Tamari Tomizu (19190) 

Tamari Tomizu (19190) is a type of soy sauce produced mainly in the Chubu region of Japan. It is an organic dark, almost black, liquid with a salty, intense, and typical flavor and aroma. Tamari Tomizu (19190) is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. Tamari acts as a flavor enhancer that is used in soups, sauces, vegetables, dips, and entrees.Tamari Tomizu is packaged in a 208 L, 58x58x90 drum.


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Dutch Organic International Trade is a supplier of organic ingredients used in the Food, Beverage, and Nutrition industry. With a philosophy of creating an all-around better world, it is committed to quality organic raw materials, recyclable packaging, and fair trade practices. Dutch Organic’s product range includes Lemon Juice, Carob Powder, Whey Powder, Dried Apple Pieces, Spelt Flour, and more.


Dutch Organic International Trade

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