Ammonium Bicarbonate 

Ammonium Bicarbonate is an odorless white powder, that is slightly soluble in water. Ammonium Bicarbonate is a chemical compound used as a leavening agent to makes dough rise. It is primarily used in the production of cookies, crackers and other crunchy baked goods. Ammonium Bicarbonate was used as leavening before baking powder was introduced.




A & Z Food Additives Co. Ltd. specializes in researching, developing, and exporting quality ingredients and dietary supplements. Their additives include emulsifiers, sweeteners, preservatives, anti-caking agent, bulking agents, and many more. To remain competitive, the company is focused on developing novel ingredients and providing excellent service.


A & Z Food Additives Co. Ltd

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