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d'Agave® Inulin – From Blue Agave, Organic CIRANDA d'Agave® Organic Inulin – From Blue Agave (76041). Agave inulin has a variety of functionalities from sweetening to binding in applications like baking, confectionary and frozen. Request Sample
GanedenBC30® Kerry, Inc. GanedenBC30® (Bacillus coagulans GBI-30, 6086) is a spore-forming, patented probiotic ingredient that can be formulated into many food, beverage and companion animal products. Backed by over 25 published papers, GanedenBC30 has an exceptional safety recor...veja mais GanedenBC30® (Bacillus coagulans GBI-30, 6086) is a spore-forming, patented probiotic ingredient that can be formulated into many food, beverage and companion animal products. Backed by over 25 published papers, GanedenBC30 has an exceptional safety record with FDA GRAS status from the United States FDA. Part of Kerry’s nutrition and wellness portfolio, GanedenBC30 is natural, vegan, Non-GMO Project verified, organic compliant and allergen-free. veja menos
Inulin CBH Qingdao Co., Ltd. Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is u...veja mais Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is used in a wide array of products such as health foods, dietary supplements, beverage, dairy, bakery, cereals, and confectionery. veja menos
LESYS® Mitsubishi International GmbH LESYS® is a crystalline maltitol, or sugar alcohol. This product appears as a white crystalline powder, having about 90% the sweetness of sucrose with nearly identical taste properties. It can be used as a low-calorie sugar substitute, and is recommende...veja mais LESYS® is a crystalline maltitol, or sugar alcohol. This product appears as a white crystalline powder, having about 90% the sweetness of sucrose with nearly identical taste properties. It can be used as a low-calorie sugar substitute, and is recommended for diabetic and weight-loss diets. Suitable applications include beverages, cakes, candies, chewing gums, cookies, dietary tableting, ice cream, jams, jellies, nutritional bars, and as a tabletop sweetener. veja menos
Oliggo-Fiber™ Inulin Cargill Food Ingredients Oliggo-Fiber™ Inulin is an inulin-type fructan derived from chicory and composed of linear chains of fructose units connected by s(2-1) bonds, ending or not ending in a glucose unit. The linkages between the fructose units are not susceptible to hydrolysi...veja mais Oliggo-Fiber™ Inulin is an inulin-type fructan derived from chicory and composed of linear chains of fructose units connected by s(2-1) bonds, ending or not ending in a glucose unit. The linkages between the fructose units are not susceptible to hydrolysis by human digestive enzymes. It provides a unique opportunity to increase fiber consumption by its versatile application into a range of good-tasting, high quality and high-fiber foods and beverages. veja menos
RightFiber™ Organic Inulin The Ingredient House RightFiber™ Organic Inulin is a white to off white, odorless, crystalline powder. It is a neutral, slightly sweet product that doesn't leave a residual taste in the mouth. It comes from the indigestible portions of plants. It is readily fermented in the c...veja mais RightFiber™ Organic Inulin is a white to off white, odorless, crystalline powder. It is a neutral, slightly sweet product that doesn't leave a residual taste in the mouth. It comes from the indigestible portions of plants. It is readily fermented in the colon into gases and physiologically active byproducts. They selectively stimulate the growth of one or a limited number of bacteria in the colon, and thus improve host health. Soluble fibers can help lower blood cholesterol and manage glucose levels. It is commonly used as a supplement and is ingested in powder form or mixed into either food or drinks. veja menos
RightFiber™ Polydextrose Type I The Ingredient House RightFiber™ Polydextrose Type I is a white to cream colored powder that is odorless and slightly acidic. It is very soluble and has a pH between 3 to 4.5. It comes from the indigestible portions of plants. It is readily fermented in the colon into gases a...veja mais RightFiber™ Polydextrose Type I is a white to cream colored powder that is odorless and slightly acidic. It is very soluble and has a pH between 3 to 4.5. It comes from the indigestible portions of plants. It is readily fermented in the colon into gases and physiologically active byproducts. They selectively stimulate the growth of one or a limited number of bacteria in the colon, and thus improve host health. Soluble fibers can help lower blood cholesterol and manage glucose levels. It is commonly used as a supplement and is ingested in powder form or mixed into either food or drinks. veja menos
VitaFiber™ Basic (Powder) BioNeutra Inc. VitaFiber™ Basic (Powder) is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. VitaFiber™ Basic (Powder) is a high quality, high-purity isomalto-oligosaccharide (IMO), ...veja mais VitaFiber™ Basic (Powder) is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. VitaFiber™ Basic (Powder) is a high quality, high-purity isomalto-oligosaccharide (IMO), made from enzymatic conversion of starch. VitaFiber™ Basic (Powder) appears as a fine white to yellowish colored powder with 100% solubility. It functions as a dietary fiber, prebiotic, and low-calorie sweetener. VitaFiber™ Basic (Powder) has a relative sweetness equal to ~60% of sucrose. veja menos
VitaFiber™ Basic (Syrup) BioNeutra Inc. VitaFiber™ Basic (Syrup) is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. VitaFiber™ Basic (Syrup) is a high quality, high-purity isomalto-oligosaccharide (IMO), ma...veja mais VitaFiber™ Basic (Syrup) is a mixture of short-chain carbohydrates made of glucose molecules which are linked with each other through a digestion resistant bonding. VitaFiber™ Basic (Syrup) is a high quality, high-purity isomalto-oligosaccharide (IMO), made from enzymatic conversion of starch. VitaFiber™ Basic (Syrup) appears as a transparent clear or pale yellow colored high density syrup. It functions as a dietary fiber, prebiotic, and low-calorie sweetener. VitaFiber™ Basic (Syrup) has a relative sweetness equal to ~60% of sucrose. veja menos
Yeast Natural W.S. Extract Amoretti Yeast Natural W.S. Extract is a highly concentrated extract that is soluble in water. This product is used in a variety of flavor applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc.