L-Glutamic Acid HCl FCC 

L-Glutamic Acid HCl FCC is a white crystal or crystalline powder that is used as a flavor enhancer in food products. L-Glutamic Acid HCl FCC is used in processed cheeses, processed fruits, processed meats, soups, wines, seasonings, and yogurts, etc.


产品技术规格书 TDS


Glanbia Nutritionals manufactures amino acids, vitamins, colors, specialty ingredients, dairy minerals, lactose, flaxseed, functional ingredient systems, micronutrient premixes, milk and whey proteins, whey peptide and hydrolysates technologies for Food, Beverage and Nutrition. Glanbia ingredients support cognitive function, digestion, cardiovascular, immune, joints, weight management and have omega-3 fatty acids.



Glanbia Nutritionals

希望在赛百库经销商/贸易商板块进行展示推广?请立即联络我们 !