smooth texture. It is more buttery and smooth than the Danish and Swedish varieties. Fontina Cheese, Italian is compatible with fondue and light meats like veal or sliced prosciutto. veja menos
Fontina Cheese, Swedish Winona Foods Fontina Cheese, Swedish is a semi hard cheese with an off white to light yellow color and a smooth texture. It is a sharper-tasting cheese than its "Italian" variety. Fontina Cheese, Swedish is most commonly used in fondue and and paired with light meats ...veja mais Fontina Cheese, Swedish is a semi hard cheese with an off white to light yellow color and a smooth texture. It is a sharper-tasting cheese than its "Italian" variety. Fontina Cheese, Swedish is most commonly used in fondue and and paired with light meats like veal or sliced prosciutto. veja menos
Fresh Mozzarella Cheese Merchants of America, LLC Fresh Mozzarella is a fine quality, soft and delicate cheese with a rich, creamy flavor. This product is perfect for use as an appetizer for many classic Italian dishes. It is available in traditional sizes including Ciliegine, Bocconcini, and Ovoline.
Goat Cheese Cheese Merchants of America, LLC Goat Cheese a fine quality domestic cheese that is delicate, rich, and smooth in both taste and texture. It can be spread on popular appetizers as well as crumbled on your salad of choice. Goat cheese is becoming a chef's favorite in creating new, flavorf...veja mais Goat Cheese a fine quality domestic cheese that is delicate, rich, and smooth in both taste and texture. It can be spread on popular appetizers as well as crumbled on your salad of choice. Goat cheese is becoming a chef's favorite in creating new, flavorful dishes, boosting menu options. veja menos
GOG-1500 Jeneil Biotech Inc. GOG-1500 is a concentrated, natural, Gouda cheese paste with middle-aged, cheesy, savory, and buttery characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavorin...veja mais GOG-1500 is a concentrated, natural, Gouda cheese paste with middle-aged, cheesy, savory, and buttery characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
GOG-1501 Jeneil Biotech Inc. GOG-1501 is a concentrated, natural Gouda cheese paste. The Gouda and other natural flavors exhibit young, buttery, and cheesy characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The prod...veja mais GOG-1501 is a concentrated, natural Gouda cheese paste. The Gouda and other natural flavors exhibit young, buttery, and cheesy characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Gorgonzola Cheese Cheese Merchants of America, LLC Gorgonzola Cheese is a fine quality artisan cheese that is aged 90 days to achieve a vibrant green color and tremendous Old World flavor. Rich and creamy, Gorgonzola is a versatile ingredient often used as a finishing agent for multiple main course dishes...veja mais Gorgonzola Cheese is a fine quality artisan cheese that is aged 90 days to achieve a vibrant green color and tremendous Old World flavor. Rich and creamy, Gorgonzola is a versatile ingredient often used as a finishing agent for multiple main course dishes and salads. veja menos
Gouda Cheese Melkweg Gouda Cheese is a semi-hard, rindless, cheese with a firm smooth body. It is uniform cream in color. It has a mild to distinctive cheddar flavour depending on the maturity of the product.
Grana Padano Cheese Merchants of America, LLC Grana Padano is a fine quality, completely natural Italian cheese, famous worldwide as the "King of Cheeses" due to its method of production and organoleptic characteristics. This product can be used in a wide variety of applications, including appetizers...veja mais Grana Padano is a fine quality, completely natural Italian cheese, famous worldwide as the "King of Cheeses" due to its method of production and organoleptic characteristics. This product can be used in a wide variety of applications, including appetizers and pasta dishes. veja menos
GSG-7700 Jeneil Biotech Inc. GSG-7700 is a concentrated, natural, goat cheese type paste with characteristics typical of goat cream cheese, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent ...veja mais GSG-7700 is a concentrated, natural, goat cheese type paste with characteristics typical of goat cream cheese, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, and sauces. veja menos
Habanero Jack Cheese Winona Foods Habanero Jack Cheese is a specialty cheese that is chalky white in color. It has a firm sliceable exterior and a mild but spicy smell. Habanero Jack Cheese is compatible with grilled cheeses, melted on breads, burgers, chicken, or to spice up lasagna.
Horseradish White Cheddar Cheese Winona Foods Horseradish White Cheddar Cheese is specialty cheese that is white in color. It is complimented with horseradish and chives to provide it with its unique flavor. Horseradish White Cheddar Cheese is compatible with sandwiches, burgers, grilled cheese, and ...veja mais Horseradish White Cheddar Cheese is specialty cheese that is white in color. It is complimented with horseradish and chives to provide it with its unique flavor. Horseradish White Cheddar Cheese is compatible with sandwiches, burgers, grilled cheese, and stuffed in meats. veja menos
Imported Parmesan Cheese Cheese Merchants of America, LLC Imported Parmesan Cheese is a fine quality cheese which is aged a minimum of 10 months to ensure its sweet and nutty flavor. It can be grated, shredded, shaved, or dehydrated to fit customer specific needs. Parmesan is used for a wide range of cooking app...veja mais Imported Parmesan Cheese is a fine quality cheese which is aged a minimum of 10 months to ensure its sweet and nutty flavor. It can be grated, shredded, shaved, or dehydrated to fit customer specific needs. Parmesan is used for a wide range of cooking applications, especially as a salad, pizza, and pasta topper, and as a key ingredient in Alfredo Sauces. veja menos
Imported Pecorino Romano Cheese Cheese Merchants of America, LLC Imported Pecorino Romano Cheese is a fine quality sheep's milk cheese from Italy. This highly versatile cooking ingredient finds use in applications such as pasta dishes, vegetable bakes, casseroles.
KVG-7501 Jeneil Biotech Inc. KVG-7501 is a concentrated, natural, Kashkaval type cheese paste with aged, sharp, and sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent an...veja mais KVG-7501 is a concentrated, natural, Kashkaval type cheese paste with aged, sharp, and sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Maasdam Cheese Melkweg Maasdam Cheese is a semi-hard, rindless, cheese with characteristic holes. It is a uniform cream colour with a little sweet, slight taste of nuts. This product is GMO-free.
MAG-7600 Jeneil Biotech Inc. MAG-7600 is a concentrated, natural, Manchego type cheese paste with young, nutty, cheesy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a f...veja mais MAG-7600 is a concentrated, natural, Manchego type cheese paste with young, nutty, cheesy, and slightly sour characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Marble Blue Cheese Winona Foods Marble Blue Cheese is a specialty cheese that has an appearance similar to blue cheese. It is compatible with burgers, buffalo chicken sandwiches, and paninis.
Monterey Jack Cheese Winona Foods Monterey Jack Cheese is a semi soft cheese that is off white to pale yellow in color. It has a light creamy texture with a mild, buttery taste. Monterey Jack Cheese is compatible with things like macaroni and cheese, pizzas, and quesadillas.
Mozzarella Cheese Winona Foods Mozzarella Cheese is a semi soft cheese that is off white in color. It has a delicate and milky flavor with a smooth and soft texture. Mozzarella Cheese is compatible with pizza and other Italian style dishes.
MSG-1310 Jeneil Biotech Inc. MSG-1310 is a concentrated, natural, Maasdamer type cheese paste with intensive fruity and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring age...veja mais MSG-1310 is a concentrated, natural, Maasdamer type cheese paste with intensive fruity and nutty characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
MZ-85180 Jeneil Biotech Inc. MZ-85180 is a concentrated, natural, mozzarella type powder with buttery, milky, fresh, and aromatic characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in proce...veja mais MZ-85180 is a concentrated, natural, mozzarella type powder with buttery, milky, fresh, and aromatic characteristics and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. veja menos
MZG-8518 Jeneil Biotech Inc. MZG-8518 is a concentrated, natural, mozzarella type paste with buttery, milky, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring ...veja mais MZG-8518 is a concentrated, natural, mozzarella type paste with buttery, milky, fresh, and aromatic characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, and pasta fillings. veja menos
Parmesan Cheese Winona Foods Parmesan Cheese is a hard cheese that is straw in color with a hard/grainy texture and is rich in flavor. It has a nutty, sweet, and buttery flavor. Parmesan Cheese is most commonly melted on top of meats, pastas, and pizzas.
Parmigiano Reggiano Cheese Merchants of America, LLC Parmigiano Reggiano is a fine quality, completely natural Italian cheese, famous worldwide as the "King of Cheeses" due to its method of production and organoleptic characteristics. This product can be used in a wide variety of applications, including app...veja mais Parmigiano Reggiano is a fine quality, completely natural Italian cheese, famous worldwide as the "King of Cheeses" due to its method of production and organoleptic characteristics. This product can be used in a wide variety of applications, including appetizers and pasta dishes. veja menos
PC-32000B Jeneil Biotech Inc. PC-32000B is a concentrated, natural, Italian hard cheese type powder with aromatic, cheesy, and mild characteristics typical of Parmesan, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and fl...veja mais PC-32000B is a concentrated, natural, Italian hard cheese type powder with aromatic, cheesy, and mild characteristics typical of Parmesan, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, pasta fillings, bakery products, and snacks. veja menos
PCG-3900 Jeneil Biotech Inc. PCG-3900 is a concentrated, natural, Italian hard cheese type paste with aged and sharp characteristics typical of Parmesan, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a fl...veja mais PCG-3900 is a concentrated, natural, Italian hard cheese type paste with aged and sharp characteristics typical of Parmesan, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, pasta fillings, bakery products, and snacks. veja menos
PCG-3901 Jeneil Biotech Inc. PCG-3901 is a concentrated, natural, Italian hard cheese type paste. The cheese and other natural flavors exhibit aged and sharp characteristics with strong butyric notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher t...veja mais PCG-3901 is a concentrated, natural, Italian hard cheese type paste. The cheese and other natural flavors exhibit aged and sharp characteristics with strong butyric notes, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, pasta fillings, bakery products, and snacks. veja menos
Pepper Jack Cheese Winona Foods Pepper Jack Cheese is a semi soft cheese that is off white to pale yellow in color. It is made of Monterey Jack Cheese with hot peppers added for a spicier flavor. Pepper Jack Cheese is compatible with sandwiches and snack platters.
Provolone Cheese Merchants of America, LLC Provolone is a fine quality, classic Italian-style cheese which is aged for six months and has a distinctive, old-world flavor. This hand-crafted cheese is a great addition to antipasto platters, sandwiches, and salads.
Queso Blanco Winona Foods Queso Blanco is a soft cheese that is white in color. It is crumbly, has a slightly salty flavor, and is firm in texture. Queso Blanco is compatible with soups and dark beers.
Queso Quesadilla Winona Foods Queso Quesadilla Cheese is a white semi soft cheese. It is a rich and creamy melting cheese. Queso Quesadilla Cheese is known for its application in quesadillas.
RAG-1480 Jeneil Biotech Inc. RAG-1480 is a concentrated, natural, Raclette type paste with aromatic, mature, savory, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring ...veja mais RAG-1480 is a concentrated, natural, Raclette type paste with aromatic, mature, savory, and piquant characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, and snacks. veja menos
Ricotta Cheese Winona Foods Ricotta Cheese is a soft cheese that has an off white color. It has a mild flavor with slightly sweet notes and a creamy texture. Ricotta Cheese is compatible with breads, dips, casseroles, and stuffings.
Romano Cheese Winona Foods Romano Cheese is a hard, white, "Italian Style Cheese". It grows sharper and smokier in flavor with time. Romano Cheese is compatible with pastas, spaghettis, fried fish, and meats.
Swiss Cheese Winona Foods Swiss Cheese is a semi hard cheese that is shiny white in color with holes all over the body. It is smooth and buttery with a firm texture and mellow flavor. Swiss Cheese is compatible with portabella mushrooms, white wines, and fruits.
WHG-7452 Jeneil Biotech Inc. WHG-7452 is a concentrated, natural, white cheese type paste with harsh, creamy, and high acidity characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring ag...veja mais WHG-7452 is a concentrated, natural, white cheese type paste with harsh, creamy, and high acidity characteristics, a creamy, somewhat pasty texture, and a flavor concentration several times higher than natural cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, sauces, bakery products, snacks. veja menos
WMG-7151 Jeneil Biotech Inc. WMG-7151 is a concentrated, natural, Camembert type cheese paste with characteristics typical of of Camembert cheese. The product is used as a flavoring agent and flavor enhancer in processed cheese, cheese analogs, cream cheese, dressings, and sauces.