Sodium Diacetate 

Sodium Diacetate is a free flowing acidic sodium salt widely used as food flavoring, preservative, and pH buffer. As a food flavoring agent, sodium diacetate is most often used to impart a vinegar flavor in snacks, breads, and soups. As a preservative, it can effective in preventing the development of several mold strains and is also used as an antibacterial agent to prolong the shelf life of many food types. Recent studies also suggest that sodium diacetate is an effective microbial inhibitor and pH regulator in meat and poultry products.


产品技术规格书 TDS


Hangzhou Focus Corporation is a manufacturer of food additives and raw materials used in the Food, Beverage and Nutrition industry. This company offers a product range of sweeteners, preservatives, phosphates, proteins, emulsifiers, thickeners, and more. Featured products include Calcium Ascorbate, Fructooligosaccharide, Distilled Monoglyceride (DMG), High Fructose Corn Syrup, Lactic Acid, and so on.


Hangzhou Focus Corporation

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