Tapioca Starch 

Tapioca Starch is extracted from Manihot esculenta, which is also referred to as - cassava, manioc, mandioca, tapioca plant, yuca, etc. Tapioca starch is used worldwide as a thickening agent, mainly in foods. Tapioca Starch is gluten-free and almost completely protein-free. It is a virtually invisible source of dietary fiber and can replace flour in a wide array of baked goods. Tapioca Starch is the blandest of all starches, so it does not detract from the desired taste, texture or appearance of finished products. Key applications include breads, rolls, buns, pizza, tortillas, cakes, muffins and cookies.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Pure Life Organic Foods Ltd is a global supplier that produces organic foods for the Food, Beverage and Nutrition industry. This company has a product range that includes starches, coconut products, and sweeteners, and all of their products are organic and GMO free. Featured products include Organic White Sugar-Bold Grain Size, Tapioca Maltodextrin, Organic Coconut Cream, and Organic Rice Syrup.


Pure Life Organic Foods Ltd

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