Voltem S 

Voltem S, product code 1710, is a vegetable fat based emulsifier product containing sugar. This product gives added volume, crumb softness, and improves crumb texture and keeping quality. Voltem S is used in bread and all yeast goods, and is especially suitable for yeast goods when combined with the product Rotitex.



Nutritional & Analytical Information

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Bakels Worldwide manufacture, develop and distribute bakery ingredients for every market and sector including industrial, supermarket and retail and confectionery. Some of their products include bread improvers, dough conditioners and shelf life extenders, margarines and shortenings, cake coverings, icings, and filling creams, fruit and savoury glazes, fruit fillings, flavouring pastes and chestnut puree, etc.. Bakels Worldwide operating companies can collectively supply a range of more than 2,000 products.


Bakels Worldwide

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