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Jelly Powder JP-B-007
- Jelly Powder (英语)
Chengdu Xieli Konjac Scentific Planting & Processing Community Co., Ltd目前只在以下作出标识的区域展示其产品资料:
Jelly Powder JP-A-002 is a compound powder that has a gel strength of 500 and mainly consists of konjac powder with carrageenan. This jelly powder has the characteristics of, good transparency, high gel strength, good mouth feeling, and no bitter taste. This product can be applied to, confectionery, bakery, dairy & cheese, meat, sauces, and dressings.
Hong Kong Sheli Ltd. is a global producer that develops and processes hydrocolloid products used in the Food, Beverage and Nutrition industry. This company offers a wide range of ingredients that include Konjac Gum, Agar Agar, Sodium Alginate, Sheli Gum, and more. Most of these products are widely used as thickeners, stabilizers, and emulsifiers in sauces, puddings, gravies, fillings, and confectionery.
- Additives ~ Thickeners ~ Gum ~ Konjac Flour
- Additives ~ Thickeners ~ Carrageenan
- Additives ~ Stabilizers ~ Gum ~ Konjac Flour
- Additives ~ Stabilizers ~ Carrageenan
- Additives ~ Emulsifiers ~ Gum ~ Konjac Flour
- Additives ~ Emulsifiers ~ Carrageenan
Chengdu Xieli Konjac Scentific Planting & Processing Community Co., Ltd