Dicalcium Phosphate 

Dicalcium Phosphate is a food additive. It is a white crystalline powder with no smell. It has stability in the air, hardly melts in water, can not melt in Ethyl alcohol, easily melts in Hydrochloric acid and Dilute Nitric Acid. Dicalcium Phosphate is used in breakfast cereals, enriched flour, and noodle products.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Lianyungang Debang Fine Chemical Co., Ltd. is one of the most experience producers of phosphates and citrates for food and beverage applications. Their extensive portfolio encompasses calcium carbonate, monosodium phosphate, sodium hexmetaphosphate, sodium citrate, phosphoric acid, and much more. These products can be used for stabilization, emulsification, gelling, rising, curing, and fortification.


Lianyungang Debang Fine Chemical Co., Ltd.

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