Skim (low heat) Milk Powder 

Skim (low heat) Milk Powder is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein index (WPI) for the category; it is then spray-dried. Uniform colour (white to cream) with fluid flow. It is the result from the removal of fat and water from fresh skim milk. There are many food applications that use powder milk such as cottage cheese, buttermilk, frozen desserts, and margarine.


产品技术规格书 TDS


Saputo Ingredients is a global dairy processor that produces and distributes dairy ingredients for the Food, Beverage and Nutrition industry. This company offers a comprehensive range of products including fine cheeses, butter, cream products, yogurts, and dairy drinks. Most of the dairy ingredients have many functional properties including emulsification, solubility, fat replacement, gelling, and more.


Saputo Ingredients

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