Corn Syrup (Glucose Syrup 82%) 

公司:

Hylen Co., Ltd

Corn Syrup (Glucose Syrup 82%) is a colorless or light yellow syrup without impurity that can be seen. Corn Syrup (Glucose Syrup 82%) is used as a food additive to soften textures, add volume and prevent crystallization of sugar, and enhance flavor. This product is used in candies, soft drinks, and fruit drinks, etc.

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规格单

公司

HYLEN CO.,LTD. is a global leader in the supplying and manufacturing of Plant Extracts, API's, Feed Additives and Food Ingredients. Product for the Food Industry includes Ginkgo Bilboa Extract, Stevioside, Syrup, Inulin, Acesufame-K, Isomaltitol, Erythritol, Sorbitol, Maltitol, Xylitol and D-Xylose.

购买地点

Hylen Co., Ltd

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