Vital Wheat Gluten 

Vital Wheat Gluten is a slightly yellow powdered natural protein. Vital Wheat Gluten has no odor and takes on a mild flavor in application. It can be used as a lean meat substitute. It finds application in bakery, meats, and other raw materials, being used in breads, noodles, fish, sausage, vegetables, beans, prawns, eels, crab, and more.


产品技术规格书 TDS
化学品安全技术说明书 MSDS / SDS


Qingdao Free Trade Zone United International Co., Ltd is a group company whose main focus is in the supplying and manufacturing of feed additives, Aroma Chemicals Pharmaceuticals and Food & Nutritional Ingredients for diversified markets worldwide. Their Food ingredient product list includes Natural Food Colors, Antioxidants, Fatty Acids, Acidity Regulators, Preservatives, Amino Acids and Sweeteners.


Qingdao Free Trade Zone United

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