Konjac Powder KA1220
- Konjac Powder (英语)
Chengdu Xieli Konjac Scentific Planting & Processing Community Co., Ltd目前只在以下作出标识的区域展示其产品资料:
Konjac Powder KA1220 is obtained from the tuber of Konjac plant which belongs to the family of the Araceae and retains the viscosity of >6000 with a glucomannan of 60%. As a kind of dietary fiber, this product is good as a thickener for sauces, gravies, puddings and pie fillings. In bakeries, it helps to make wheat flour soft and lends a good texture.
Hong Kong Sheli Ltd. is a global producer that develops and processes hydrocolloid products used in the Food, Beverage and Nutrition industry. This company offers a wide range of ingredients that include Konjac Gum, Agar Agar, Sodium Alginate, Sheli Gum, and more. Most of these products are widely used as thickeners, stabilizers, and emulsifiers in sauces, puddings, gravies, fillings, and confectionery.
- Additives ~ Thickeners ~ Gum ~ Konjac Flour
- Additives ~ Stabilizers ~ Gum ~ Konjac Flour
- Additives ~ Emulsifiers ~ Gum ~ Konjac Flour
Chengdu Xieli Konjac Scentific Planting & Processing Community Co., Ltd