Agar-Agar 

Agar-Agar BLR6003 is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is composed of (1-4) linked 3, 6-anhydro -a-L-galactose alternating with (1-3) linked-b-D-galactose. Agar-Agar BLR6003 is usually white or tiny yellow, free of smell or having light characteristic smell. It cannot dissolve in cold water but can easily dissolve in boiling water and dissolve slowly in hot water. This particular product has a gel strength of ≥500. It is widely used in producing granular orange beverage,jelly power, ice cream, soft candy, popsicle, meat, tomato sauce, coconut sauce, dry cheese, eight ingredient porridge (sweet), white fungus and bird's nest, thick soup, cold dish etc.

文档

产品技术规格书 TDS

公司

Zhejiang Top Biological Science & Technology Co. (Shanghai Brilliant gum Co.,Ltd.) is a food industry company that is producing high quality products. Currently their range of products include konjac powder (gum), Agar-Agar, Iota semi-refined carrageenan, kappa semi-refined carrageenan (E407a), kappa refined carrageenan (E407) and blending powder based on them.

购买地点

Zhejiang Top Biological Science & Technology Co., Ltd.

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